Kubo Restaurant, formerly Bahay Kubo Menu

2330 W Temple St, Los Angeles, CA 90026
  • Chicken

    • Fried Chicken

      Fried leg quarter with breading.
      $7.00
    • Chicken Adobo

      Chiken meat with sauce made of soy sauce and vinegar
      $10.00
    • Chicken Tinola

      Chicken soup with ginger, papaya and spinach leaves
      $10.00
    • Chicken Afritada

      $10.00
  • Drinks

    • Diet Coke

      $2.50
    • 7-UP

      $2.50
    • Gualaman

      Jello with vanilla syrup.
      $3.50
    • Coke

      $2.50
    • Bottled Water

      $2.00
    • C2

      Apple green tea.
      $3.50
    • Melon Juice

      Fresh cantaloupe juice.
      $3.50
    • Coconut Juice

      $3.50
  • Appetizers

    • Chicken Skin Chicharon

      Crispy chicken skin.
      $14.00
    • Chicharon Bulaklak

      Crispy ruffle fat.
      $14.00
    • 4Pcs Turon

      Sugar coated fried banana with jackfruit inside
      $8.00
  • Appetizers

    • Chichron Bulaklak

      Crispy ruffle fat.
      $12.00
    • Chicken Skin Chicharon

      Crispy chicken skin.
      $12.00
    • 4Pcs Turon

      Sugar coated fried banana with jackfruit inside
      $8.00
  • Chicken

    • Chicken Afritada

      $10.00
    • Chicken Adobo

      Chiken meat with sauce made of soy sauce and vinegar
      $10.00
    • Chicken Tinola

      Chicken soup with ginger, papaya and spinach leaves
      $10.00
    • Fried Chicken

      Fried leg quarter with breading.
      $7.00
  • Rice and Noodles

    • Steam Rice

      $6.00
  • Fish

    • Daing Na Bangus Fried

      Milkfish ( Bangus ) marinated in vinegar, garlic and salt. Deep fried until golden brown.
      $15.00
    • Paksiw Na Bangus

      Milkfish stewed in vinegar, salt, onion, garlic and ginger with green chili.
      $7.00
    • Fried Salmon

      Salmon fillet battered and deep fried until golden brown
      $13.00
  • Beef

    • Tapa

      Complete your meal
      $13.00
    • Beef Kaldereta

      12 Oz container. Beef with tomato paste
      $13.00
    • Papaitan

      12 Oz. container.
      $13.00
  • Fish

    • Paksiw Na Bangus

      Milkfish stewed in vinegar, salt, onion, garlic and ginger with green chili.
      $7.00
    • Daing Na Bangus Fried

      Milkfish ( Bangus ) marinated in vinegar, garlic and salt. Deep fried until golden brown.
      $15.00
    • Fried Salmon

      Salmon fillet battered and deep fried until golden brown .
      $13.00
  • Others

    • Slice Tomatoes

      $1.00
  • Breakfast

    • Hotsilog

      $10.00
    • Longsilog

      $10.00
    • Tapsilog

      $12.00
    • Tocilog

      $11.00
    • Daingsilog

      $12.00
  • Pork

    • 25 Pieces Pork Lumping Shanghai

      $20.00
    • Paksiw Na Pata

      Pork hock with sweet sauce and banana flower.
      $10.00
    • Crispy Pata

      Whole pork leg boiled until tender and then deep-fried until golden and crispy.
      $18.00
    • Pork Spareribs Sinigang

      12 Oz. container.
      $11.00
    • Longganisa

      $6.00
    • Giniling

      $11.00
    • Pork Spareribs Kaldereta

      12 Oz. container.
      $11.00
    • Bopis

      $11.00
    • Lechon Kawali

      $13.00
    • Tocino

      $11.00
    • Bicol Express

      $11.00
    • 50 Pieces Pork Lumpiang Shanghai

      $35.00
  • Vegetables

    • Laing

      $10.00
    • Fresh Lumpia Unwrapped

      $10.00
    • Langka

      $10.00
    • Monggo Guisado

      Mung beans with dried shrimp.
      $7.00
  • Skewers

    • Pork Face 4 Skewers

      $8.00
    • BBQ Chicken 4 Skewers

      $8.00
    • Pork Isaw 4 Skewers

      $8.00
    • BBQ Pork 4 Skewer

      $8.00
    • Pork Ears 4 Skewers

      $8.00
  • Pork

    • Bicol Express

      $11.00
    • Lechon Kawali

      $13.00
    • Bopis

      $11.00
    • 50 Pieces Pork Lumpiang Shanghai

      $35.00
    • 25 Pieces Pork Lumping Shanghai

      $20.00
    • Paksiw Na Pata

      Pork hock with sweet sauce and banana flower
      $10.00
    • Longganisa

      $6.00
    • Giniling

      $11.00
    • Pork Spareribs Sinigang

      12 Oz. container.
      $11.00
    • Tocino

      $11.00
    • Pork Spareribs Kaldereta

      12 Oz. container.
      $11.00
    • Crispy Pata

      Whole pork leg boiled until tender and then deep-fried until golden and crispy.
      $18.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms