La Basil Thai Cuisine Menu

Stir fried fresh rice noodles in brown sauce with broccoli, Oriental broccoli, garlic, and egg.

Chili, basil, red and green bell pepper, onion, garlic, and egg.

Stir fried fresh rice noodles with chili, basil, red and green bell pepper, onion, garlic, and egg.

Pea and carrot, onion, garlic, and egg.

Zucchini, red and green bell pepper, carrot, onion, chili, garlic, and basil.

Pineapple, cucumber, tomato, onion, scallion, and mushroom with tangy sweet and sour sauce.

coconut milk curry with bamboo shoot, red and green bell pepper, eggplant, and basil.

Creamy and sweet curry with coconut milk, red and green bell pepper, onion, and lime leaf.

Broccoli, cabbage, carrot, mushroom, and zucchini with light brown garlic sauce.

Mild yellow curry with coconut milk, potato, carrot, and onion.

Deep Fried crispy dumpling stuffed with minced chicken and vegetables.

Crispy rolls stuffed with ground chicken, glass noodle, cabbage and carrot, served with sweet and sour sauce.

Our Popular home made cream cheese wonton, golden fry and Crispy.

Rice paper stuffed with tofu, lettuce, cucumber, carrot, mint, and vermicelli noodle served with a special house sauce.

Skewered slices of marinated chicken served with peanut sauce and cucumber sauce.

Crispy battered fresh shrimp served with sweet chili sauce.

Steamed or Stir-fry edamame.

Battered calamari golden fried. Served with sweet chili sauce.

Coconut milk, mushroom, onion, tomato, galangal, and lime juice.

Soft tofu, Napa, glass noodle, garlic, and scallion in clear broth.

Ground Chicken wonton served in a clear broth with carrot, bok choy, and scallion.

Lemon grass, mushroom, tomato, chili, and lime juice.

Coconut milk, mushroom, onion, tomato, galangal, and lime juice.

Soft tofu, Napa, glass noodle, garlic, and scallion in clear broth.

Minced chicken spiced with lime juice, chili, red onion, scallion, and rice powder.

Shrimp, calamari, and mussel seasoned with lemon grass, cilantro, onion, lime juice chili, and fresh mint.

Shredded green papaya mixed with Thai chili, garlic, tomato, and lime juice topped with peanut sprinkle.

Grilled Sliced New York steak with cilantro, scallion, onion, lime juice, chili, and fresh meat.

Stir fried fresh rice noodles in brown sauce with broccoli, Oriental broccoli, garlic, and egg.

Pea and carrot, onion, garlic, and egg.

Stir fried fresh rice noodles with chili, basil, red and green pepper, onion, garlic, and egg.

Stir fried glass noodle with carrot, broccoli, mushroom, tomato, onion, scallion, cabbage, and egg.

Chili, basil, red and green bell pepper, onion, garlic, and egg.

Eggplant with chili sauce, basil, red and green bell peppers, onion, and carrot.

Fresh ginger, carrot, celery, mushroom, scallion, and onion with light brown sauce.

Carrot, onion, celery, scallion, and cashew nut.

Pineapple, cucumber, tomato, onion, scallion, and mushroom with tangy sweet and sour sauce.

Broccoli, cabbage, carrot, mushroom, zucchini, and Oriental broccoli with light brown garlic sauce.

Creamy and sweet curry with coconut milk, red and green bell peppers, onions, and lime leaf.

Mild yellow curry with coconut milk, potato,c carrot, and onion.

Ground chicken or pork with authentic southern style sauce, chili, lemongrass, and lime leaves over rice.

Grilled marinated chicken satay topped with peanut sauce over rice.

Stir fried ground chicken with garlic, chili, and basil leaves over rice.

Stir fried beef, pork, or chicken with garlic and pepper sauce. Served with jasmine rice.

Grilled prime-cut New York Steak served with authentic Thai spicy sauce.

Mild curried peanut sauce over sauteed shrimp and chicken, broccoli, and carrot.

Sliced roasted chicken topped with teriyaki sauce.

Grilled wild salmon topped with teriyaki sauce.

Grilled salmon topped with thick Thai curry sauce served with steamed broccoli and carrots.

Fried rice with curry powder, peas, carrots, egg, onion, cashew, pineapple, chicken, and shrimp served in a pineapple shell.

Stir fried spaghetti with shrimp, calamari, green Mussel, Tai basil, red and green bell pepper, onion, garlic, and egg.

Stir fried shrimp, calamari, green Mussel, with red and green bell pepper, mushroom, basil, and lemon grass. Served in a golden basket.

Crab meat fried rice with onion, garlic, and egg. Served with cucumber and tomatoes.

Italian spaghetti served with authentic Thai green curry sauce.

Roasted duck topped with thick panang curry sauce, pea carrot, broccoli, and carrot.

Roasted duck topped with homemade sauce, pineapple, bell pepper, onion, chili, and tomato.