Kubo Sushi and Sake Lounge Menu

70 S Grove Ave, Elgin, IL 60120

Lunch Menu Appetizers Salads Soups And Noodles Kitchen Entrees Bento Box Sushi Combinations Fish List Maki Kubo’s Signature Rolls Dessert Extras Nightmare COEDO HOUR

Lunch Menu
- 2 Roll Combo
  YOU PICK TWO: KAPPA, TEKKA, AVO, SAKE, CALI, BOSTON, \nPHILLY, EBI TEN, NEGI HAMA, SPICY TUNA, SPICY SAKE, SPICY \nHAMA, MIXED VEGGIE, SWEET POTATO OR UNAGI-AVO.
- Bento Box
  Your choice of protein served with 2 fried gyoza, vegetable croquet, steamed rice, and 3 piece California maki.
- Chirashi-LM
  Chefs choice 8 piece sashimi atop a bed of sushi rice with masago.
- Combination Tempura Lunch
  Combination shrimp and vegetable tempura served with steamed rice and tempura sauce.
- Kubo Bowl
  Seasoned rice topped with ika sensai, seaweed, shredded carrot, avocado and tuna and salmon sashimi tossed in yakiniku sauce.
- Sashimi Lunch
  Chefs choice 12 piece.
- Sushi Lunch
  Chefs choice 6 piece nigiri and a California maki.
- Tekkadon - LM
  $22.00
- Teriyaki Lunch (Almuerzo)
  Served with potato croquet, steamed vegetables, and steamed rice.
Appetizers
- Age Dashi Tofu
  Potato starch fried tofu. Served with green onion, ginger diakon and tempura sauce.
  $12.50
- All Shrimp
  5 tempura shrimp. Served with tempura sauce.
  $14.50
- All Veggie
  Combination tempura vegetables. Served with tempura sauce.
  $12.00
- Calamari
  Fresh whole squid, potato starched deep fried or grilled. Sliced and served with citrus ponzu.
  $16.50
- Combination Tempura
  Shrimp and vegetable combination tempura. Served with tempura sauce.
  $15.00
- Edamame
  Steamed soybeans.
  $8.50
- Gyoza
  Chicken and pork potstickers with ginger and green onion.
  $10.50
- Karaage
  Lightly battered and fried boneless chicken. Served with katsu and citrus aioli dipping sauces.
  $14.00
- Sashimi App
  Chefs choice
  $19.00
- Shumai
  Steamed pork or shrimp dumplings. Served with green onions and spicy ponzu dipping sauce.
  $11.50
- Soft Shell Crab
  Fresh whole soft shell crab, potato starched and fried. Served with a spicy ponzu dipping sauce.
  $15.00
- Takoyaki
  Octopus fritters. Served with green onion, Japanese mayo, and katsu sauce.
  $12.00
- Tar Tar Pyramid
  Tuna and salmon tar tar with avocado dip. Served with citrus ponzu, citrus aioli, and fresh-made won tons.
  $17.00
- Yakitori
  2 Chicken teriyaki, green pepper, and onion skewers.
  $15.00
Salads
- Ginger Salad
  Fresh made salad with string carrots, red cabbage, tomato, and cucumber. Served with fresh homemade ginger dressing.
- Goma Ae
  Steamed spinach and sesame seeds. Served with fresh homemade sesame dressing.
  $9.50
- Ika Sansai
  Marinated and dressed squid salad.
  $13.00
- Kuri Sunomono
  Wakame seaweed, thin-sliced cucumber, and sesame seeds. Served with amazu dressing.
  $8.50
- Poki Salad
  Variety of chefs choice fish and diakon. Served with a spicy ponzu dressing.
  $16.50
- Seafood Salad
  Variety of fish, salmon skin and diakon, placed atop iceberg lettuce. Served with spicy ponzu dressing.
  $16.00
- Seaweed Salad
  Two different types of seaweed, thin-sliced cucumber, and daikon. Served with amazu dressing.
  $13.50
Soups And Noodles
- Kake Udon/Soba
  Clear broth, seaweed, and green onion. Your choice of soba or udon noodles.
- Miso
  Clear broth with miso paste, seaweed, green onion, and tofu.
  $3.50
- Niku Udon/Soba
  Clear broth, steak, green onion, and seaweed your choice of soba or udon noodles.
  $19.00
- Ramen
  PICK 1 OF 7 DIFFERENT BROTHS SERVED WITH SEAWEED, GREEN ONION, SPINACH, MARINATED SOFT BOILED EGG AND YOUR CHOICE OF CHICKEN OR PORK \nBELLY FOR THE PROTEIN.
  $17.50
- Ramen Of The Month
  $18.50
- Tempura Udon/Soba
  Clear broth with seaweed and green onion. Your choice of soba or udon noodles. Served with combination tempura on the side.
  $19.00
- Ten Zaru Soba
  Cold clear broth soup served with cold soba noodles, green onion, ginger daikon, and combination tempura on the side.
  $16.00
- Tori Udon/Soba
  Clear broth, green onions, seaweed, and chicken.
  $18.00
- Veggie Ramen
  Pick 1 of 3 broths, cabbage, seaweed, spinach, green onion, shiitake mushrooms, and tofu.
  $17.00
- Yaki Udon
  Pan-seared noodles with teriyaki sauce, soy, sauteed onions, peppers, and carrots.
  $14.50
Kitchen Entrees
- Tempura Dinner
  Combination tempura vegetables and shrimp served with rice and tempura sauce.
  $25.50
- Teriyaki Dinner (Cena)
  Your choice of protein, steamed vegetables, mashed sweet potatoes and steamed rice.
- Tonkatsu
  Panko breaded pork cutlet. Served with potato croquet and steamed rice.
  $23.00
- Torikatsu
  Panko breaded chicken filet. Served with potato croquet and steamed rice.
  $23.00
Bento Box
- Chicken Teriyaki w/
  Served with combination tempura, 2 fried gyoza, steamed rice, and a California maki.
  $28.50
- Salmon Teriyaki w/
  Served with combination tempura, 2 fried gyoza, steamed rice, and a California maki.
  $29.00
- Steak Teriyaki w/
  Served with combination tempura, 2 fried gyoza, steamed rice, and a California maki.
  $31.00
Sushi Combinations
- Chirashi
  Chefs choice 12 piece sashimi atop a bed of sushi rice and masago.
  $33.00
- Kubo’s Favorite
  Sake, hamachi, ebi, maguro, unagi and a California maki.
  $35.00
- Sashimi Dinner
  Chefs choice, 18 piece sashimi.
- Sushi Deluxe
  Chefs choice 12 piece nigiri, served with your choice of California maki or spicy tuna maki.
  $36.00
- Sushi Regular
  Chefs choice 9 piece nigiri and a California maki.
  $32.00
- Sushi/Sashimi Combo
  Chefs choice 6 piece nigiri, chefs choice 9 piece sashimi, 3 piece tekka maki and 3 piece kappa maki.
  $39.00
Fish List
- Ama Ebi / Sweet Shrimp
  $10.00
- Beni Toro / Seared Salmon Belly
  $7.50
- Bincho / White Tuna
  $6.00
- Citrus Tobiko
  Tobiko marinanted in yuzu citrus.
  $7.00
- Ebi / Shrimp
  $5.00
- Escolar / Super White Tuna
  $7.00
- Hamachi / Yellowtail
  $7.50
- Hokkigai / Surf Clam
  $5.50
- Hotate / Whole Scallop
  $7.00
- Ika / Squid
  Squid.
  $5.00
- Ikura / Salmon Roe
  $11.00
- Inari
  $4.00
- Kani Kama / Crabstick
  $5.00
- Maguro / Tuna
  $7.00
- Masago / Fish Roe
  $6.00
- Red or Black Tobiko / Flying Fish Roe
  $7.00
- Saba / Mackrel
  $5.50
- Sake / Salmon
  $7.00
- Smoked Salmon
  $7.50
- Suzuki / Sea Bass
  $6.00
- Tai / Izumadai
  $5.50
- Tako / Octopus
  $6.50
- Tamago / Sweet Egg Cake
  $5.50
- Unagi / Eel
  $7.50
- Wasabi Tobiko
  $7.00
Maki
- 50/50
  Half tuna, half salmon, masago, jalapeño, and crunchy flakes. Topped with avocado.
  $15.50
- Avo
  $5.50
- Baked Alaskan
  Salmon, seabass, and crabstick. Topped with kubo mayo then baked.
  $13.50
- Boston
  Tuna and avocado
  $9.50
- California
  Crabstick, avocado, cucumber, and masago.
  $8.50
- Caterpillar
  Unagi and cucumber. Topped with avocado.
  $15.00
- Crunchi Cali
  FRIED TEMPURA CALI WITH SWEET SOY SAUCE ON TOP
  $10.50
- Diablo
  AVOCADO, MASAGO AND YOUR CHOICE OF SALMON, TUNA OR YELLOWTAIL. LIGHTLY TEMPURA BATTERED \nAND FLASH FRIED. DRIZZLED WITH CHILI SAUCE AND SPICY MAYO. SPRINKLED WITH GREEN ONION
  $15.00
- Dragon
  Shrimp tempura and cucumber. Tipped with avocado, unagi, unagi sauce and sesame seeds.
  $16.00
- Ebi Ten
  Shrimp tempura and cucumber.
  $8.50
- Fierce Tiger
  Spicy tuna rolled in masago and crunchy flakes. Topped with chili mayo and wasabi mayo.
  $14.00
- Futo
  Crabstick, tamago, cucumber, spinach, and pickled Japanese veggies.
  $16.00
- Kappa Maki
  Cucumber
  $5.50
- Krispy Krunch
  Shrimp tempura and avocado, rolled in masago, and crunchy flakes. Topped with sweet sushi sauce and sesame seeds.
  $13.50
- Kubo
  Unagi, tamago, avocado, cucumber, and chili sauce. Topped with unagi sauce.
  $14.00
- Mixed Veggie
  Carrots, spinach, cucumber, and shiitake mushrooms
  $7.50
- Negi Hama
  Hamachi and green onion
  $9.00
- Oshinko Maki
  Pickled diakon
  $5.50
- Philly
  Smoked salmon, avocado, and cream cheese.
  $9.50
- Rainbow
  CRAB STICK, CUCUMBER, MASAGO AND AVOCADO INSIDE. TOPPED WITH A VARIETY OF CHEFS CHOICE FISH
  $16.50
- Rock N Roll
  Unagi, avocado, and hamachi. Topped with sesame seeds.
  $13.50
- Sake Maki
  Salmon
  $7.50
- Salmon Skin
  GRILLED, TOASTED SALMON SKIN AND CUCUMBER
  $8.50
- Spicy Hama
  Chili sauce, hamachi, green onion, and lettuce.
  $9.50
- Spicy Sake
  Cucumber, salmon, and chili sauce.
  $9.00
- Spicy Scallop maki
  $11.50
- Spicy Tuna
  Spicy tuna and cucumber
  $9.00
- Spider
  Softshell crab, cucumber avocado, and daikon sprouts microgreens,
  $11.00
- Sweet Potato
  Tempura sweet potato.
  $7.50
- Tekka
  Tuna.
  $8.00
- Unagi Avo
  Unagi and avocado.
  $9.00
- Veggie Dragon
  Tempura sweet potato, shiitake mushroom, and cucumber. Topped with avocado, spicy mayo, sweet sushi sauce, and sesame seeds.
  $15.50
Kubo’s Signature Rolls
- Aloha Roll
  Maguro, escolar, avocado, mango and wasabi tobiko, then wrapped in pink soy paper. Placed atop a drizzle of chili mayo, wasabi mayo and unagi sauce. Sprinkled with red tobiko.
  $18.00
- Double Tuna
  Spicy Tuna and Jalepeno, topped with tuna and avocado, with wasabi mayo and wasabi tobiko on top. *Can be made Gluten Free upon request*
  $18.00
- Edomae Roll
  Maguro, ohba leaf, avocado, and tamago. Topped with maguro, yuzo aioli, and unagi sauce.
  $18.00
- Godzilla
  Smoked salmon, tempura asparagus, cream cheese and avocado. Topped with unagi and spicy tuna Then, drizzled with wasabi mayo and unagi sauce then sprinkled with yuzu tobiko.
  $19.50
- Grinch
  Spicy tuna and jalapeño. Topped with avocado, wasabi mayo, chili mayo, and crunchy flakes. *Can me made Gluten Free Upon Request*
  $17.50
- Holly Jolly Fishmas
  $20.00
- Home run
  Shrimp tempura, avocado, and masago. Topped with maguro, spicy mayo and wasabi mayo.
  $18.00
- Jade Garden
  Tempura asparagus, kampyo and jalapeño. Topped with avocado, sumiso sauce and sesame seeds.
  $17.00
- Kaiju
  Unagi, cucumber and cream cheese. Topped with ebi and avocado. Drizzled with unagi sauce, citrus mayo and sprinkled with spicy yuzu tobiko.
  $18.50
- Pinch Me!
  $19.00
- Samurai
  Unagi, avocado, cream cheese, and spicy tuna. Topped with seared sake, yuzo mayo, spicy mayo, crunchy flakes, and toasted coconut.
  $18.00
- Smokey Apex
  Shrimp tempura, avocado, pickled cucumber, and masago Topped with seared black pepper tuna, citrus ponzu, and wasabi mayo.
  $18.50
- Snake Bite
  $19.00
- Sumo
  Smoked salmon, crab, avocado and cream cheese. Flash fried, then drizzled with chili mayo and unagi sauce. Topped with crunchy flakes and smokey bonito flakes.
  $19.50
- Super Tuna!!!!!!!
  Shrimp tempura, spicy tuna, and masago. Topped with maguro and escolar. Drizzled with yakiniku, chili mayo, and sumiso sauces.
  $20.00
- Sweet and Spicy
  Mango, avocado, carrot, inari, asparagus, and pickled onion. Topped with chili sauce and sweet sushi sauce.
  $18.00
- The Bushido Blade
  Shrimp tempura, maguro, and cucumber. Topped with snow crab and crab mix, wasabi mayo, yakiniku, and dried basil.
  $19.00
- The Elginite
  Snow crab, scallops, jalapeño, and cilantro. Topped with seared salmon, wasabi mayo, unagi sauce, sliced jalapeño, and red tobiko. *Can be made Gluten Free upon request*
  $19.50
- The Godfather
  Unagi, avocado, jalapeño, lemon, and ohba leaf. Topped with salmon, scallops, chili sauce, unagi sauce, and sumiso sauce.
  $19.50
- The Massacre
  Crab, shrimp tempura,cucumber and jalapeño. Topped with ebi and avocado. Drizzled with yuzu mayo and siracha.
  $18.00
- The Rising Sun
  Hamachi, asparagus and avocado. Topped with spicy snow crab mix then baked and drizzled with yakiniku sauce.
  $19.50
- TNT
  Chopped fish mix, then flash-fried. Topped with chili sauce, unagi sauce, green onion, and sesame seeds
  $18.00
- Under The Sea
  Shrimp tempura, spicy tuna, crab stick, avocado, and cream cheese. Wrapped in pink soy paper and drizzled with unagi sauce spicy mayo and yuzu mayo.
  $17.50
- Up In Smoke
  Unagi, hamachi, avocado and crunchy flakes. Topped with spicy mayo and salmon. Seared and drizzled with unagi sauce.
  $19.50
- White Tiger
  Bincho, avocado, masago and spicy crunchy flakes. Topped with escolar and salmon. Drizzled with wasabi mayo and spicy mayo, topped with red, green and black tobiko.
  $20.00
- Ya Face!!!
  Asparagus, cream cheese, tuna, crunchy flakes and masago. Topped with salmon then drizzled with chili mayo and yakiniku sauce.
  $18.00
- Zombie Brain
  Spicy crab mix, avocado and cucumber. Rolled in masago and crunchy flakes then drizzled with chili mayo and unagi sauce.
  $17.00
Dessert
- Cheesecake Bites
  $16.50
- Chocolate Cheesecake
  $16.50
- Mochi Dessert
  $7.50
Extras
- add avocado
  $2.50
- add cream cheese
  $2.50
- add cucumber
  $2.50
- add diakon
  $2.50
- add egg
  $5.50
- add fish cake
  $3.50
- add jalapeño
  $2.50
- add pork/chicken chashu
  $6.00
- add shiitake mushrooms
  $3.00
- add tempura flakes
  $2.00
- extra chips
  $3.50
- extra croquette
  $4.00
- extra ginger
  $2.00
- extra soy sauce
  $1.00
- extra wasabi
  $2.00
- side chili mayo
  $2.00
- side chili oil
  $2.00
- side chili paste
  $2.00
- Side Ginger Dressing
  $2.00
- side krunchy sauce
  $2.00
- side kubo rice
  $4.50
- side noodles
  $6.00
- side ponzu
  $2.00
- side rice
  $2.00
- Side Shrimp Tempura
  $5.50
- side spicy mayo
  $2.00
- Side Steam Veggies
  $8.50
- Side Sweet Potato Mash
  $4.50
- side tempura sauce
  $2.00
- side teriyaki sauce
  $2.50
- side tofu
  $2.50
- side unagi sauce
  $2.00
- side yakiniku sauce
  $2.00
- side yuzu mayo
  $2.00
- Split Bowl In Two
  $2.00
- sub soy paper
  $2.50
Nightmare
- 4 Hells Sake
  $15.00
- Cold Time
  $10.00
- Coors
  $7.00
- Heini
  $8.00
- Krampus Fried Ika
  $15.00
- Miller
  $7.00
- Nightmare 2 Roll
  $15.00
- Nightmare Blue Moon
  $8.00
- Nightmare Cakes
- Nightmare Cherry Blossom
  $15.00
- Nightmare Coedo
  $10.00
- Nightmare Crab-Hitat
  $17.00
- Nightmare Fried Gyoza
  $10.00
- Nightmare Hot Sake
  $9.00
- Nightmare Noon whistle
  $10.00
- Nightmare Sapporo
- Nightmare Sparkle Sake
  $15.00
- Nightmare Strongbow
  $10.00
- Nightmare Teriyaki Bowl
  $16.00
- Smoke and Mirrors
  $15.00
- Zombie Guts
  $15.00
COEDO HOUR
- Coedo Hour Beers
  $6.00
- Coedo Hour Hot Sake
  $6.00

Know a great happy hour or special for this location?

Kubo Sushi and Sake Lounge Menu

Lunch Menu

2 Roll Combo

Bento Box

Chirashi-LM

Combination Tempura Lunch

Kubo Bowl

Sashimi Lunch

Sushi Lunch

Tekkadon - LM

Teriyaki Lunch (Almuerzo)

Appetizers

Age Dashi Tofu

All Shrimp

All Veggie

Calamari

Combination Tempura

Edamame

Gyoza

Karaage

Sashimi App

Shumai

Soft Shell Crab

Takoyaki

Tar Tar Pyramid

Yakitori

Salads

Ginger Salad

Goma Ae

Ika Sansai

Kuri Sunomono

Poki Salad

Seafood Salad

Seaweed Salad

Soups And Noodles

Kake Udon/Soba

Miso

Niku Udon/Soba

Ramen

Ramen Of The Month

Tempura Udon/Soba

Ten Zaru Soba

Tori Udon/Soba

Veggie Ramen

Yaki Udon

Kitchen Entrees

Tempura Dinner

Teriyaki Dinner (Cena)

Tonkatsu

Torikatsu

Bento Box

Chicken Teriyaki w/

Salmon Teriyaki w/

Steak Teriyaki w/

Sushi Combinations

Chirashi

Kubo’s Favorite

Sashimi Dinner

Sushi Deluxe

Sushi Regular

Sushi/Sashimi Combo

Fish List

Ama Ebi / Sweet Shrimp

Beni Toro / Seared Salmon Belly

Bincho / White Tuna

Citrus Tobiko

Ebi / Shrimp

Escolar / Super White Tuna

Hamachi / Yellowtail

Hokkigai / Surf Clam

Hotate / Whole Scallop

Ika / Squid

Ikura / Salmon Roe

Inari

Kani Kama / Crabstick

Maguro / Tuna

Masago / Fish Roe

Red or Black Tobiko / Flying Fish Roe

Saba / Mackrel

Sake / Salmon