Kumo Sushi Hibachi Menu

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Savory fried rice with vegetables, including broccoli, red bell peppers, and scrambled eggs, seasoned with soy sauce and sesame seeds.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

California roll with options for soybean paper, hand, or regular roll.

Shrimp tempura, rice, seaweed wrap; options include soybean paper, hand roll, or regular roll.

Golden, crispy wontons filled with creamy crab and cheese, served with a side of sweet chili dipping sauce, garnished with fresh parsley, shredded carrot, and a cherry.

Delicate broth with miso paste, garnished with sliced green onions.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken Ang Mix Vegetable in Hot And Sour Soup

A spicy broth infused with kimchi, typically including a variety of vegetables.

Japanese dumplings in a clear broth, typically includes vegetables and scallions.

Mushroom soup typically includes a variety of mushrooms and scallions in a clear broth, often enhanced with fried onions for added texture.

Tender enoki mushrooms in a savory miso broth with broccoli, baby corn, carrots, and fish cake slices.

Mix vegetable and mix seafood

Avocado atop a blend of mixed greens, typically accompanied by a ginger dressing.

Delicate seaweed strands with sesame seeds, garnished with a red cherry.

Crispy salmon skin paired with spicy seasoned seaweed over mixed greens, served with a spicy miso dressing.

A seafood salad typically includes a mix of seafood such as shrimp, octopus, crab meat, and possibly fish, served on a bed of greens with a dressing, often flavored with ginger or sesame.

Seared tuna, mixed green with onion dressing. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Deep-fried rice top w. Spicy tuna, jalapeno & spicy-sweet sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna wrapped with avocado. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna-wrapped lobster salad with creamy sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sliced pepper tuna, avocado, onion with spicy yuzu sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

W. Honey wasabi sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna, avocado, tamago, masago, crab, lobster salad topped with eel sauce & wasabi sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna, salmon, and yellowtail served w. Avocado in a Kumo spicy sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Baby octopus served with a blend of Japanese spices and sauces, typically accompanied by a light garnish.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Crabmeat and cheese encased in a light tempura batter, typically includes a blend of creamy cheese with tender crabmeat, fried until golden.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

Pan fried or steamed pork dumplings.

Pan fried or steamed vegetable dumplings.

Fried tofu steak.

Broiled eggplant with miso sauce.

Skewered chicken grilled teriyaki style.

Marinated chicken, typically coated in a light batter, then deep-fried to achieve a crisp texture, often served with a tangy katsu sauce.

Sliced sweet potatoes, coated in a light tempura batter and fried.

Deep fried shrimp & vegetable.

Deep fried chicken & vegetable.

Served w miso soup &rice

Deep fried crispy squid with spicy sweet sauce.

Deep fried soft shell crab with mango chill dressing.

Grilled yellowtail collar with ponzu sauce.

Battered rock shrimp tempura, typically served with a spicy creamy sauce.

Vegetable spring roll.

Crispy fried chicken wings served with a tangy dipping sauce, garnished with fresh parsley, shredded carrot, a cherry, and an orange slice.

Golden, crispy wontons filled with creamy crab and cheese, served with a side of sweet chili dipping sauce, garnished with fresh parsley, shredded carrot, and a cherry.

Steamed broccoli tossed with a lightly seasoned garlic sauce.

Steamed shrimp dumplings, comes with 6 pieces

Deed Fried Octopus Balls With Eel Sauce And Mayo Topped With Seaweed Bonito.(6 PC)

Golden crispy bites of tender chicken, a classic favorite for all ages.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

deep fried white fish

deep fried fish with sweet sour sauce

9pcs sushi & 1 tuna roll. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

3 tuna, 3 salmon, 3 yellowtail & 1 tuna avocado roll. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

10 pcs sushi & 1 Tokyo roll. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

18 pcs. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

21 pcs. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

6 tuna, 6 sashimi, 6 yellowtail. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

23 pcs. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

5 pcs sushi, 16 pcs sashimi & 1 tuna roll. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

20 pcs & 2 rolls. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

40 pcs. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

10 pcs sushi, 23 pcs, sashimi & 2 rolls. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

California roll dinner served with your choice of clear soup or miso soup.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Steamed rice topped with grilled eel served with miso soup.

21 pcs. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

16 pcs. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mix vegetable with teriyaki sauce served with miso soup and white rice.

Grilled chicken typically accompanied by a teriyaki sauce, often served with a selection of vegetables.

Served w miso soup &rice

Steak glazed in teriyaki sauce, options for meat temperature range from rare to well done.

Filet mignon in teriyaki glaze, choice of meat temperature: from rare to well done.

Served with miso soup and white rice.

Served with miso soup and white rice.

Served with miso soup and white rice.

Served with miso soup and white rice.

Lobster, shrimp and salmon.

Chicken and vegetable tempura consists of lightly battered and deep-fried chicken pieces alongside a variety of vegetables, prepared in a Japanese style.

Lobster tail, shrimp, kani & vegetable.

Served with miso soup salad and steam or brown rice.

Crispy bread fried chicken filet. served with miso soup salad and steam or brown rice.

Deep fried tilapia is breaded with panko served with miso soup and white rice.

Spicy salmon crunch with caviar outside. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Deep-fried California roll topped with spicy sauce & caviar. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Deep-fried spicy tuna & avocado topped with caviar, scallion & eel sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

California roll topped with spicy tuna & crunch. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kani Naruto: crabmeat, cucumber, avocado. Option for roll or soybean paper wrap.

Spicy tuna, avocado wrapped in cucumber. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy yellowtail & crunch topped with spicy tuna & crunch. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna & crunch topped w. Tuna, salmon, yellowtail & white fish. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel, cucumber, mango topped with spicy lobster & crunch.

Spicy lobster & crunch, topped with shrimp. Avocado & mango sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy cooked salmon, crunch topped with seared salmon &wasabi sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy salmon & crunch topped with fresh salmon. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna & crunch topped with black pepper tuna. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy lobster & crunch topped with tuna. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna, crunch avocado & eel wrapped with soybean seaweed. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy lobster, shrimp & banana tempura, wrap w. Soy pepper & mango sauce.

Shrimp, avocado, mango with tuna on top. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna, salmon, yellowtail, avocado wrap soy paper & spicy sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy yellowtail, apple, topped yellowtail & tuna. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy lobster salad, shrimp tempura, eel, avocado wrap soy paper & honey sweet sauce.

Tuna, salmon, yellowtail, asparagus, top w. Tuna, salmon, yellowtail w. Chefs miso sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy lobster, avocado, top tuna with spicy mayo & wasabi bean. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp, eel, mango, kani, avocado, deep fried w. Spicy eel sauce.

Spicy white tuna & crunch topped with white tuna & wasabi sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel & cucumber topped with avocado, mango, crispy & sauce.

Shrimp tempura, jalapeno, cucumber and spicy sauce, topped with colored tobiko and Kumo's special sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy lobster and tempura flakes with yellowtail, tuna, and salmon on top. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kani, avocado, shrimp, and cucumber topped with salmon, mayo & then toasted. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy lobster, avocado & peanut roll, topped with tobiko on tempura flakes. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel, avocado & cucumber roll topped with spicy tuna and tobiko. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura & lettuce roll topped w. Spicy tuna & tobiko. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna, salmon, yellowtail, avocado & tobiko, wrapped w. Thinly sliced cucumber w. A special sauce (no rice). *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, cream cheese, eel & avocado roll topped w. Tobiko & a spicy honey sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna salmon, yellowtail & avocado w. A house sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna and cucumber topped w. Avocado, tobiko & tuna. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fluke, salmon, white tuna & yellowtail rolled, then lightly fried adorned w. Tobiko, scallions & Kumo special sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon & asparagus roll, lightly fried & served w. A spicy miso sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kani tempura, avocado & cucumber topped w. Tuna, salmon & yellowtail, served w. New style dipping sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna, crunchy Kani topped w. Eel, avocado & tobiko served w. Special sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tamago & eel inside, spicy kani & tempura flakes on top.

Shrimp tempura w. Cucumber, topped w. Eel and avocado.

Rock tempura inside, top w. Salmon & soy paper. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

fried soft shell crab inside and lobster salad on top, crunch, spicy mayo and eel sauce

steamed shrimp and avocado inside, kani on top, spicy mayo

Shrimp Tempura, Avocado Inside And Spicy Tuna On Top , With Eel Sauce, Spicy Mayo & Crunch.

Shrimp tempura and cream cheese inside, white tuna on top served with an eel sauce

Shrimp tempura, cheese and avocado inside, spicy kani on top, eel sauce, spicy mayo, crunch

Tuna avocado inside and yellowtail jalapeno on top, sweet chilli sauce

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

California roll with options for soybean paper, hand, or regular roll.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp lettuce cucumber and mayonnaise.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel cucumber sushi roll with options for soybean paper wrap, hand roll form, or regular roll presentation.

Eel and avocado wrapped in choice of soybean paper, hand, or regular roll.

Crispy salmon skin, cucumber, and green onion roll. Options: soybean paper, hand roll, or regular roll.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Avocado roll with options for soybean paper, hand, or regular roll.

Oshinko roll, pickled radish, options include soybean paper, regular or hand roll format.

Kampyo roll, temaki-style. Options include soybean paper, hand roll, or regular roll.

Shitake mushroom maki with options for soybean paper, hand, or regular roll.

Japanese-style sweet potato roll, choice of soybean paper, hand or regular roll.

5 pcs.

5 pcs.

Shrimp tempura, rice, seaweed wrap; options include soybean paper, hand roll, or regular roll.

Soft-shell crab, avocado, and cucumber in seaweed or soy paper, with options for hand or regular roll presentation.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel and cucumber inside topped with layer of avocado.

Lobster tempura inside, choice of soybean paper, hand roll, or regular.

Mango and avocado wrapped in sushi rice and seaweed, served as a Temaki, a hand-rolled cone-shaped sushi.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Smoked salmon, available as sashimi (2 slices) or sushi (1 piece).

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel, available as sushi or sashimi, served with two pieces for sashimi or one for sushi.

Fresh crabmeat, available as sashimi with 2 pieces or as sushi with 1 piece.

Shrimp, offered as sashimi with two pieces or sushi with one piece.

Botan ebi, sweet shrimp, offered as either sashimi (2 pieces) or sushi (1 piece).

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Octopus available as sashimi with two pieces or as a single sushi piece.

Live scallop, available as sashimi with two pieces or sushi with one piece.

Sweet egg omelette. Options: sashimi with two pieces or sushi with one piece.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Box B with choice of beef Negimaki or chicken Yakitori. Comes with side choice of green salad or miso soup.

Served with rice, choice of miso soup or green salad

Steak & shrimp combo. Options: fried rice, noodle, or white rice. Meat: medium, medium rare, medium well, rare, well done.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Salmon and shrimp combo served with choice of fried rice, noodle, or white rice.

Shrimp and filet mignon paired, choice of fried rice, noodle, or white rice. Meat cooked to order, from rare to well done.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Scallop and filet mignon combo served with choice of fried rice, noodle, or white rice. Meat cooked to preference: rare to well done.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Lobster and shrimp combo served with choice of fried rice, noodle, or white rice.

Succulent lobster and salmon paired with your choice of fried rice, noodles, or white rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Shimp, scallop & lobster.

Shrimp, scallop, lobster & filet mignon.

Chicken, mixed vegetable & noodle soup with shrimp tempura on top.

Sauteed noodle with chicken & vegetable.

Sauteed noodle with chicken & vegetable.

Sauteed noodle with seafood.

Sliced beef, vegetable, malory noodle in sukiyaki broth.

Stir fried rice with scallop, shrimp, white fish crab & vegetable.

Stir-fried rice with beef and assorted vegetables, typically including eggs and seasoned with soy sauce.

Japanese-style fried rice with a mix of seafood and vegetables, typically including egg, onion, and carrot.

Steamed broccoli, lightly seasoned, typically includes a hint of salt to enhance its natural flavor.

Steamed mixed vegetables, typically including broccoli, carrots, cabbage, and baby corn, gently steamed to preserve their natural flavors and textures.

Savory fried rice with vegetables, including broccoli, red bell peppers, and scrambled eggs, seasoned with soy sauce and sesame seeds.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Chicken Teriyaki On Top Of Fried Rice.

steak teriyaki on top of fried rice

shrimp teriyaki on top of fried rice

Mango or strawberry or vanilla or green tea.

Creamy cheesecake encased in a light, crispy tempura batter.

Green tea, vanilla, chocolate.

Green tea, vanilla, chocolate.

Layers of mascarpone cheese and ladyfingers soaked in green tea, typically includes a dusting of matcha powder and may be garnished with sweet red bean paste.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Hibachi Angus Steak served with choice of fried or white rice. Select preferred meat temperature from medium to well-done options.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Served with clear soup hibachi vegetable 2 pcs shrimp and fried rice.

Refreshing, crisp ginger-flavored carbonated soft drink.

Pure and crisp hydration in a convenient bottle.

750ml Bottle

Bubbly Japanese soda infused with sweet lychee flavor, offering a refreshing and aromatic drinking experience.

A traditional Japanese carbonated soft drink, known for its unique bottle design featuring a marble stopper.

A carbonated Japanese beverage infused with the sweet taste of strawberries, served in a traditional glass bottle with a marble stopper.

sweet and tart drink with incredible fragrance and aroma