Lá Sen Vietnamese Grill Menu

crispy wonton wrappers stuffed with minced lobster, shrimp and shallots, served with side of sweet chili sauce.

fried slices of tender calamari tossed with onions and black pepper, served with house made aioli.

crispy deep-fried chicken wings tossed in caramelized sweet chili fish sauce.

Tiger prawns fried in coconut flakes tossed with panto breadcrumbs and served with sweet chili sauce.

half dozen pan-fried dumplings with seasoned ground pork & vegetables

crispy rolls stuffed with soft tofu, taro, cabbage, glass noodle, served with vegetarian sauce.

vermicelli noodles, carrots, bean sprouts, lettuce and basil. wrapped in rice paper, served with homemade peanut sauce. choose from: shrimp, chicken or tofu.

Crispy rolls stuffed with pork, carrots and taro and served with fish sauce.

chopped red and green cabbage with sauteed chicken, tossed in tangy lime vinaigrette topped with peanuts and fried shallots.

shredded green papaya with shrimp, carrots and vietnamese coriander, tossed in tangy lime vinaigrette, topped with toasted peanuts and fried shallots.

richly seasoned vietnamese style beef broth ladled over rice noodles and thin slices of tender beef, served with a side of bean sprouts, jalapenos, lime wedges and asian basil. choose from: thin-sliced lean steak, brisket, beef meatballs, combination of all three.

handmade pork and shrimp wontons, with a variety of vegetables, served over fresh egg noodles in fragrant chicken broth.

savory vietnamese style chicken broth ladled over rice noodles and sliced chicken breast, served with a side of bean sprouts, jalapenos, lime wedges and asian basil.

spicy and sour lemongrass seafood broth ladled over shrimp, fish cake, calamari, fish, mussels and vermicelli noodles.

richly seasoned 100 percent vegetable stock ladled over rice noodles and fresh or fried tofu, vegetables and mushrooms.

Slow cooked, tender beef brisket, rice noodles, carrots and onions in a savory broth fragrances with a sweet spice of ginger, star anise, cinnamon and lemongrass.

seasoned turmeric broth ladled over wide rice noodles, minced pork, shrimp and diced jicama topped with roasted peanuts, served with sesame rice crackers.

black tiger prawns topped with caramelized shallots.

Served with assortment of grilled chicken, pork and shrimp.

grilled chicken fillets marinated with savory honey and soy.

crispy rolls stuffed with tofu, taro, cabbage, glass noodles, served with homemade vegetarian sauce.

Crispy rolls stuffed with pork, carrots and taro and served with fish sauce.

Tofu sauteed in lemongrass served with vegetarian crispy spring rolls. Gluten free.

braised catfish in caramelized shallot soy sauce with onions and garlic, served with jasmine rice.

overnight michiu rice wine marinated chicken tossed in tangy caramelized soy sauce glaze, served over jasmine rice.

Braised chicken in caramelized shallot soy sauce with fresh ginger and served with jasmine rice.

tender chicken breast slices stir fried with lemongrass, chili and onion, tossed in rice wine and garlic oyster sauce, served with jasmine rice.

garden vegetables, shredded tofu and soba noodles tossed in a wok with tangy pineapple soy sauce.

savory crepe stuffed with shrimp, bean sprouts, jicama and mushrooms, served with fresh lettuce and dipping sauce.

cubed filet mignon marinated in rice wine, tossed in butter and red onions with mixed greens, served with jasmine rice.

stir-fried tiger prawns, calamari, mushrooms and garden vegetables tossed in rice wine and oyster sauce, served on a nest of crispy eggs noodles.

pan seared fresh salmon served with mango salad and ginger fish sauce, served with jasmine rice.

savory crepe stuffed with shiitake mushrooms, bean sprouts, jicama, served with fresh lettuce and dipping sauce.

crispy green beans tossed in rice wine, toasted garlic and homemade black bean sauce, served with jasmine rice.

asian eggplant braised in shallot soy sauce, with onion, garlic and black pepper, served with jasmine rice.

freshly grilled with your choice of meat served with dipping sauce and noodles or rice.

Chicken pho. Savory Vietnamese-style chicken broth ladled over rice noodles and tender slices of chicken breast.