La Bodega Menu

703 Southwest Blvd, Kansas City, MO 64108
  • SANGRIA

    • SANGRIA HALFGALLON TOGO

      $80.00
    • SANGRIA QUART TOGO

      $40.00
    • SANGRIA PINT TOGO

      $20.00
    • SEASONAL SANGRIA GLASS

      $12.00
    • SEASONAL SANGRIA PITCHER

      $44.00
  • CURBSIDE & DELIVERY(DINNER)

    • SOPA DEL DÍA

      our fresh soup of the day
      $7.00
    • CALDO GALLEGO

      Galacian garlic and white bean soup with chorizo and chicken. GF
      $7.00
    • CREMA DE MARISCOS

      tomato cream soup with shrimp, scallops, mussels, calamari
      $7.00
    • LA CASA

      house mixed greens, balsamic vinaigrette, toasted almonds, goat cheese and roasted red peppers GF, V
      $9.00
    • ENSALADA DE ESCAROLA

      Frisee and Valencia orange salad, feta cheese, hazelnuts, Sherry vinaigrette
      $13.00
    • BODEGA CÉSAR

      Romaine hearts, croutons, house Caesar dressing with parmesan and Manchego cheese topped
      $12.00
    • PAELLA VALENCIANA* (Large)

      chicken, chorizo, shrimp, clams, mussels, string beans GF
      $80.00
    • PAELLA VALENCIANA* (Small)

      chicken, shrimp, PEI mussels, clams, chorizo, sofrito, and green beans in calasparra rice
      $44.00
    • PAELLA MARISCOS*(Large)

      shrimp, scallops, clams, mussels, calamari and peas GF
      $96.00
    • PAELLA MARISCOS*(Small)

      shrimp, scallops, clams, mussels, calamari and peas GF
      $48.00
    • JAMÓN SERRANO Y MANCHEGO

      Serrano ham, aged Manchego cheese, tomato bread
      $18.00
    • PAELLA VERDURAS(Large)

      vegetable paella of artichokes, olives, string beans, mushrooms, roasted peppers, golden raisins, pine nuts & goat cheese GF, V
      $68.00
    • PAELLA VERDURAS (Small)

      vegetable paella with artichokes, olives, string beans, mushrooms, roasted pepers,golden raisens, pine nuts, and goat cheese
      $34.00
    • PIMIENTOS RELLENOS DE POLLO

      roasted piquillo pepper stuffed with curried chicken salad, golden raisins and dried cranberries
      $14.00
    • ACIETUNAS ALINADAS

      imported Spanish olives marinated in citrus and herbs GF, V, VG
      $8.00
    • JUDIAS VERDES

      haricot verts, feta, red onion, peppadew peppers, tomato, basil, olive vinaigrette
      $12.00
    • LARDO IBERICO

      cured fatback from. acorn fed pigs, grilled baguette, garlic oil, pickled vegetables
      $14.00
    • ESCALIVADA

      Catalan-style roasted eggplant, peppers and onions, olive oil, lemon, grilled flatbread V
      $14.00
    • HIGOS Y QUESO DE CABRA

      Goat cheese, roasted red pepper, fig coulis, grilled baguette
      $12.00
    • PAN CON TOMATE

      grilled baguette with tomato fresco, garlic oil, and Maldon salt V, VG
      $9.00
    • TORTILLA ESPAÑOLA

      Spanish egg torta filled with potatoes and onions topped with red pepper aioli
      $12.00
    • HUEVOS RELLENOS CON ATUN

      Spanish-style deviled eggs, rare tuna with 15 spice rub, crispy potatoes, pimentón aioli
      $18.00
    • PAN PLANO

      smoked salmon, horseradish goat cheese, shaved cucumber, chive, grilled flatbread
      $18.00
    • PAN PLANO CON SALMON AHUMADO

      Smoked salmon flatbread with goat cheese, cucumbers, capers, balsamic glaze and chives
      $18.00
    • CROQUETAS DE JAMON Y QUESO

      potato, Serrano ham and Mahon cheese croquettes with red pepper aioli
      $14.00
    • QUESO DE CABRA AL HORNO

      fresh goat cheese baked in housemade tomato fresco with garlic crostini V
      $14.00
    • DATILES CON JAMÓN Y CHORIZO

      Pancetta-wrapped dates stuffed with chorizo
      $16.00
    • PINTXO DE POLLO Y CHORIZO

      Skewered chicken and chorizo with garlic cumin aioli
      $16.00
    • PAPAS FRITAS CON AJO(Small)

      refried-roasted potatoes with garlic, parsley and garlic-cumin aioli
      $10.00
    • CHAMPIÑONES A LA PLANCHA

      roasted Cremini, Shiitake, and button mushrooms with garlic, white wine and parsley sauce. GF, V
      $14.00
    • ALBÓNDIGAS CASERAS

      meatballs in a spicy garlic cream sauce and garlic crostinis
      $18.00
    • VIEIRAS CON PURE DE CALABAZA

      seared sea scallops, winter squash-olive oil puree, brown butter, hazelnuts, fried sage leaves
      $22.00
    • ALCACHOFAS CON JAMÓN Y MANCHEGO

      fried Spanish artichokes with crispy Serrano and Manchego fonduta
      $16.00
    • BROTXETA

      grilled shrimp wrapped with pancetta served with horseradish cream sauce
      $19.00
    • MONTADITOS DEL CARNE DE CERDO

      Slow-braised beef short rib, roasted red peppers, Manchego cheese, grilled baguette, olive tomato tapenade
      $18.00
    • ELOTES

      Charred sweet corn with garlic-cumin and pimenton aioli, Manchego cheese, and smoked paprika
      $11.00
    • PATATAS BRAVAS

      potatoes in spicy tomato sauce V
      $10.00
    • GAMBAS AL AJILLO

      sauteed shrimp, garlic, olive oil, Sherry, red pepper flakes GF
      $18.00
    • COSTILLAS CORTAS

      chipotle-apricot braised short ribs, roasted peppers and fresh mint GF
      $24.00
    • MEJILLÓNES Y CHORIZO

      PEI mussels, Bilbao chorizo, fennel, onion, sweet peppers, Yzaguirre Riserva, saffron
      $18.00
    • CALAMARES A LA PLANCHA

      seared calamari in housemade Romesco sauce with capers, golden raisins and Spanish olives
      $18.00
    • PULPO A LA PLANCHA

      grilled Spanish Octopus, fried marinated chickpeas, Fresno chili, yogurt, and lemon
      $22.00
    • EMBUTIDOS MIXTOS

      assorted grilled Spanish sausages with warm potato and curitido salad and coarse grain mustard vinaigrette
      $18.00
  • CURBSIDE & DELIVERY (LUNCH)

    • 1 Meat & Cheese

      $10.00
    • 3 Meat & Cheese

      $25.00
    • CAESAR LARGE

      Romaine hearts, croutons, house Caesar dressing, heirloom cherry tomatoes, shaved Manchego
      $18.00
    • CAESAR SMALL

      Romaine hearts, croutons, house Caesar dressing, heirloom cherry tomatoes, shaved Manchego
      $12.00
    • CALDO GALLEGO

      Galician garlic and white bean soup with chorizo and chicken GF
      $7.00
    • ENSALADA DE ESCAROLA LARGE

      Rare Yellowfin tuna loin, warm fingerling potato salad, string beans, roasted peppers, Kalamata olives, tuna aioli
      $19.00
    • ENSALADA DE ESCAROLA SMALL

      Rare Yellowfin tuna loin, warm fingerling potato salad, string beans, roasted peppers, Kalamata olives, tuna aioli
      $13.00
    • ENSALADA DE RUCOLA Y VALDEON

      $17.00
    • CREMA DE MARISCOS BOWL

      The famous Spanish chilled tomato and vegetable soup with garlic croutons V
      $9.00
    • CREMA DE MARISCOS CUP

      The famous Spanish chilled tomato and vegetable soup with garlic croutons V
      $7.00
    • LA CASA LARGE

      House mixed greens, balsamic vinaigrette, toasted almonds, goat cheese and roasted red peppers GF, V
      $15.00
    • LA CASA SMALL

      House mixed greens, balsamic vinaigrette, toasted almonds, goat cheese and roasted red peppers GF, V
      $9.00
    • SOPA DEL DIA

      Our fresh soup of the day
      $7.00
    • ALBONDIGAS CASERAS

      Pork and beef meatballs in spicy garlic cream with crostini
      $16.00
    • CHAMPINONES A LA PLANCHA

      Roasted Cremini, Shiitake, and button mushrooms with garlic, white wine and parsley sauce GF, V
      $14.00
    • CROQUETAS DE JAMON Y QUESO

      Potato, Serrano ham and Mahón cheese croquettes with red pepper aioli
      $14.00
    • DATILES CON JAMON Y CHORIZO

      Pancetta-wrapped dates stuffed with chorizo GF
      $16.00
    • ELOTES

      Charred sweet corn, Manchego cheese, garlic-cumin and pimentón aioli, smoked paprika GF, V
      $11.00
    • EMBUTIDOS MIXTOS

      Assorted grilled Spanish sausages with warm curitido-potato salad and coarse mustard vinaigrette
      $18.00
    • GAMBAS AL AJILLO

      Sautéed shrimp, garlic, olive oil, Sherry, red pepper flakes GF
      $18.00
    • MONTADITOS DEL CARNE DE CERDO

      Slow-braised pulled pork on grilled baguette with Manchego cheese and Spanish olive tapenade
      $18.00
    • PAPAS FRITAS CON AJO

      Refried roasted potatoes with garlic, parsley and garlic-cumin aioli V
      $10.00
    • PATATAS BRAVAS

      Potatoes in spicy tomato sauce V
      $10.00
    • PINCHO DE POLLO Y CHORIZO

      Skewered chicken and chorizo with garlic-cumin aioli GF
      $16.00
    • PULPO A LA PARIILLA

      Grilled Spanish octopus, warm potatoes, shaved fennel, olives, caper berries, pickled red onion, pimentón de la vera
      $22.00
    • QUESO DE CABRA

      Fresh goat cheese baked in housemade tomato fresco with garlic crostini V
      $14.00
    • ESCALIVADA

      Catalan-style roasted eggplant, peppers and onions, olive oil, lemon, yogurt, grilled flatbread V
      $14.00
    • PAN PLANO

      Asparagus spears, smoked salmon, heirloom tomato, six-minute egg, horseradish vinaigrette
      $18.00
    • HIGOS Y QUESO DE CABRA

      Goat cheese, roasted peppers and fig coulis on grilled baguette V
      $12.00
    • HUEVOS RELLENOS CON ATUN

      Spanish-style deviled eggs, rare tuna with 15 spice rub, crispy potato, pimentón aioli
      $18.00
    • JAMON SERRANO Y MANCHEGO

      Spanish ham and Manchego cheese on tomato bread
      $18.00
    • JUDIAS VERDES

      $12.00
    • PAN CON TOMATE

      Grilled baguette with tomato fresco, garlic oil, and Maldon salt. V, VG
      $9.00
    • TORTILLA ESPANOLA

      Potato and onion-filled egg torta with roasted red pepper aioli V
      $12.00
    • CUBANO

      Roasted pork, smoked ham, Mahón cheese, housemade pickles, mustard seed aioli, pressed roll
      $16.00
    • CLASSICO

      Serrano ham, Manchego cheese, Pamplona chorizo, piquillo peppers, salsa fresca, ciabatta roll
      $14.00
    • JAMON Y QUESO

      Egg torta, bacon, lettuce, tomato, roasted pepper aioli on ciabatta
      $15.00
    • EL POLLO

      Grilled chicken, Bravas sauce, Manchego cheese, fried garlic chickpeas, pickled onion, tomato, garlic-cumin aioli, flatbread
      $16.00
    • HAMBURGUESA

      American Kobe beef patty, Pamplona chorizo, Manchego cheese, lettuce, tomato, Peppadew peppers, pimentón aioli
      $18.00
    • LUNCH PAELLA VALENCIANA

      Chicken, chorizo, shrimp, clams, mussels, string beans. GF
      $22.00
    • LUNCH PAELLA MARISCOS

      Shrimp, scallops, clams, mussels, calamari and peas GF
      $24.00
    • SALMON BOWL

      Seared salmon filet, saffron rice, sautéed spinach, roasted tomato and avocado, with Mojo verde GF
      $18.00
    • CERDO ASADO BOWL

      Pulled pork, saffron rice, fried chickpeas, roasted tomato, Kalamata olives cucumber, poached egg, lime crema. GF
      $17.00
    • SOLOMILLO BOWL

      Rare slices of marinated beef tenderloin, crispy potatoes, spinach, mushrooms, roasted tomato, pickled red onion, Bravas sauce
      $22.00
    • CHOCOLATE CHURROS

      Fried dough, dusted with cinnamon and sugar, and drizzled with a warm chocolate ganache
      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2024 Checkle, Inc