Kwality Cafe Menu

Five Pieces of Juicy, Crispy Chicken Nuggets with Fries.

Juicy Beef Burger Served with a Side of Crispy Curly Fries with Soft Drink.

Three Crispy Chicken Tenders Served with a Side of Fries.

Four Tender, Marinated Chicken Boti Pieces, Washed and Ready for a Kid-Friendly Meal.

Crispy and Golden Fries, Perfect as a Side or Snack

Crispy and Golden Basket of Delicious French Fries.

Classic Chicken Biryani with Bone-in Pieces, Fragrant Spices, and Basmati Rice.

Flavored Rice Stir-Fried with Chicken and Vegetables.

Flavorful Basmati Rice with Vegetables and Spices.

Steamed Basmati Rice, a Perfect Side for Curry.

Classic Goat Biryani with Bone-in Meat, Spices, and Basmati Rice.

Aromatic Rice with Cumin Seeds and Subtle Spices.

Bone-in Goat Cooked with Spices, Yogurt, Cardamom, and Cloves.

Goat Curry With Tomatoes, Onions, Karahi Masala, Green Chilies, and Ginger.

Goat Simmered With Lentils, Spices, and Coriander.

Creamy, Tender Grilled Marinated Chicken.

Grilled Marinated Chicken, Juicy and Flavorful.

Grilled Ground Chicken Kababs Mixed with Spices and Herbs

Grilled Chicken Tikka Leg,Chicken Boti and Chicken Seekh Kabab Served with Tamarind Chutney and Raita

Grilled Chicken Tikka Leg,Chicken Boti ,Chicken Malai Boti,Chicken Seekh Kabab and Beef Seekh Kabab Served with one Tawa Paratha, Tamarind Chutney and Raita

Juicy Grilled Chicken Breast Marinated in Spices.

Grilled Beef Slices Marinated in Yogurt and Spices.

Grilled Chicken Tikka Leg,Chicken Malai Boti and Beef Seekh Kabab Served with Tamarind Chutney and Raita

Juicy Grilled Chicken Leg Marinated in Spices.

Marinated Chicken Pieces Grilled to Perfection with Bold Bihari Spices

Spiced Beef Kebabs Grilled to Juicy, Flavorful Perfection.

Grilled Chicken Tikka Leg,Chicken Boti ,Chicken Malai Boti,Chicken Seekh Kabab and Beef Seekh Kabab Served with one Tawa Paratha, Tamarind Chutney and Raita

Smoky, Grilled Paneer Chunks with Spices.

Eggplants in a Rich, Spiced Peanut and Sesame Sauce.

Paneer Cubes in a Smooth, Spiced Spinach Sauce.

Chickpeas in a Rich, Spiced Tomato Sauce With Herbs.

Grilled Paneer in a Creamy, Spiced Tomato Sauce.

Fresh Vegetables in a Mildly Spiced, Savory Sauce.

Paneer Chunks in a Spicy, Tangy Tomato Sauce With Herbs.

Potatoes and Eggplants in a Flavorful, Spiced Sauce.

Tender Potatoes and Spinach in a Flavorful Spiced Sauce.

Crunchy Okra Sautéed With Onions, Tomatoes, and Spices.

Paneer and Mixed Vegetables in a Creamy, Buttery Tomato Sauce.

Lentils With Aromatic Spices, Tempered With Garlic and Cumin.

Scrambled Eggs with Onions, Tomatoes, Green Chilies, and Cilantro, Seasoned with Ground Spices for a Flavors\n

Two Mini Chicken Sliders Served with Crispy Fries.

Spicy Potato Fritter in a Soft Bun with Chutneys and Crispy Veggies.

Spiced Beef Seekh Kebabs Wrapped in Flatbread (Naan) With Fresh Veggies and Sauces.

Grilled Paneer Chunks Wrapped in Flatbread (Naan) With Veggies and Tangy Sauces.

Creamy Chicken Malai Boti Wrapped in Flatbread (Naan) With Veggies and Sauces.

Marinated Beef Strips Wrapped in Flatbread (Naan) With Veggies and Sauces.

Fluffy Omelette Wrapped in Flatbread (Roti) With Fresh Veggies and Sauces.

Spiced Chicken Wrapped in Soft Flatbread (Naan) With Fresh Veggies and Sauces.

Minced Beef-Lentil Patty in a Soft Bun with Fresh Salad and Chutney.

Chicken Seekh Kebabs Wrapped in Flatbread (Naan) With Fresh Veggies and Tangy Sauces.

Spicy Marinated Chicken Wrapped in a Soft Flatbread (Naan) With Fresh Veggies and Sauces

Minced Chicken-Lentil Patty in a Soft Bun with Fresh Salad and Chutney.

Crunchy Puris Filled with Spicy, Tangy Water, Potatoes, and a Burst of Zesty Flavors.

Crispy Samosas Smashed and Topped with Spicy Chickpeas, Tangy Chutneys, and Yogurt.

Crispy Papdi Topped with Tangy Tamarind Chutney, Spicy Green Chutney, Chickpeas, Potatoes, Yogurt, and Sev.

Puffed Rice Mixed with Potatoes, Tomatoes, Onions, and Tangy Tamarind Chutneys.

Crispy Puris Filled with Tangy Yogurt, Spicy Chutneys, and a Burst of Flavors.

Soft Lentil Dumplings Soaked in Creamy Yogurt, Drizzled with Tangy Chutneys and Spices.

Crunchy Puris Topped with Spicy Potatoes, Tangy Chutneys, and a Sprinkle of Crispy Sev.

Crispy, Syrup-Soaked Pretzel-Shaped Dough.

Large Dough Balls in Rosewater Syrup.

Creamy, Colourful Dessert with Milk, Vermicelli, Jelly, Fruits, and Custard, Popular at Festive Occasions.

Chickpea Flour Laddoo Mixed into a Syrup-Soaked, Spiced Laddoo.

Spiced Wheat Treats with Jaggery, Ghee, and Poppy Seeds.

Basmati Rice, Sugar, and Saffron Garnished with Nuts and Dried Fruits.

Sweet made from Cashews and Sugar, often Garnished with Silver Leaf, Enjoyed During Festivals.

Sweet Bottle Gourd Dessert with Nuts and Cardamom.

Assorted Traditional Lndian Sweets.

Dessert made from Grated Carrots, Milk, Sugar, and Ghee, Garnished with Nuts and Served Warm.

Sweet Betel Leaf Treat with Spices and Nuts.

A Zesty and Spicy Broth with Tender Chicken, Mushrooms, and a Tangy Vinegar Kick.

Blend of Tender Chicken and Sweet Corn in a Savory, Flavorful Broth.

Crunchy Puris Flavored with Cumin Seeds, Perfect for a Tasty Snack or Side

Tender, Spiced Chicken Patties With a Crispy Exterior and Juicy

Crispy Pastries Packed With Spiced and Potato \n

Soft, Fluffy Steamed Cakes Made from Fermented Chickpea Batter, Lightly Spiced and Garnished.

Spicy Green Chilies Dipped in a Crispy, Seasoned Batter for a Fiery Crunch.

Crisp Puff Pastry Stuffed With Seasoned Ground Beef

Spiced chicken and Eggs Wrapped in a Soft Flatbread for a Savory, Satisfying Bite

Crispy Veggies or Meats Dipped in Spiced Chickpea Batter and Fried to Golden Perfection.\n

Crispy, Golden Pockets Filled With Spiced, Savory Beef

Steamed Savory Cakes Made from Fermented Rice and Chickpea Batter, Seasoned with Mustard Seeds

Crispy, Golden-Battered Potato Slices With a Savory, Spiced Crunch.

Crisp Puff Pastry Filled with Spiced Ground Chicken

Spiced Ground Beef and Lentil Patty With Rich, Aromatic Flavor.

Spicy, Mashed Potato Filling Encased in a Crispy, Golden Batter.

Crispy, Golden Pockets Filled With Savory, Spiced Chicken

Enjoy our Weekend Breakfast with Choley, Aloo Tarkari, Suji Halwa, and Puris\n

Extra Choley ( Chick Peas)\n

Crispy, Puffed Flatbreads \n\n

Extra Potatoes Tarkari\n

Tilapia Cooked in a Rich, Spiced Masala Sauce for a Flavorful Dish.

Variety of Flavor Options.

Chilled, Tangy Lemonade.

Sweet Yogurt Drink, Great with Spice.

Pure Bottled Water for Hydration.

Bold Brewed Coffee for a Quick Boost.

Unique Soft Drinks with a Twist.

Creamy Mango Yogurt Drink.\n

Fizzy Carbonated Beverages.

Spiced Tea with Milk.

Nutty Whole Millet Flatbread with Rustic Flavor.

Ten Freshly Handmade Whole Wheat Rotis, Ideal for Gatherings.

Soft white Flour Bread Baked in a Tandoor with Eggs and Milk.

Flaky Whole Wheat Bread Cooked on a Griddle.

Five Freshly Handmade Whole Wheat Rotis, Perfect for Sharing.

Spiced Flatbread with Fenugreek Leaves, Cooked to a Crispy Perfection.

White flour bread seasoned with jalapeños and cilantro, baked in tandoor and served with a touch of butter.

Soft Naan Brushed with Rich, Melted Butter for Extra Flavor.

Jowar (Sorghum) Flatbread with a Grainy Texture.

Traditional Whole Wheat Flatbread Made Fresh and Handmade.

Includes 2 Non Veg Curries, 1 Portion of Rice, 1 Naan and 1 Sweet Portion

Slow-cooked Beef in a Rich, Spiced Gravy, Perfect for a Comforting Meal.

Minced Beef With Onions, Ginger, Tomatoes, and in-house Spices.

Boneless Chicken Marinated in Tandoori Spices, Grilled, and Simmered in Creamy Tomato Sauce.

Bone-in Chicken Curry With Tomatoes, Onions, and Karahi Masala, Green Chilies, Cilantro, and Sliced Ginger.

Shredded Chicken in a Rich, Buttery Tomato Sauce With Spices.

Fried Boneless Chicken With Spices, Sauces, Green Chilies, and Curry Leaves.

Bone-in Chicken Cooked With Spices, Yogurt, Cardamom, and Cloves.