Kyoto Japanese Steakhouse Menu

Lightly browned Japanese pork potstickers.

Shrimp with cucumber and seaweed in japanese vinaigrette

4 piece shrimp tempura with vegetables.

Tuna, seaweed salad, thinly sliced onions with a hint of garlic citrus soy sauce and sesame oil.

Fresh salmon, cream cheese, and crispy panko crumbs on the outside.

Shrimp tempura, avocado, cucumber, tobiko, and tempura crumbs.

Deep fried california roll with eel sauce.

Shrimp tempura, avocado, cucumber, and cooked shrimp on top.

Fresh salmon, avocado, and cucumber. Wrapped inside outer layer of salmon.

California roll with scallops, tobiko, and hot mayo. Torched on the outside.

Deep fried california roll with spicy mayo and eel sauce.

Shrimp tempura, and kanimi wrapped in white tuna. Drizzled with delicious garlic sauce.

Tuna, avocado, cucumber, all wrapped inside an outer layer of tuna.

Salmon, avocado, cream cheese, tempura batter and fried.

Spicy tuna and shrimp tempura roll topped with spicy salmon, avocado, spicy mayo, sweet chili sauce. Served flaming.

Spicy tuna, avocado, tobiko, green onion, tempura batter and fried.

California roll topped with spicy tuna and spicy mayo.

Soft shell crab, kanimi, cucumber, avocado with tobiko and crab stick on top.

Shrimp, avocado, cucumber, green onion, salmon on top. torched.

Shrimp, avocado, spicy tuna, tobiko, jalapeno cucumber with spicy mayo.

Yellowtail, tobiko, fried onion, green onion, tempura crumb, spicy mayo.

California roll with barbecued eel on top.

Shrimp tempura, creamy scallop, green onion, and tobiko with spicy mayo.

Tuna, avocado, cucumber, tobiko, spicy mayo, eel sauce.

Shrimp tempura, spicy tuna, avocado, sprouts, and tobiko with spicy mayo and teriyaki.

Salmon, cream cheese, avocado, tobiko, kanimi, tempura batter and fried.

Shrimp tempura, spicy tuna, avocado, cucumber, and soy paper.

Tuna, salmon, white tuna, shrimp, kanimi, avocado, cucumber.

California roll with spicy tuna, fresh jalapeno and hot sauce, spicy mayo.

Shrimp tempura, spicy tuna, tobiko, avocado, cucumber, tobiko, spicy sauce.

Salmon, avocado, cucumber, fresh salmon tobiko, spicy mayo.

Eel, shrimp tempura, tuna, tobiko, green onion, spicy mayo, teriyaki sauce.

Tuna, salmon, avocado, cucumber, kanimi, with an outer layer of cooked shrimp.

Eel, shrimp tempura, avocado, kanimi with spicy sauce, and torched.

California roll with baked salmon, tobiko, salmon on top, and torched.

Soft shell crab, shrimp tempura, eel, avocado, tobiko, teriyaki sauce.

Avocado, carrots, cucumber, and pickled radish.

Kanimi, avocado, and cucumber.

Kanimi, avocado, and cream cheese.

Salmon, avocado, and cucumber.

Shrimp tempura, scallion, tobiko, scallops, and spicy mayo.

Yellowtail scallions, and tobiko.

Salmon, avocado, cucumber, and cream cheese.

Shrimp tempura, avocado, cucumber, tobiko.

Eel, avocado, cream cheese, cucumber, tobiko.

Combination of red and white tuna, salmon, kanimi, and avocado. Dipped in tempura batter and fried.

Soft shell crab, avocado, cucumber, and tobiko.

Fresh tuna, avocado, and cucumber topped with a delicious spicy tuna blend.

Tuna, salmon, avocado, kanimi, cream cheese.

Avocado, cucumber, eel.

New york steak, shrimp and chicken.

Lobster, shrimp and scallops.

Lobster, new york steak, and shrimp.

Lobster, filet mignon and scallops.

Tuna roll 6 pieces and sushi 5 pieces.

Tuna roll (6 pieces) and sushi (7 pieces).

Shrimp tempura roll, eel roll, smoked salmon roll (16 pieces).

Includes sashimi and rice.

Assorted fresh raw fish (12 pieces).

California roll with tobiko (8 pieces) and sushi (10 pieces).

Tuna, yellowtail, salmon, white fish (16 pieces) served with rice.

Assorted fresh raw fish (12 pieces) and sushi (7 pieces).

Firm tofu, deep-fried and sauteed with teriyaki and veggies.

Same as the original but with a kick! We use our own hot n' spicy recipe to add just the right amount of heat.

Thinly sliced steak and marinated in homemade teriyaki sauce.

Grilled salmon topped with our own mouth-watering secret teriyaki sauce.

Finely sliced tender beef marinated in our house sauce.

Beef short ribs marinated in a traditional fruity korean marina.

Shrimp (6) and vegetables (8) lightly battered and deep fried.

Shrimp, scallops, halibut, and white fish with vegetables lightly battered and deep fried.

Chicken and vegetables stir-fried with noodles.

Beef and vegetables stir-fried with noodles.

Shrimp and vegetables stir-fried with noodles.

Shrimp, chicken, & beef.

Pick 2 of the following for a total of addition charge other charges if listed.

Pick 2 of the following for a total of addition charge other charges if listed.\n\n