La Bella Pizza Menu

A medium 14' pizza topped with melted mozzarella cheese and a rich tomato sauce.

Sicilian-style thick crust pizza, traditionally prepared and cut into large squares, typically includes a blend of cheeses.

Italian-style doughnuts, lightly fried and typically dusted with powdered sugar.

With gravy or cheese extra

Crispy and cheesy golden-breaded cheese sticks - perfect for sharing

2-liter soda, options include cola, diet cola, lemon-lime.

Chicken breaded with parmesan cheese, marinara sauce. Options for 7' or 14' sizes.

Square slice featuring a thick, airy crust with tomato sauce and a generous layer of cheese.

Italian hot sub sandwich with meatballs, Parmesan, and marinara sauce. Available in 7' or 14'.

Vodka pink sauce over choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair.

Chicken Francese topped with melted Swiss cheese, available in 7' or 14' sizes.

With yellow american cheese green peppers onions and mushrooms

Sausage, peppers, onions in a sub. Options: 7' or 14'.

Italian hot sub sandwich with meatballs, Parmesan, and marinara sauce. Available in 7' or 14'.

Italian sausage topped with rich marinara sauce, melted Parmesan, and mozzarella. Available in 7' or 14'.

Eggplant Parmesan: Layered with marinara sauce, melted mozzarella. Available in 7' or 14'.

Buffalo chicken parmigiana sub. Crispy chicken, spicy Buffalo sauce, mozzarella. Available in 7' or 14'.

Tender veal, mozzarella, marinara sauce. Available in 7' or 14'.

Pepper and egg sandwich, available in 7' or 14'.

Chicken cheese steak, mushrooms, peppers, onions, available in 7' or 14'.

Italian sausages in a bun, available in 7' or 14' sizes.

Cheesesteak filled with tender steak, melted cheese, sautéed peppers, onions, mushrooms. Available in 7' or 14' sizes.

Shrimp parmigiana sandwich, available in 7' or 14'.

Ham, salami, and cheese on a submarine sandwich. Available in 7' or 14'.

Roast beef submarine sandwich, available in 7' or 14'.

Sliced turkey, cheese, choice of 7' or 14' sub, Italian bread.

Sliced turkey, ham, and cheese on a sub roll. Available in 7' or 14'.

Turkey, ham, salami, and cheese sandwich with size options of 7' or 14'.

With broccoli garlic and oil

Salami & cheese on a sub roll, choice of 7' or 14'.

Fresh mozzarella and roasted pepper with a hint of balsamic vinegar in a sandwich. Available in 7' or 14'.

Italian cold sub sandwich with tuna. Options for 7' or 14'.

Large pie and medium pie are hand-tossed with a blend of mozzarella and tomato sauce, while 6pc garlic knots are baked and coated with garlic, olive oil, and parmesan.

Deep-fried Italian dough, typically coated in powdered sugar, served in a portion of six.

Two large pizzas served with a generous antipasto that typically includes various meats, cheeses, and vegetables, accompanied by a 2-liter soda.

Large plain pie accompanied by 12 garlic knots and mozzarella sticks, featuring hand-tossed crust, baked garlic knots with olive oil and Romano cheese, and breaded mozzarella fried until golden.

Two large Sicilian-style pizzas, accompanied by a generous portion of fries and breaded chicken fingers.

Three large plain pizzas accompanied by eight jalapeño poppers, typically filled with cheese and encased in a crispy breading.

Half Tray Chicken Wings, Half Tray French Fries, Half TrayChicken Fingers, Half Tray Cold Heroes

A traditional large pizza with a generous layer of cheese and tomato sauce on a classic crust. Sicilian pie: A square, thick-crust pizza reminiscent of Sicily, typically topped with robust tomato sauce and mozzarella. 2L soda: A refreshing complement to your meal.

Large and medium plain pies accompanied by a 2-liter soda, typically includes a classic tomato sauce and mozzarella cheese base.

Five breaded chicken tenders, typically accompanied by a side of marinara sauce for dipping.

With gravy or cheese extra

Crispy and cheesy golden-breaded cheese sticks - perfect for sharing

Twelve deep-fried chicken wings, traditionally coated in a tangy buffalo sauce.

Mussels served in two sizes: 12 or 24 pieces.

Crispy onion slices deep-fried until golden-brown.

Pizza dough tied into knots, baked, and seasoned with garlic, olive oil, and parsley.

Zucchini sticks, coated in a seasoned breadcrumb mixture, fried until golden. Served with marinara sauce.

Jalapeño peppers breaded and filled with cream cheese, served as 8 pieces.

A traditional pastry filled with a savory mixture, which typically includes meats, cheeses, or vegetables.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Chicken wings, breaded and fried, then coated in a tangy buffalo sauce.

16 oz

16 oz

Three Italian sausages, typically served with a homemade marinara sauce.

Fresh spinach sautéed with garlic and olive oil, embodying the simplicity of Italian cooking.

Fresh broccoli florets sautéed with garlic and olive oil.

With grilled chicken for an extra cost

Romaine lettuce, croutons, olives, and parmesan cheese

Grilled chicken over lettuce, tomatoes, onions, cucumbers, and olives

Grilled chicken over romaine lettuce, croutons, olives, and parmesan cheese

Lettuce tomatoes, onions, cucumbers, olives, ham, turkey, and Swiss cheese

Large. Boiled calamari, mixed with lettuce, red onion, garlic, salt, pepper, and Italian

Tuna, lettuce, tomatoes, onions, and cucumbers

Fresh mozzarella, tomatoes, basil, olive oil, and balsamic

Lettuce, tomatoes, onions, cucumbers, olives, and feta cheese

Lettuce, tomatoes, onions, cucumbers, and olives

Grilled chicken tossed in buffalo sauce over tomatoes, onions, cucumbers,

Fresh mozzarella, red roasted peppers, tomatoes, cucumbers, and olives

Grilled shrimp over lettuce, tomatoes, onions, cucumbers, and olives

Grilled chicken, olives, Caesar dressing in choice of spinach, whole wheat, or flour wrap. Dressing options include Caesar, mayo, and six other varieties.

Grilled chicken, fresh mozzarella, roasted red peppers. Wrap options include spinach, whole wheat, flour. Dressings: Caesar, mayo, oil & vinegar, Italian, blue cheese, honey mustard, ranch, French.

Chicken Francese in a wrap, lemon-butter sauce. Options: spinach, whole wheat, flour wraps. Dressing choices include Caesar, mayo, oil & vinegar, Italian, blue cheese, honey mustard, ranch, French.

Ham, salami, provolone in choice of spinach, whole wheat, or flour wraps. Dressings include Caesar, mayo, oil & vinegar, Italian, blue cheese, honey mustard, ranch, French.

With marinara sauce, and cheese

With broccoli garlic and oil

Ham and cheese encased in choice of spinach, whole wheat, or flour wraps. Options for dressing: Caesar, mayo, oil & vinegar, Italian, blue cheese, honey mustard, ranch, or French.

Sausage and meatball combo in your choice of spinach, whole wheat, or flour wrap. Select from Caesar, mayo, oil & vinegar, Italian, blue cheese, honey mustard, ranch, or French dressing.

With broccoli, spinach, roasted red peppers, eggplant, and olives

With yellow American cheese and onions

With yellow American cheese, green peppers, onions, and mushrooms

Served with lettuce tomatoes onions.

Grilled chicken, peppers, onions in a choice of spinach, whole wheat, or flour wrap. Select from 8 dressings including Caesar, mayo, and honey mustard.

Tuna wrapped in choice of spinach, whole wheat, or flour with dressings: Caesar, mayo, oil & vinegar, Italian, blue cheese, honey mustard, ranch, or French.

Square slice featuring a thick, airy crust with tomato sauce and a generous layer of cheese.

A combination of hand-selected toppings over a traditional Italian base, typically includes a mix of meats, vegetables, and cheeses.

A medium 14' pizza topped with melted mozzarella cheese and a rich tomato sauce.

8 slices. topped with cheese bacon ham and pepperoni.

Square, thin crust pizza generously topped with marinated plum tomatoes, fresh garlic, and basil.

Shrimp, calamari, mussels (diced), clams, topped with mozzarella and Romano cheese

Traditional hand-tossed cheese pizza, generously topped with a blend of melted cheeses on a large 16' crust.

Shrimp, calamari, mussels (diced), clams, topped with mozzarella and Romano cheese

Pepperoni, sausage, mushrooms, green peppers, and onions

Ham & pineapple

Ziti pasta, tomato sauce, ricotta, and mozzarella cheese

Ground beef, tomato sauce, ricotta, and mozzarella cheese

Broccoli, spinach, peppers, onion, and mushrooms

Broccoli, eggplant, roasted red peppers, mozzarella, and sauce

Mozzarella and ricotta cheese

Mozzarella, provolone, American, Swiss

Breaded chicken, mozzarella, and tomato sauce

Mozzarella, vodka sauce, and grilled chicken

Pasta in vodka sauce.

Grilled chicken with mozzarella, bleu cheese and hot sauce

Sautéed chicken, alfredo sauce, and broccoli

Grilled chicken, Caesar salad topping, on a pizza base. Available in medium or large.

BBQ chicken pizza with options for medium or large size.

Bacon, grilled chicken, mozzarella, and butter creamy ranch

Bacon, ham, pepperoni, sausage, and meatballs

Meatball, ham, pepperoni, sausage salami, and bacon

Broccoli, spinach, peppers, onion, and mushrooms

Chicken cutlet, fresh tomatoes, onion, garlic, and basil

Steak, onions, American and mozzarella cheese

Sautéed broccoli rabe with ricotta and olives

Cubed fresh tomatoes, fresh mozzarella, and basil

Breaded chicken, melted parmesan cheese, marinara sauce. Choice of side: pasta varieties or garden salad.

Lightly breaded chicken, lemon-butter sauce. Choice of penne, spaghetti, fettuccine, or garden salad.

Tender chicken in Marsala wine sauce, choice of penne, spaghetti, fettuccine, or garden salad.

Sausage parmigiana with choice of side: penne, spaghetti, fettuccine, or garden salad.

Eggplant rollatini with ricotta filling. Options for side: choice of penne, spaghetti, fettuccine, or garden salad.

Veal parmigiana, served with a choice of penne, spaghetti, fettuccine, or garden salad.

Veal lightly coated, lemon-butter sauce; choose between penne, spaghetti, fettuccine, or garden salad.

Veal Marsala with choice of penne, spaghetti, fettuccine, or garden salad.

Chicken saltimbocca served with a choice of penne, spaghetti, fettuccine, or garden salad.

With broccoli, garlic, and oil

Meatball parmigiana with tomato sauce, melted mozzarella. Choice of penne, spaghetti, fettuccine, or garden salad.

Breaded eggplant slices, melted Parmesan and marinara sauce. Choice of penne, spaghetti, fettuccine, or garden salad.

Breaded shrimp in rich tomato sauce, topped with melted mozzarella. Served with choice of pasta: ziti, penne, fettuccine, linguine, rigatoni, or angel hair.

Clam sauce with choice of pasta: ziti, penne, fettuccine, linguine, rigatoni, or angel hair.

Shrimp sautéed in marinara sauce, served over choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Shrimp scampi served over choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Mussels served atop choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Calamari served atop choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Lightly battered shrimp, lemon-butter sauce. Choice of pasta: ziti, penne, fettuccine, linguine, rigatoni, or angel hair.

Mixed seafood soup, options include ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Traditional Bolognese sauce with choice of pasta: ziti, penne, fettuccine, linguine, rigatoni, or angel hair.

Seasonal vegetables, choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Creamy Alfredo sauce over your choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Vodka pink sauce over choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair.

Creamy carbonara sauce with choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Garlic and oil sauce, choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Tomato sauce over choice of ziti, penne, fettuccine, linguine, rigatoni, or angel hair pasta.

Cavatelli pasta mixed with broccoli. Choose from ziti, penne, fettuccine, linguine, rigatoni, or angel hair.

Ravioli filled with choice of meat or cheese.

Pasta pockets filled with lobster, typically served in a creamy or tomato-based sauce, often accompanied by herbs and possibly other seafood.

Ziti pasta mixed with creamy ricotta and a rich tomato sauce, then baked until golden.

Fresh pasta tubes generously filled with ricotta and a blend of Italian cheeses, baked in a rich marinara sauce.

Savoury Shells Stuffed with Creamy Ricotta and Herbs

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Creamy cheesecake with a strawberry topping, perfect for strawberry lovers.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

20 oz. Choose from cola, diet cola, or lemon-lime.

A crisp, satisfying taste to quench thirst and energize without caffeine

Pure and refreshing bottled water.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Nothing like a cold soda to go with your pizza.

Chicken fingers only served with marinara sauce.

Mussels served in half or full trays, catering to 10-12 or 18-20 guests respectively.

Arancini: Deep-fried risotto balls, available in half or full trays, serving sizes for 10-12 or 18-20 people respectively.

Deep fried cheese sticks. crispy on the outside gooey on the inside. virtually guaranteed to be a table favorite served with a side of marinara sauce.

Our delicious french fries are deep fried 'till golden brown with a crunchy exterior and a light fluffy interior. seasoned to perfection

Loaded fries garnished with Italian flavors. Available in half tray for 10-12 or full tray for 18-20.

Crispy calamari, available in half tray (serves 10-12) or full tray (serves 18-20).

Clams topped with an oregano breadcrumb mixture. Available in half or full trays serving 10-12 and 18-20, respectively.

Fresh lettuce tomatoes green peppers red onions cucumbers and black olives.

Lettuce tomatoes onions cucumbers olives ham salami and provolone

Green salad with multiple dressing options: Caesar, mayo, oil & vinegar, Italian, blue cheese, honey mustard, ranch, French. Available in half or full tray.

Fresh mozzarella, tomatoes, basil. Sizes for 10-12 or 18-20 people. Dressings: Caesar, mayo, oil & vinegar, Italian, blue cheese, honey mustard, ranch, French.

Pasta tubes mixed with marinara, mozzarella, ricotta. Options: half tray (10-12), full tray (18-20).

Baked cheese ravioli, with options for half or full tray servings, catering to 10-12 or 18-20 people respectively.

Manicotti in half or full tray servings, catering sizes for 10-12 or 18-20 people respectively.

Large pasta shells filled, baked until golden. Options for half or full tray serving 10-12 or 18-20 respectively.

Penne in a creamy vodka sauce. Sizes: half tray (10-12 servings), full tray (18-20 servings).

Fettuccine Alfredo in creamy sauce. Options: half tray (10-12 servings), full tray (18-20 servings).

Spicy tomato sauce, fresh herbs. Options for half or full tray sizes, serving 10-12 or 18-20 people respectively.

Penne pasta with tender broccoli rabe. Available in half or full tray, serving 10-12 or 18-20 people respectively.

Half or full tray options serving 10-20 people. Specialty Italian pasta catering dish.

Tortellini tossed in a creamy Alfredo sauce. Options for half or full tray servings.

Fettuccine tossed with seasonal vegetables, available in half or full tray servings suitable for 10-20 people. Ideal for catering.

Italian sausage, bell peppers, onions. Available in half tray (10-12 servings) or full tray (18-20 servings).

Meatballs offered in half or full trays, suitable for 10-12 or 18-20 people respectively.

Sausage and broccoli rabe, options for half or full tray serving up to 12 or 20 guests.

Tender chicken, Marsala wine sauce. Options for half or full tray serving 10-12 or 18-20 people respectively.

Breaded chicken, rich marinara sauce, melted Parmesan cheese. Available in half tray (10-12 servings) or full tray (18-20 servings).

Chicken saltimbocca consists of chicken breast, prosciutto, and sage, typically finished in a marsala wine sauce and served over spinach.

Chicken Pere: Tender chicken, catering - half tray option for 10-12 or full tray for 18-20.

Chicken pizzaiola: Tender chicken in a rich tomato sauce with capers and olives. Choice of half or full tray serving 10-12 or 18-20 people, respectively.

Chicken cacciatore in tomato sauce with herbs, mushrooms, and bell peppers. Sizes: half tray (10-12 servings), full tray (18-20 servings). Ideal for gatherings.

Tender veal cuts, classic pizzaiola sauce. Options for half or full tray serving 10-20 people.

Saltimbocca: Veal topped with fresh sage and prosciutto, half tray or full tray options.

Tender veal in a light, lemon-butter sauce. Available in half or full tray, serving 10-12 or 18-20 people respectively.

Half tray or full tray service. Breaded veal, marinara sauce, melted Parmesan and mozzarella cheese.

Breaded shrimp, mozzarella, marinara sauce. Sizes: half tray (10-12 people), full tray (18-20 people).

Shrimp scampi with options for half or full tray servings, catering for groups.

Catering option featuring shrimp in a spicy tomato sauce. Available in half tray (10-12 servings) or full tray (18-20 servings).

Assorted seafood medley in a savory broth. Options: half tray (10-12 servings), full tray (18-20 servings).

Fried shrimp available in half tray for 10-12 servings or full tray for 18-20.

Sauteed mixed vegetables. Choice of half tray (10-12 people) or full tray (18-20 people). Italian catering.

layers of breaded eggplant, marinara, mozzarella, Parmesan. Available in half or full trays serving 10-12 or 18-20 people respectively.

Eggplant Rollatini: Thinly sliced, rolled with ricotta and spinach, topped with marinara and mozzarella. Sizes: half tray (10-12), full tray (18-20).

Sauteed broccoli, available in half or full tray serving 10-12 or 18-20 people respectively.

Sauteed spinach, categorized under leafy greens. Options include half tray (serves 10-12) or full tray (serves 18-20). Ideal for catering.

Sliced turkey paired with cheese. Serving sizes range from 1 to 10 feet.

Tuna hero, served in lengths from 1 to 10 feet.

Sliced roast beef layered with cheese in a hearty sandwich. Choice of sizes from 1 to 10 feet.

Submarine sandwiches, choice of half tray for 10-12 people or full tray for 18-20.