Kuay Tiew 9 Noodles & More Menu

$Thai
1 Old Hwy 22, Clinton, NJ 08809
  • Appetizer

    • Crispy Pork Bun

      Steamed bun with crispy pork, topped with pickled red onions and carrots, fresh cucumber with honey hoisin and mayo spread.
      $13.00
    • Por Pia

      Crispy roll. Crispy rice paper filled with carrot, mushroom, vermicelli, ground pork and shrimp. Served with sweet and sour dipping sauce.
      $12.50
    • Kuay Tiew Roll

      Fresh lettuce, rice noodles, pork loaf, shrimp, Thai basil, fresh mint, cucumber and carrot wrapped with rice paper topped with special house sauce, peanut and sri racha.
      $11.50
    • Kanom Jeeb

      Dumpling. Steamed wonton wrapped with marinated ground pork, shrimp, and water chestnut. Served with soy dipping sauce.
      $12.50
    • Chicken Sate

      Marinated chicken on skewers. Served with toast, cucumber relish, and peanut sauce.
      $14.00
    • Beef Sate

      Marinated beef on skewers. Served with toast, cucumber relish, and peanut sauce.
      $15.00
    • Keaw Tod

      Fried wonton. Deep fried wonton filled with seasoned cream cheese and crab meat. Served with sweet and sour dipping sauce.
      $12.00
    • Moo Ping

      Pork sate. Grilled marinated pork on skewer. Served with tamarind sauce and sticky rice.
      $13.00
    • Veggies Fried Dumpling

      Vegetable shive fried dumpling served with soy dipping sauce.
      $12.00
    • Tod Mun Pla

      Thai fish cake. Traditional fried ground fish mixed with long beans and thai chili paste, flavorful with sliced lime leaves. Served with cucumber, red onion relish and ground peanuts.
      $14.00
    • Fried Calamari

      Crispy fried calamari served with sweet and sour dipping sauce.
      $14.00
    • Mee Krob

      Crispy fried rice noodle tossed with tasty sweet and sour sauce. Topped with shrimp.
      $12.00
  • Noodles Soup

    • KT Ramen G Soup Dinner

      Crispy pork belly. Tender crispy pork belly, ramen noodles, soft-boiled egg, fresh greens, mushrooms, pickled ginger, and shredded carrots in a savory broth.
      $21.00
    • Kuay Tiew Tom Yum Dinner

      Rice noodle in hot and sour soup, ground peanuts, and chili flake. Choice of pork, chicken, beef or shrimp.
    • Khao Soi Soup Dinner

      Rice noodle in Thai coconut curry soup. Choice of pork, chicken, beef or shrimp and topped with crispy wonton noodle. Extra protein for an additional charge.
    • Kuay Tiew Gai Soup Dinner

      Chicken. Rice noodle served with marinated white meat chicken. Extra protein for an additional charge.
      $18.00
    • Ba Mee Moo Daeng Soup Dinner

      Egg noodle served with roasted pork, pork ball, and yu choy. Extra protein for an additional charge.
      $20.00
    • Ba Mee Poo Soup Dinner

      Egg noodle served with crab meat, fish ball and yu choy.
      $21.00
    • Kuay Tiew Moo Soup Dinner

      Pork. Rice noodle served with marinated pork tenderloin and pork ball. Extra protein for an additional charge.
      $19.00
    • Kuay Tiew Nua Soup Dinner

      Rice noodle served with marinated beef tenderloin and beef ball. Extra protein for an additional charge.
      $20.00
    • Keaw Num Soup Dinner

      Wonton soup. Wonton wrapped with marinated ground pork and yu choy. Extra protein for an additional charge.
      $18.00
    • Kuay Tiew Ped Soup Dinner

      Flat rice noodle served with braised duck.
      $21.00
    • Kuay Tiew Nua Puai Soup Dinner

      Beef stew. Rice noodle served with tendon, brisket and beef ball. Extra protein for an additional charge.
      $22.00
    • Kuay Tiew Seafood Soup Dinner

      Rice noodle served with shrimp, squid, crab meat, and bean sprout. Extra protein for an additional charge.
      $22.00
    • Kuay Tiew Vegetable And Tofu Soup

      Rice noodles served with vegetable broth, Chinese broccoli, carrot, soft tofu, asian lettuce, scallion and cilantro. Extra protein for an additional charge.
      $19.00
    • Khao Soi (Noodle Curry)

      Noodle Curry. Rice noodle in Thai coconut curry soup. Choice of pork, chicken, beef or shrimp and topped with crispy wonton noodle. Vegetarian, gluten free.
    • Ba Mee Moo Daeng

      Egg noodle served with roasted pork, pork ball, and yu choy. Vegetarian, gluten free.
      $20.00
    • Kuay Tiew Gai Soup

      Chicken. Rice noodle served with marinated white meat chicken.\n
      $18.00
    • Kuay Tiew Nua Puai Soup

      Beef stew. Rice noodle served with tendon, brisket and beef ball.\n
      $22.00
    • Khao Soi (Noodle Curry)

      Rice Noodles in Thai coconut curry soup, red onion, cilantro and scallion. Choice of chicken, beef, pork, shrimp or vegetable and tofu.
    • Keaw Num Soup

      Wonton soup. Wonton wrapped with marinated ground pork and yu choy.\n
  • Salad

    • Papaya Salad & Coconut Rice

      $15.00
    • Yum Nua Salad

      Grilled beef sirloin tossed with chili, lime juice, red onion, celery, and tomato.
      $15.00
    • Salad Kaek

      Romaine lettuce, sweet onions, carrot, crispy tofu and sliced boiled eggs. Served with peanut dressing.
      $13.00
    • Yum Gai Salad

      Grilled chicken salad. Grilled chicken tossed with chili, lime juice, red onion, sweet onion, celery and tomato.
      $15.00
    • House Salad

      Romaine lettuce, sweet onions, fresh tomato, and cucumber. Served with special house dressing.
      $12.00
    • Yum Squid Salad

      Grilled fresh squid tossed with chili, lime juice, sweet onion, celery, and tomato.
      $16.00
  • Lunch Special

    • Khao Pad (Fried Rice) (Lunch)

      Fried rice. Sauteed chicken, beef, pork or shrimp with special house seasoning, sweet onions, tomato, and scallion.\n
    • Gang Daeng (Red Curry) Lunch

      Red curry. Authentic red curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp.
    • Panang (Lunch)

      Special aromatic flavor curry paste over choice of chicken, beef, pork tenderloin or shrimp with Thai eggplant, chili, and lime leaves.
    • Kheaw Wan Lunch (Green Curry)

      Green curry. Authentic green curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp.
  • Sauteed Noodles Lunch

    • Pad Thai Lunch

      Stir-fried rice noodles mixed with egg, bean curd, bean sprout and ground peanut. Choice of pork, chicken, beef or shrimp. Vegetarian. Gluten free.
    • Pad Se Ew Lunch

      Sauteed flat rice noodle mixed with egg, Chinese broccoli and choice pork, chicken, beef or shrimp. Vegetarian, gluten free.
    • Lad Nar (Lunch)

      Pan-fried flat rice noodle with Chinese broccoli in Asian gravy sauce. Choice pork, chicken, beef or shrimp.
    • Pad Kee Maow (Lunch)

      Sauteed flat rice noodle mixed with egg, chili, Thai basil, onions, and bell peppers. Choice pork, chicken, beef or shrimp. Vegetarian, gluten free.
    • Fried Rice Lunch

      Sauteed rice mixed with special house seasoning, egg, sweet onion.
    • Kuay Tiew Kua Lunch

      Sauteed rice noodle with chicken breast, egg, sweet radish, based with lettuce. Vegetarian, gluten free.
  • Sauteed Noodles

    • Pad Thai Noodle

      Stir-fried rice noodle mixed with egg, bean curd, bean sprout and ground peanut. Choice of pork, chicken, beef or shrimp.
    • Pad Se Ew Noodle

      Stir-fried rice noodle mixed with egg, bean curd, bean sprout and ground peanut. Choice of pork, chicken, beef or shrimp.
    • Pad Kee Maow Noodle

      Sautéed flat rice noodle mixed with egg, chili, Thai basil, onions, and bell peppers. Choice pork, chicken, beef or shrimp.
    • Kuay Tiew Kua Noodle

      Sauteed rice noodle with chicken breast, egg, sweet radish, based with lettuce.
    • Lad Nar Noodle

      Pan-fried flat rice noodle with Chinese broccoli in Asian gravy sauce. Choice pork, chicken, beef or shrimp.
  • Rice Special

    • Khao Pad Dinner

      Fried rice. Sauteed chicken, beef, pork or shrimp with special house seasoning, sweet onions, tomato, and scallion.\n
    • Gang Daeng Dinner

      Red curry. Authentic red curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp.
    • Pad Spicy Basil

      Sauteed choice of chopped chicken, chopped beef, chopped pork, shrimp or calamari with bell pepper, sweet onions, fresh chili, bast leaves and fried egg on the side.
    • Kratiem (Garlic Sauce)

      Garlic sauce. Pan fried choice of chicken, beef, pork, shrimp or calamari with garlic sauce and fried egg served with cucumber and pickled vegetables on the side.
    • Panang Dinner

      Special aromatic flavor curry paste over choice of chicken, beef, pork tenderloin or shrimp with Thai eggplant, chili, and lime leaves.
    • Moo Daeng Moo Krob

      Red BBQ pork in sweet Asian seasoning served with a boiled egg, roasted pork belly, and cucumbers.
      $22.00
    • Pad Preaw Wan

      Sweet & sour. Sauteed choice of chicken, beef, pork or shrimp with cucumber, sweet onions, celery, pineapple, house special sauce and fried egg on the side.
    • Ped Pa-Lo (Braise Duck)

      Braised duck in Asian sweet soy sauce served with a boiled egg, yu choy, and pickled vegetables on the side.
      $29.00
    • Kheaw Wan Dinner

      Green curry. Authentic green curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp.
    • Saucy Ribs

      Braised ribs with house special sauce and fried egg. Served with pickled vegetables on the side.
      $22.00
  • Entree

    • Pad Ped Moo Pa (Spicy Wild Boar)

      Wild boar. Stir-fried wild boar with special homemade curry paste, young peppercorn, kra-chay kaew, Thai eggplant, lime leaves, red bell pepper and Thai basil. Served with jasmine rice.
      $37.00
    • Chilean Sea Bass Dinner

      Pan Seared Chilean Sea Bass with tamarind spicy chilli sauce. Served with sauteed yuchoy, dry shiitake mushroom and jasmine rice.
      $39.00
    • Gang Ped (Duck Curry)

      Duck curry. 1/2 crispy duck served with homemade red curry and jasmine rice.
      $36.00
    • Crispy Fried Whole Fish Dinner

      Crispy fried whole fish. Topped with 3 flavor sauce, based with Bok Choy and jasmine rice.
      $40.00
  • Side Dishes

    • Spicy Edamame

      Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.
      $7.50
    • Peanut Sauce

      Aromatic homemade peanut sauce.
      $3.50
    • Sticky Rice

      Sweet sticky rice.
      $4.50
    • Crispy Noodle

      Crunchy fried noodles, perfectly golden and delightfully crisp.
      $4.50
    • Jasmine Rice

      Fresh jasmine rice.
      $2.50
    • Egg Noodle

      Steamed egg noodles.
      $4.50
    • Rice Noodle

      Thin rice noodles, a simple yet versatile dish, often served steamed.
      $3.50
    • Brown Rice

      Fresh brown rice.
      $3.50
    • Fried Egg

      Regular fried egg.
      $2.50
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $5.50
    • All Kinds Of Meat Balls

      Mixed with pork ball, beef ball and fish ball.
      $9.50
    • Sauteed Mix Vegetable

      Mixed vegetable us broccoli, Chinese broccoli and carrot in garlic sauce.
      $9.50
    • Steamed Vegetable

      Steamed mix vegetables us broccoli, chinese broccoli and carrot.
      $7.50
  • Dessert

    • Kuay Tiew Roti

      Pan fried roti with an option of condensed milk or Nutella spread, wrapped with a banana and chocolate ice cream on the side.
      $11.00
    • Classic Shaved Ice

      Shaved ice topped with fruity syrup, condensed milk, red beans, sweet palm, popping pearls and seasonal fruit.
      $11.00
    • Sticky Rice & Mango

      Sweet sticky rice topped with coconut milk and crispy soy beans with a side of sweet ripe mango.
      $11.00
    • Sundae Ice Cream

      Choice of chocolate, vanilla, strawberry, or coconut ice cream. Topped with homemade whipped cream and seasonal fruit.
      $10.00
  • Drinks

    • Thai Ice Tea

      Sweet, creamy Thai tea blend with hints of vanilla and spices, topped with a splash of milk.
      $4.00
    • Thai Ice Coffee

      A delightful blend of rich coffee and sweet cream, served over ice.
      $4.00
    • Soda

      Selection of soda: Coke, Diet Coke, Sprite.
      $3.00
    • Extra Glass Jelly

      Grass jelly typically served in a sweet syrup, offering a refreshing and slightly herbal taste.

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