Kuppanna's Thiru Kuppusamy Unavagam - South Indian Restaurant Menu

4.7
(2,200+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • KUPPUSAMY SPL KONGU MUTTON BIRYANI 32 OZ

      Seeraga sambha rice cooked dum style with Mutton.Mutton Biryani - 32 oz
      $19.99
    • KUPPUSAMY SPL KONGU CHICKEN BIRYANI 32 OZ

      Seeraga sambha rice cooked dum style with chicken.Chicken Biryani - 32 oz.
      $17.99
    • Parotta - 1 piece

      Flaky, layered flatbread with a golden-brown crust.
      $3.99
    • KUSKA 24 OZ+ CHICKEN 65 (8 OZ)

      Seeraga sambha rice cooked dum style with chicken.Kuska - 24 oz & Chicken 65 - 10 oz.
      $18.99
    • TKU VEG MEALS

      Rice, Chapathi, Veg Appetizer, Sambar, Kara Kulambu, Khootu, Veg Slana, Rasam, Poriyal, Curd, Sweet, Pappad.
      $15.99
    • CHICKEN 65 (DEEP FRIED BONELESS)

      Boneless chicken marinated in spices and yogurt, then deep fried with curry leaves and mustard seeds.
      $14.99
    • Parotta (2) + Pepper chicken (Bone In) + Salna

      Flaky parotta served with pepper chicken in a rich, spiced gravy, accompanied by a side of cooling salina.
      $16.99
    • FISH FRY (4-5 PCS POMFRET)

      Pomfret pieces, typically marinated in a blend of Indian spices, then shallow fried.
      $16.99
    • CHICKEN BANANA LEAF PAROTTA

      Southern-style flaky bread, wrapped around a filling of chicken, typically includes spices and herbs, then cooked in a banana leaf for added aroma.
      $17.99
    • CHICKEN KOTHU PAROTTA

      Southern-style flaky bread, shredded and stir-fried with chicken and egg.
      $15.99
    • Rasam with Plain White Rice

      Steamed basmati rice served with rasam, a South Indian soup typically made with tamarind, tomatoes, black pepper, and other spices.
      $6.99
    • Mutton soup

      Slow-cooked goat bone soup.
      $7.99
  • FRIED RICE & ITS COMBOS

    • CHICKEN FRIED RICE + CHICKEN 65

      Stir-fried basmati rice with chicken, mixed vegetables, and egg, accompanied by a portion of chicken 65, a spicy deep-fried chicken dish seasoned with curry leaves and Indian spices.
      $18.99
    • CHICKEN FRIED RICE (32 OZ)

      Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
      $14.99
    • VEG FRIED RICE (32 OZ) + PANEER MANCHURIAN(8 OZ)

      Veg fried rice with a portion of paneer manchurian, featuring stir-fried rice with mixed vegetables and Indian cottage cheese in a tangy sauce.
      $18.99
    • VEG FRIED RICE (32 OZ) + BABYCORN PEPPER FRY(8 OZ)

      Veg fried rice paired with deep-fried baby corn, sautéed with onions, green chilies, and manchurian sauce.
      $17.99
    • CHICKEN FRIED RICE + PEPPER CHICKEN(BONE IN)

      Chicken fried rice with a portion of pepper chicken dry.
      $18.99
    • EGG FRIED RICE (32 OZ)

      Savory fried rice with scrambled eggs and fresh vegetables.
      $13.99
    • PANEER FRIED RICE + BABYCORN PEPPER FRY

      Paneer fried rice with mixed vegetables and Indian cottage cheese, paired with baby corn sautéed in a spicy Manchurian sauce.
      $18.99
    • PANEER FRIED RICE + PANEER MANCHURIAN

      Stir-fried rice with paneer (Indian cottage cheese), mixed vegetables, soy sauce, and spices, served with a portion of paneer manchurian in a savory sauce.
      $18.99
    • VEG FRIED RICE (32 OZ)

      A flavorful blend of mixed vegetables stir-fried with rice
      $12.99
    • PANEER FRIED RICE (32 OZ)

      Stir-fried basmati rice with diced paneer, mixed vegetables, and a blend of soy and chili sauce.
      $14.99
  • BreakFast

    • Masala Dosa

      8 oz potato masala, 5.5 oz sambar and chutneys
      $14.99
    • Erode Kal Dosa

      2 pieces dosa, chutneys & sambar.
      $11.99
    • Ghee Dosa

      5.5 oz sambar and chutneys
      $13.99
    • Mini Onion Dosa

      2 pieces dosa, chutneys & sambar.
      $13.99
    • Chicken Kal Dosa

      1 piece dosa, chutney & chicken gravy.
      $14.99
    • Madurai Mutton Kal Dosa

      1 piece dosa, chutney & mutton gravy.
      $17.99
    • Dosa

      Plain dosa
      $11.99
    • Onion Podi Dosa

      Thin, crispy rice and lentil crepe, generously sprinkled with a savory podi spice mix and topped with finely chopped onions.
      $14.99
    • Ghee Kara Dosa

      Rice and lentil crepe smeared with seasoned clarified butter and a spicy mix, typically served crisp.
      $14.99
    • Ghee Podi Masala Dosa

      A thin, crispy crepe made from fermented rice and lentil batter, drizzled with ghee, sprinkled with a special spice powder, and filled with a spiced potato mixture.
      $16.99
    • Egg Dosa

      Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.
      $13.99
    • Onion Dosa

      5.5 oz sambar and chutneys
      $13.99
    • Idiyappam + Veg Salna

      Steamed rice noodle cakes served with a typically spiced vegetable curry.
      $11.99
    • Idiyappam + Coconut milk

      Idiyappam served with coconut milk features steamed rice noodle cakes, gently paired with a side of sweet coconut milk.
      $11.99
    • Egg Kal Dosa

      2 pieces dosa, chutneys & sambar.
      $13.99
  • Family & Party Pack

    • Family Pack Chicken Biryani

      Basmati rice and chicken are cooked together with a blend of traditional spices, typically including saffron, to create this biryani, intended to serve a family.
      $42.99
    • Family Pack Chicken Biryani + Chicken 65

      Aromatic basmati rice and tender chicken pieces are spiced and layered, accompanied by the tangy and spicy Chicken 65, offering a delightful combination of flavors.
      $52.99
    • Kongu Chicken Biryani Full Tray + Pepper Chicken (Bone In) Half Tray

      Kongu chicken biryani, prepared with seeraga samba rice, cooked with regional Kongu spices and chicken, is paired with pepper chicken, featuring bone-in chicken pieces seasoned with black pepper and spices.
      $219.00
    • Kongu Chicken Biryani Full Tray + Chicken 65 Half Tray

      Seeraga samba rice cooked with Kongu region spices and chicken, paired with fried chicken 65 in a tangy sauce. Serves a large gathering.
      $229.00
    • Kongu Mutton Biryani Full Tray + Pepper Chicken (Bone In) Half Tray

      Seeraga samba rice cooked with tender mutton pieces and traditional spices, paired with bone-in pepper chicken, typically includes a blend of aromatic herbs.
      $249.00
    • Kongu Mutton Biryani Full Tray + Chicken 65 Half Tray

      Seeraga samba rice cooked with tender mutton in traditional Kongu style spices, paired with crispy fried chicken pieces marinated in a spicy 65 sauce.
      $259.00
    • EGG KOTHU PAROTTA HALF TRAY

      Shredded parotta mixed with eggs and spices, typically includes onions and tomatoes, cooked on a griddle to create a satisfying dish.
      $50.00
    • CHICKEN KOTHU PAROTTA HALF TRAY

      Shredded chicken and flaky parotta pieces tossed with onions, tomatoes, and a blend of spices, typically found in South Indian cuisine.
      $70.00
    • Family Pack Mutton Biryani + Chicken 65 (16 oz)

      Mutton biryani, typically prepared with tender goat meat and aromatic spices layered with basmati rice, accompanied by spicy chicken 65.
      $62.99
    • Family Pack Mutton Biryani

      Basmati rice slow-cooked with tender mutton pieces and aromatic spices, served as a generous portion suitable for family dining.
      $52.99
  • SOUPS

    • Mutton soup

      Slow-cooked goat bone soup.
      $7.99
    • Chicken Soup

      Soothing Chicken Broth with Tender Meat and Vegetables
      $6.99
  • VEG APPETIZERS & GRAVIES

    • MUSHROOM MANCHURIAN

      Battered mushrooms deep-fried and sautéed with onions, ginger, garlic, and a tangy Manchurian sauce.
      $13.99
    • PANNER BUTTER MASALA

      Paneer cubes simmered in a rich and creamy tomato-based gravy, typically includes butter, cream, and a blend of aromatic spices such as cumin and coriander.
      $15.99
    • MUSHROOM PEPPER

      16 oz container quantity
      $12.99
    • PANNER MANCHURIAN

      Deep-fried Indian cottage cheese cubes cooked in a tangy Manchurian sauce with onions and bell peppers.
      $14.99
    • BABY CORN MANCHURIAN

      Baby corn deep-fried and sautéed with onions, bell peppers, ginger, and garlic, typically includes a savory manchurian sauce.
      $13.99
    • PANNER 65

      Paneer cubes marinated in spices and yogurt, deep-fried, and then tossed with curry leaves and a special 65 sauce.
      $13.99
    • CAULIFLOWER MANCHURIAN

      Battered cauliflower florets stir-fried with ginger, garlic, and spring onions in a sweet and tangy Manchurian sauce.
      $13.99
    • MUSHROOM GRAVY

      Button mushrooms cooked in a rich, aromatic Indian gravy typically including tomatoes, onions, and a blend of traditional spices.
      $13.99
    • CAULIFLOWER 65

      16 oz container quantity
      $12.99
    • BABY CORN PEPPER

      16 oz container quantity
      $13.99
  • CHICKEN

    • CHICKEN 65 (DEEP FRIED BONELESS)

      Boneless chicken marinated in spices and yogurt, then deep fried with curry leaves and mustard seeds.
      $14.99
    • DYNAMITE CHICKEN 65 (DEEP FIRED BONELESS)

      Boneless chicken marinated in a blend of Indian spices, deep-fried until crispy, and typically includes curry leaves and mustard seeds.
      $15.99
    • KONGU CHICKEN GRAVY + CHAPATHI

      Chicken Gravy - 16 oz & Chapathi - 2 Pieces
      $16.99
    • KONGU CHICKEN GRAVY + WHITE RICE

      Chicken Gravy - 16 oz & White Rice - 16 oz
      $16.99
    • CHICKEN OOTY 65 (DEEP FRIED BONELESS)

      Boneless chicken deep-fried and typically includes a blend of spices, curry leaves, and a hint of yogurt, following the traditional Ooty style.
      $15.99
    • CHICKEN LOLLIPOP (5)

      Chicken drumettes marinated in spices, coated in batter, and deep-fried.
      $15.99
    • CHICKEN GRAMATHU VARUVAL (BONE IN)

      Bone In
      $15.99
    • MADRAS PEPPER CHICKEN (BONE IN)

      Chicken cooked with black pepper, madras curry powder, coconut milk, mustard seeds, curry leaves, and spices. Bone-in for added flavor. South Indian specialty.
      $15.99
    • BUTTER CHICKEN MASALA + WHITE RICE

      Boneless chicken cooked in a creamy tomato-based butter sauce, typically including onions and spices, served with white rice.
      $16.99
    • BUTTER CHICKEN MASALA + CHAPATHI

      Boneless chicken cooked in a spiced and buttery tomato sauce, served with chapathi (Indian flatbread).
      $16.99
    • PEPPER CHICKEN GRAVY (BONELESS) + WHITE RICE

      Boneless chicken cooked with crushed black pepper, chilies, and spices in a savory gravy, served with white rice.
      $16.99
    • PEPPER CHICKEN GRAVY (BONELESS) + CHAPATHI

      Boneless chicken cooked with black pepper in a cumin-based gravy, typically served with chapathi (Indian flatbread).
      $16.99
    • CHICKEN PALLIYAPALAYAM (BONELESS)

      Bone Less
      $15.99
    • IDICHA MILAGU PERATAL (BONELESS)

      Pepper Chicken - Bone Less
      $15.99
  • MUTTON

    • KONGU MUTTON GRAVY + CHAPATHI

      Mutton Gravy - 16 oz & Chapathi 2 Pieces
      $17.99
    • KONGU MUTTON GRAVY + WHITE RICE

      Mutton Gravy - 16 oz & White Rice - 16 oz
      $17.99
    • MUTTON NENJU CHOPS + WHITE RICE

      Mutton nenju chops cooked with traditional spices, served alongside white rice.
      $19.99
    • MUTTON NENJU CHOPS + CHAPATHI

      Mutton nenju chops seasoned with traditional Indian spices, paired with soft chapathi bread.
      $19.99
    • KOVAI MUTTON CHUKKA (BONELESS)

      Boneless
      $19.99
    • KONGU MUTTON VARUVAL (BONE IN)

      Bone In
      $17.99
  • SEA FOOD

    • PRAWN THOKKU

      Prawn thokku typically includes prawns marinated in a blend of traditional spices and herbs, then cooked to create a thick, flavorful gravy.
      $18.99
    • PONDICHERRY CRAB MASALA + WHITE RICE

      Crab cooked in a traditional Pondicherry masala with onions and spices, served with white rice.
      $19.99
    • PRAWN 65

      Prawns marinated in southern spices, coated in batter, and deep-fried with curry leaves and green chilies.
      $18.99
    • FISH FRY (4-5 PCS POMFRET)

      Pomfret pieces, typically marinated in a blend of Indian spices, then shallow fried.
      $16.99
    • RAMESWARAM FISH CURRY + WHITE RICE

      Fish Curry - 16 oz & White Rice - 16 oz
      $16.99
  • BIRYANIS

    • KUPPUSAMY SPL KONGU MUTTON BIRYANI 32 OZ

      Seeraga sambha rice cooked dum style with Mutton.Mutton Biryani - 32 oz
      $19.99
    • KUPPUSAMY SPL KONGU CHICKEN BIRYANI 32 OZ

      Seeraga sambha rice cooked dum style with chicken.Chicken Biryani - 32 oz.
      $17.99
    • KUSKA 24 OZ+ CHICKEN 65 (8 OZ)

      Seeraga sambha rice cooked dum style with chicken.Kuska - 24 oz & Chicken 65 - 10 oz.
      $18.99
    • KONGU MUTTON BIRYANI 32OZ + PEPPER CHICKEN 8 OZ (BONE IN)

      Tender mutton and bone-in chicken, marinated in a mix of spices, cooked with basmati rice, typically includes yogurt, onions, tomatoes, and herbs, garnished with cilantro and mint.
      $24.99
    • KUSKA 32 OZ + PEPPER CHICKEN 8 OZ (BONE IN)

      Plain Biryani Rice 24oz with South Indian Style Pepper Chicken Tawa Fry 8oz
      $19.99
    • CHICKEN THOKKU BIRYANI (BASMATHI) 32 OZ

      Basmati rice, traditionally prepared with a thick chicken thokku (a spicy and tangy mix), typically includes a blend of aromatic spices.
      $18.99
    • KUSKA (CHICKEN/MUTTON FLAVORED) 24 OZ

      Seeraga sambha rice cooked dum style with chicken.Kuska - 24 oz.
      $14.99
    • VEGETABLE BIRYANI 32 OZ

      Seeraga sambha or Basmathi rice cooked dum style with Vegitables.Veg Biryani - 24 oz.
      $13.99
    • KUSKA 24 OZ+ PALLIPALAYAM 8 OZ

      Seeraga sambha rice cooked dum style with chicken.Kuska - 24 oz & Pallipalayam - 10 oz.
      $19.99
    • MADRAS PEPPER CHICKEN BIRYANI 32 OZ (BONE IN)

      Madras pepper chicken biryani: Bone-in chicken and basmati rice typically cooked with aromatic spices, pepper, and herbs.
      $18.99
    • KONGU CHICKEN BIRYANI 32OZ + PEPPER CHICKEN 8 OZ BONE IN

      Basmati rice cooked with spices and Kongu chicken, served alongside pepper chicken with bone in, both prepared with traditional herbs.
      $22.99
    • VEG BIRYANI 24 OZ + PEPPER MUSHROOM 8 OZ

      Seeraga sambha or Basmathi rice cooked dum style with Vegitables.Veg Biryani - 24 oz & Pepper Mushroom - 10 oz
      $18.99
    • VEG BIRYANI 24 OZ + BABYCORN PEPPER 8OZ

      Basmati rice infused with aromatic spices and mixed vegetables, accompanied by tender babycorn seasoned with pepper.
      $18.99
    • KUSKA + MUTTON VARUVAL (BONE IN)

      Seeraga sambha rice cooked dum style with chicken.Kuska - 24 oz & Mutton Chukka - 10 oz.
      $20.99
    • CHENNAI STYLE CHICKEN BIRYANI 32 OZ (BASMATHI)

      Basmati rice cooked with chicken, typically marinated in spices and herbs, inspired by Chennai flavors.
      $17.99
    • PRAWN THOKKU BIRYANI (BASMATHI) 32 OZ

      Basmati rice and prawns are simmered with a blend of spices typically found in Thokku, a thick South Indian masala, offering a robust flavor.
      $20.99
    • KUSKA 24 OZ + MILAGU PERATAL 8 OZ

      Seeraga sambha rice cooked dum style with chicken.Kuska - 24 oz & Milagu Peratal - 10 oz.
      $19.99
  • KUPPUSAMY SPECIAL MEALS

    • TKU VEG MEALS

      Rice, Chapathi, Veg Appetizer, Sambar, Kara Kulambu, Khootu, Veg Slana, Rasam, Poriyal, Curd, Sweet, Pappad.
      $15.99
    • TKU CHICKEN COMBO MEALS

      Rice, Chapathi, Chicken Appetizer - 8oz, Chicken Gravy - 8oz, Non Veg Salna, Rasam, Poriyal, Curd, Sweet, Pappad.
      $18.99
    • CHICKEN BIRYANI MEALS

      Basmati rice cooked with chicken, typically includes spices such as saffron and herbs, served with raita, salna, chapathi, rasam, poriyal, curd, sweet, pickle, and pappad.
      $20.99
    • TKU FISH COMBO MEALS

      Rice, Chapathi, Fish Appetizer - 1 Pc, Fish Gravy - 8oz, Non Veg Salna, Rasam, Poriyal, Curd, Sweet, Pappad.
      $20.99
    • TKU MUTTON COMBO MEALS

      Rice, Chapathi, Mutton Appetizer - 8oz, Mutton Gravy - 8oz, Non Veg Salna, Rasam, Poriyal, Curd, Sweet, Pappad.
      $21.99
  • Combos

    • Parotta (2) + Pepper chicken (Bone In) + Salna

      Flaky parotta served with pepper chicken in a rich, spiced gravy, accompanied by a side of cooling salina.
      $16.99
    • Parotta (2) + Kongu Chicken Curry 16 oz

      Two pieces of parotta accompany 8 ounces of Kongu-style chicken curry, a regional specialty known for its unique blend of spices and herbs.
      $16.99
    • Parotta (2) + Mutton Chukka (Boneless) + Salna

      Two flaky parottas paired with boneless mutton chukka and a side of saalna, typically includes a blend of spices and herbs.
      $19.99
    • Chapathi (2) + Kongu Chicken Curry 16 oz

      Two pieces of chapathi served with 8oz of kongu chicken curry, a regional specialty known for its unique blend of spices and herbs.
      $16.99
    • Chapathi (2) + Kongu Mutton Curry 16 oz

      Two pieces of chapati served with 8oz of Kongu-style mutton curry, which is a regional specialty from the Kongu Nadu region, known for its rich spices and tender mutton.
      $18.99
    • Parotta (2) + Mutton Varuval (Bone In) + Salna

      8 oz Mutton Chukka, 2 pieces Parotta , 5.5 oz Chicken salana
      $18.99
    • Parotta (2) + Kongu Mutton Curry 16 oz

      Two pieces of flaky, layered Paratha paired with 8 ounces of Kongu-style mutton curry, which is a hearty preparation from the Kongu Nadu region, featuring tender mutton pieces simmered in a rich, aromatic spice blend.
      $18.99
  • OUR PAROTTA FACTORY MENU

    • CHICKEN KOTHU PAROTTA

      Southern-style flaky bread, shredded and stir-fried with chicken and egg.
      $15.99
    • EGG KOTHU PAROTTA

      Southern-style flaky bread, shredded and stir-fried with egg.
      $13.99
    • CHICKEN BANANA LEAF PAROTTA

      Southern-style flaky bread, wrapped around a filling of chicken, typically includes spices and herbs, then cooked in a banana leaf for added aroma.
      $17.99
    • Veg Ooravacha Parotta

      Flaky paratha layered with a medley of mixed vegetables, garnished with fresh cilantro.
      $12.99
    • VEG KOTHU PAROTTA

      Shredded multi-layered Indian flatbread stir-fried with a medley of mixed vegetables and seasoned with traditional spices.
      $12.99
    • POROTTA NON VEG SALNA

      Parotta - 2 Pieces & Non Veg Salna - 11 oz.
      $11.99
    • CHICKEN OORAVACHA PAROTTA

      $15.99
    • Chicken Kari Parotta (Stuffed)

      Shredded multilayered parotta mixed with chicken, typically includes eggs and a blend of Indian spices.
      $14.99
    • CHICKEN CHILLY PAROTTA

      Flaky parotta pieces stir-fried with chicken, onions, bell peppers, and a touch of chili sauce.
      $16.99
    • PAROTTA (2) + VEG SALNA

      Porotta - 2 Pieces & Veg Salna - 11oz.
      $11.99
    • VEG CHILLY PAROTTA

      Shredded parotta stir-fried with onions, tomatoes, green bell peppers, and a special chili sauce.
      $14.99
    • Mushroom Banana Leaf Parotta

      Southern-style flaky bread, wrapped in banana leaf, typically includes mushrooms, and garnished with aromatic spices.
      $15.99
    • Poricha Parotta (2) + Veg Salna

      Two pieces of deep-fried, flaky layered flatbread typically served with a spiced vegetable curry made with coconut paste.
      $11.99
    • Poricha Parotta (2) + Non Veg Salna

      Layered flatbread, deep-fried and served with a spiced non-vegetarian curry.
      $11.99
    • CHAPATHI NON VEG SALNA

      Chapathi - 2 Pieces & Non veg Salna - 11 oz.
      $10.99
    • Mutton Kari Parotta (Stuffed)

      Multi-layered, flaky bread combined with tender mutton pieces, typically includes a blend of spices unique to Indian cuisine.
      $16.99
    • Mutton Banana Leaf Parotta

      Flaky parotta served on a banana leaf, typically accompanied by tender mutton cooked with aromatic spices.
      $19.99
    • MUTTON KOTHU PAROTTA

      Southern-style flaky bread, shredded and stir-fried with goat chunks and egg.
      $18.99
    • CHAPATHI VEG SALNA

      Chapathi - 2 Pieces & Veg Salna - 11 oz.
      $10.99
  • TIFFINS

    • IDIYAPPAM + CHICKEN CURRY

      Steamed rice flour noodles, pressed into thin strands, paired with a spiced chicken curry.
      $14.99
    • ERODE KAL DOSA

      2 Pieces Dosa, Chutneys & Sambar.
      $10.99
    • Idiyappam + Thengaipaal

      Idiyappam, steamed rice flour noodles, is served with thengaipaal, a sweet coconut milk, offering a light yet satisfying dish.
      $11.99
    • MADURAI MUTTON KAL DOSA

      1 Piece Dosa, Chutney & Mutton Gravy.
      $15.99
    • KAL DOSA (2) + CHICKEN CURRY

      Soft, thick dosas made from fermented rice and lentil batter paired with a rich chicken curry.
      $14.99
    • MINI ONION DOSA

      2 Pieces Dosa, Chutneys & Sambar.
      $12.99
    • CHICKEN KAL DOSA

      1 Piece Dosa, Chutney & Chicken Gravy.
      $14.99
    • DOSA

      Plain Dosa
      $10.99
    • ONION PODI DOSA

      Thin rice and lentil crepe, generously sprinkled with hot chutney powder and finished with a layer of finely chopped onions.
      $13.99
    • MASALA DOSA

      8 oz potato masala, 5.5 oz sambar and chutneys
      $13.99
    • GHEE PODI MASALA DOSA

      Rice and lentil crepe, generously coated with ghee, sprinkled with a dry spice mix, and filled with mildly spiced mashed potatoes.
      $15.99
    • IDIYAPPAM + VEG SALNA

      Steamed rice flour pressed into thin noodle-like strands, served with a spiced vegetable curry.
      $12.99
    • EGG DOSA

      Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.
      $12.99
    • ONION DOSA

      5.5 oz sambar and chutneys
      $12.99
    • GHEE DOSA

      5.5 oz sambar and chutneys
      $12.99
    • GHEE KARA DOSA

      Crispy rice and lentil crepe, generously topped with ghee and infused with spicy flavors.
      $13.99
    • KAL DOSA (2) + MUTTON CURRY

      Kal dosa (2) served with mutton curry. Typically includes chutneys and sambar.
      $16.99
    • EGG KUZHAMBU DOSA

      1 Piece Dosa, Chutneys & Sambar.
      $13.99
    • EGG KAL DOSA

      2 Pieces Dosa, Chutneys & Sambar.
      $12.99
  • EGGETARIAN

    • EGG MASALA + CHAPATHI (2)

      Boiled eggs simmered in a rich tomato and onion masala, served with two chapathis.
      $13.99
    • EGG MASALA + PAROTTA (2)

      Boiled eggs cooked in a rich onion and tomato masala, served with two pieces of parotta.
      $14.99
    • EGG PODIMAS

      2 Eggs
      $6.99
    • EGG MASALA + WHITE RICE

      Boiled eggs simmered in a spiced onion and tomato gravy, served with white rice.
      $13.99
    • DOUBLE OMLETTE

      Two eggs whisked and fried, typically includes onions and green chilies, seasoned with Indian spices.
      $5.99
    • KALAKI (2 Eggs)

      1 Egg
      $5.99
  • BEVERAGES & DESSERTS

    • KESARI

      Sweet semolina dessert made with saffron, ghee (clarified butter), sugar, and dry fruits.
      $4.99
    • CHENNAI COFEE

      A traditional Chennai coffee, prepared by brewing finely ground coffee with hot milk, often enhanced with a hint of chicory.
      $3.99
    • GULAB JAMUN

      3 Pieces
      $4.99
    • THUMPS UP

      A carbonated soft drink with a unique, bold taste, often described as having a spicy kick compared to other colas.
      $2.99
    • COKE

      The cold, refreshing, sparkling classic that America loves.
      $2.49
    • PAYASAM

      Rice pudding made with rice, condensed milk, and sugar, flavored with cardamom, raisins, and cashews.
      $4.99
    • DIET COKE

      A crisp, refreshing taste you know and love with zero calories.
      $2.49
    • ROSE MILK

      Refreshing, chilled milk infused with delicate rose syrup.
      $5.99
    • MINT & LIME

      A beverage crafted with fresh mint leaves and lime juice, sweetened to taste, often served with water or soda for a refreshing experience.
      $4.99
    • PEPSI

      Classic, refreshing cola soda.
      $2.49
    • TOPO CHICO (Soda)

      Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
      $4.99
    • MANGO LASSI

      Puréed mango, blended with yogurt into a fine smoothie.
      $5.99
    • SPRITE

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.49
  • ADD ONS

    • SAMBAR WITH WHITE RICE

      Steamed white rice served with a traditional South Indian lentil stew, typically includes a mix of vegetables, tamarind, and a blend of spices such as mustard seeds and curry leaves.
      $7.99
    • Parotta - 1 piece

      Flaky, layered flatbread with a golden-brown crust.
      $3.99
    • KAARA KUZHAMBU WITH WHITE RICE

      Spicy and tangy tamarind-based curry cooked with assorted vegetables, typically served over steamed white rice.
      $7.99
    • Rasam with Plain White Rice

      Steamed basmati rice served with rasam, a South Indian soup typically made with tamarind, tomatoes, black pepper, and other spices.
      $6.99
    • Chapathi - 1 piece

      One piece of chapathi, a soft and thin unleavened flatbread, made from whole wheat flour and traditionally cooked on a griddle.
      $3.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(817) 532-8591

7447 N MacArthur Blvd Suite 150, Irving, TX 75063


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