Kyoto Hibachi Express, Ramen & Sushi Menu

Lobster tail with choice of steamed rice, fried rice, or no rice. Select soup, salad, or no side.

Salmon served with choice of steamed rice, fried rice, or no rice, and optional soup or salad.

Scallops with choice of steamed rice, fried rice, or no rice. Accompanied by soup, salad, or no side.

Succulent shrimp with choice of steamed or fried rice, and soup or salad.

Steak with choice of steamed or fried rice, or no rice. Select meat temperature from raw to well done. Choose soup, salad, or no side.

Tofu teriyaki with choice of steamed rice, fried rice, or no rice. Accompanied by soup, salad, or no side.

Mixed vegetables. Choice of steamed rice, fried rice, or no rice. Soup, salad, or no side.

Chicken and shrimp combo. Choice of steamed rice, fried rice, or no rice. Option of soup, salad, or no side.

Steak and shrimp with optional steamed or fried rice. Choose soup or salad. Meat temperature from raw to well done.

Scallops and shrimp with choice of steamed rice, fried rice, or no rice. Accompanied by soup, salad, or no side.

Chicken, steak, and shrimp. Choice of steamed or fried rice, or no rice. Side options: soup, salad, or none. Select meat temperature from raw to well done.

Soup, salad, or none. Select meat temperature: raw to well done.

Steak, chicken, and lobster combo. Choice of steamed or fried rice. Soup or salad side. Meat cooked to selected temperature.

Lobster, shrimp, and salmon. Choose steamed rice, fried rice, or no rice. Pick soup, salad, or no side.

Tender, bite-sized chicken pieces seasoned and grilled to perfection.

Choice of meat temperature - Raw, Medium Raw, Medium, Medium Well, or Well Done.

Grilled shrimp cooked on a hibachi grill, typically includes a hint of soy sauce.

Grilled salmon, typically prepared on a hibachi grill.

Grilled sea scallops typically cooked hibachi style, often accompanied by mixed vegetables such as broccoli, zucchini, and onions.

Sun-ripened chili peppers blended with garlic, creating a bold and spicy sauce typically used to enhance Japanese dishes.

Savory rice stir-fried with vegetables, featuring carrots and onions.

Fluffy, steamed white rice, ideal for complementing any hibachi dish.

A creamy, tangy dipping sauce with a hint of sweetness and a subtle kick, perfect for complementing hibachi dishes.

Tangy and savory sauce made with fresh ginger, soy sauce, and a hint of garlic. Perfect for enhancing your hibachi dishes.

Mayonnaise mixed with sriracha, chili paste, and miso, offering a creamy and spicy flavor.

Sweet and savory Japanese sauce made with soy sauce, sugar, and various seasonings for glazing or dipping.

Homemade yum-yum sauce, also known as "white sauce", typically includes mayonnaise, ketchup, and spices.

House-made ginger dressing, typically used in salads.

Stir fried with chicken.

Stir fried with steak.

Stir fried with shrimp.

Chicken, steak and shrimp.

Stir-fried noodles with tender chicken, crisp broccoli, carrots, and zucchini in a savory sauce.

Raw, medium raw, medium, medium well, or well done.

Stir-fried noodles with shrimp, zucchini, carrots, broccoli, and onions in a savory sauce.

Stir-fried wheat noodles with a savory soy-based sauce.

Two pieces of salmon nigiri or three pieces of salmon sashimi.

Yellowtail (Hamachi) sashimi, 3 pieces. Option of nigiri or sashimi.

White tuna served as nigiri or sashimi.

Smoked salmon slices. Available as Nigiri or Sashimi.

Tai red snapper slices. Available as Nigiri or Sashimi.

One style of Nigiri or three pieces of Sashimi.

Eel served in nigiri or sashimi style.

Cooked shrimp. Available as Nigiri (2 pieces) or Sashimi (3 pieces).

Smelt egg sashimi; two pieces Nigiri or three pieces Sashimi.

Sweet layered omelette, two pieces as Nigiri or three pieces as Sashimi.

Crab stick slices. Choose between nigiri or sashimi style.

Squid available as Nigiri (2 pieces) or Sashimi (3 pieces).

Succulent slices of hokigai surf clam sashimi. Also available as nigiri (2 pieces).

Fresh salmon wrapped in seasoned rice, nori seaweed, and garnished with wasabi and pickled ginger.

Spicy.

Slices of fresh tuna wrapped in seasoned rice and seaweed, served with a side of wasabi and pickled ginger.

Spicy.

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Shrimp, avocado, and cucumber

Eel, avocado, and cucumber

Shrimp tempura, avocado, cucumber, and eel sauce

Salmon and avocado wrapped in sushi rice and seaweed. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Soft shell crab, cucumber, and avocado

Smoked salmon, avocado, and cream cheese

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Tempura sweet potato maki with eel sauce.

Sushi roll filled with asparagus.

Sushi roll prepared with avocado.

Sweet potato, asparagus, avocado, and cucumber

Tempura chicken, cucumber, avocado, and eel sauce.

Salmon, avocado, cream cheese, deep-fried top with spicy crab and eel sauce

Deep-fried philly roll top with eel sauce and spicy mayo

Deep-fried California roll top with eel sauce and spicy mayo

Eel, kani, avocado, cream cheese, deep-fried, top with crunchy sweet potato and 3 types of sauce

Salmon, cream cheese, avocado, tamago, crab stick, deep-fried top with jalapeño, yum sauce, eel sauce, and hot sauce

Crab salad, avocado, cream cheese, wrapped with soy paper, deep-fried, topped with eel sauce

Avocado, cream cheese, shrimp, crab stick top with crab salad, mayo, eel sauce, hot sauce and then torched

Eel, masago, spicy tuna, avocado deep-fried top with eel sauce, and scallion

Deep-fried roll with tuna, salmon, hamachi, and avocado, topped with sweet sauce and sesame seeds.

Asparagus, avocado, cilantro, jalapeno, top with yellowtail, ponzu, hot sauce and scallion

Shrimp tempura, bacon, cream cheese, avocado top with a yummy sauce, eel sauce, and hot sauce

Spicy tuna, jalapeno, cilantro, top with fresh tuna, avocado, masago, scallion, spicy mayo, eel sauce, and hot sauce

Shrimp tempura, cucumber, topped with eel and avocado

Shrimp tempura, avocado, crab stick, top with spicy tuna, soft shell crab, ponzu, eel sauce, and scallion

Shrimp tempura, crab stick, top with fresh mango and sweet chili sauce

Shrimp tempura, spicy tuna, topped with shrimp, and flamed on fire

Spicy salmon, shrimp tempura, topped with white tuna, eel sauce, spicy mayo, and sweet mayo

California top with assorted sashimi

Shrimp tempura, cucumber top with fresh salmon, white tuna, mayo, and eel sauce

Shrimp tempura, avocado, top with fresh tuna, crab stick, mayo, hot sauce, eel sauce, and scallion

California top with fresh salmon, lime slices, and sweet mayo

15 pieces of sashimi

Assortment of sashimi on a bed of sushi rice

6 pieces sashimi, 5 pieces nigiri, and a choice of California roll or spicy tuna

Crispy vegetable-filled dumplings served with a savory dipping sauce.

Crispy vegetable rolls

Pork egg rolls

Boiled soybeans topped with seasalt

Squid.

Crispy battered shrimp tossed with our creamy sauce

Assortment of crispy vegetables and shrimp

Fried wonton wrapper filled with crab and cream cheese.

Crispy battered jalapeño filled with spicy tuna, crab stick and cream cheese

Lightly battered red snapper, deep-fried, and served with a sweet and sour sauce.

Tuna served raw or lightly seared.

5 pieces octopus balls topped with takoyaki sauce, japanese mayo & bonito flakes

Cucumber, shrimp, imitation crabmeat, and octopus marinated in sweet vinegar dressing.

Vinegar salad with crab.

Crisp lettuce, sliced cucumbers, shredded carrots, and crunchy fried onions, all tossed in a creamy dressing.

Delicate broth infused with fermented soybean paste, garnished with finely sliced green onions.

Carbonated soft drink with a unique marble seal, available in various flavors including strawberry, orange, original, melon, and blue Hawaii.

Pure and refreshing bottled water.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Choice of Coke, Diet Coke, Sprite, Dr Pepper, Lemonade, or Sweet Tea.

Creamy honeydew milk tea with chewy tapioca pearls.

Black milk tea, coffee creamer, brown sugar, and honey boba.

Sweet and creamy strawberry milk tea with chewy tapioca pearls.

Taro milk tea typically includes taro root, milk, and tapioca pearls.

Matcha green tea typically blended with non-dairy creamer and chewy tapioca pearls.

Black tea, milk, and chewy tapioca pearls create a classic bubble tea experience.

French fries

Tender chicken slices, boiled egg halves, seaweed, corn, green onions, and mushrooms in a rich broth with ramen noodles.

Rich miso broth with tender pork slices, soft-boiled eggs, corn, green onions, and seaweed.

Rich miso broth with tender pork slices, corn, green onions, marinated egg halves, and wood ear mushrooms.

Rich pork broth with tender chashu slices, half-boiled eggs, corn, green onions, seaweed, and wood ear mushrooms.

Rich broth with tender pork slices, soft-boiled eggs, corn, scallions, and seaweed.

Udon noodles in a dashi broth with shrimp tempura, green onion, fish cake, seaweed, and soft boiled egg.

Extra ramen noodles typically served without broth.

Thick and chewy Japanese wheat noodles typically served in a light, umami-rich broth.

Sliced, marinated braised pork belly, prepared in a traditional Japanese style, typically added to enhance ramen or udon dishes.

Crispy, golden-battered shrimp tempura, delicately fried for a light and crunchy texture.