Kuba Kuba Dos Menu

Large bed of mixed greens tossed with our house balsamic vinaigrette, tomato, cucumber, veggie garnish. Topped with sliced avocado. Served with cornbread.

Topped with our lime sour cream & veggie garnish. Served with cornbread.

Two traditional pastries stuffed with beef picadillo OR spinach & ricotta cheese. Topped with our lime sour cream & veggie garnish.

Black beans over yellow rice, topped with veggie garnish. Served with cornbread.

Deep-fried plantains freshly made at today’s state of ripeness.

Homemade risotto cakes with coconut & pineapple, dusted with rice flour & deep-fried. Served over black beans & corn salsa. Topped with sour cream.

Shrimp & mussels cooked in a Tasso ham & cilantro broth. Served with Kuban toast.

Ham, pork, Swiss cheese, pickle & mustard sauce in an egg-roll wrap.

Ask server for details

Served with cornbread.

Spanish-style frittata with potatoes, green peppers & onions. Served with cornbread.

Spanish-style frittata with Spanish chorizo sausage, potatoes, green peppers & onions. Served with cornbread.

Spanish-style frittata with roasted bell peppers, asparagus, potatoes, green peppers & onions. Served with cornbread.

Spanish-style frittata with smoked salmon, tomato, spinach, green peppers & onions. Served with cornbread.

Spanish style frittata with tomato, spinach, Monterey Jack cheese, green peppers & onions. Served with cornbread.

Two eggs any style served over rice & beef picadillo. Served with cornbread

Two eggs any style served over red beans & Kuba bread. Topped with Monterey jack cheese, enchilado sauce & our lime sour cream. Served with cornbread.

“Huevos Rancheros” plus sliced avocado. Served with cornbread.

Slow roasted pork omelet served with black beans, rice & cornbread.

Grilled flour tortilla with scrambled eggs & cheese. Topped with enchilado sauce, spinach & sour cream drizzle. Served with cornbread.

Flour tortilla with scrambled eggs, cheese & black beans. Topped with enchilado sauce, spinach & sour cream. Served with cornbread.

Roast pork, house BBQ sauce, carrot-ginger slaw. Platanos on the side.

Pressed with sliced turkey, cream cheese & strawberry preserves. Platanos on the side.

Scrambled eggs, Spanish chorizo sausage & Swiss cheese. Platanos on the side.

Marinated & grilled chicken breast with grilled pineapple, lettuce & tomato. Platanos on the side.

House basil pesto, spinach, tomato, & Monterey jack cheese. Platanos on the side.

Pressed with plantains, carrot-ginger slaw & house bar-b-que sauce. Black beans & rice on the side.

A plate of our mojo-marinated roast pork served over black beans & rice. Platanos on the side.

Seared chicken breast with roasted red peppers, peas and yellow rice.

Traditional Spanish rice dish with artichoke hearts, roasted red peppers, asparagus, tomatoes, potatoes, peas & spinach. Topped with avocado.

Beef picadillo over yellow rice.

Traditional Spanish rice dish with clams, mussels & shrimp.

Sauteed shrimp in a tomato-based sauce with capers over yellow rice.

Sauteed shrimp in a guava-ginger bbq sauce, served with black beans, yellow rice, veggie.

Pork shank served with a shallot demi-glace, black beans & rice, veggie.

Two shots of espresso.

+ iced add .50¢ + sweetened condensed milk add .50¢ + to go add .50¢

Demitasse of espresso with a splash of steamed milk.

Coke, Diet Coke, Sprite, Ginger Ale, Orange Nehi

Malta India, Maerva, Coco Rico, Jupiña & Other Flavors