two rolled flour tortillas stuffed with the chicken and jack cheese, served crispy. garnished with tomatoes, cotija cheese, sour cream and guacamole
$9.75
Nachos Azteca
award winning nachos! crispy corn tortilla chips topped with beans, jalapenos and melted cheddar cheese. garnished with tomatoes, green onions, sour cream and cucamole, ground beef, chicken or picadillo
$1.00
Mojo De Ajo
a mexican coastal delicacy! shrimp or scallps and mushrooms sauteed in a slightly spicy sauce of rich butter, crushed red pepper and fresh garlic
$10.75
Malibu Coconut Prawns
malibu coconut battered prawns (6) served with zesty mango chipotle maramalade
$9.95
Mexican Pizza
crisp flour tortilla topped with choice of refried or rancho beans, and choice of ground bee, chicken or picadillo. topped with jack and cheddar cheese, tomatoes, and green onions. garnished with sour cream and guacamole
$8.95
Quesadilla
two crispy flour tortilla stuffed with cheddar and jack cheese, green onions, and tomatoes. served with sour cream and guacamole
$8.95
Enchiladas
Enchiladas En Mole
these mexican enchiladas have the most complex flavor of them all. typically only served during mexican special occassions. mole is most famous in the states of puebla and oaxaca. mole poblano has a history going back centuries and may include up to 20 or more chilles, spices and other ingredients
Enchildas A La Cream
enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. tastes best with chicken.
Enchiladas Ranchera
enchiladas smothere with azteca's famous arroz con pollo salsa, diced white onions, green peppers, tomatoes, and jack cheese
Enchiladas Verdes
a beautifully balanced blend of tomatillos ( green tomatoes) and green chiles
Specialties
Sangria
a refreshing combination of red wine stock 84 brandy and fruit juices with a hint of sweet and sour, 7-up and fresh fruits
Ramos Rita
the romas rita is the romas brothers. choice margarita, topped with a generous splash of gran gala and cuervo gold. served on the rocks
Mexican Favorites - Plato Mexican
Taquito Rancher
crisp corn tortilla filed with chicken, garnished with onion and cotija cheese
Carne Asas
filet of skirt steak charbroiled and garnished with grilled onions and fried jalapeno pepper.
Chile Relleno
cheese stuffed poblano chile, fried in a light egg. batter topped with azteca's special salsa and cotija cheese
Jalisco-Style Enchilada
filled with jack cheese and dipped in a sauce of mild cheese and seasonings with onions and cotja cheese