Kumo Japanese Bistro Menu

Thinly sliced yellowtail, typically garnished with jalapeño slices, and served with a ponzu or yuzu-based sauce, often accompanied by a hint of cilantro.

Deep-fried rice topped with spicy tuna & eel sauce.

Seared tuna or salmon, served chilled.

Thinly sliced black pepper tuna or salmon, lightly seared.

Finely chopped tuna, typically includes avocado and a delicate balance of citrus or soy-based dressing, garnished with fresh herbs or capers.

Per piece.

Yuzu kosho tomato & Parmesan cheese.

Asian pear, lemon & olive oil.

A unique take featuring thinly sliced raw tuna, a crisp tortilla base, complemented by jalapeño, avocado, eel, and spicy mayo, finished with a drizzle of sauce.

Thinly sliced salmon topped with truffle oil, yuzu lemon, and dry miso on a crisp base, drawing inspiration from traditional pizza with a seafood twist.

Seared salmon, typically accompanied by a garlic ponzu sauce, offering a balance of flavors.

Can

Can

Can

Can

Refreshing unsweetened pure tea – perfect for a simple, natural refreshment

Japanese soda

A soda, infused with the sweet essence of melon, offering a refreshing and fizzy experience.

Japanese carbonated soft drink, flavored with sweet strawberries.

Vegetable spring roll.

Steamed or fried. Chicken dumpling.

Steamed or fried.

Steamed or fried (8 pieces).

Sautéed mixed vegetables featuring a blend of seasonal vegetables lightly sautéed, typically includes broccoli, carrots, and bell peppers in a delicate sauce.

Sweet potato slices, lightly battered and deep-fried in tempura style, typically includes a delicate, crispy exterior.

Crispy chicken tenders dipped in savory tempura batter

Shrimp and assorted vegetables, coated in a light batter and deep-fried, served with a side of tempura dipping sauce.

Crispy assortment of veggies lightly battered and fried

Squid marinated in a blend of soy sauce and ginger, grilled and typically served with a squeeze of fresh lemon.

Sweet & spicy mayonnaise sauce blended with rock shrimp.

Fried crab & mango salad.

Slice duck with vegetables, celery, mushroom, carrots & seafood sauce.

Deep-fried calamari with green & red pepper, house spice red pepper mix & chef's special sauce.

Crystal clear broth: Light and aromatic

Sliced avocado atop a bed of mixed greens, often accompanied by tomatoes, cucumbers, and red onions, dressed in a house vinaigrette.

Crisp seaweed mixed with sesame seeds and light seasoning, served atop fresh lettuce.

Crab and vegetable mix- a refreshing delight perfect for seafood lovers.

Choice of tuna, salmon, yellowtail, eel, or mixed.

Mixed green, cucumber, onion & chef's special sauce.

White tuna/albacore sashimi. Options include 1 piece sushi or 2 pieces sashimi.

Yellowtail Hamachi available as 1 sushi piece or 2 sashimi slices.

Black pepper tuna with choice of sushi or sashimi servings.

Salmon sashimi. Choice: 1 sushi piece or 2 sashimi slices.

Smoked salmon slices, available in sushi or sashimi servings.

Hirame sashimi: two delicate slices or as sushi: a single piece.

Striped bass sashimi or sushi, offered as 1 piece sushi or 2 pieces sashimi.

Mackerel (Saba) available as sushi or sashimi, served in select portions.

Crab stick, also known as Kani, offered as sashimi or sushi. Opt for 1 piece sushi or 2 pieces sashimi.

Eel, available as sushi or sashimi, served in specified portions.

Sashimi option with 2 pieces, sushi variant available as 1 piece.

Red snapper sushi or sashimi: opt for either 1 piece sushi or 2 pieces sashimi.

Shrimp sashimi, choice of 1 sushi piece or 2 sashimi pieces.

Red clam (Hokkigai) sashimi: Offered as either single sushi or two-piece sashimi serving.

Squid, offered as sushi (1 piece) or sashimi (2 pieces).

Tako.

Thinly sliced toro, options for sushi or sashimi servings.

King crab, available as sushi or sashimi. Choose between a single piece of sushi or two pieces of sashimi.

Sushi 1 piece. Amaebi.

Sushi 1 piece. Tobiko.

Sushi 1 piece. Ikura.

Sushi 1 piece.

Sushi 1 piece. Tamago.

Spicy tuna, crunch, topped with avocado.

Spicy salmon, tuna, yellowtail & avocado, crunch inside.

Spicy tuna, eel, avocado & white tuna wrapped with soy seaweed.

Shrimp tempura, cucumber inside, topped with spicy tuna.

Yellowtail, avocado, tobiko inside, topped with tuna.

Salmon & tuna inside, sweet shrimp & avocado.

Cooked lobster, white tuna, avocado, crunch inside & soy bean paper outside.

Crab meat, avocado inside, topped with shrimp.

Tuna, salmon & avocado inside, topped with lobster.

Spicy crunchy tuna & avocado inside, topped with black pepper tuna.

Lobster salad, crab meat & mango inside, spicy tuna & crunch on top with mango miso sauce.

Spicy tuna & avocado inside, tuna on the top.

Salmon, and avocado topped with mango on top.

Tuna, salmon, yellowtail, jalapeño, and wasabi wrapped with soybean paper.

King crab, avocado topped with spicy tuna.

Tuna, salmon, yellowtail, and white fish over California.

Tempura shrimp, mango inside, spicy kani on top with mango & eel sauce.

King crab, eel, and avocado topped with a steamed live lobster.

Spicy crunch tuna & avocado inside, topped with Toro, scallion & crispy onion.

Spicy king crab crunch & avocado inside, topped with black pepper salmon, spicy & wasabi sauce.

New. Lobster salad, avocado inside, topped with A5 beef.

New. Spicy yellowtail, avocado inside, topped with scallops.

New. Spicy tune, avocado inside, topped with eel & salmon.

Yellowtail and scallion temaki. Available as sushi or hand roll.

Toro and scallion, available as sushi roll or hand roll.

Tuna avocado temaki, choice of sushi roll or hand roll.

Tuna, cucumber wrapped in seaweed; choose sushi roll or hand roll.

Spicy tuna wrapped in seaweed, option for sushi roll or hand roll.

Spicy shrimp temaki with choice of sushi roll or hand roll.

Boston Roll Temaki: Poached shrimp, cucumber, avocado, and flying fish roe. Choose sushi roll or hand roll.

Crispy salmon skin, rice, wrapped in seaweed. Choice of sushi or hand roll.

Avocado Temaki: Fresh avocado encased in sushi rice, choice of sushi roll or hand roll.

Sweet potato tempura wrapped in seaweed and rice, available as sushi roll or hand roll.

Alaskan roll temaki: Fresh salmon, avocado, cucumber. Choose between sushi roll or hand roll.

Eel and avocado wrapped in seaweed, available as sushi or hand roll.

Philadelphia roll, both sushi and hand roll options. Filled with cream cheese, smoked salmon, cucumber.

King crab and avocado wrapped in choice of sushi roll or hand roll temaki style.

Shrimp tempura in temaki, with sushi rice, seaweed, choice of sushi roll or hand roll.

Soft shell crab, cucumber & caviar.

Asparagus, cucumber, avocado, seaweed salad & lettuce.

(8 pieces) lobster tail tempura, avocado, cucumber & lettuce inside, topped with miso eel sauce.

Avocado, eel & cucumber.

Temaki option with fresh tuna, served as either a sushi roll or hand roll.

Salmon encased in seaweed, choice of sushi roll or hand roll format.

Salmon and avocado in temaki form, available as sushi roll or hand roll.

Salmon and cucumber encased in sushi rice, choice of sushi roll or hand roll (temaki).

Spicy salmon mix with crisp cucumber, wrapped in seaweed. Available as sushi roll or hand roll.

Spicy yellowtail, choice of sushi roll or hand roll (temaki).

Cucumber wrapped in sushi rice, seaweed. Available as sushi roll or hand roll.

Eel and cucumber, available as sushi roll or hand roll.

12 pieces tuna over seasoned rice.

Salmon over seasoned rice.

Spicy tuna, salmon, and yellowtail.

10 pieces of sushi & tuna / California roll.

Assorted sashimi of the chef's choice.

5 pieces sushi, 10 pieces sashimi & tuna roll / California roll.

4 pieces tuna, 4 pieces salmon, and 4 pieces yellowtail.

5 pieces tuna, 5 pieces salmon, and 5 pieces yellowtail.

Variety slices of raw fish over seasoned rice.

Barbecued prime steak marinated with teriyaki sauce.

Fresh salmon broiled & basted with teriyaki sauce

Broiled jumbo shrimp & fresh vegetables with teriyaki sauce

Stir-fried soba with chicken & mixed vegetable

Stir-fried udon noodles with beef, typically includes cabbage, mushrooms, onions, and is garnished with fish flakes, seaweed, and red ginger.

Savory beef stir-fried noodles with vegetables

Stir-fried udon noodles with shrimp and a mix of vegetables, typically includes onions and carrots.

Succulent shrimp tossed with traditional Japanese stir-fried noodles

Savory fried rice tossed with fresh garden vegetables.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Wholesome brown rice to complement your meal.

Stir-fried soba noodles, typically includes a simple combination of soy sauce and perhaps a light mix of vegetables.

Stir-fried udon noodles, typically includes a simple mix of seasonings without additional meat or vegetables.

A creamy blend of mayonnaise and spices, offering a kick of heat to complement seafood dishes.

A rich, savory sauce typically made from a base of soy sauce, sugar, and mirin, thickened to coat eel and other seafood delicacies.

A creamy blend of wasabi and mayonnaise, offering a spicy kick to complement seafood dishes.

A sweet and slightly salty sauce, often used for glazing or dipping, made with soy sauce, mirin, and sugar.

Freshly steamed broccoli, typically includes a light seasoning to complement its natural flavors.

Fresh wasabi, typically grated to a fine paste, offering a sharp, pungent flavor to complement seafood dishes.

10pcs sashimi, chef choice

Variety of raw fish over seasoned rice

6pcs sashimi, 4pcs sushi & tuna roll

Choose any two sushi rolls, typically featuring a variety of fish and vegetables, wrapped in vinegared rice and seaweed.

Three assorted sushi rolls featuring fresh fish, avocado, and cucumber, accompanied by pickled ginger and wasabi.

Thinly sliced yellowtail, typically garnished with fresh jalapeño slices, and served with a ponzu or yuzu sauce.

Deep-fried rice topped with spicy tuna & eel sauce.

Seared tuna or salmon option, served chilled.

Thinly sliced black pepper-crusted tuna or salmon, lightly seared.

Diced tuna typically paired with avocado, often enhanced with a blend of soy-lime dressing or similar citrus-infused sauces, and occasionally garnished with herbs or caviar.

Yuzu kosho tomato & Parmesan cheese.

Asian pear, lemon & olive oil.

A special tortilla topped with slices of raw tuna, accompanied by jalapeño, avocado, and a drizzle of eel and spicy mayo.

Norwegian smoked salmon, truffle oil, and dry miso on a crisp base, finished with a touch of yuzu lemon.

Seared salmon, typically served with ponzu sauce and a garnish of fresh greens or microgreens.

Can

Can

Can

Can

Refreshing unsweetened pure tea – perfect for a simple, natural refreshment

Japanese soda

Japanese ramune soda infused with the sweet and exotic flavor of lychee fruit.

Japanese ramune soda infused with a sweet strawberry flavor, served in a traditional glass bottle.

Vegetable spring roll.

Steamed or fried. Chicken dumpling.

Steamed or fried.

Steamed or fried (8 pieces).

Sautéed mixed vegetables typically include a medley of seasonal vegetables lightly sautéed, often accompanied by a delicate sauce to enhance their natural flavors.

Sweet potato slices, lightly battered and deep-fried in a tempura style, typically includes a dipping sauce.

Crispy chicken tenders dipped in savory tempura batter

Shrimp and assorted vegetables, gently coated in a light tempura batter and deep-fried.

Crispy assortment of veggies lightly battered and fried

Grilled squid, typically marinated in soy sauce and sake, served with a drizzle of lemon and a sprinkle of sea salt.

Sweet & spicy mayonnaise sauce blended with rock shrimp.

Fried crab & mango salad.

Slice duck with vegetables, celery, mushroom, carrots & seafood sauce.

Deep-fried calamari with green & red pepper, house spice red pepper mix & chef's special sauce.

Crystal clear broth: Light and aromatic

Sliced avocado served atop a bed of mixed greens, typically accompanied by a house dressing.

Crisp seaweed mixed with sesame seeds and light dressing, served on a bed of fresh lettuce.

Crab and vegetable mix- a refreshing delight perfect for seafood lovers.

Choice of tuna, salmon, yellowtail, eel, or mixed.

Mixed green, cucumber, onion & chef's special sauce.

White tuna/albacore, available as sushi or sashimi. Pick from 1 piece sushi or 2 pieces sashimi.

Yellowtail/Hamachi, available as sushi (1 piece) or sashimi (2 pieces).

Sliced black pepper tuna, options for sushi or sashimi servings.

Salmon sashimi, options: single sushi piece or duo of sashimi slices.

Smoked salmon, available as either sushi (1 piece) or sashimi (2 pieces).

Fluke (Hirame) - choice of sushi (1 piece) or sashimi (2 pieces).

Striped bass, sushi or sashimi form, freshness celebrated in each bite. Choose between a single sushi piece or a duo of sashimi.

Saba, offered as sushi or sashimi. Choose from single sushi piece or duo of sashimi slices.

Kani sashimi or sushi option, served as either one sushi piece or two sashimi slices.

Unagi eel, available as sushi (1 piece) or sashimi (2 pieces).

King Salmon sashimi, available as 1-piece sushi or 2-piece sashimi, fresh and thinly sliced.

Red snapper options: sushi or sashimi serving, with choice between single sushi piece or double sashimi slices.

Ebi: available as sushi or sashimi. Sushi option, 1 piece; Sashimi option, 2 pieces.

Red clam / Hokkigai sashimi, options for 1 sushi piece or 2 sashimi pieces.

Squid, available as sushi or sashimi, with options for 1 piece or 2 pieces.

Tako.

Choice of sushi or sashimi, served as 1 piece for sushi, 2 pieces for sashimi.

King Crab with options for 1 sushi piece or 2 sashimi pieces. Fresh, delicately sliced.

Sushi 1 piece. Amaebi.

Sushi 1 piece. Tobiko.

Sushi 1 piece. Ikura.

Sushi 1 piece.

Sushi 1 piece. Tamago.

Sushi 1 piece. Uni.

Spicy tuna, crunch, topped with avocado.

Spicy salmon, tuna, yellowtail & avocado, crunch inside.

Spicy tuna, eel, avocado & white tuna wrapped with soy seaweed.

Shrimp tempura, cucumber inside, topped with spicy tuna.

Yellowtail, avocado, tobiko inside, topped with tuna.

Salmon & tuna inside, sweet shrimp & avocado.

Cooked lobster, white tuna, avocado, crunch inside & soy bean paper outside.

Crab meat, avocado inside, topped with shrimp.

Tuna, salmon & avocado inside, topped with lobster.

Spicy crunchy tuna & avocado inside, topped with black pepper tuna.

Lobster salad, crab meat & mango inside, spicy tuna & crunch on top with mango miso sauce.

Spicy tuna & avocado inside, tuna on the top.

Salmon, and avocado topped with mango on top.

Tuna, salmon, yellowtail, jalapeño, and wasabi wrapped with soybean paper.

King crab, avocado topped with spicy tuna.

Tuna, salmon, yellowtail, and white fish over California.

Tempura shrimp, mango inside, spicy kani on top with mango & eel sauce.

King crab, eel, and avocado topped with a steamed live lobster.

Spicy crunch tuna & avocado inside, topped with Toro, scallion & crispy onion.

Spicy king crab crunch & avocado inside, topped with black pepper salmon, spicy & wasabi sauce.

New. Lobster salad, avocado inside, topped with A5 beef.

New. Spicy yellowtail, avocado inside, topped with scallops.

New. Spicy tune, avocado inside, topped with eel & salmon.

Yellowtail and scallion, available as sushi roll or single-piece hand roll.

Toro and scallion, choice of sushi or hand roll.

Tuna and avocado, choice of sushi roll or hand roll (temaki).

Tuna and cucumber in temaki, available as sushi or hand roll.

Spicy tuna wrapped in seaweed, available as sushi or hand roll.

Spicy shrimp, cucumber, avocado, spicy mayo wrapped in seaweed. Available as sushi roll or hand roll.

Boston Roll, temaki option with succulent shrimp, creamy avocado, and refreshing cucumber. Available as sushi roll or hand roll.

Salmon skin, sushi rice, and cucumber in temaki form. Choose from sushi roll or hand roll presentation.

Avocado-filled temaki, available as sushi or hand roll.

Sweet potato filling wrapped in seaweed, available as sushi or hand roll.

Alaskan roll temaki. Options include sushi or hand roll. Contains fresh seafood selections wrapped in seaweed.

Eel and avocado, available as sushi roll or hand roll (temaki).

Philadelphia roll, temaki. Cream cheese, cucumber, smoked salmon. Available as sushi roll or hand roll.

King crab and avocado wrapped in seaweed, choice of sushi roll or hand roll.

Shrimp tempura, avocado, cucumber, and tobiko. Available as sushi roll or hand roll (temaki).

Soft shell crab, cucumber & caviar.

Asparagus, cucumber, avocado, seaweed salad & lettuce.

(8 pieces) lobster tail tempura, avocado, cucumber & lettuce inside, topped with miso eel sauce.

Avocado, eel & cucumber.

Fresh tuna wrapped in sushi rice and seaweed, available as sushi roll or hand roll.

Salmon temaki; available as sushi roll or hand roll.

Salmon and avocado in temaki form, available as a sushi roll or hand roll.

Salmon and cucumber in a temaki-style sushi, choice of roll or hand roll.

Spicy salmon, available as sushi roll or hand roll, temaki style.

Spicy yellowtail, choice of sushi or hand roll.

Cucumber enclosed in sushi rice, wrapped with seaweed. Available as sushi roll or hand roll.

Eel and cucumber encased in sushi rice, seaweed wrap. Available as sushi roll or hand roll.

12 pieces tuna over seasoned rice.

Salmon over seasoned rice.

Spicy tuna, salmon, and yellowtail.

10 pieces of sushi & tuna / California roll.

Assorted sashimi of the chef's choice.

5 pieces sushi, 10 pieces sashimi & tuna roll / California roll.

4 pieces tuna, 4 pieces salmon, and 4 pieces yellowtail.

5 pieces tuna, 5 pieces salmon, and 5 pieces yellowtail.

Variety slices of raw fish over seasoned rice.

Barbecued prime steak marinated with teriyaki sauce.

Fresh salmon broiled & basted with teriyaki sauce

Broiled jumbo shrimp & fresh vegetables with teriyaki sauce

Deep fried breaded chicken outlet

Stir-fried soba with chicken & mixed vegetable

Stir-fried thick udon noodles with beef, typically includes cabbage, mushrooms, and onions, garnished with seaweed and red ginger.

Savory beef stir-fried noodles with vegetables

Stir-fried udon noodles with shrimp and a mix of vegetables, typically including carrots and onions.

Succulent shrimp tossed with traditional Japanese stir-fried noodles

Savory soba noodles with a colorful mix of stir-fried vegetables.

Stir-fried udon noodles with mixed vegetables, including bean sprouts, cabbage, and carrots.

Savory fried rice tossed with fresh garden vegetables.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Wholesome brown rice to complement your meal.

Stir-fried soba noodles, typically includes a simple mix of vegetables like cabbage and carrots, seasoned with soy sauce.

Stir-fried thick wheat noodles, typically includes a simple mix of spices and light seasonings, served without additional meat or vegetables.

A creamy blend of mayonnaise and spices, offering a spicy kick typically paired with seafood dishes.

A savory accompaniment, eel sauce is a rich, sweet, and slightly tangy glaze, typically used to enhance seafood dishes.

A creamy blend of mayonnaise and wasabi, providing a spicy kick.

A savory blend of soy sauce, ginger, and sweeteners, typically used as a dipping or glazing sauce.

Fresh broccoli, gently steamed, often accompanied by a light seasoning to complement its natural flavors.