La Bodega Latin Kitchen & Cocktails RVA Menu

Churro French toast, 2 eggs any style, ham, bacon, sausage and home fries.

2 eggs any style, pupusa, and home fries.

A typical Colombian style breakfast. Huevos pericos (scrambled eggs with tomato and onions), calentado (mixed rice and pinto beans), Colombian chorizo and arepa.

Buttermilk biscuits smothered in country sausage and chorizo gravy. Served with 2 eggs any style on top and home fries.

Grilled steak with 2 eggs any style, home fries and toast.

2 Fried Tortillas Topped with sunnyside or scrambled eggs, black beans, pico de gallo, cotija cheese, avocado & red tomatillo sauce.

Stuffed with 4 scrambled eggs, sausages, ham, bacon, American cheese, salt, peppa & ketchup on a toasted hero served with New York home fries

Bacon, sausage, ham and cheese. Served with home fries and toast.

Creamy cheese sauce with tomato and onion. Served with grilled bread.

Latin style turnovers filled with chicken and cheese. Served with empanada sauce.

Homemade with the freshest ingredients. Served with fried green plantains.

Gluten free. Fried yuca served with bodega sauce.

Grilled salvadoran masa cakes filled with cheese. Served with curtido (cabbage slaw) and tomato salsa.

Fried pork ribs tossed in our sweet gourmet sauce.

Colombian corn cakes topped with butter and cheese.

Grilled Mexican street corn on the cob the creamy chipotle aioli, Mexican cheese and lime chile powder.

Traditional Honduran Street Food. Thick flour tortillas filled with mashed refried beans, queso & crema

Traditional beef patty topped with cheese and served on a delicious homemade coco bread & homemade hot sauce on the side

Marinated steak, sauteed onions and homemade chimichurri on a pressed hero. Served deluxe with french fries, steak cut, breaded onion rings.

Fried pork belly, mojo roasted pulled pork, avocado, lettuce and bodega sauce. Served deluxe with french fries, steak cut, breaded onion rings.

A classic New York breaded chicken cutlet, lettuce, tomato and bodega sauce on a pressed hero. Served deluxe with french fries, steak cut, breaded onion rings.

Bacon cheeseburger. American or Swiss. Served deluxe the New York diner way with lettuce, tomato, onion, pickle, french fries, steak cut breaded onion rings.

Made up of chopped ground beef with a blend of sauteed onions and secret spices, topped with American cheese, lettuce, tomato, mayo & ketchup on a pressed hero

Served with fries.

Served with fries.

Served with fries.

Two beef franks served with a combination of cabbage, onions, potato sticks, and a variety of sauces, reflecting a Latin-American twist on the classic New York City hot dog.

Classic Cuban braised and shredded beef simmered with onions, peppers in a tomato based sauce. Served over rice, black beans and a side of tostones (fried green plantains).

Hand shredded chicken made with sofrito onions, peppers, garlic and olives mixed with yellow rice. Served with black beans and sweet plantains.

Grilled steak topped with sauteed Spanish onions. Served with rice, black beans and tostones (fried green plantains).

Shredded mojo roasted pork with pineapple served with rice, black beans and tostones (fried green plantains).

Breaded all white meat chicken breast crisp and golden brown. Served with arroz con gandules (rice and pigeon peas), salad with house ranch and sweet plantains.

Grilled all white meat chicken breast topped with sauteed Spanish onions. Served with rice, black beans and sweet plantains.

Shredded mojo pork served with rice, black beans and sweet plantains.

A Colombian dish. Red potatoes covered with a delicious cream and cheese sauce made with scallions and tomatoes over rice and beans. Served with sweet plantains. Vegetarian.

3 tacos per order. Flour tortillas stuffed with grilled steak topped with fresh pico de gallo & cheese. Served with rice and beans

Traditional Venezuelan dish of shredded beef stew, white rice, black beans and sweet plantains topped with a fried egg

Deep fried whole Tilapia fish flavored with citrus. Served with rice, salad and tostones

Fried pork chops. Served with arroz con gandules (rice and pigeon peas), salad with house ranch and tostones (fried green plantains) or Fried Sweet Plantains.

Fried pork ribs. Served with arroz con gandules (rice and pigeon peas), salad with house ranch and tostones (fried green plantains) or Fried Sweet Plantains.

Colombian sausage. Served with arroz con gandules (rice and pigeon peas), salad with house ranch and tostones (fried green plantains) or Fried Sweet Plantains.

Churros filled with dulce de leche, typically coated in cinnamon and sugar.

2 hot cakes, 2 eggs any style, ham, bacon, sausage, toast and home fries. Includes mixture of buttermilk, vanilla and a few extra secret ingredients.

Coffee. Juan Valdez cafe (100% Colombian coffee).

Tea.