La 27 Restaurante Menu

4.1

(800+ Reviews)

Customer Favorites Carnes Al Estilo La 27/ Meat At La 27th Style Platos Típicos Salvadoreños Postres Desayunos Nicaragüenses/Breakfast Comida Para Niños / Kids Meals Mariscos / Sea Food Cocteles / Coktails Sopas / Soups Comidas Típicas Nicaragüenses/ Typical Diches From Nicaragua Bebidas Refrescos Sodas/ Cold Drinks Licuados / Shakes Side Orders

Customer Favorites
Our most frequently ordered and highly rated selections.
- Fritanga a La 27th
  Carne asada, cerdo frito, chorizo, queso y ensalada.
  $23.99
- Carne Asada a La 27th
  Grilled carne asada, served with green banana, rice, and beans.
  $19.99
- Nacatamales
  Corn dough stuffed with pork, rice, potatoes, and vegetables, wrapped in banana leaves.
  $9.00
- Salpicón/Mence Meat
  Salpicón: Shredded meat, accompanied by green banana, served with rice and beans.
  $17.99
- Baho (sabado y domingo)
  Tender beef, yuca, and plantains, topped with tangy cabbage salad, served with a side of white rice.
  $19.99
- Gallopinto
  A traditional Latin American dish combining rice and black beans, often seasoned with onions, peppers, and spices.
  $4.00
- Cacao
  $7.00
- Sopa de Gallina/Chicken Soup
  Chicken soup typically includes a savory broth with chicken pieces, complemented by vegetables such as carrots, potatoes, and possibly corn or yucca.
  $17.99
- Buñuelos 2x1
  Two traditional buñuelos, typically consisting of a lightly sweetened dough, deep-fried until golden brown.
  $4.00
- Pechuga de Pollo Asada/Grilled Chicken Breast
  Grilled chicken breast with green bananas, served with rice and beans.
  $17.99
Carnes Al Estilo La 27/ Meat At La 27th Style
Servidas con gallo pinto, arroz, tajadas de platano verde o maduro, queso y ensalada./ Served with rice and beans or mix rice and beans, fried plantain and salad. Estos platillos servidos con tajada mixtas with charge additional.
- Carne Asada a La 27th
  Grilled carne asada, served with green banana, rice, and beans.
  $19.99
- Fritanga a La 27th
  Carne asada, cerdo frito, chorizo, queso y ensalada.
  $23.99
- Bistec
  Encebollado o Entomatado.
  $19.99
- Desmenuzada / Shreedded Beef
  Shredded beef, green banana, served with rice and beans.
  $19.99
- Salpicón/Mence Meat
  Salpicón: Shredded meat, accompanied by green banana, served with rice and beans.
  $17.99
- Cerdo Frito/Fried Pork
  $17.99
- Cerdo Asado/Grilled Pork
  Grilled pork served with green banana and rice and beans.
  $17.99
- Pechuga de Pollo Asada/Grilled Chicken Breast
  Grilled chicken breast with green bananas, served with rice and beans.
  $17.99
- Pechuga de Pollo Encebollada/ Grilled Chicken Breast Onión
  Grilled chicken breast topped with onions. Served with green bananas and rice and beans on the side.
  $17.99
- Brochetas de Res/Grilled Beef Shish Ken-hab
  $19.99
- Brochetas de Cerdo/Grilled Pork
  Grilled pork skewers served with green bananas and a side of rice and beans.
  $19.99
- Brocheta de Pollo/Grilled Chicken Shish Ken-hab
  $19.99
- Brochetas Mixta (Carne y Camarones)
  Mix shish keh-had meat and shimp.
  $19.99
- Brochetas Mixta (Res y Cerdo)
  Mix shish ken-hab beef & pork.
  $20.99
- Brochetas Mixtas/Mix Shish Ken-had
  Res, cerdo, camarones y pollo/ Meat, pork, shimp and chiken.
  $21.99
- Brocheta Mixta Cuatro Carnes
  Mixed meat skewers with beef, chicken, pork, and lamb. Served with green bananas, rice, and beans.
  $22.99
- Pollo Guisado/ Chiken Stew
  Con papas/ with potato.
  $17.99
- Lengua/Beef Tongue
  En salsa/ with sauce.
  $18.99
- platillos servidos con tajada mixta extra
  Served with a mixed slice of fried plantains, this dish typically includes a variety of meats prepared in the style unique to La 27th, accompanied by traditional Latin American condiments.
  $1.00
Platos Típicos Salvadoreños
- Yuca Frita/Fried Roof con chicharron
  Con chicharrones/with pork meat.
  $13.50
- Steak Picado/Chopped Steak con arroz ,ensalda y tortillas
  Con Arroz, Ensalada y Tortillas/ with rice, salad and Tortillas.
  $19.99
- Pollo/Chicken en crema , arroz ,ensalda y tortillas
  En crema, arroz, ensalada y Tortillas/ with sour cream, ricesald and Tortilla.
  $17.99
Postres
- Buñuelos 2x1
  Two traditional buñuelos, typically consisting of a lightly sweetened dough, deep-fried until golden brown.
  $4.00
- Sopa Borracha
  Rum-soaked cake topped with a sprinkle of cinnamon, served in a sweet syrup.
  $4.00
- Pio Quinto (V)
  Vegan.
  $4.00
Desayunos Nicaragüenses/Breakfast
Servido con gallo pinto o arroz, tajadas de plátano verde o maduro y queso. / Served with beans or rice, slices of green or ripe banana and cheese.
- Huevos Revueltos O Enteros
  Revueltos o enteros.
  $15.99
- Huevos con Jamón o Chorizo
  Con jamón o chorizo.
  $15.99
- Huevos Rancheros
  Huevos rancheros with green banana, served with rice and beans.
  $15.99
Comida Para Niños / Kids Meals
Servidos con papas fritas/served french fries.
- Hamburger
  Ground beef patty on a bun, typically includes a simple arrangement suitable for a child's palate.
  $9.00
- Cheese Burger
  Classic beef patty topped with melted cheese, served on a grilled bun.
  $9.00
- Ham Cheese Sandwich
  Grilled slices of bread enveloping melted cheese and thinly sliced ham, typically complemented by a spread of mayonnaise.
  $9.00
Mariscos / Sea Food
Servido con gallo pinto o arroz, tajadas de plátano verde o maduro y queso. / Served with beans or rice, slices of green or ripe banana and cheese.
- Filete De Pescado Entomatado/ Fish Fillet In Tomato Sauce
  Entomatado/In Tomato Sauce.
  $17.99
- Filete De Pescado Asado/Grilled Fish Fillet
  Grilled fish fillet, with green banana, served with either gallopinto or rice.
  $17.99
- Filete De Pescado Empanizado/Breaded Fish Fillet
  $19.99
- Pescado Frito A Las 27/ Fried Fish A Las 27
  Entomatado o encebollado/Tomato Sauce or onion.
  $21.99
- Camarones Empanizados/Breaded Shimp
  Breaded shrimp paired with a choice of green banana; options for gallopinto or rice as base.
  $17.99
- Camarones al Mojo de Ajo/Shrimp and Garlic
  Shrimp sautéed with garlic, served with green banana and choice of gallopinto or rice.
  $17.99
- Camarones Rancheros/Shrimp in Tomato Sauce
  Shrimp in robust tomato sauce, served with choice of gallopinto or rice. Green banana on the side.
  $17.99
- Camarones a La Plancha/Grilled Shrimp
  Grilled shrimp, served with a choice of green banana or gallopinto/rice as a base.
  $17.99
- Camarones a La Diabla/Chiller Shrimp
  Chiller shrimp served with spicy sauce. Choice of gallopinto or rice and green banana on the side.
  $17.99
- platillos servidos con tajada mixtas extra
  A variety of seafood served with mixed slices of fried plantains, typically includes a selection of the freshest catch.
  $1.00
Cocteles / Coktails
- Coctel de Camarones/Shrimp Cocktail
  Shrimp served in a tangy tomato-based sauce, often accompanied by diced avocado, onions, cilantro, and a hint of citrus.
  $17.99
Sopas / Soups
- Sopa de Cola/Beed Tail Soup
  Sopa de cola, or beef tail soup, is a rich broth simmered with beef tail pieces and a medley of vegetables, often including potatoes, carrots, and celery.
  $18.99
- Sopa De Res/Beef
  Beef soup prepared with a variety of vegetables, typically including carrots, corn, yucca, and chayote, simmered in a rich broth.
  $18.99
- Sopa de Gallina/Chicken Soup
  Chicken soup typically includes a savory broth with chicken pieces, complemented by vegetables such as carrots, potatoes, and possibly corn or yucca.
  $17.99
- Sopa de Albóndigas / Chiken Soup and Albóndigas
  Chicken soup with albóndigas, typically includes a rich broth, seasoned meatballs, and a blend of vegetables for a hearty Latin American comfort dish.
  $17.99
- Sopa de Camarones
  Sopa de camarones typically includes shrimp in a rich broth, often accompanied by vegetables such as tomatoes, onions, and cilantro, with hints of lime for flavor.
  $18.99
- Sopa de Pescado
  Sopa de pescado typically includes fresh fish simmered with a variety of vegetables such as carrots, onions, tomatoes, and cilantro, in a savory broth.
  $18.99
- Mondongo (sabado y domingo)
  Mondongo, a traditional Latin American soup, features slow-cooked tripe, often accompanied by a medley of vegetables like carrots, celery, and bell peppers, seasoned with cilantro and garlic. Available Saturday and Sunday.
  $18.99
Comidas Típicas Nicaragüenses/ Typical Diches From Nicaragua
- Nacatamales
  Corn dough stuffed with pork, rice, potatoes, and vegetables, wrapped in banana leaves.
  $9.00
- Nacatamales Para Llevarle... con bolillo.
  Traditional Nicaraguan nacatamale. Seasoned masa, pork, rice, potatoes, and vegetables, wrapped in banana leaves. With side of bread.
  $9.50
- Vigoron
  Pork ribs or roots.
  $12.00
- Empanadas de Maduro (Platain in Pie)
  Tostones, queso, ensalada.
  $5.00
- Slice Platain
  With cheese
  $9.00
- Tajadas De Platano Verde/ Slide Plantain
  Sliced green plantains, often accompanied by a variety of sauces or toppings that complement its crisp texture.
  $8.50
- Tajadas de Platano Maduro /Fríed Platain Cheese
  Sliced ripe plantains are fried and typically served with cheese, embracing the traditional flavors of Nicaraguan cuisine.
  $8.50
- Tajadas de Platano Mixtas/Fried Platain Cheese
  Sliced fried plantains accompanied by a generous portion of fried cheese, combining the sweetness of the plantains with the savory cheese.
  $9.50
- Pescozones de Pipian/ Chunk Squash
  Pescozones de pipian, or chunk squash, is a dish that typically includes pieces of squash, prepared and seasoned in a way that highlights the vegetable's natural flavors.
  $5.00
- Gallopinto Tajadas de platano verde o maduro
  Platano verde o maduras, cheese.
  $12.99
- Gallopinto Tajadas Mixtas/ Cheese
  $13.99
- Chancho con Yuca
  Chancho con yuca is marinated pork served with boiled cassava, typically accompanied by a cabbage salad and chilero sauce.
  $13.99
- Baho (sabado y domingo)
  Tender beef, yuca, and plantains, topped with tangy cabbage salad, served with a side of white rice.
  $19.99
Bebidas Refrescos
- Semilla de Jicaro
  A traditional Latin-American drink made from ground jicaro seeds, typically includes spices and sweeteners for a unique, earthy flavor.
  $7.00
- Pitahaya
  A refreshing drink made from the vibrant and subtly sweet dragon fruit, typically served chilled.
  $6.00
- Cebada
  A Latin American barley-based beverage, typically includes a blend of barley and sweet flavors for a refreshing taste.
  $6.00
- Cacao
  $7.00
- Chicha
  A traditional Latin American beverage made from rice, typically enhanced with cinnamon and sweetened with condensed milk.
  $6.00
- Chilla Con Limón
  A refreshing beverage blending the tartness of lime with the sweetness of chilla, served chilled for a revitalizing experience.
  $6.00
- Tamarindo con Chilla
  Tamarindo con chilla is a refreshing beverage blending tangy tamarind with a hint of spice, typically enjoyed for its unique balance of flavors.
  $6.00
- Melon con Naranja
  A refreshing blend of melon and orange juices, combining their sweet and tangy flavors for a revitalizing drink.
  $6.00
- Linaza
  Linaza juice is a refreshing beverage made from ground flaxseeds, typically blended with water and sometimes sweetened naturally.
  $6.00
- Calala o Maracuya
  Natural juice made from either calala (nance) or maracuya (passion fruit), offering a refreshing tropical taste.
  $6.00
- Fresco Lx
  A Latin American inspired soda, offering a unique blend of tropical fruit flavors in a carbonated beverage.
  $10.00
- Gallon of any flavor
  A gallon of this soda offers a variety of flavors to choose from, typically carbonated and sweetened to refresh and satisfy.
  $40.00
- Cacao XL
  Cocoa, cinnamon, vanilla, and milk, combined to create a rich and aromatic beverage.
  $12.00
- Semilla de jicaro XL
  Semilla de jicaro XL: A traditional Latin-American beverage typically made with jicaro seeds, water, and spices.
  $12.00
Sodas/ Cold Drinks
- Milca
  A refreshing Latin American soda, typically featuring a unique flavor profile distinct to its regional popularity.
  $6.00
- Cola Shampan
  A Latin American soda with a unique, sweet champagne flavor, often made with cane sugar.
  $3.00
- Bottle Water
  Pure and refreshing bottled water.
  $2.50
- Coke
  The cold, refreshing, sparkling classic that America loves.
  $2.50
- Pepsi
  The bold, refreshing, robust cola
  $2.50
- Sprite
  The cold, refreshing flavors of lemon and lime, perfectly blended.
  $2.50
- Seven Up
  A clear, lemon-lime flavored soda offering a refreshing and crisp taste.
  $2.50
Licuados / Shakes
- Vainilla con Frambuesas
  Vanilla milkshake blended with fresh raspberries, offering a smooth and creamy texture with a tart berry finish.
  $7.50
Side Orders
- Carne Asada
  Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
  $7.00
- Arroz
  Steamed white rice, the perfect complement to any dish.
  $4.00
- Gallopinto
  A traditional Latin American dish combining rice and black beans, often seasoned with onions, peppers, and spices.
  $4.00
- Crema
  A rich, tangy cream, often used to enhance the flavors of various Latin-American dishes.
  $1.50
- Frijoles Fritos
  Mashed beans traditionally prepared and lightly seasoned, often accompanied by a hint of spices.
  $4.00
- 5)queso Frito
  Fried cheese, commonly served with a side of sweet and tangy guava sauce, offering a delightful contrast of flavors.
  $3.00
- Ensalada Extra
  $1.00
- Chilero Extra
  Chilero extra typically includes a spicy blend of pickled vegetables, often featuring carrots, onions, and jalapeños, marinated in vinegar.
  $1.00
- Vaso de Chilero 16 Onz
  A 16 oz serving of chilero, a traditional Latin American condiment typically consisting of pickled vegetables and spices, offering a tangy and slightly spicy accompaniment.
  $7.00
- Vaso de Chilero 32 Onz
  A 32 oz serving of chilero, a traditional Latin American condiment made with a mix of pickled vegetables, typically including carrots, onions, and jalapeños, immersed in a tangy vinegar sauce.
  $13.00
- Moronga con Tortilla
  Moronga con tortilla is a dish featuring blood sausage, typically served with a side of tortillas, embracing the rich flavors of Latin American cuisine.
  $7.00
- Moronga Sola
  Moronga sola is a traditional Latin American blood sausage, often prepared with spices and herbs to enhance its unique flavor.
  $6.00
- Moronga, Gallo Pinto, Tortilla
  Tortilla accompanied by a blend of moronga (blood sausage) and gallo pinto (rice and beans), showcasing traditional Latin American flavors.
  $11.00
- Tortillas 2x1
  Two tortillas served as a side, often made from either corn or flour based on traditional Latin-American recipes.
  $1.50
- Leche Agría Sola
  Traditionally fermented milk, similar to sour cream, served as a tangy condiment.
  $6.00
- Cafe con Leche
  Café con leche combines espresso with steamed milk, often sweetened with sugar, reflecting a traditional Latin American coffee beverage.
  $5.00
- Cafe
  Brewed from selected coffee beans, offering a rich and aromatic experience.
  $3.00
- Bolillos
  A traditional Latin American crusty bread roll, often served as an accompaniment to meals.
  $0.75
- Pollo Asado
  Grilled chicken, typically marinated and served with a side of rice and beans.
  $7.00
- Camaron/Shrimp
  Shrimp, typically sautéed with a blend of Latin American spices, offering a simple yet flavorful addition to any meal.
  $8.00
- Chancho Pork
  Tender pieces of pork, seasoned and cooked to highlight Latin-American flavors.
  $7.00
- Yuca
  Cassava root, boiled until tender, typically served with a drizzle of oil and a garnish of fried garlic.
  $4.00