La Arepa Menu

Shredded chicken with cheddar cheese

Vegan/Vegetarian. Black beans and cotija cheese.

Slow cooked chicken breast seasoned with sweet bell pepper, onion, garlic, salt, pepper and annatto

Stuffed with chopped chicken salad, prepared with mayo, mustard, black pepper, and avocado slices. THIS ITEM ALREADY HAS AVOCADO NO NEED TO ADD AVOCADO HERE

Stuffed with shredded tilapia fish seasoned with onions, garlic, paprika, and sweet pepper.

Vegetarian. Stuffed with cheddar cheese or white Llanero Venezuelan cheese

Vegetarian. Stuffed with scrambled eggs with garlic, onion, sweet pepper, and tomato.

Stuffed with shredded beef, black beans, cotija cheese, avocado, and plantain.

Stuffed with slowly cooked shredded beef with garlic, onion, paprika, and black pepper.

Stuffed with shredded tilapia fish seasoned with onions, garlic, paprika, and sweet pepper.

Stuffed with slowly cooked shredded chicken breast prepared with onion, garlic, sweet pepper, and paprika.

Vegetarian, vegan. Black beans and grated white cotija cheese. (Vegans: without cheese).

Shredded beef, fried plantain, black beans, and grated white cotija cheese.

Pescatarian. Margarita Island’s version of the traditional Pabellón Criollo, with shredded white fish instead of beef.

A delicious sandwich made with two thin crispy slices of fried free plantain instead of bread filled with our salad supreme, white cotija cheese, ketchup, mustard, and your choice of shredded beef, chicken or fish.

Vegetarian, vegan. Same without meat plus pickles and avocado.

Our Special Christmas dish available through December. Filled with a tasty Stew made of tenderloin pork, beef, and bacon. Capers, raisins, olives, onion, red bell pepper, and pickled vegetables. Super tasty!

Vegetarian, vegan. Black beans and cotija cheese (Vegans: without cheese)

Vegetarian, vegan. White rice and black beans.

Vegetarian, vegan. A Venezuelan version of cole slaw prepared with grated carrots, cabbage, and mayo.

Comes with choice of flavor.