Kyuramen - Suwanee Menu

Steamed Soy Bean Pods, tossed with chili garlic oil.

Fried shrimp wrapped in potato served with sauce.

Silken tofu, topped with bonito flakes, scallions, and grated ginger served with Ponzu sauce and lemon on the side.

Deep Fried Squid Tentacles, served with a lemon slice and special sauce.

Seasoned sesame seaweed salad.

Breaded fresh oyster, deep fried and served with sauce.

Japanese Style pan-fried pancake topped with okonomiyaki sauce, mayonnaise, bonito flakes (katsuobushi), dried green seaweed

Japanese Style Chicken Dumplings served with gyoza sauce.

Salt & pepper flavored crunchy bite-sized fried chicken.

French fries made with sweet and savory purple sweet potatos.

Crispy corn kernels seasoned with salt and pepper, garnished with fresh herbs.

Fried shrimp tempura served with sauce

Bamboo Shoots marinated in a spicy sauce topped with sesame and fresh scallions

Braised pork between Bao Bun served with fresh veggies and KYURAMEN special sauce.

Braised pork between Bao Bun served with fresh veggies and KYURAMEN special sauce.

Savory Japanese pancake ball with octopus inside topped with dry bonito flakes, nori, mayo, and teriyaki sauce.

Five crispy spring rolls filled with a mix of fresh vegetables.

pork belly

Six crispy Japanese gyoza dumplings garnished with sesame seeds and chopped green onions.

Silken tofu topped with a sesame dressing and sprinkled with black sesame seeds, garnished with delicate red strands.

beef skirt

Lobster and pork belly salad encased in a crispy ball, garnished with a delicate green onion curl.

chicken thigh w. leek

Steamed buns filled with seasoned chicken, typically accompanied by a blend of sauces and a selection of vegetables for a balanced flavor profile.

Braised pork belly，katsuobush，half marinated egg，bamboo shoots，scallion, nori, sesame，shichimi

Served with, Pork Chashu, Shrimp, Bamboo Shoot, Wakame, Half Marinated Egg, Nori, Corn, and Scallion. (Pork Broth)

Served with, Pork Chashu, Bamboo Shoot, Wakame, Half Marinated Egg, Nori, Corn, and Scallion. ( Fermented Soy Bean Paste Pork Broth) Choose the spicy level.

Served with, Kimchi, Pork Chashu, Bamboo Shoot, Wakame, Half Marinated Egg, Nori, Corn, and Scallion. (Pork Broth) Default Spicy from Kimchi.

Served with, Pork Chashu, Bamboo Shoot, Wakame, Half Marinated Egg, Nori, Corn, and Scallion. (Pork Broth) Choose the spicy level.

Served with, Diced Chashu, Shilgochu, Half Marinated Egg, Bamboo Shoots, Corn, Wakame, Scallions, and Nori. (Pork Broth)

Served with, Tonkatsu, Half Marinated Egg, Bamboo Shoots, Corn, Wakame, Scallions, and Nori. (Pork Broth).

Served with, Carrots, Dried Tofu, Broccoli, Bamboo Shoot, Wakame, Nori, Corn, and Scallion. (Vegetable Broth).

Served with, Grilled Chicken, Bamboo Shoot, Wakame, Half Marinated Egg, Nori, Corn, and Scallion. (Chicken Broth).

Tender chicken slices, corn, bamboo shoots, seaweed, green onions, and a soft-boiled egg in a fragrant yuzu-infused broth.

Combo includes:\r\nTokyo Tonkotsu Shouyu Ramen （Choose Garlic Oil Flavor）\r\nMatcha Pudding w. red bean\r\nSteamed pork bao bun\r\nThai Iced tea

Combo includes:\r\nkyushu tonkotsu shio ramen (Choose Garlic Oil Flavor)\r\nSapporo miso ramen (Choose Spicy Level)\r\npopcorn chicken\r\nJapanese cherry blossom jelly\r\nmatcha pudding w. red bean

Combo includes:\r\nkyushu tonkotsu shio ramen\r\nsapporo miso ramen\r\npopcorn chicken\r\njapanese cherry blossom jelly\r\nmatcha pudding w. red bean\r\nThai Iced Tea\r\nAmazing Lemonade

Aged black garlic, with a soft, chewy texture and a sweet, umami-rich flavor.

Two slices of chashu pork, tender and marinated with a soy-based glaze.

Sweet and savory corn.

A portion of extra straight noodles to complement your Japanese dish.

A portion of extra wavy noodles, offering an additional chewy texture to complement your main dish.

Steamed Japanese short-grain rice, sticky and subtly sweet, suitable as an accompaniment to enhance your meal.

Soft-boiled egg marinated in a blend of soy sauce and mirin, with a custard-like yolk.

Spicy & sour fermented cabbage, a staple in korean cuisine.

Crispy breaded pork cutlet, accompanied by a fresh green salad.

Crispy purple sweet potato fries paired with a refreshing Thai tea, typically includes a sweet and creamy blend of black tea and condensed milk.

Battered and fried purple sweet potatoes, paired with a refreshing lemonade typically including a hint of amazing flavors.

Three pieces of pork belly, slowly braised, typically including a savory blend of soy sauce and spices.

Tender broccoli florets, steamed to highlight their natural flavor, served in a set of four pieces.

Tender slices of chicken paired with fresh mixed greens.

Crispy golden tofu squares, lightly fried to perfection, offering a satisfying texture and subtle flavor. (4 pieces)

Delicately sliced fish cakes with a pink swirl, served in six pieces.

Two pieces of nori, typically used as a key component in sushi preparation or as a garnish, offering a crisp texture and a subtly briny taste.

Side of fresh scallions, offering a crisp texture and mild onion flavor to complement your main dish.

Rich, savory sauce with a blend of spices, designed to add a spicy kick to your meal.

Wakame seaweed salad typically includes marinated wakame with a light dressing, often enhanced with sesame seeds.

Silky green tea pudding topped with sweet red bean paste, combining traditional Japanese flavors in a smooth dessert.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Japanese lychee-flavored carbonated drink with a traditional codd-neck bottle design.

A refreshing bottle of S. Pellegrino, naturally carbonated mineral water with a signature taste.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A vibrant blend of brewed black tea mixed with sweetened condensed milk, served over ice.

Sourced from the pristine springs of Saratoga, offering a pure and refreshing taste.

Teriyaki Beef, Onion, Mixed Greens\n

Eel, Cucumber, Avocado, Eel Sauce\n

Soft Shell Crab, Cucumber, Pickled Carrots, Mayo\n

Fluffy omelet egg and Pork Tonkatsu on top of chicken fried rice, topped with your choice of Curry Sauce or Demi Glace (containing Beef).\nIncludes a drink. Choose from: Thai Iced Tea / Amazing Lemonade