Five pieces of assorted sushi, typically including a variety of fish such as tuna and salmon, served over seasoned rice.
$14.89
2. Sashimi Appetizer (6 Pieces)
Six pieces of meticulously sliced raw fish, typically featuring a combination of tuna, salmon, and white fish, served as a traditional Japanese appetizer.
$14.89
3. Seaweed Salad
Assorted Seaweed with special sauce.
$6.84
4. Squid Salad
Smoked and marinated squid with vegetable and special sauce.
$7.99
5. Tuna Su
Slices of tuna served with seaweed, cucumber, and citrus sauce.
$11.44
6. Taco Su
Slices of octopus served with seaweed, cucumber, and citrus sauce.
$11.44
7. Kani Su
Shaved cucumber, crab, and readish.
$6.04
8. Edamame
Boiled soy beans sprinkled with salt.
$6.84
9. Gyoza
Steamed or fried shrimp dumpling with special sauce.
$7.99
10. Shrimp Shumai
Steam shrimp dumpling with special sauce.
$7.99
11. Tuna Tataki
Slightly cooked tuna with ponzu sauce.
$14.89
12. Beef Tataki
Slightly cooked beef with ponzu sauce.
$14.89
13. Spring Roll
A mix of chopped veggies rolled in rice paper.
$6.84
14. Crab Lagoon
Stuffed with combination of cream cheese.
$7.99
15. Monkey Brain
Deep fried stuffed mushroom with spicy crab.
$12.59
16. Tuna Tartar
Tuna mixed with tartar sauce, masago, avocado garnished on top.
$13.74
17. Fried Tofu
Fried tofu with ponzu sauce.
$8.63
18. Fried Crab-Stuffed Jalapeño
Deep-fried jalapeños stuffed with crab and cream cheese, typically accompanied by a special house sauce.
$12.59
Tempura & Udon
1. Shrimp Tempura
With vegetable.
$13.23
2. Soft Shell Crab Tempura
With vegetable.
$15.53
3. Vegetable Tempura
Assorted vegetables lightly battered and deep-fried, typically served as a standalone dish.
$11.44
4. Tempura Combination
With vegetable.
$15.53
5. Udon
Udon noodles served in a savory broth, often accompanied by various ingredients such as tempura, vegetables, or seafood.
$12.36
6. Tempura Udon
Udon noodles in a savory broth, accompanied by a selection of tempura, typically including shrimp and various vegetables.
$13.74
7. Ramyun
Hot and spicy noodle soup.
$11.44
Maki (6 Pieces)
Seaweed outside.
1. Tuna Roll
Raw tuna and sushi rice wrapped in a thin piece of nori (toasted seaweed paper).
$7.48
2. Salmon Roll
Sushi rice and fresh salmon wrapped in a sheet of nori, forming a traditional six-piece maki roll.
$7.48
3. Yellowtail Roll
Yellowtail and scallion, wrapped in sushi rice and nori.
$7.48
4. Crab Roll
Crab meat and sushi rice, wrapped in nori, typically includes six pieces per order.
$7.19
5. Cucumber Roll
Sushi rice and fresh cucumber wrapped in nori, often garnished with sesame seeds. One order includes six pieces.
$6.84
6. Avocado Roll
Avocado, sushi rice, and sesame seeds, all delicately wrapped in a sheet of nori.
$6.84
7. Asparagus Roll
Asparagus and sushi rice, delicately rolled in nori. This maki typically includes a hint of sesame seeds.
$6.84
Termaki (Hand Roll)
1. Spicy Tuna
Spicy tuna, cucumber, and scallion wrapped in a seaweed cone, typically includes spicy mayo.
$7.19
2. Salmon Skin
Crispy salmon skin, cucumber, and possibly green onion, typically wrapped in seaweed for a savory hand roll experience.
$6.84
3. Unagi (Eel)
Unagi temaki typically includes freshwater eel, cucumber, and avocado, complemented by a sweet unagi sauce, wrapped in a seaweed sheet.
$7.19
4. Scallop with Spicy Mayo
Scallop mixed with spicy mayo, wrapped in a seaweed cone, typically includes cucumber and tobiko.
$7.19
5. California
Imitation crab, avocado, and cucumber, typically wrapped in a seaweed cone.
$6.84
Side Orders
1. Miso Soup
$3.39
2. Clear Chicken Soup
A light broth with tender chicken, complemented by mushrooms, green onions, and delicate clear noodles.
$3.39
3. Steam Rice
A bowl of plain, steamed Japanese white rice, typically served as a simple and versatile accompaniment.
$4.03
4. Fried Rice
Stir-fried rice typically includes egg, peas, carrots, and onions, seasoned with soy sauce.
$5.46
5. House Salad
Mixed greens with a homemade ginger dressing, typically includes a variety of fresh vegetables like cucumber and tomato.
$4.03
6. Sushi Rice
Steamed Japanese rice subtly seasoned with a blend of rice vinegar, often garnished with sesame seeds or seaweed for added texture and flavor.
$4.03
7. Cucumber Salad
$4.03
8. Side Sauce
A supplementary Japanese sauce, typically chosen from a selection such as teriyaki, spicy mayo, or ponzu, to complement various dishes.
$0.58
Regular Rolls (8 Pieces)
1. California Roll
Crab, cucumber, avocado, masago.
$7.99
2. Vegetable Roll
Cooked item. Cucumber, avocado, asparagus.
$7.76
3. Alaskan Roll
Salmon, crab, avocado.
$8.34
4. Eel Roll
Cooked item. Eel, cucumber, avocado, eel sauce on top.
$8.63
5. Spicy Tuna Roll
Spicy item. Tuna with spicy sauce, cucumber.
$8.63
6. Green Spicy Tuna Roll
Spicy item. Tuna, wasabi, mayo, cucumber.
$8.63
7. Spicy Mayo Tuna Roll
Spicy item. Tuna, spicy mayo, cucumber.
$8.63
8. Crunchy Spicy Tuna Roll
Spicy item. Spicy tuna, tempura flakes, cucumber.
$8.91
9. Spicy Salmon Roll
Spicy item. Salmon, cucumber with spicy sauce, masago.
16 pieces nigiri, california roll, tuna roll, shrimp tempura roll.
$57.44
Kyoto's Hibachi Entrées
1. Hibachi Vegetable
Grilled zucchini, onions, mushrooms, broccoli, and carrots, typically served with a light teriyaki sauce.
$16.68
2. Teriyaki Chicken
Grilled chicken, typically served with a rich teriyaki sauce, often accompanied by a selection of vegetables.
$20.64
3. Teriyaki Salmon
Grilled salmon, typically served with a rich teriyaki sauce.
$25.88
4. Hibachi Steak
Grilled New York strip steak, typically served with a blend of sautéed mushrooms and a rich hibachi sauce.
$27.54
5. Hibachi Shrimp
Hibachi shrimp grilled with a blend of soy sauce and a hint of lemon, typically accompanied by mixed vegetables.
$26.39
6. Filet Mignon
Grilled beef tenderloin, typically accompanied by mushrooms and vegetables, seasoned with soy sauce and served hibachi style.
$30.99
Hibachi Combination
1. Chicken and Steak
Grilled chicken and steak paired with mixed vegetables, typically includes a teriyaki sauce, served with fried rice.
$27.54
2. Chicken and Shrimp
Grilled chicken and shrimp served with stir-fried vegetables, accompanied by fried rice and a side of teriyaki sauce.
$26.39
3. Chicken and Scallop
Grilled chicken and scallops, typically served with mixed vegetables, soy sauce, and accompanied by fried rice.
$28.18
4. Chicken and Filet Mignon
Grilled chicken and filet mignon served with a special hibachi sauce.
$31.63
5. Steak and Shrimp
Steak and shrimp prepared on a hibachi grill, often accompanied by mixed vegetables and served with a side of homemade teriyaki sauce.
$28.69
6. Steak and Scallop
Grilled sirloin steak and scallops, typically accompanied by mushrooms, zucchini, and onions, cooked with soy sauce and served alongside fried rice.
$30.48
7. Steak and Lobster
Grilled steak and lobster tail, typically served with a teriyaki glaze and mixed vegetables.
$40.19
8. Salmon and Fried Snapper
Salmon and fried snapper, skillfully grilled, accompanied by a selection of classic hibachi vegetables, steamed rice, and a light, savory sauce.
$30.48
9. Shrimp and Scallop
Grilled shrimp and scallops, typically accompanied by mixed vegetables, served with a side of fried rice and seasoned with a light soy sauce.
$31.63
10. Filet Mignon and Shrimp
Grilled filet mignon and shrimp, typically accompanied by mushrooms, zucchini, and onions, flavored with soy sauce.
$33.93
11. Filet Mignon and Scallop
Grilled filet mignon and scallops, typically served with mixed vegetables and seasoned with soy sauce.
$35.59
12. Filet Mignon and Lobster
Tender filet mignon and succulent lobster, expertly grilled on a hibachi with a hint of garlic butter and soy sauce.
$42.49
13. Lobster, Shrimp and Scallop
Lobster, shrimp, and scallop grilled to perfection, typically served with a selection of hibachi vegetables, clear soup, salad, fried rice, and a shrimp appetizer.
$45.94
Additional Order
1. Vegetable
Vegetables typically include a medley of broccoli, carrots, zucchini, onions, and mushrooms, often served with a teriyaki sauce.
$7.99
2. Chicken
Grilled chicken, typically served as an addition to enhance a main dish, prepared in a Japanese style.
$9.78
3. Steak
Steak prepared in a style that complements Japanese cuisine, typically served with a teriyaki glaze.
$13.74
4. Shrimp
Shrimp, prepared in a style complementary to Japanese cuisine, typically includes a simple yet elegant presentation.
$10.29
5. Scallop
Scallops, typically served as a delicately prepared addition to your meal, may be enjoyed in a variety of traditional Japanese cooking styles.
$12.59
6. Fried Snapper
Fried snapper, typically served as a crispy whole fish, often accompanied by a tangy or sweet sauce.
$10.29
7. Salmon
Salmon, prepared in a style befitting Japanese cuisine, typically features a simple yet elegant presentation, often served raw or lightly seasoned.
$11.44
8. Filet
Tender filet, typically including a selection of mild seasonings, prepared to enhance the natural flavors of the meat.
$19.49
Beverage
1. Soda, Iced Tea, Hot Tea
Variety of refreshing beverages including cola, diet soda, lemon-lime, and tea options served iced or hot.
$3.39
Dessert
1. Fried Cheese Cake
Cheesecake encased in a light tempura batter and deep-fried, typically served with a drizzle of chocolate syrup.
$7.99
2. Fried Oreo
Oreos coated in a light tempura batter and fried until golden, typically accompanied by a dusting of powdered sugar.