Spinach in a creamy sauce, with boneless chicken cubes
$15.00
Specials - Appetizers
Kothamalli Chicken
$14.00
Paneer Tikka
$12.00
Vanjaram Tawa Fry
$17.00
Chilli Fried Idli
$13.00
Kadai (Quail) Pepper Fry
$18.00
Specials - Curry
Kothamalli Paneer Curry
Paneer in a spiced cilantro yogurt sauce
$14.00
Vanjaram Mappas
$18.00
Nethili Meen Kolambu
$16.00
Indo- Ceylon Keluthi Meen Kolambu
$16.00
Chicken Biryani, Rice & Noodles
Ambur Chicken Biryani
$16.00
Chicken Dosai & Bread
Kizhi Parotta - Chicken
Curry soaked parotta cooked in banana leaf
$16.00
Specials - Dosai & Bread
Kizhi Parotta - Mutton
$18.00
Kizhi Parotta - Veg
$15.00
Seafood Appetizers
Chennai Chilli Fish
Boneless tilapia cubes and fried into spicy nuggets.
$12.00
Vanjaram Fry
King Fish steak (with bones), marinated and fried
$16.00
Tandoori Pomfret
Pomfret marinated in a blend of spices and baked to perfection in clay oven. Cooking time ~30mins
$18.00
Chennai Chilli Prawns
Dairy free. Gluten free. Shrimp, spice battered and fried to golden perfection.
$14.00
Seafood Curry
Nandu Masala
Whole Blue Crab, cooked shell on, in a spicy onion masala gravy
$17.00
Vaaval Meen Kolambu
Dairy free. Gluten free. Bone-in pomfret in a tangy fish curry. Served with rice.
$16.00
Vanjaram Meen Kolambu
Sliced King Fish, in a village style curry sauce (caution: bones)
$17.00
Nellore Chepala Pulusu
Andhra special tamarind based fish curry (boneless)
$14.00
Shrimp Vindaloo
Hot, sour & tangy shrimp and potato curry
$16.00
Saag Shrimp
Spinach in a creamy sauce with shrimp
$16.00
Seafood Rice
Shrimp Curry Fried Rice
Traditional Chennai street style fried rice, with eggs
$16.00
Egg Appetizers
Muttai Melagu Perattal
Crispy fried boiled eggs, tossed in black pepper sauce
$10.00
Kalakki/Valiyal
Egg, tossed quickly on the grill to make a gooey goodness that melts in your mouth [caution: undercooked eggs]
$4.00
Masala Kalaki
$6.00
Omlet
South Indian way of saying omelette
$6.00
Half Boil
Egg, sunny side up with ground black pepper and cumin on top
$3.00
Egg Entree
Thennaattu Muttai Curry
Southern style egg curry
$12.00
Mutta Dosai
Dairy free. South Indian crepe, topped with beaten eggs and pepper.
$12.00
Egg Kothu Parotta
Parottas, chopped up with spices, egg and saalna.
$12.00
Dessert
Gulab Jamun
Indian style donut holes, in a sugary cardamom syrup.
$4.00
Kesari
Cream of wheat, cooked with butter, sugar nad nuts.
$5.00
Kulfi
Gluten free. Village style and home made soft serve ice cream.
$8.00
Beeda/Paan
Indian Sweet Paan
$2.50
Buffet Add On
Weekend Buffet
$21.99
Specials - Entree
Ambur + Kadaai Curry
$18.00
Chicken Chettinad Curry + Parotta Combo
$18.00
Kadai Curry & Parotta Combo
$16.00
Meen Polichathu
$18.00
Sides
Kumar's Chicken Saalna
Dairy free. Gluten free. Thin coconut based chicken curry and made with whole spices.
$6.00
Mutton Gravy No Pieces
Mutton Gravy
$9.00
Appalam
$0.35
Curd
$1.50
Extra Chutney 16oz
$7.00
Vegetable Saalna
Dairy free. Gluten free. Thin coconut based curry, with fresh cut vegetables. .
$6.00
South Indian Lunch Meals TO-GO
LUNCH ONLY Non Veg Meals For Family
NOT AVAILABLE FOR DINNER
Mutton curry, Chicken curry, Fish Curry, Sambar, Kara kolambu, Rasam, Kootu, Poriyal (2 kinds), Neer Mor, Chapati, Rice, Appalam, Payasam