Kwan's Sampan Restaurant Menu

Egg drop soup: Whisked eggs in a clear broth. Choose from small or large.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Deep-fried wontons filled with a blend of cream cheese and crab meat, typically accompanied by a sweet and sour sauce.

Deep fried boneless chicken blended with real orange flavor sauce. Served with steamed rice.

Sweet & sour chicken, chicken chow mein, fried rice.

Fried rice available in small or large sizes.

Spicy. Deep fried boneless chicken marinated in special red hot sauce. Served with steamed rice.

Savory chicken lo mein with tossed noodles and fresh vegetables

Rice stir-fried with shrimp, beef, chicken, and pork, typically includes eggs, peas, carrots, and onions.

Four pieces of shrimp lightly coated in tempura batter and deep-fried, typically served with a dipping sauce.

Wrapped in a crispy shell, this egg roll is filled with a mix of meat and vegetables, deep-fried to golden perfection.

Deep-fried wontons filled with a blend of cream cheese and crab meat, typically accompanied by a sweet and sour sauce.

Crispy, Juicy Wings- perfect for dipping

Pan-fried dumplings filled with a mix of pork and vegetables, served in a set of six pieces.

Steamed dumplings filled with a mixture of seasoned pork and vegetables, served in a set of ten pieces.

Pan-fried dough pockets traditionally filled with a savory mixture of pork and assorted vegetables.

Lightly battered shrimp, deep-fried to achieve a golden crisp, typically served with a dipping sauce.

Four pieces of pork spare ribs, marinated in a traditional Chinese BBQ sauce and roasted to highlight their natural flavors.

Sliced pork, marinated in a blend of spices and sauces, then barbecued to achieve a balance of smokiness and tenderness, typically served with a light garnish.

Marinated beef skewered and typically grilled, served in a set of six pieces.

Broth with pork and shrimp dumplings. Available in small or large sizes.

Spicy.

A savory chicken broth filled with pork wontons, shrimp, barbecue pork, chicken, and a medley of vegetables like mushrooms and bok choy.

A combination of chicken, shrimp, and mixed vegetables, served in a savory chicken broth with crispy rice.

Choice of chicken, beef, or BBQ pork.

Shrimp noodle soup combines tender shrimp with noodles in a savory broth, often accompanied by mixed vegetables.

Succulent BBQ pork mixed with flavorful fried rice

Wok-tossed rice with ham, typically includes eggs, peas, carrots, and onions.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Savory fried rice tossed with fresh garden vegetables.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Rice stir-fried with shrimp, beef, chicken, and pork, typically includes eggs, peas, carrots, and onions.

Sliced beef and green peppers stir-fried with onions, typically includes a savory brown sauce.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Stir-fried soft noodles with a hearty mix of chicken, beef, shrimp, and a variety of vegetables such as cabbage, carrots, and onions.

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

Savory pork lo mein with stir-fried vegetables and noodles

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

A medley of mixed vegetables including broccoli, carrots, and bean sprouts, stir-fried and served in a traditional chop suey sauce.

Pork stir-fried with an assortment of vegetables such as bean sprouts, celery, and carrots in a savory brown sauce.

Stir-fried beef with bean sprouts, cabbage, and other vegetables in a savory sauce.

Stir-fried shrimp with bean sprouts, cabbage, carrots, and onions in a savory sauce.

Stir-fried chicken, shrimp, and BBQ pork with mushrooms, broccoli, cauliflower, and carrots, typically includes a variety of other vegetables.

Chinese omelette featuring bbq pork, eggs, and typically includes bean sprouts and onions, served with a savory sauce.

Egg foo young with diced ham, onion, and bean sprouts, served as a Chinese-style omelet.

Savory beef and omelette fusion, served with vegetables

Chinese omelet filled with a mix of vegetables such as cabbage, peas, carrots, and bean sprouts, typically topped with a savory brown gravy.

Succulent shrimp enveloped in classic, fluffy omelet

A combination of chicken, pork, shrimp, and various vegetables, pan-fried within an egg base, typically served with a savory brown sauce.

Stir-fried chicken with zucchini, celery, and water chestnuts, complemented by straw mushrooms, baby corn, and carrots in garlic sauce, finished with cashews.

Sweet & sour chicken, chicken chow mein, fried rice.

Savory stir-fried chicken with mushrooms and vegetables in a light sauce.

Spicy.

Spicy.

Sliced chicken stir-fried with snow peas, often accompanied by bamboo shoots and water chestnuts, served in a delicate white sauce.

Succulent chicken in a zesty lemon glaze

Vegetarian.

Vegetarian.

Vegetarian, spicy.

Tender beef sauteed with fresh broccoli

Sliced beef stir-fried with a medley of fresh vegetables, typically includes broccoli, carrots, and snow peas in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Savory stir-fried beef with fresh, crunchy snow peas.

Shredded pork sautéed with cabbage, eggs, and a mix of vegetables, typically served with a side of hoisin sauce and wrapped in thin Mandarin pancakes.

Succulent shrimp in a tangy sweet and sour glaze

Spicy.

Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.

Fresh shrimp with grounded chicken and black bean in creamy egg sauce with green onion.

Shrimp, chicken, and pork.

Four pancakes.

Shrimp and sliced chicken.

Spicy. Shrimp and chicken.

Spicy. Served with steamed rice.

Deep fried boneless chicken blended with real orange flavor sauce. Served with steamed rice.

Served with steamed rice.

Spicy. Served with steamed rice.

Spicy. Fresh scallops with mixed vegetables in tasty garlic sauce. Served with steamed rice.

Highly recommended. Served with steamed rice.

Shrimp, beef, chicken, and BBQ pork. Served with steamed rice.

Spicy. Scallops, shrimp, beef, and chicken stir fried with mixed vegetables. Served with steamed rice.

Fried rice available in small or large sizes.

Stir-fried noodles with choice of small or large serving.

Crispy noodles available in small or large sizes.