Kura Revolving Sushi Bar Menu

Zucchini, Carrot, Green Beans, Kabocha Pumpkin, and Lotus Root tempura with a side of grated radish topped with ginger and savory soy sauce.

Stir-fried white rice, sukiyaki beef, egg, and yakiniku sauce topped with green onion | 410 Cal

Deep fried wontons filled with shrimp drizzled in garlic ponzu topped with green onion.

Freshly cut slices of cucumber drizzled in umami oil topped with salt and sesame | 50 Cal

Crispy panko fried yellowfin tuna on a bed of lettuce with a side of yuzu cream sauce.

20 Cal

Shrimp tempura, spicy tuna, avocado and sesame wrapped in Kura specialty sushi rice and dried seaweed with tuna drizzled in yuzu cream sauce and a sweet soy sauce topped with jalapeño.

Premium American wagyu beef on Kura specialty sushi rice topped with garlic chips.

Sweet shrimp on Kura specialty sushi rice.

Seared salmon belly on Kura specialty sushi rice.

Seared Australian bluefin chu-toro on Kura specialty sushi rice drizzled in garlic ponzu topped with green onion.

80 Cal

Rich and buttery Australian bluefin chu-toro on Kura specialty sushi rice.

Seared octopus from Japan on Kura specialty sushi rice.