Toasted pumpkin seed dip & our signature salsa with sweet & smoky notes & toasted peanuts. Served with sesame corn tostadas.
$11.00
Herbed Guacamole, Poblano Tostadas
Not the conventional guacamole. Served with Poblano pepped tostadas. Plant based.
$13.00
Esquites Oaxaca
Mexican street corn in a smokey broth with hints of lime as well as epazote, mushroom asiento & piquin powder. Topped with salsa verde & mayo.
$12.00
Tacos
Jackfruit & Mushrooms "Al Pastor" Taco ( 2 Pcs.)
A taste of Mexico city on your plate. Savoury jackfruit and mushroom filling topped with fresh pineapple, cilantro, onion & salsa Roja. Tortillas are made from ground corn dough.
$13.00
Green Chorizo & Cactus Taco ( 2 Pcs.)
Served with onion, cilantro & salsa Verde. **Tortillas are made from ground corn dough.
$13.00
Taco Tasting Platter Kit
Chef's choice of 10 tacos served on 4" pink, blue or yellow corn tortillas. Served with our signature salsa & mole. Tortillas are made from ground corn dough. Plant based.
$48.00
Del Comal Y La Olla
Broccoli Tamal With Tomato Sauce & Pitiona (Oaxacan Herb)
Homemade tamale, mixed with aromatic herbs. Served with savoury tomato sauce. Plant based.
$14.00
Charred Plantain Tamal With Mole
Homemade tamal served with traditional moel with sweet, spicy & chocolate notes.
$16.00
Tetela & Jackfruit Pibil & Xnipec
Tasty triangle-shaped corn masa filled with beans, Pasilla sauce, jackfruit, pibil, xnipec & sunflower seed crema. Our masa is made with non-GMO Mexican cor. Plant based.
$16.00
Desserts
Oaxacan Chocolate Cake
Chocolate cake, Mexican fruit punch ice cream, chocolate soil, white cacao & toasted corn milk.