Manila Couve Menu

4.2

(100+ Reviews)

$Filipino, Bar

Customer Favorites Manila Couve Specials Porks Noodles / Soup Base Seafood

Customer Favorites
Our most frequently ordered and highly rated selections.
- Lechon Kawali
  Deep-fried pork belly. Served with steamed rice.
  $17.35
- Pancit Bihon
  Thin rice noodles sautéed with chicken, onions, garlic and veggies.
  $17.75
- Pork Adobo
  A favorite for many, Pork marinated in vinegar, soy sauce, garlic, and spices
  $17.95
- DinuguAn
  Diced pork belly, snout and ears stewed with chilies, garlic and pork blood.
  $16.00
- Bicol Express
  Diced pork simmered in coconut milk, chili's, ginger and shrimp paste.
  $17.30
- Pancit Palabok
  Thin noodles sautéed with ground pork, shrimp, and garlic. Garnished with fried onions, garlic, and hard-boiled eggs.
  $17.75
- Escabeche
  Fried Pampano topped with bell peppers, carrots and green onions sauteed in a house made sweet and sour drizzle.
  $17.50
- Brushed Ponzu Fried Fish
  Fried Pampano brushed with house made Ponzu sauce.
  $17.00
Manila Couve Specials
- Lechon Belly (whole slab)
  Pork belly Slab rolled onto a spit and flame roasted. Orders for this item need to be scheduled 3 days in advance and only for pickup at the restaurant address. Call in for a booking and to place your order.
  $180.00
- Lechon (whole roasted)
  Flame roasted whole pig on a spit. Orders for this item need orders 7 days in advance and available only for pickup at the restaurant address. Please call to schedule a booking.
  $450.00
Porks
- Pork Adobo
  A favorite for many, Pork marinated in vinegar, soy sauce, garlic, and spices
  $17.95
- Bicol Express
  Diced pork simmered in coconut milk, chili's, ginger and shrimp paste.
  $17.30
- Lechon Kawali
  Deep-fried pork belly. Served with steamed rice.
  $17.35
- DinuguAn
  Diced pork belly, snout and ears stewed with chilies, garlic and pork blood.
  $16.00
Noodles / Soup Base
- Pancit Bihon
  Thin rice noodles sautéed with chicken, onions, garlic and veggies.
  $17.75
- Pancit Palabok
  Thin noodles sautéed with ground pork, shrimp, and garlic. Garnished with fried onions, garlic, and hard-boiled eggs.
  $17.75
Seafood
- Brushed Ponzu Fried Fish
  Fried Pampano brushed with house made Ponzu sauce.
  $17.00
- Escabeche
  Fried Pampano topped with bell peppers, carrots and green onions sauteed in a house made sweet and sour drizzle.
  $17.50