• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pork Gyoza

      Pan-seared dumplings filled with seasoned pork, served with a side of dipping sauce.
      $8.00
    • California Roll

      California roll, crab meat, avocado, cucumber. Option for roll or hand roll.
      $6.00
    • Spicy Tuna Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.50
    • Hibachi Noodle

      Stir-fried noodles with a combination of vegetables, typically seasoned with soy sauce and hints of garlic.
      $8.00
    • Edamame

      Steamed young soybeans lightly salted.
      $6.00
    • Shrimp Tempura Roll

      5 pieces.
      $10.00
    • Spicy Salmon Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.50
    • Hibachi Fried Rice

      $4.50
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $4.00
    • Volcano Roll

      Spicy tuna & crunch topped with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.50
  • Soup

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $4.00
    • Kim-Chee Soup

      A spicy broth infused with kimchi, typically featuring a blend of vegetables.
      $7.50
    • Clear Soup

      Crystal clear broth: Light and aromatic
      $4.00
    • Hot & Sour Soup

      Spicy, sour broth with a bold mix of pepper and vinegar.
      $7.50
    • Seafood Soup

      Shrimp, clam, white fish & fish cake.
      $11.00
  • Salad

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Garden Salad

      A mix of fresh lettuce, cherry tomatoes, shredded carrots, and purple cabbage, garnished with edible blue flower petals.
      $6.00
    • Avocado Salad

      Fresh avocado slices atop crisp lettuce, garnished with lemon wedges, served with a side of tangy dressing.
      $8.50
    • Seaweed Salad

      Thinly sliced seaweed mixed with sesame seeds and a light dressing, garnished with a touch of purple flower.
      $8.50
    • Salmon Skin Seaweed Salad

      Crispy salmon skin and seaweed with fresh greens, garnished with scallions and edible flowers.
      $13.50
    • Kani Salad

      Shredded crab sticks mixed with julienned cucumber, topped with a light dressing and garnished with a sprinkle of sesame seeds.
      $11.00
    • Carly Salad

      Lettuce, avocado, tuna, seaweed salad & crunch with ginger dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.00
    • Spicy Tako Salad

      Octopus, cucumber, radish, cilantro with spicy yuzu sauce.
      $16.00
    • Tuna Avocado Salad

      Slices of fresh tuna paired with creamy avocado on a bed of mixed greens.
      $16.00
    • Tuna Tataki Salad

      Seared tuna, mixed green with chef special dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.00
    • Michelle Salad

      Seared tuna, avocado, romaine, fried onion, caviar with spicy yuzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.00
    • Squid Salad

      Marinated squid with cucumber and sesame seeds, dressed in a tangy ponzu sauce.
      $13.00
  • Kitchen Appetizer

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $7.50
    • Spring Roll

      Homemade vegetable spring roll.
      $8.50
    • Shumai

      Delicate steamed dumplings filled with a savory mixture, served with a side of dipping sauce.
      $8.00
    • Seafood Gyoza

      Delicate dumplings filled with a savory blend of shrimp, scallops, and crab, served with a tangy dipping sauce.
      $8.00
    • Pork Gyoza

      Pan-seared dumplings filled with seasoned pork, served with a side of dipping sauce.
      $8.00
    • Vegetable Gyoza

      Pan-fried dumplings filled with a mix of seasoned vegetables, served with a savory dipping sauce.
      $7.50
    • Age Tofu

      Fried tofu steak.
      $7.50
    • Yakitori (2)

      Two skewers of grilled chicken, typically includes onions, glazed with teriyaki sauce.
      $8.00
    • Tatsuta Age

      Juicy, marinated chicken pieces coated in a crispy golden batter, garnished with fresh lettuce.
      $10.00
    • Fried Soft-shell Crab

      Crispy soft-shell crab pieces, lightly battered and fried, served with a tangy dipping sauce.
      $14.50
    • Hamachi Kama

      Grilled yellowtail collar fish, delicately seasoned for a rich, flavorful experience
      $17.00
    • Sweet Potato Tempura

      Sweet potato slices, coated in a light, airy batter and deep-fried, typically served with a side of tempura sauce.
      $8.50
    • Chicken Wing

      Deep-fried chicken wing with chef's sauce.
      $10.00
    • Ika Calamari

      Crisp, golden-brown calamari rings served with a garnish of fresh vegetables.
      $14.50
    • Ika Maruyaki

      Grilled whole squid garnished with fresh greens and drizzled with a savory sauce.
      $14.50
    • Edamame

      Steamed young soybeans lightly salted.
      $6.00
    • Tempura Appetizer

      Shrimp and assorted vegetables, lightly battered and deep-fried, typically served with a tempura dipping sauce.
      $10.00
    • Rock Shrimp Tempura

      Succulent rock shrimp tempura, lightly battered and fried, garnished with fresh greens and served with a tangy dipping sauce.
      $14.50
    • Beef Skewer (2)

      Grilled beef skewers with tender, marinated meat, garnished with red pepper slices and served with a lemon wedge.
      $11.00
    • Beef Negimaki

      Tender beef rolls with scallions, glazed with teriyaki sauce and sprinkled with sesame seeds.
      $14.50
    • Takoyaki Octopus

      Deep-fried octopus dumplings, typically topped with eel sauce, kewpie mayo, shredded seaweed, and bonito flakes.
      $13.00
  • Sushi Bar Appetizer

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Tuna Pizza

      Tortilla, avocado, tuna, masago, scallion, jalapeño with sweet spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.50
    • Spicy Lobster Cha La Ca

      Tuna wrapped lobster salad with creamy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.00
    • Pizza Sandwich

      Spicy tuna, avocado, tamago, masago, crab, lobster salad topped with eel sauce & wasabi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.50
    • Double Sweet

      Deep-fried rice, top with spicy tuna.
      $16.00
    • Sesame Tuna

      With honey wasabi sauce.
      $16.00
    • Tuna on the Beach

      Seared tuna, cucumber, seaweed salad, mango, tomato with chef's special dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.00
    • Black Pepper Tuna Tataki

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $14.50
    • Usuzukuri

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $14.50
    • Howie Special

      Sliced pepper tuna, avocado, onion with spicy yuzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.00
    • Yellowtail Jalapeño

      Yellowtail, jalapeño, cilantro with yuzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.00
    • Spicy Tuna Avocado Bowl

      Spicy tuna wrapped with avocado crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.00
    • Truffle White Tuna

      With wasabi yuzu sauce & truffle oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.00
    • Seafood Ceviche

      Tuna, salmon, yellowtail, white fish & tomato with wasabi yuzu ceviche sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.00
    • Seafood Carpaccio

      Diced assorted fish, jalapeño with yuzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.00
    • Kumamoto Oyster Tataki

      4 pieces Japanese oyster with special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.50
    • Sushi Burger

      Spicy tuna, Lobster Salad w. special sauce
      $13.00
  • Sushi & Sashimi À La Carte

    Sushi 1 piece per order, sashimi 2 pieces per order. Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Tuna

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • SmokedSalmon

      Smokey, thinly sliced salmon available as sushi or sashimi. Choose from 1-piece sushi or 2-piece sashimi.
      $4.50
    • White Tuna

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Pepper Tuna

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Albacore Tuna

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Red Snapper

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Salmon

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • King Salmon

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $6.00
    • Yellowtail

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Fluke

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Botan Ebi

      Botan ebi, sweet and delicate, served as sushi or sashimi, options include 1 piece sushi or 2 pieces sashimi.
      $7.50
    • Masago

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.00
    • Red Tobiko

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Black Tobiko

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Wasabi Tobiko

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.50
    • Ikura

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $6.00
    • Shrimp

      Shrimp, available as sushi or sashimi. Option of single sushi piece or two sashimi pieces.
      $4.00
    • Octopus

      Octopus elegantly served, options: sushi piece or sashimi duo.
      $4.00
    • Crabmeat

      Crabmeat, available as sushi or sashimi. Choose from 1 piece sushi or 2 pieces sashimi.
      $4.50
    • Eel

      Eel with choice of sushi or sashimi serving.
      $5.00
    • Surf Clam

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $5.00
    • Tamago

      Tamago, sweet Japanese omelet. Available as sushi or sashimi.
      $4.00
    • Squid

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $4.00
  • Rolls or Hand Rolls

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Tuna Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.50
    • Salmon Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.50
    • Yellowtail Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.50
    • Spicy Salmon Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.50
    • Alaskan Roll

      sushi with options for roll or hand roll.
      $7.50
    • Spicy Tuna Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.50
    • Spicy Yellowtail Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $7.50
    • Yellowtail Jalapeño Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.50
    • California Roll

      California roll, crab meat, avocado, cucumber. Option for roll or hand roll.
      $6.00
    • Boston Roll

      Boston Roll Temaki: Decadent shrimp, creamy avocado, and refreshing cucumber. Available as roll or hand roll.
      $7.50
    • Philadelphia Roll

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.50
    • Tuna Avocado or Cucumber Roll

      Fresh tuna combined with your choice of avocado or cucumber in a temaki, available as a roll or hand roll.
      $7.50
    • Salmon Avocado or Cucumber Roll

      Fresh salmon combined with either avocado or cucumber in a classic maki, available as a roll or hand roll.
      $7.50
    • Yellowtail Avocado or Cucumber Roll

      Yellowtail combined with choice of avocado or cucumber, served as maki roll or hand roll.
      $7.50
    • Eel Cucumber or Avocado Roll

      Eel with choice of avocado or cucumber, served as temaki roll or hand roll.
      $10.00
    • Salmon Skin Roll

      Crispy salmon skin, rice, and seaweed. Available as roll or hand roll.
      $7.50
    • Cucumber Roll

      Fresh cucumber wrapped in seasoned sushi rice and seaweed, available as roll or hand roll.
      $5.00
    • Avocado Roll

      Avocado encased in sushi rice, option of roll or hand roll, served as temaki.
      $5.00
    • Oshinko Roll

      Oshinko roll, Japanese pickled radish, available as maki in either roll or hand roll form.
      $5.00
    • Avocado & Cucumber Roll

      Avocado & cucumber maki, available as a roll or hand roll.
      $7.50
    • Peanut Avocado Roll

      Peanut Avocado Temaki. Choice of roll or hand roll.
      $8.50
    • Sweet Potato Roll

      Sweet potato sushi roll or hand roll, encased in nori.
      $7.50
    • Vegetable Roll

      5 pieces.
      $7.50
    • AAC Roll

      Avocado, asparagus, and cucumber. Available as roll or hand roll.
      $8.50
    • Futomaki

      5 pieces.
      $8.50
    • Shrimp Tempura Roll

      5 pieces.
      $10.00
    • Chicken Tempura Roll

      5 pieces.
      $10.00
    • Spider Roll

      5 pieces.
      $14.50
    • Dragon Roll

      Dragon roll with options for roll or hand roll, featuring sushi rice, seaweed wrap, and traditional fillings.
      $14.50
  • Sushi Entrée

    Served with miso soup or salad. Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Sushi Regular

      7 pieces sushi & 1 California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $24.00
    • Sushi Deluxe

      9 pieces sushi & 1 tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $28.00
    • Tricolor Sushi

      3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail & tuna avocado roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $30.00
    • Sashimi Regular

      18 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $24.00
    • Sashimi Deluxe

      22 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $29.00
    • Tricolor Sashimi

      6 pieces tuna, 6 pieces salmon, 6 pieces yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $29.00
    • Sushi & Sashimi Combo

      5 pieces sushi, 16 pieces sashimi & 1 tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $33.00
    • Sushi for 2

      20 pieces sushi & 1 Tokyo roll & 1 volcano roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $66.00
    • Sashimi for 2

      40 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $66.00
    • Love Boat for 2

      10 pieces sushi, 23 pieces sashimi & 1 NY roll & 1 rainbow roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $78.00
    • California Roll Dinner (3 Rolls)

      California roll dinner comprising three rolls, accompanied by your choice of miso soup or salad.
      $20.50
    • Maki Combo

      Tuna, yellowtail & California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $22.00
    • Spicy Maki Combo

      Spicy tuna, yellowtail & salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $23.00
    • Chirashi

      21 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $28.00
    • Salmon Don

      16 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $28.00
    • Tuna Don

      16 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $30.00
    • Eel Don

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $28.00
  • Special Rolls

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Tokyo Roll

      Chop shrimp, kani, caviar, & spicy crunch.
      $10.00
    • Tiffany Roll

      Deep-fried California roll topped with chef's special sauce.
      $15.00
    • Godzilla Roll

      Deep-fried spicy tuna & avocado topped with caviar, scallion & chef's special sauce.
      $15.00
    • Mount Fuji Roll

      California roll topped with spicy tuna & crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.50
    • Volcano Roll

      Spicy tuna & crunch topped with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.50
    • Kani Naruto

      Crab stick and avocado, delicately wrapped in thinly sliced cucumber, often accompanied by a light ponzu sauce.
      $14.00
    • Spicy Tuna Naruto

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.00
    • New York Roll

      Spicy yellowtail & crunch topped with spicy tuna & crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.50
    • Rainbow Naruto

      Tuna, salmon, white fish, yellowtail & avocado wrapped in cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50
    • Woodbury Roll

      Spicy tuna & crunch topped with tuna, salmon, yellowtail & white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical condition.
      $18.50
    • Super White Roll

      Spicy white tuna & crunch topped with seared white tuna & chef special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50
    • Manetto Hill Roll

      Spicy cooked salmon, crunch topped with seared salmon & chef special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50
    • Crazy Salmon Roll

      Spicy salmon & crunch topped with fresh salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.50
    • Yummy Roll

      2 pieces shrimp tempura topped with spicy tuna & chef special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.50
    • Sweet Heart Roll

      Spicy tuna avocado & crunch topped with pepper tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $20.00
    • 2008 Roll

      Spicy tuna, crunch, avocado & eel wrapped with soybean seaweed & chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $20.00
    • Fantasy Roll

      2 pieces shrimp tempura, eel, avocado, cream cheese, caviar wrapped with fine seaweed & chef's special sauce.
      $20.00
    • Angel Roll

      Spicy lobster, shrimp & banana tempura, wrap with soy paper & mango sauce.
      $20.00
    • Prince Roll

      Rock shrimp tempura inside, top with salmon, soy paper & chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $20.00
    • Bay Shore Roll

      Spicy tuna, crab, crunch, topped with tuna & yellowtail.
      $20.00
    • Rainbow Roll

      Crab, avocado, cucumber, topped with tuna, salmon, yellowtail & white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50
    • TNT

      Deep-fried assorted fish, cream cheese, avocado with chef's special sauce.
      $17.50
    • Angry Dragon Roll

      Shrimp tempura inside, eel & avocado on top with chef's special sauce.
      $20.00
    • Jimmy Roll

      Soft shell crab, spicy tuna, avocado inside, lobster salad on top
      $19.00
    • Roger Roll

      Shrimp tempura, cream cheese inside, top with spicy crab
      $19.00
    • Phoenix Roll

      Shrimp , mango , avocado inside, top with tuna, wasabi bean and special sauce
      $19.00
    • 2025 Roll

      Tuna, salmon, yellowtail asparagus inside, top w. tuna, salmon and yellowtail.
      $19.00
  • Kitchen Entrée

    Served with rice & miso soup or salad. Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Tofu Teriyaki

      Tofu glazed in teriyaki sauce. Served with choice of miso soup or salad.
      $20.00
    • Vegetable Teriyaki

      Vegetable teriyaki, served with choice of miso soup or salad.
      $20.00
    • Chicken Teriyaki

      Chicken teriyaki served with a choice of miso soup or salad.
      $24.00
    • Beef Negimaki

      Japanese kitchen entrée featuring beef negimaki. Comes with choice of miso soup or salad on the side.
      $28.50
    • Steak Teriyaki

      Steak teriyaki, served with choice of miso soup or salad.
      $27.50
    • Filet Mignon Teriyaki

      Filet mignon glazed in teriyaki sauce. Served with choice of miso soup or salad.
      $34.50
    • Salmon Teriyaki

      Grilled salmon in a sweet-savory teriyaki glaze
      $26.00
    • Shrimp Teriyaki

      Shrimp glazed in teriyaki sauce. Served with choice of miso soup or salad.
      $26.00
    • Scallop Teriyaki

      Scallops in teriyaki sauce. Served with choice of miso soup or salad.
      $28.50
  • Katsu & Tempura

    Served with rice & miso soup or salad. Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Vegetable Tempura

      Vegetable tempura with choice of miso soup or salad side.
      $20.00
    • Chicken & Veg. Tempura

      Crispy chicken & mixed vegetable tempura; choice of miso soup or salad.
      $22.00
    • Shrimp & Veg. Tempura

      Shrimp and assorted vegetables in a light, crisp batter. Comes with a choice of miso soup or salad.
      $24.00
    • Chicken Katsu

      Crispy chicken katsu served with a choice of miso soup or salad.
      $22.50
    • Shrimp Tempura

      Shrimp Tempura - Crispy shrimp served with choice of miso soup or salad.
      $24.00
  • Bento Boxes

    Served with rice, soup, salad, California roll, shumai & choice of 1 item. Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Chicken Teriyaki Bento Box

      Grilled chicken glazed with teriyaki sauce, accompanied by steamed rice, mixed vegetables, California roll, and a selection of tempura.
      $27.00
    • Salmon Teriyaki Bento Box

      Grilled salmon glazed with teriyaki sauce, accompanied by a selection of tempura, California roll, steamed rice, and a fresh salad.
      $27.00
    • Shrimp Teriyaki Bento Box

      Grilled shrimp glazed with teriyaki sauce, typically includes a California roll, miso soup, salad, rice, and a selection of tempura.
      $27.00
    • Beef Teriyaki Bento Box

      Grilled beef glazed with teriyaki sauce, typically includes a side of steamed rice, miso soup, California roll, salad, and a selection of tempura.
      $27.00
    • Chicken Katsu Bento Box

      Breaded and deep-fried chicken cutlet served with rice, salad, and a selection of traditional accompaniments such as miso soup and pickled vegetables.
      $27.00
    • Tempura Bento Box

      Tempura bento box includes a selection of lightly battered and fried vegetables and shrimp, accompanied by rice, salad, and a portion of miso soup.
      $27.00
    • Beef Negimaki Bento Box

      Tender beef rolls filled with scallions, glazed with teriyaki sauce, and sprinkled with sesame seeds.
      $27.00
    • Sushi or Sashimi Bento Box

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $27.00
  • Noodle, Sukiyaki & Rice

    Served with miso soup or salad. Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Tempura Udon

      Shrimp, vegetable tempura & noodle in clear broth.
      $19.00
    • Yaki Udon or Soba

      Sautéed noodle with chicken & vegetable.
      $20.00
    • Yaki Udon Seafood or Shrimp

      Sautéed noodle with seafood or shrimp.
      $22.50
    • Yaki Rice Seafood or Shrimp

      Stir-fried rice with scallop, shrimp, white fish, crab & vegetable or stir-fried rice with shrimp & vegetable sprout.
      $22.50
  • Hibachi Entrée - Single Item Dinners

    Dinners Include: mushroom soup, salad, shrimp appetizer, vegetable, rice or fried rice. Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Hibachi Vegetable (No Shrimp)

      Hibachi vegetables served with choice of rice or fried rice.
      $19.00
    • Hibachi Chicken

      Hibachi chicken served with choice of rice or fried rice.
      $24.00
    • Hibachi Shrimp

      Shrimp, option of rice or fried rice.
      $27.00
    • Hibachi Salmon

      Grilled hibachi-style salmon: juicy, flame-seared perfection
      $27.00
    • Hibachi Angus Steak

      Hibachi Angus Steak served with choice of rice or fried rice.
      $31.00
    • Hibachi Scallop

      Succulent scallops served with choice of rice or fried rice.
      $31.00
    • Hibachi Filet Mignon

      Hibachi-cooked filet mignon served with choice of rice or fried rice.
      $34.00
    • Hibachi Lobster Tail

      Hibachi lobster tail served with choice of rice or fried rice.
      $39.50
  • Hibachi Entrée - Combination Dinner

    Dinners include: mushroom soup, salad, shrimp appetizer, vegetable, rice or fried rice. Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Chicken & Shrimp

      Hibachi chicken and shrimp served with choice of white or fried rice.
      $29.00
    • Steak & Shrimp

      Steak and shrimp hibachi dinner. Served with a choice of rice or fried rice.
      $29.00
    • Chicken & Steak

      Chicken and steak hibachi entrée with a choice between rice or fried rice.
      $31.00
    • Chicken & Scallop

      Succulent chicken paired with tender scallops, choice of rice or fried rice.
      $29.00
    • Chicken & Filet Mignon

      Chicken & filet mignon hibachi, choice of rice or fried rice.
      $34.50
    • Salmon & Shrimp

      Salmon and shrimp hibachi entrée. Comes with choice of white or fried rice.
      $31.00
    • Shrimp & Filet Mignon

      Shrimp and filet mignon hibachi dinner. Option of rice or fried rice.
      $33.50
    • Salmon & Filet Mignon

      Salmon and filet mignon paired with choice of rice or fried rice.
      $33.50
    • Scallop & Filet Mignon

      Scallop and filet mignon paired with choice of rice or fried rice.
      $36.00
    • Lobster & Filet Mignon

      Lobster paired with succulent filet mignon, accompanied by choice of rice or fried rice.
      $37.50
    • Lobster & Chicken

      Lobster paired with chicken. Served with choice of rice or fried rice.
      $36.00
    • Lobster & Shrimp

      Lobster and shrimp hibachi entrée with a choice of rice or fried rice.
      $36.00
    • Lobster & Salmon

      Lobster and salmon paired with choice of rice or fried rice.
      $36.00
    • Lobster & Scallop

      Lobster and scallop paired, choice of rice or fried rice.
      $36.00
    • Lobster & Steak

      Lobster and steak duo, choice of rice or fried rice.
      $36.00
    • Seafood Combo

      Seafood shrimp, scallop & lobster.
      $39.50
    • Super Combo

      Shrimp, scallop, lobster & filet mignon.
      $49.00
  • Hibachi Side Orders

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Hibachi Vegetable

      Grilled hibachi-style mixed fresh vegetables
      $9.50
    • Hibachi Chicken

      Grilled chicken, typically accompanied by a mix of vegetables such as zucchini, carrots, and onions, cooked with a teriyaki or soy sauce.
      $13.00
    • Hibachi Steak

      Hibachi-style steak grilled to perfection, tender and flavorful.
      $14.00
    • Hibachi Shrimp

      Shrimp sautéed on a hibachi grill, typically includes a hint of lemon and soy sauce.
      $13.00
    • Hibachi Salmon

      Grilled hibachi-style salmon: Juicy, flame-seared perfection
      $13.00
    • Hibachi Scallop

      Grilled scallops, typically accompanied by a mix of vegetables such as mushrooms, zucchini, and onions, all flavored with soy sauce.
      $16.00
    • Hibachi Filet Mignon

      Filet mignon cooked on a hibachi grill, typically includes a mixture of vegetables such as mushrooms, zucchini, and onions, seasoned with soy sauce.
      $16.00
    • Hibachi Lobster Tail

      Lobster tail grilled on a hibachi with a hint of lemon and served with a selection of traditional vegetables.
      $20.00
    • Hibachi Fried Rice

      $4.50
    • Hibachi Noodle

      Stir-fried noodles with a combination of vegetables, typically seasoned with soy sauce and hints of garlic.
      $8.00
  • Side Dish

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Chicken & Veg Fried Rice

      Stir-fried rice with chicken, eggs, and a mix of vegetables typically including onions and carrots.
      $15.00
    • Seafood & Veg Fried Rice

      Stir-fried rice with a medley of seafood and seasonal vegetables, typically includes egg and a mix of traditional Japanese flavors.
      $19.00
    • Beef Fried Rice

      Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
      $19.00
    • Seafood Fried Rice

      Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
      $19.00
    • Steamed Broccoli

      Freshly steamed broccoli: Perfectly tender and bursting with natural flavors
      $13.00
    • Steamed Mix Vegetables

      Steamed mixed vegetables typically include a medley of broccoli, carrots, zucchini, and mushrooms, prepared using steam to preserve their natural textures and flavors.
      $13.00
  • Dessert

    Food allergies? If you have food allergy, please speak to the owner, manager, chef or your server.
    • Ice Cream

      Green tea, vanilla, red bean.
      $6.00
    • Tempura Banana with Ice Cream

      Banana coated in tempura batter and fried, served with ice cream, typically includes a drizzle of chocolate syrup.
      $11.00
    • Tempura Cheesecake

      Lightly battered, deep-fried cheesecake with a creamy center
      $11.00
    • Tempura Ice Cream

      Green tea, vanilla, red bean.
      $11.00
    • Fried Oreo

      Oreo cookies dipped in tempura batter and fried, typically sprinkled with powdered sugar.
      $11.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(631) 968-1688

33 E Main St, Bay Shore, NY 11706


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