Kyoaji Menu

Carb stick, avocado.tobiko.seaweed salad in a yellow corn shell with chef’s special sauce with sushi rice (order come with two tacos)

Carb stick, avocado.tobiko.seaweed salad in a yellow corn shell with chef’s special sauce with sushi rice (order come with two tacos)

Carb stick, avocado.tobiko.seaweed salad in a yellow corn shell with chef’s special sauce with sushi rice (order come with two tacos)

Carb stick, avocado.tobiko.seaweed salad in a yellow corn shell with chef’s special sauce with sushi rice (order come with two tacos)

Carb stick, avocado.tobiko.seaweed salad in a yellow corn shell with chef’s special sauce with sushi rice (order come with two tacos)

Carb stick, avocado.tobiko.seaweed salad in a yellow corn shell with chef’s special sauce with sushi rice (order come with two tacos)

Carb stick, avocado.tobiko.seaweed salad in a yellow corn shell with chef’s special sauce with sushi rice (order come with two tacos)

(with crab stick chop king crab avocado chef's sauce)

(chop salmon crab stick spicy mayonnaise flying fish roe)

(salmon tuna yellowtail avocado mango asparagus flying fish roe roll in rice paper)

(shrimp crab stick lettuce in rice paper)

(fried pork dumplings)

(fried shrimp dumpling)

6pcs

Japanese sweet potato, sliced and deep-fried, typically served with a house sweet chili sauce dip.

Fried vegetable spring rolls.

Boiled soybeans

Japanese fried chicken

Two chicken skewers with yazu sauce.

Two Beef Skewers with yazu sauce

5pc Shrimp Tempura with eel & spicy mayo sauce

Two shrimp tempura eel topped with crab stick mayonnaise chop king crab avocado eel sauce

Tamago eel scallion seaweed salad cream cheese avocado parsley topped with smoked salmon chef's Sauce

Spicy shrimp and mango topped with avocado color tobiko

King crab and avocado crab stick mayonnaise topped with torched salmon, color tobiko, and eel sauce. Before placing your order, please notify if you have a food allergy.

Shrimp tempura and crab stick topped with eel avocado and fly fish roe

Two Shrimp tempura topped with spicy tuna color flying fish roe

Shrimp tempura topped with chop king crab mayonnaise crab stick

Spicy crab stick cucumber topped with the whole piece eel flying fish roe eel sauce

chop king crab mango cucumber crab stick topped with tuna

Eel cream cheese mango avocado cook shrimp topped with spicy tuna flying fish roe

Two Shrimp tempura topped with scallop crab stick flying fish roe mushroom spicy mayo scallion tempura crumb.

Eel cucumber flying fish roe topped with avocado eel sauce

Eel avocado cucumber flying fish roe topped with cook shrimp

Spicy king crab lobster mango asparagus cucumber and flying fish roe rolled in soy paper

California maki topped with variety of fish and color flying fish roe

Crab stick，Avo ，seaweed sald，topped with spicy grilled salmon ，wasabi mayo sauce ， Before placing your order, please notify if you have a food allergy.

Grilled chicken, lettuce avocado, corn, edamame, carrot, classic mayo, and onion crispy

Tuna mixed spicy mayo, spicy crab salad, jalapeño, avocado, cucumber, tobiko, and sea | Hon crispy

Salmon mixed spicy mayo, spicy crab salad, avocado, cucumber, tobiko, edamame, corn and sesame seeds

Tofu skin, avocado, cucumber, carrot, edamame, corn, oshinko, asparagus and sesame seeds

Shrimp chicken corn spicy card salad avocado spicy mayo eel sauce crisp onion

Edamame corn spicy crab salad avocado quail-egg

Edamame corn cucumber spicy crab salad

Edamame corn seaweed salad spicy crab quail-egg

Japanese fried chicken，corn ，seaweed sald，soy egg，yuzu sauce.

Potatoes, carrots, chicken, rice

Grilled salmon，lettuce，carrot ，jalepeno，seaweed salad，avo with sushi rice。

Choose 3

Spicy. Ramen noodles in pork bone broth topped with chashu, scallions bamboo shoots black fungus, dried seaweed and half soy egg.

Ramen noodles in pork bone dashi, kelp broth topped with chashu, scallions, bamboo shoots, corn, fish cake, dried seaweed and half soy egg.

Spicy. Ramen noodles in pork bone dashi, kelp broth topped with chashu, scallions, bamboo shoots, corn, fish cake, dried seaweed and half soy egg.

Ramen noodle in miso flavour with chashu, scallions, bamboo shoots, corn, edamame, black fungus, fish cake, dried seaweed and half soy egg.

Spicy. Ramen noodle in miso flavour with chashu, scallions, bamboo shoots, corn, edamame, black fungus, fish cake, dried seaweed and half soy egg.

Ramen noodles in pork bone with homemade soy sauce dashi and kelp broth topped with chashu, bamboo shoots, corn, black fungus, scallions, dried seaweed and half soy egg.

Spicy. Ramen noodles in pork bone with homemade soy sauce dashi and kelp broth topped with chashu, bamboo shoots, corn, black fungus, scallions, dried seaweed and half soy egg.

Ramen noodle in tomato based broth topped with tomato, avocado, lettuce, scallions, corn, edamame, bamboo shoots, and black fungus.

A tuna burrito typically includes fresh tuna, avocado, cucumber, and lettuce, wrapped in a soft, sushi rice-filled nori sheet, complemented by spicy mayo and a touch of sushi sauce.

Yellowtail, avocado, and jalapeños, combined with tempura shrimp, cucumber, and a wasabi mayo sauce, wrapped in a sushi rice and nori exterior.

A shrimp tempura burrito typically includes battered shrimp, cucumber, avocado, lettuce, and is often enhanced with tempura bits, eel sauce, and other complementary ingredients.

An eel burrito typically includes BBQ eel, sushi rice, cucumber, avocado, and lettuce, wrapped in nori with a drizzle of eel sauce and possibly a touch of spicy mayo.

Grilled chicken, typically includes cucumber, avocado, lettuce, and carrot, wrapped in soy paper with a hint of teriyaki sauce.

Saba (mackerel) and sushi rice, typically includes avocado, cucumber, and pickled vegetables, wrapped in nori (seaweed paper).

(shrimp tempura, Eel)

Wrapped in soy bean paper and regular seaweed with crab stick, avocado, lettuce, tempura crumb, tobiko, seaweed salad, chef spicy sauce, and sushi rice.

Wrapped in soy bean paper and regular seaweed with crab stick, avocado, lettuce, tempura crumb, tobiko, seaweed salad, chef spicy sauce, and sushi rice.

(10 pcs. Nigiri sushi and California maki)

(20 pcs. Sashimi with sushi rice miso soup)

(9 pcs. Sashimi, spicy tuna maki, crazy maki)

(chef's choice 9 pcs sashimi, 5 pcs nigiri and California maki)

Assorted fresh seafood over a bed of seasoned sushi rice

Fresh seafood over a bed seasoned sushi rice, your choice of two items from the following. 1. Salmon 2. Yellowtail 3. Homemade Saba 4. Eel 5. Ikura 6. Uni 7. Tuna 8. White Tuna 9. Shrimp 10. Scallop

6 pc sashimi ,5 pc sushi, 2 pc shumai,1 gyoza ,crab salad,with miso soup.

6 pcs sashimi ,california maki,2pc shumai ,1 gyoza,seaweed salad. with miso soup.

Sukiyaki Beef ,white rice ,1 pc spring roll , tamago,1pc Gyoza ,with miso soup.

(with sesame dressing)

Seaweed salad typically includes marinated seaweed, sesame seeds, and ika (squid), often dressed in a light, tangy sesame or vinegar-based dressing.

(chef's choice fish and shellfish with lemon dressing)

( with cucumber flying fish roe and mayonnaise dressing)

Miso soup infused with a blend of spices, featuring tofu, seaweed, and scallions in a soybean-based broth.

shrimp and crad stick ，clams ，tufu，seaweed scallion。

Soybean sauce.

(Tuna)

(yellowtail)

(Not sashimi)

Spicy tuna sashimi, choice of raw or cooked.

(Scallop)

Scallop sashimi, options for raw or cooked, served with a spicy seasoning.

(Egg omelet)

(Pickled mackerel)

(Crab stick)

(Squid)

(Cooked jumbo shrimp)

(octopus)

(flying fish roe)

Tobiko with quail egg, available raw or cooked.

Contain raw or undercooked foods or may be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

(freshwater eel)

(Salmon Roe)

Ikura (salmon roe) topped with delicate quail egg, available in raw or cooked options.

(Red Clam)

(white tuna)

Cucumber maki typically consists of thinly sliced cucumber wrapped in seaweed and sushi rice.

Cucumber and avocado wrapped in a seaweed cone with sushi rice, served as a hand roll.

(Pickled radish)

A vegetable maki typically includes cucumber, avocado, pickled radish, and various greens, wrapped in seaweed and rice.

(tuna)

Sweet potato tempura maki, typically includes sweet soy sauce.

Contain raw or undercooked foods or may be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

(salmon)

(crab stick mayonnaise)

Salmon and avocado wrapped in seaweed, typically includes rice and may be garnished with sesame seeds.

Yellowtail and scallion, wrapped in rice and seaweed, typically includes a blend of these main ingredients for a simple, yet traditional taste.

Crab stick avocado and cucumber outside tobacco

(Salmon avocado and cucumber)

Smoked salmon cream cucumber and scallions

(Eel and avocado)

(Eel and cucumber)

(eel egg crab stick veg)

Tuna spicy mayonnaise with cucumber

Salmon, spicy mayonnaise with cucumber

Yellowtail, spicy mayonnaise with asparagus

Scallop spicy mayonnaise with avocado, cucumber.

shrimp tempura, tobiko,cucumber, avocado, spicy mayo, eel sauce

Cooked salmon combined with spicy sauce, typically includes cucumber and tempura flakes, rolled in sushi rice and seaweed.

Choose any 3 rolls from options including avocado, cucumber, asparagus, mixed vegetable, oshinko, tekka (tuna), and various combos with salmon, tuna, or kani. Served as sushi.

(coke, diet coke, ginger ale, orange soda, sprite)

Kyoaji milk tea is a Japanese-inspired beverage, blending the rich flavors of black tea with creamy milk, often characterized by a subtle sweetness unique to the region's taste preferences.

Creamy blend of jasmine green tea and milk, sweetened and served with chewy tapioca pearls.

Taro milk tea combines the distinctive, sweet taste of taro root with creamy milk, typically served as a refreshing beverage.

A Hawaiian beverage typically includes a blend of tropical fruit juices, possibly featuring flavors like pineapple, coconut, or passion fruit, inspired by Hawaiian tropical tastes.

A Japanese carbonated soft drink, known for its unique glass bottle sealed with a marble.

A citrus-flavored soda with a vibrant, refreshing taste.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Arizona Mucho Mango offers a refreshing blend of real mango juice and other natural flavors, capturing the essence of ripe mangos in a sweet beverage.

Brewed iced tea with ginseng and honey.

Coca-Cola Zero Sugar offering the classic taste without sugar or calories.

Refreshing, bottled fruit juice blend, available in various flavors.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

(Classic mayo, eel sauce, ginger dressing, light soy, soy sauce, spicy mayo, spicy ponzu sauce, sriracha sauce, yuzu sauce)