La Boulangerie de François Menu

Wheat stalk-shaped baguette

Loaf Baguette Long and slow fermentation. Divided and shaped by hand. Ingredients: Wheat, fresh yeast, salt, water.

Country baguette (light sourdough). Divided and shaped by hand. Ingredients: Wheat, rye, sourdough levain, salt, water.

Light sourdough loaf. Long and slow fermentation. Divided and shaped by hand. Ingredients: Wheat, rye, sourdough levain, salt, water.

Ingredients: flour, pumpernickel flour, wheat flour, toasted caraway seeds, levain, fresh yeast, salt, water.

Traditional Jewish braided loaf. Divided and braided by hand. Ingredients: Wheat, honey, eggs, vegetable oil, fresh yeast, sugar, salt, water.

Holiday Braided Loaf

Divided and shaped by hand. Add your preferred topping

Bacon & Mushroom with Zucchini

Topped with Brie cheese, Prosciutto, Fig Jam, Arugula

Thin crust topped with onions, apple smoked bacon and crème fraiche

Available during Passover dates 4/11-4/24 Wheat flour, water, salt, olive oil. No yeast or leavening agent.

Rustic large boule. Organic wheat flour, levain, salt, water.

5-grain loaf. Divided and shaped by hand. Ingredients: Wheat flour, whole wheat flour, dark rye flour, flax seeds, sesame seeds, sunflower seeds, pumpkin seeds, rolled oats, levain, fresh yeast and salt, water.

Walnuts and raisins loaf. Divided and shaped by hand. Ingredients: Wheat flour, toasted walnuts, raisins, levain, fresh yeast, salt, water.

Walnut and raisin, individual roll

Whole wheat loaf Ingredients: Whole wheat, fresh yeast, salt, water.

Traditional sandwich Pullman loaf. Divided and shaped by hand. Ingredients: Wheat flour, butter, milk, fresh yeast, sugar, salt, water.

Divided and shaped by hand. Ingredients: Durum wheat flour, fresh yeast, sugar, olive oil, salt, water, sesame seeds.

Traditional Brioche pastry with Grand Marniere and orange zest.

Cherry brioche Brioche with Pastry Cream and Dried Cherries soaked in brandyy

Plain brioche, loaf Ingredients: flour, butter, milk, egg.

Chocolate croissant filled 2 chocolate batons. Made from scratch in our establishment.

Raisin croissant filled with raisins and homemade pastry cream. Made from scratch in our establishment.

Croissant filled Paris ham and Gruyère Swiss cheese. Made from scratch in our establishment.

Danish filled with homemade almond cream and topped with sliced almond. Ingredients: flour, butter, egg, cream cheese Made from scratch in our establishment.

Made from scratch in our establishment. Danish filled with homemade cream cheese cream and fresh pineapple. Ingredients: flour, butter, egg, cream cheese

Pastry Cream and Fruit Jam Specify flavor- Apricot or Raspberry

Ingredients: Wheat flour, egg, butter, yeast, sugar, salt. Fried in peanut oil.

Ingredients: Wheat flour, egg, butter, yeast, sugar, salt. Filling: fresh apple. Fried in peanut oil.

Ingredients: Wheat flour, egg, butter, yeast, sugar, salt. Filling: homemade raspberry jelly made with raspberry, sugar, pectin. Fried in peanut oil.

Chocolate cake, Morello cherries soaked in Brandy, Kirsch whipped cream and chocolate ganache. For adults only.

Chocolate cake, Morello cherries soaked in Brandy, Kirsch whipped cream and chocolate ganache. For adults only.

Bûche de Noël - Yule Log (Available after 11AM) Chocolate buttercream, homemade raspberry compote, toasted walnuts, sponge cake roll.

Bûche de Noël - Yule Log. (Available after 11 am Friday, Saturday & Sunday) Chocolate buttercream, homemade raspberry compote, toasted walnuts, sponge cake roll. Servings: 4-7

Bûche de Noël - Yule Log(Available after 11AM) Hazelnut buttercream, crunchy praline, praline grains, sponge cake roll.

Bûche de Noël - Yule Log.(Available Friday, Saturday & Sunday after 11AM) Hazelnut buttercream, crunchy praline, praline grains, sponge cake roll. Servings: 4-7

Caramel mousse, caramel sponge cake, soft caramel, milk chocolate disk, milk chocolate with hazelnut praline grains

Fresh grated carrot, toasted walnuts, cinnamon, eggs, sugar, salt, flour. Cream cheese filling with lemon zest and vanilla extract.

Fresh grated carrot, toasted walnuts, cinnamon, eggs, sugar, salt, flour. Cream cheese filling with lemon zest and vanilla extract.

Apple turnover

Fresh Strawberries, cream cheese, eggs, graham crackers

Fresh Strawberries, cream cheese, eggs, graham crackers

House made. Fresh strawberry dipped in Valrhona, Jivara milk chocolate from France and drizzled with white chocolate.

Puff pâte à choux topped with sugar grains. Ingredients: butter, flour, eggs, water

Pate a choux (butter, water, flour and eggs), chocolate pastry cream (milk, sugar, eggs)

Pate a choux (butter, water, flour and eggs), pistachio pastry cream (milk, sugar, eggs)

Pate a choux (butter, water, flour and eggs), milk, raspberry paste, crème fraîche, sugar, flour, cornstarch and egg yolks.

Pate a choux (butter, water, flour and eggs), homemade guava pastry cream.

Pate a choux (butter, water, flour and eggs), vanilla pastry cream (milk, sugar, eggs)

Pate a choux (butter, water, flour and eggs), milk, hazelnut paste, crème fraîche, sugar, flour, cornstarch and egg yolks.

Three Kings Cake. Almond frangipane (butter, sugar, flour, eggs and ground almonds) and puff pastry WARNING: Hidden porcelain figurine inside

Three Kings Cake. Almond frangipane (butter, sugar, flour, eggs and ground almonds) and puff pastry WARNING: Hidden porcelain figurine inside

Specialty from Brittany, France. Shortbread cake. Ingredients: Wheat flour, butter, sugar, salt, eggs.

Spiced sweet bun made with currants, golden resins, wheat flour, sugar, yeast, allspice, cinnamon, salt, butter, milk, eggs, orange & lemon zest

Rose flavored cake

French macarons

French macarons

French macarons

French macarons

French macarons

French meringue

Laminated Dough French Pastry Pâte feuilletée (puff pastry), caramelized sugar

Available ONLY 11/8-11/27. Ingredients: Granny Smith apples, raisins, cinnamon, nutmeg, pâte brisée. Individual serving.

Available ONLY 11/8-11/27 Fri/Sat/Sun, or PREORDER 2 days in advance during those dates. Ingredients: Granny Smith apples, raisins, cinnamon, nutmeg, pâte brisée.

Available ONLY 11/8-11/27. Ingredients: Pecans, eggs, vanilla extract, brown sugar, salt, pâte brisée.

Available ONLY 11/8-11/27 Fri/Sat/Sun, or PREORDER 2 days in advance during those dates. Ingredients: Pecans, eggs, vanilla extract, brown sugar, salt, pâte brisée.

Pumpkin Puree, Sugar, Eggs, Cinnamon, Cloves, Ginger, Nutmeg, Cardamom, Sour Cream

Available Fri, Sat & Sun or PREORDER 2 days in advance. Ingredients: Pumpkin puree, sugar, eggs, cinnamon, cloves, ginger, nutmeg, cardamom, sour cream

Pumpkin, walnuts, cinnamon, nutmeg, vegetable oil, dark brown sugar, eggs

Pumpkin, Walnuts, Cinnamon, Nutmeg, Vegetable Oil, Dark Brown Sugar, Eggs

Almond Cake, Raspberry Cream, Vanilla Buttercream, White Chocolate

Almond Cake, Raspberry Cream, Vanilla Buttercream, White Chocolate

Cocoa powder, dark chocolate chips, wheat flour, heavy cream, baking powder, butter, sugar, salt.

Lemon curd, French meringue, pâte sucrée.

Lemon curd, French meringue, pâte sucrée.

Available after 10AM. Ingredients: - Panna Cotta: heavy cream, vanilla bean, sugar. - Topping: griotte cherry coulis with pieces of cherries. Individual serving.

Coconut puree, grated coconut, mango puree, passion fruit puree, vanilla bean, almond flour, milk, butter, heavy cream, egg, sugar.

Assorted pieces of our daily breads. Includes European-style butter.

Made with our fresh pain de mie.

Oats, whole milk, cinnamon, brown sugar, lemon zest, vanilla extract, salt.

Includes serving of bread.

Full grilled chicken breast, flavored in our house marinade for 24 hours. Served with jasmine rice, salad and house Bordelais sauce

French Provençal vegetable stew with zucchini, eggplant, onions, red bell peppers, tomatoes and garlic

Bacon Lardons, Gruyere Swiss cheese, eggs, milk, heavy cream, salt, white pepper, nutmeg.

Fresh tomatoes, fresh spinach leaves, fresh basil, yellow onions, garlic, eggs, Gruyere Swiss cheese, milk, heavy cream, salt, white pepper, nutmeg.

Chicken, house-made chicken stock, carrots, celery, onions, butternut squash, potatoes, leeks, garlic, olive oil, salt, parsley.

Shrimp, scallop, clam, squid, house-made seafood stock, onion, bell pepper, celery, leek, tomato, garlic, cilantro, olive oil, cayenne pepper, black pepper, salt

French onion soup served with Gruyere cheese and croutons - Onions, shallots, house-made beef stock, bay leaves, scallions, sugar, salt, pepper.

Chilled summer soup. Ripe tomato, roasted red bell pepper, cucumber, baguette, sherry vinegar, garlic, onion, egg yolk, olive oil, salt, black pepper. Topped w/black olive tapanade

Shrimp, Andouille sausage, house made fish stock, okra, onions, bell peppers, celery, tomato, garlic, thyme, olive oil, all-purpose flour, paprika, cayenne pepper, gumbo file powder, black pepper, salt

Butternut squash, house-made chicken stock, yellow onion, roasted red pepper, garlic, sage leaves, heavy cream, creme fraiche, olive oil, salt, white pepper, roasted pumpkin seeds.

Chilled summer soup. Chicken stock, idaho potatoes, leeks, butter, onions, garlic, creme freche, salt, white pepper, nutmeg.

Paris Ham, Gruyere Cheese, house Bechamel on fresh pain de mie bread with sunny-side egg

Ingredients: House marinated roasted pork, Paris ham, kosher dill pickles, mustard on fresh Brioche bread.

Grilled chicken breast, fresh avocado and gruyere cheese with red bell pepper spread on fresh semolina bread.

Grilled chicken breast, fresh mozzarella and tomatoes with house parsley pesto on fresh baguette

Jambon de Bayonne (French cured ham), Gruyere Swiss cheese, arugula and black truffle butter on fresh baguette.

Prosciutto ham, Gruyere Swiss cheese, arugula and black truffle butter on fresh baguette

Served Cold. Niçoise tuna sandwich. House tuna salad, lettuce, tomato, onions, French green beans and hard boiled egg with mayonnaise and balsamic vinegar on fresh multigrain bread.

Served hot/pressed. House-Cured Pastrami, Sautéed Green Cabbage, Gruyère Swiss cheese, House Dressing on Fresh Caraway Rye Bread

Charred Hanger steak, sauteed bell peppers & onions, provolone cheese, cornichons, home-made mayo on a freshly baked baguette

Ingredients: Hanger Steak, cucumbers, cilantro, jalapeno, pickled daikon and carrots, with sriracha, soy sauce mayo on a baguette

Roasted turkey, fresh avocado and Gruyère Swiss cheese with red bell pepper spread on fresh semolina bread.

Vegan selection: sautéed cremini mushrooms, shallots, cucumber, baby spinach, vegetarian mayonnaise on fresh baguette.

Vegan selection: Grilled cauliflower, cucumbers, cilantro, pickled daikon and carrots, with sriracha-jalapeno-soy sauce mayo on freshly baked baguette

Fresh lettuce mix, radicchio, House vinaigrette .

Grilled tuna steak, potato, hard boiled egg, salt, boston lettuce, tomato, green beans, red onions, anchovies, nicoise olive, picholine olive, provencal olive, capers

THANKSGIVING PREORDER ONLY! SCHEDULE YOUR DELIVERY! Order now and schedule delivery for Wednesday November 23 or Thursday, November 24. Our house recipe includes our own sourdough bread, with lardons (slab pork), onions, fresh thyme and sage and turkey stock

THANKSGIVING PREORDER ONLY! SCHEDULE YOUR DELIVERY! Order now and schedule delivery for Wednesday November 23 or Thursday, November 24.

THANKSGIVING PREORDER ONLY! SCHEDULE YOUR DELIVERY! Order now and schedule delivery for Wednesday November 23 or Thursday, November 24.

PREORDER ONLY! SCHEDULE YOUR DELIVERY - 2 Days in Advance Classic French beef stew in red wine, with pearl onions, mushrooms, carrots and lardons (pork slab). Includes jasmine rice

PREORDER ONLY! SCHEDULE YOUR DELIVERY - 2 Days in Advance Butternut squash, house-made chicken stock, yellow onion, roasted red pepper, garlic, sage leaves, heavy cream, creme fraiche, olive oil, salt, white pepper, roasted pumpkin seeds

PREORDER ONLY 2 Days in Advance Chick peas, garlic, kalamata olives, sun dried tomatoes, scallions, steamed broccoli, red wine vinegar, olive oil, fresh cilantro, salt and pepper

THANKSGIVING PREORDER ONLY! SCHEDULE YOUR DELIVERY! Order now and schedule delivery for Wednesday November 23 or Thursday, November 24. Ingredients: Bulgur wheat, plum tomato, scallion, fresh parsley, basil and mint, lemon juice, olive oil, salt, pepper, all spice and 7-spice seasoning.

PREORDER ONLY! SCHEDULE YOUR DELIVERY - 3 Days in Advance Whole chicken breasts (4), flavored in our 24-Hour house marinade and grilled to perfection. Includes jasmine rice and a green salad

PREORDER ONLY! SCHEDULE YOUR DELIVERY - 2 Days in Advance Beef, house-made beef stock, red wine, tomato puree, vegetable oil, carrots, onions, celery, lentils, garlic, oregano, salt, black pepper, thyme

PREORDER ONLY! SCHEDULE YOUR DELIVERY - 2 Days in Advance Chicken, hoouse-made chicken stock, carrots, celery, onions, butternut squash, potatoes, leeks, garlic, olive oil, egg noodles, salt, parsley

PREORDER ONLY! SCHEDULE YOUR DELIVERY - 2 Days in Advance French onion soup. Homemade croutons and shredded Gruyère Swiss cheese on the side. You may gratinee in the oven. Ingredients: Onions, shallots, bay leaves, scallions, cornstarch, sugar, salt, pepper, house-made beef stock. It does not include bread and butter.

PREORDER ONLY! SCHEDULE YOUR DELIVERY - 2 Days in Advance - Fresh lettuce mix, cherry tomato, dried cherries, garbanzo beans, red onions, carrots and cucumbers

PREORDER ONLY - 2 Days in Advance - Grilled tuna steak, potato, hard boiled egg, salt, boston lettuce, tomato, green beans, red onions, anchovies, nicoise olives, picholine olives, provencal olives, capers.

PREORDER ONLY: 3 days in advance before 2PM Serves 12-18 guests, Incl. 24 pcs (2x2 in)

French-style ham.

European style butter.

Handmade locally in the Hudson Valley, NY by Beth's Farm Kitchen

Take-out canister - Serves 9 to 10 - 96 oz per tote.

Half house blend, half steamed milk.

Boulange espresso blend.

1 shot espresso and a dollop of frothed milk

Half espresso, half frothed milk.

Shot of espresso over hot water.

Boulange espresso blend.

Boulange espresso blend.

Shot espresso, hot chocolate, milk and sugar.

House blend and 1 shot espresso.

House blend and 2 shots espresso.

House blend and 3 shots espresso.

Organic.

Malongo chocolate powder (imported from France) and milk.

Boulange espresso blend with milk on ice.

Boulange espresso blend with frothed milk on ice.

House blend and 1 double shot espresso.

House blend and 2 double shots espresso.

House blend and 3 double shots espresso.

6.75 fl oz - 100% apple juice.

330 ml - Artisanal sparkling drink - imported from France.

330 ml - Artisanal sparkling drink - imported from France.

8 fl oz - Low-fat milk.

8 fl oz - Chocolate low-fat milk.

8 fl oz - fresh squeezed - naturally pasteurized.

330 ml - naturally carbonated mineral water - imported from France.

300 ml - Spring water from the French Alps

Beth’s farm kitchen, 8 oz jar.

Beth’s farm kitchen, 8 oz jar.