La Bistecca Italian Grille Menu

4.8

(675+ Reviews)

$Italian, Restaurant, Steak house

Call

(734) 254-0400

Antipasti Cena A La Carte U.s.d.a. Certified Piedmontese Beef

Antipasti
- Salsiccia Alla Cacciatore
  Costanza family house made sausage, fresh fennel, red onion, bell pepper and house marinara sauce
  $10.00
- Gamberi Alla Picate'
  Prime gulf shrimp, lemon, garlic, capers, butter and fresh tomatoes
  $12.00
- Arrancini Alla Erminio
  Fontina cheese filled risotto balls, breaded and served with a palomino sauce
  $9.00
- Calamari
  Tender squid steak, garlic, lemon, onions, and peppers
  $10.00
- Torte Di Formaggio
  Goat cheese, basil pesto, roasted bell peppers and balsamic glaze
  $10.00
- Pepe Caldo Aglio E Olio
  Hungarian hot peppers, extra virgin olive oil, fresh garlic and lemon
  $12.00
- Antipasto Assortito
  Assorted classic italian cured meats, cheeses, olives, peppers, and chef's salad
  $12.00
- Lumache Con Crostini
  Escargot in garlic butter
  $9.00
Cena
- Vitello Alla Marsala
  Scallopini of provimi veal, garlic, wild mushrooms, marsala wine, chef's starch and fresh vegetable
  $36.00
- Linguine Aglio Olio E Gamberi
  Prime gulf shrimp, locally sourced fresh linguine, pancetta, hungarian peppers, garlic and olive oil
  $32.00
- Parmigiana Di Pollo
  Breaded chicken breast, mozzarella and parmesan cheese, penne marinara and fresh vegetable
  $24.00
- Spaghetti E Polpette
  Fresh locally sourced spaghetti, house marinara, certified piedmontese meatballs and garlic bread
  $30.00
- Pollo E Gnocchi Formaggio
  Free range chicken breast, fresh vegetables, toasted asiago stuffed gnocchi and a parmesan cream reduction
  $28.00
- Spigola E Funghi
  Deep water pacific sea bass, wild mushroom broth, parmesan polenta and fresh asparagus
  $42.00
- Salmone Alla Picate
  Grilled wild salmon, lemon garlic reduction, artickoke, capers, chef's starch and fresh asparagus
  $30.00
- Costolette Di Agnello
  Rosemary and garlic marinated lamb chops, horseradish risotto, fresh vegetable and vintage sauce
  $40.00
- Costola Corta Di Manzo
  Braised beef short rib, marsala wine redu horseradish risotto and fresh vegetable
  $32.00
- Costolette Di Vitello
  Seared 16 oz veal rib chop, balsamic onion jam, vintage sauce, mushroom risotto and fresh vegetable
  $59.00
A La Carte
- Parmesan Risotto
  $10.00
- Caramelized Onions
  $6.00
- Truffle "Mac N' Cheese"
  $10.00
- Penne E Pepe
  $10.00
- Sautéed Spinach
  $6.00
- Fresh Asparagus
  $6.00
- Sautéed Mushrooms
  $8.00
- Penne Bolognese
  $10.00
U.s.d.a. Certified Piedmontese Beef
- Filetto Di Manzo
  Center cut piedmontese tenderloin of beef
- 16 Oz Piedmontese New York Strip
  The classic, seared and finished to perfection
  $54.00
- 24 Oz Piedmontese Ribeye "Cowboy"
  Bone-in for ultimate flavor and juiciness
  $70.00
- Filettini Di Manzo Alla Siciliana
  Breaded piedmontese beef tenderloin tips, tomato garlic amogio, vintage sauce and parmesan risotto
  $38.00