Deep fried chicken taquitos, served with pico de gallo, sour cream, and guacamole
$8.00
YUCA CON CHICHARRON
Crispy chunks of pork with fried yuca topped with tomatoes and pickled cabbage
$10.00
YUCA RELLENA (2)
Deep fried yuca stuffed with chicken and cheese, served on a bed of red onions and lettuce
$9.95
TAMALES DE POLLO (2)
Chicken tamales served with pico de gallo
$7.00
CEVICHE
Tender white fish marinated with fresh lime juice, onions, and cilantro
$11.00
GAMBAS AL AJILLO
Shrimp sautéed in a garlic and olive oil.
$12.00
SOUPS
SOPA DE POLLO
Chicken soup with rice and vegetables
$9.00
SOPA DE RES
Beef soup with vegetables
$14.00
SOPA DE MONDONGO
Beef tripe soup with vegetables
$14.00
MARISCADA
Seafood soup with chunks of tilapia, mussels, clams, scallops, shrimp, and crab meat. Served with a side of white jasmine rice
$18.00
SALADS + WRAPS
BRASA SALAD
Mixed greens, tomatoes, carrots, cucumbers, hearts of palm, avocado, and red onions
$9.00
WRAPS
Flour tortilla with guacamole, sour cream, pico de gallo, lettuce, and cheese. Served with your choice of two sides
$11.95
ROTISSERIE
1/4 DARK
Served with your choice of 2 sides
$9.75
1/4 WHITE
Served with your choice of 2 sides.
$10.25
1/2 CHICKEN
Served with your choice of 2 sides.
$13.95
COMBO #1
one whole chicken served with 3 sides
$26.95
COMBO #2
two whole chickens served with 4 sides
$42.95
MAINS
GRILLED SALMON
Grilled fresh filet of salmon topped with a white caper sauce. Served with jasmine rice and steamed vegetables
$21.00
TRUCHA CON MARISCO
Pan fried trout with shrimp and scallop in a light cream sauce. Served with jasmine rice and salad
$23.00
TRUCHA FRITA
Pan fried trout served with jasmine rice and salad
$19.00
CAMARONES ALA PLANCHA
Six grilled shrimp served with jasmine rice and salad.
$19.00
TILAPIA
Pan fried tilapia topped with shrimp, mushrooms, spring onions, garlic, in a white wine sauce. Served with jasmine rice and plantains
$19.00
NY STEAK
8oz steak served with jasmine rice and salad
$19.00
MAR Y TIERRA
A New York Steak with three shrimp. Served with jasmine rice and salad
$23.00
FAJITAS
Served on a bed of vegetables with yellow rice, beans, guacamole, sour cream, pico de gallo and flour tortillas.
$18.00
CARNE ASADA
Tender marinated steak, served with jasmine rice and pico de gallo.
$17.00
LOMO SALTADO
Strips of prime sirloin sautéed in a special Peruvian sauce with onions, fresh tomatoes, and cilantro. Served on a bed of fries with jasmine rice.
$17.50
CHICKEN SALTADO
Strips of chicken sautéed in a special Peruvian sauce with onions, fresh tomatoes, and cilantro. Served on a bed of fries with jasmine rice.
$16.50
TACOS AL CARBON
Grilled strips of steak in two corn tortillas. Served with yellow rice, black beans, sour cream, avocado slices, pico de gallo and tomatillo salsa.
$16.50
TACOS DE LENGUA
Beef tongue braised with tomatoes, green peppers and onions, finely diced. Served with yellow rice, black beans, sour cream and tomatillo salsa
$16.50
BISTEC ENCEBOLLADO
Tender marinated steak sautéed with onions, green peppers and tomatoes. Served with jasmine rice, and salad
$17.50
MASITAS DE PUERCO
Cuban style morsels of pork, topped with sautéed onions. Served with jasmine rice, black beans and plantains
$18.95
ROPA VIEJA
Marinated Cuban style shredded flank steak in a tomato sauce base with raisins and green olives. Served with jasmine rice, black beans and plantains.
$18.95
GRILLED CHICKEN BREAST
Boneless tender marinated grilled chicken breast. Served with jasmine rice and salad.
$16.50
ENCHILADAS
Two corn tortillas stuffed with your choice of meat and cheese topped with our tomatillo and ranchera sauce. Served with yellow rice, black beans, pico de gallo, and sour cream.
$11.95
BURRITO
Flour tortilla stuffed with your choice of meat, rice and cheese, topped with our tomatillo and ranchera salsa. Served with yellow rice, black beans, pico de gallo and sour cream.
$11.95
CHIMICHANGAS
Flour tortilla stuffed with your choice of meat and cheese, deep fried. Served with yellow rice, black beans, pico de gallo and sour cream
$11.95
QUESADILLAS
Served with guacamole, sour cream, and pico de gallo