Classic mediterranean stew with lobster, fish of the day, clams, mussels, shrimp, calamari and sea scallops garnished with leeks, fennel and saffron broth
$42.00
Loup De Mer Au Fenouil
Branzino with roasted fennel, artichoke & herbs infused olive oil
$27.00
Saumon Grillé Au Safran
Grilled salmon with saffron sauce, asparagus and mashed potato
$26.00
Risotto Auz Champignons Sauvages
Wild mushrooms risotto with asparagus and truffle oil
$18.00
Poussin Grillé Au Lus, Champignons Et Purée
Grilled cornish hen with mushroom and mashed potato
$25.00
Bavette À L'échalote
Grilled skirt steak with shallot sauce, greens & french fries