Kwang Chow Restaurant Menu

Egg drop soup with options for small or large servings.

Chinese red sauce, available in small, medium, or large sizes.

Tender BBQ pork pieces mixed with seasoned fried rice, featuring a blend of vegetables and aromatic spices.

They are big.

Golden-battered shrimp, lightly fried to a crisp, served in a portion of 15 pieces.

Crispy chicken balls coated in a tangy sweet and sour sauce.

Egg rolls, BBQ pork, fried shrimp, chicken subgum chow mein, sweet & sour pork (or chicken), pork fried rice.

Lo mein (soft pan fried noodles) tossed in wok with veggies & your choice of protein in our homemade delicious lo mein sauce. Choice of chicken, BBQ pork or vegetable.

Crispy battered chicken pieces served with a side of savory fried rice.

Choice of chicken, vegetable, ham. Pictured is the vegetable fried rice.

Wonton wrappers filled with a blend of cream cheese and imitation crab meat, deep-fried until golden brown.

Spicy.

Tender chicken strips, stir-fried with soft lo mein noodles, crisp bean sprouts, bell peppers, and snow peas in a savory sauce.

Spicy.

Tender chicken slices stir-fried with fresh broccoli and onions in a savory sauce.

Tender chicken pieces coated in a sweet and tangy mandarin sauce.

Shrimp, chicken, beef, scallops with vegetables

Lo mein (soft pan fried noodles) tossed in wok with veggies & shrimp in our homemade delicious lo mein sauce.

Spicy.

Spicy.

Tender beef slices stir-fried with fresh broccoli, carrots, and onions in a savory sauce.

Pictured is the Mongolian chicken.

Wonton wrappers filled with a blend of cream cheese and imitation crab meat, deep-fried until golden brown.

Four crispy spring rolls, filled with a mix of shredded vegetables, typically includes cabbage and carrots, wrapped in a thin pastry and deep-fried.

BBQ pork & 2 spring rolls.

Fried wontons, delicately stuffed with a savory blend of pork and shrimp, served with a traditional sweet and sour dipping sauce.

Vegetable.

Homemade, 8 pcs.

Golden, crispy French fries with a light seasoning.

Spicy hot, BBQ, teriyaki, mandarin sauce.

Twelve pieces of shrimp, butterflied and coated in breadcrumbs, then fried to achieve a crispy texture.

Deep-fried potato bites, typically served with a tangy dipping sauce.

Chicken tenders paired with fries, typically including strips of chicken breast coated in a crispy batter, deep-fried to golden perfection.

Spicy. Comes with fries.

Eight pieces of cheese sticks, coated in breadcrumbs and deep-fried, offering a crispy exterior with a melted cheese center.

They are big.

Fried shrimp, BBQ pork, egg roll & spring roll.

Chicken stir fry with onion, carrots, celery, and water chestnuts to wok and cooked until tender crisp.

Stir fry with bean sprouts, celery, onion & choice of chicken, BBQ pork, vegetables, beef, shrimp, or house special.

Stir fry with bean sprouts, celery, onion, and ground pork.

Side of pan-fried noodles available in 16 oz or 32 oz servings.

Lo mein (soft pan fried noodles) tossed in wok with veggies & 4 proteins (shrimp, chicken, BBQ Pork, and ham) in our homemade delicious lo mein sauce.

*Spicy* lo mein (soft pan fried noodles) tossed in wok with veggies & chicken in our homemade delicious lo mein sauce.

*Spicy* lo mein (soft pan fried noodles) tossed in wok with veggies & shrimp in our homemade delicious lo mein sauce.

*Spicy* lo mein (soft pan fried noodles) tossed in wok with veggies & beef in our homemade delicious lo mein sauce.

Lo mein (soft pan fried noodles) tossed in wok with veggies & shrimp in our homemade delicious lo mein sauce.

Lo mein (soft pan fried noodles) tossed in wok with veggies & beef in our homemade delicious lo mein sauce.

Choice of chicken, vegetable, ham. Pictured is the vegetable fried rice.

Choice of beef, shrimp, bacon.

Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.

Tender BBQ pork pieces mixed with seasoned fried rice, featuring a blend of vegetables and aromatic spices.

Steamed white rice, available in 16 oz or 32 oz portions.

Choice of chicken, BBQ pork or vegetable.

Choice of beef, shrimp or house.

Crispy noodles accompanied by a medley of stir-fried vegetables, typically served in a savory sauce.

Noodles served with a choice of pork or chicken.

Tender beef slices with broccoli, carrots, and bok choy, stir-fried in savory gravy, served with soft noodles.

Egg drop soup with options for small or large servings.

Spicy.

Comes with three patties with homemade gravy pour on top. Pictured is the shrimp egg foo young without the gravy.

A savory Asian-style omelette with shrimp, green bell peppers, onions, and bean sprouts.

Savory pork-filled omelette with tender vegetables, lightly fried to a golden brown.

Comes with three patties with homemade gravy pour on top. Pictured is the chicken egg foo young without the gravy.

Egg rolls, BBQ pork, fried shrimp, chicken subgum chow mein, sweet & sour pork (or chicken), pork fried rice.

Egg rolls, BBQ pork, fried shrimp, pork chow mein, sweet & sour spareribs (or chicken), pork fried rice.

Spicy.

Spicy. Shrimp, chicken, beef.

Spicy.

Spicy.

Crispy shrimp seasoned with salt and pepper, often accompanied by onions and bell peppers.

Succulent shrimp in a tangy sweet and sour glaze

Shrimp stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a light white sauce.

Shrimp, chicken, beef, scallops with vegetables

Shrimp sautéed with roasted cashews, typically includes celery, carrots, and water chestnuts in a light sauce.

Mar far shrimp typically consists of lightly battered shrimp, deep-fried and served with a sweet and tangy sauce, often garnished with sesame seeds and green onions.

Golden-battered shrimp, lightly fried to a crisp, served in a portion of 15 pieces.

Tender shrimp stir-fried with crisp broccoli, carrots, and onions.

Sliced beef and string beans stir-fried, often accompanied by onions and garlic in a savory brown sauce.

Spicy.

Sliced beef stir-fried with a variety of vegetables, typically served in a savory brown sauce.

Spicy.

Tender beef slices stir-fried with crisp snow peas, carrots, broccoli, and onions in a savory sauce.

Tender beef slices stir-fried with fresh broccoli, crisp carrots, and onions in a savory sauce.

Tender pork pieces in a tangy sweet and sour sauce.

Spicy.

Tender BBQ pork slices stir-fried with crisp snow peas, carrots, and celery in a savory sauce.

BBQ pork paired with choice of green bean or mixed vegetables.

Spicy.

Spicy.

Spicy.

Tender chicken pieces coated in a glossy, tangy-sweet mandarin sauce.

Tender chicken pieces stir-fried with crisp bell peppers, broccoli, and cashew nuts, complemented by fresh cabbage and carrots.

Spicy.

Spicy.

Tender chicken stir-fried with broccoli, snap peas, carrots, and bok choy in a light sauce.

Tender chicken pieces coated in a tangy orange sauce.

Tender chicken slices stir-fried with fresh broccoli florets and crisp onions in a light savory sauce.

Stir-fried chicken paired with crisp snow peas in a savory sauce.

Sliced chicken breast sautéed with green beans and onions, typically includes carrots in a savory garlic brown sauce.

Deep-fried chicken, typically includes garlic, onions, and jalapeños, seasoned with salt and pepper.

Crispy battered chicken pieces served with a side of savory fried rice.

Battered chicken pieces in a savory brown sauce topped with crunchy almonds.

Fried tofu with a medley of vegetables, typically served in a savory brown sauce.

Eggplant stir-fried with garlic, ginger, and chili, coated in a savory hot garlic sauce, typically includes bamboo shoots and bell peppers.

A variety of fresh vegetables stir-fried, typically including broccoli, carrots, and snow peas, in a light brown sauce.

Chinese eggplant and tofu stir-fried with green onions in a spicy Szechuan sauce.

Fried tofu and minced pork sautéed with onions, carrots, and zucchini in a savory soy garlic sauce.

Tofu and chicken sautéed together, typically includes a mix of vegetables in a savory sauce.

Shrimp sautéed with fried tofu, often accompanied by onions in a light and savory sauce.

Tender beef and soft tofu cooked together, typically in a savory dark sauce with scallions.

Crispy tofu cubes stir-fried with peanuts, bell peppers, celery, carrots, onions, and dried chili peppers in a savory sauce.

Spicy.

1 dozen.

Gravy, choice of small, medium, or large.

Chinese red sauce, available in small, medium, or large sizes.

Select from small, medium, or large sizes.