Kurai Sushi & Chinese Buffet Menu

Shrimp, cream cheese, cucumber, avocado and sesame seeds.

Cream cheese, salmon and sesame seeds.

Cucumber, avocado, kanikama and cream cheese, sesame seeds outside.

Cucumber, avocado and green beans with zucchini tempura, carrot tempura, sesame seeds and eel sauce on top.

Kanikama, cream cheese and avocado, spicy kani outside.

Pineapple, cream cheese, and manchego cheese, fried in coconut.

Shrimp, manchego cheese, grilled jalapeño, cream cheese and kanikama outside.

Manchego cheese, cream cheese and teriyaki chicken.

Kanikama, cream cheese, sweet carrot and manchego cheese.

Manchego cheese, cream cheese and chicken or beef (no seaweed).

Shrimp, avocado, cream cheese and cucumber, topped with spicy kani.

Tempura shrimp, kanikama, avocado, cream cheese and lettuce wrapped in soybean paper and topped with salmon.

Masago, avocado, cucumber, spicy kani, cilantro and romaine lettuce, with serranito sauce

Breaded kanikama, cream cheese and scallions, manchego cheese and serrano on the outside.

Salmon, masago, scallion, spicy mayo and cucumber and togarashi on the outside.

Kanikama, sweet carrot, avocado, with shrimp plantain and cream cheese outside.

Shrimp, cucumber and avocado, cilantro sauce and spicy kani outside.

Cream cheese masago, cucumber and kanikama, avocado on the outside.

Kanikama, salmon, masago and avocado wrapped in kanikama.

Baked roll with avocado and shrimp masago mayo on top.

Breaded kanikama, topped with kanikama, eel sauce, spicy mayo and sesame seeds.

Shrimp, salmon, cucumber, cream cheese with salmon, avocado and masago outside.

Breaded shrimp, Tampico sauce and cream cheese, avocado and tempura flakes on the outside

Tempura shrimp and avocado inside. Avocado and tempura shrimp, spicy mayo with cilantro and Thai sauce on top. Served over yuzu-cilantro sauce.

Breaded shrimp, cream cheese, asparagus and salmon, spicy mayo, eel sauce on the outside.

Breaded shrimp, avocado, cream cheese and spicy kani outside.

Shrimp tempura, avocado, cream cheese, spicy kani, with salmon, serrano peppers and spicy mayo outside.

Tempura shrimp and avocado, cream cheese, cheetos, spicy mayo and eel sauce on the outside.

Fried rice with beef, vegetables and chicken.

Fried rice with vegetables, salmon, shrimp, broccoli and kanikama.

Combination of noodles, egg, carrots, cabbage and onions, seasoned with garlic and herbs.

Crunchy chicken bites with a semi-sweet sauce and arbol chile peppers.

Crunchy filet with caramelized onions in soy sauce.

Combination of broccoli, onions, jalapeño and chicken.

Combination of broccoli, mushrooms and carrots with beef in oyster sauce.

Twelve assorted sushi pieces, one side, one appetizer.

Two different entrées, one side, one appetizer.

One double size entrée, two different sides, one appetizer.

Twelve assorted sushi pieces, one entrée, one side, one side sunomo salad, one appetizer.

Twenty-four assorted sushi roll pieces, two entrées, two sides, two appetizers.