Kuai Asian Kitchen Menu

Roasted chicken with your choice of sauce topped with served over white rice and topped with a fried egg with a side of 2 chicken dumplings and Asian cabbage salad.

Fan-favorite. Gluten-free, spicy. Spicy sashimi tuna, wasabi-crab salad, red bell pepper & avocado.

Fan-favorite. Gluten-free, spicy, has peanuts, has fish sauce. Spicy red curry, coconut milk, ground peanuts, bell peppers.

Fan-favorite. Sweet sesame teriyaki sauce, topped with gourmet sesame seeds with steamed broccoli, carrots & onions.

Fan-favorite. Korean bulgogi prepped with marinated thinly sliced sirloin steak with steamed broccoli, carrots & onions.

Gluten-free, make it keto. Leaf lettuce, grape tomatoes, edamame, mango, mandarin oranges & avocado with your choice of tuna or salmon.

Gluten-free. Mix of exotic Indian spices in a flavorful tomato & cilantro sauce with steamed broccoli, carrots & onions.

Hearty brown garlic sauce & chunks of fresh garlic with steamed broccoli, carrots & onions.

Gluten-free, make it keto. Simple rice bowl of steamed chicken, broccoli, carrots & onions topped with olive oil.

Gluten-free, make it vegan, make it keto. Fresh mix of spinach, edamame, cucumbers, red cabbage, steamed veggies, red bell peppers, tomatoes, mango & mandarin oranges.

Zesty bowl with fresh grated lemongrass, steamed broccoli, carrots and onions.

Spicy hot Korean buldak sauce over steamed chicken with steamed broccoli, carrots and onions.

Gluten-free. Egg, water chestnuts & corn in chicken broth.

Spicy. Created by our customers - 1/2 hot & sour, 1/2 egg drop.

Fan-favorite. Has shrimp. Pork & shrimp wontons in a savory pork broth.

Fan-favorite. Has fish sauce. Slightly spicy coconut soup with hints of ginger & lemongrass, served with steamed chicken.

Steamed chicken dumplings served in a homemade chicken broth.

Chicken tortilla soup with tomatoes, corn, black beans, onions and and a blend of spices and tortilla strips.

Choice of spicy ahi tuna, poke salmon, tuna salmon, bulgogi beef, steamed chicken breast (white meat), roasted chicken breast (dark meat0, served with crab salad & creamy avocado in fresh lettuce cups (best with wasabi teriyaki sauce).

A blend of green cabbage, carrots, red cabbage and green onions with an sesame-soy dressing.

Gluten-free, make it vegan. Chopped green leaf lettuce, red cabbage & carrots with dressing.

Chopped pork, cabbage, scallions, ginger, garlic, chives & Asian spices.

Options of sweet ginger soy, citrus thai chili, wasabi teriyaki. Available in 12 oz, 24 oz, 32 oz sizes.

Gluten-free, make it vegan. Broccoli florets, carrots & onions.

Gluten-free. Choice of jasmine white rice, brown rice of fried rice.

Gluten-free. 5 oz. serving.

Gluten-free. 5 oz. serving.

Sweet sesame teriyaki sauce with gourmet sesame seeds with an Asian cabbage blend topped with fried onions and served in a warm tortilla.

Mix of exotic Indian spices in a flavorful tomato & cilantro sauce on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Fresh brown ginger & garlic sauce on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Zesty lemongrass sauce on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Spicy hot Korean buldak sauce on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Roasted chicken on a Asian cabbage blend topped with fried onions and served in a warm tortilla with your choice of mild or creamy jalapeno salsa.

Roasted chicken thigh with tomato, lettuce and cheese (TLC) served in a warm tortilla with your choice of salsa/sauce.

Korean bulgogi prepped with marinated thinly sliced sirloin steak served with Asian cabbage blend topped with fried onions and served in a warm tortilla.

Diced tuna, edamame, mango, mandarin oranges & avocado served with Asian cabbage blend and topped with fried onions in a lettuce wrap.

Diced salmon, edamame, mango, mandarin oranges & avocado served with Asian cabbage blend and topped with fried onions in a lettuce wrap.

Spicy sashimi tuna, wasabi-crab salad, red bell peppers and avocado served with Asian cabbage blend and topped with fried onions in a lettuce wrap.

Fresh mix of edamame, cucumber, tomatoes, mango & mandarin oranges served with Asian cabbage blend and topped with fried onions in a lettuce wrap.

Salsa options in mild or creamy jalapeños. Available in 12 oz, 24 oz, and 32 oz sizes.

Asian beverages. Choice of unsweet tea or mango tea.

Choose from a variety of popular carbonated beverages. Options including: Coke, Diet Coke, Sprite, Dr. Pepper, Ginger Ale, or Pink Lemonade.

Pure natural spring water sourced from pristine springs, providing refreshing hydration.

Gallon of tea available in four flavors: unsweet, mango, sweet, and honey ginger.

Sliced chicken apple breakfast sausage, fluffy eggs, topped with shredded cheddar jack cheese & served in a warm flour tortilla.

Tender, marinated sirloin steak mixed with fluffy eggs, topped with queso fresco served in a warm flour tortilla.

Creamy refried beans, seasoned cubed potato, sautéed spinach, topped with queso fresco in a warm flour tortilla (Vegetarian).

Your choice between bacon, chicken apple sausage, tender beef, or avocado served with 2 sides topped with shredded cheddar jack cheese.

Be the office hero & make any day TACO TUESDAY!\n\nServed with your choice of salsas, it's the perfect start to anyone's day!

Choose from a variety of popular carbonated beverages. options including: coke, diet coke, sprite, dr. pepper, ginger ale, or pink lemonade.