(WINDSOR) Tian Yuen Asian Cuisine (WINDSOR) Menu

Rice stir-fried with eggs, peas, carrots, and chicken (pork, or vegetables) in a savory brown sauce

Minced chicken (or pork), marinated in special soy sauce, mixed with cabbages and carrots. The mixture is wrapped and then pan-fried until crisp. Paired with pot-stickers sauce

Breaded chicken breasts, onions, and bell peppers tossed in an orange sweet sauce; topped with pineapples

Sliced beef stir-fried with onions and green onions in a spicy brown sauce

Imitation crab, cream cheese, and green onions wrapped in wonton skin and deep-fried to golden brown. Paired with sweet & sour sauce

Sliced beef stir-fried with broccoli, carrots, and baby corns in a savory brown sauce

Napa cabbages, carrots, celery, and wontons (8) in a savory chicken broth; topped with chopped scallions and cilantro. Add noodles on the side (optional)

Breaded chicken (or pork), onions, bell peppers tossed in a sweet and sour sauce, topped with pineapples

Soft tofu, shredded bamboo shoots, eggs, and black mushrooms in a savory broth; topped with chopped scallions and cilantro. Add noodles on the side (optional)

Grilled marinated sea bass (8oz). Garnish with asparagus, yellow squash, red radish, and tomatoes. Paired with white rice.

Grilled sea bass (8oz) with soy sauce. Garnish with asparagus, yellow squash, red radish, and tomatoes. Lemon sauce on the side. Paired with white rice.

Shredded cabbages, carrots, fungus, and rice noodle with house blends of spices are wrapped and then deep-fried until crisp, Paired with sweet & sour sauce

Minced chicken (or pork), marinated in special soy sauce, mixed with cabbages and carrots. The mixture is wrapped and then pan-fried until crisp. Paired with pot-stickers sauce

Minced pork, ginger, and scallion, mixed with house-made sauces and spices. Wrapped in wonton skins, and then deep-fried until crisp. Paired with sweet & sour sauce

Deep-fried panko covered prawns. Paired with sweet & sour sauce

Deep-fried breaded calamari. Stir-fired with onions, dried peppers, jalapeño, and white peppers, served with homemade sauce

Imitation crab, cream cheese, and green onions wrapped in wonton skin and deep-fried to golden brown. Paired with sweet & sour sauce

Vegetable Egg rolls (2), pot stickers (2), panko fried shrimps (2), crab rangoons (2), and fried wontons (2); served with homemade sauce

Breaded prawns (12) drizzled with a creamy sweet sauce, topped with candied walnuts

Stir-fried sliced pork with eggs, shredded cabbages, onions, green onions, black mushrooms, carrots, and bamboo shoots in a savory brown sauce; served with steamed moo shu pancakes (5) and hoisin sauce on the side

Steamed soup dumpling, served with homemade dipping sauce.

Pork and shrimp stuffed dumpling, served with homemade dipping sauce

BBQ pork stuffed inside light and fluffy sauce. Please note this is not served with a dipping sauce.

Pan-fried barbecue pork buns. Please note this is not served with a dipping sauce.

Sweet red bean paste inside of rice dough, deep fried until golden brown.

flaky crust and sweet custard filling

Soft tofu, shredded bamboo shoots, eggs, black mushrooms, with three chicken dumplings in a savory broth; topped with chopped scallions and cilantro.

Napa cabbages, carrots, celery, and wontons (8) in a savory chicken broth; topped with chopped scallions and cilantro.

Egg, peas, and carrots in a savory chicken broth; topped with chopped scallions.

Chicken, barbequed pork, shrimps (2), beef, napa cabbages, carrots, celery, and wontons (8) in a savory chicken broth; topped with chopped scallions and cilantro.

Shrimps (3), baby scallops, crab meat, carrots, onions, and celery in a savory chicken broth; topped with chopped scallions and cilantro.

Seasonal vegetables (chef’s choice) in savory chicken broth; topped with chopped scallions and cilantro.

Fish cakes, fish balls, sliced pork, chicken, beef, shrimps (2), garlic crunches in a savory chicken broth; topped with chopped scallions and cilantro.

Soft tofu, shredded bamboo shoots, eggs, black mushrooms, with three chicken dumplings in a savory broth; topped with chopped scallions and cilantro. Add noodles on the side (optional)

Napa cabbages, carrots, celery, and wontons (8) in a savory chicken broth; topped with chopped scallions and cilantro. Add noodles on the side (optional)

Egg, peas, and carrots in a savory chicken broth; topped with chopped scallions. Add noodles on the side (optional)

Chicken, barbequed pork, shrimps (2), beef, napa cabbages, carrots, celery, and wontons (8) in a savory chicken broth; topped with chopped scallions and cilantro. Add noodles on the side (optional)

Shrimps (3), baby scallops, crab meat, carrots, onions, and celery in a savory chicken broth; topped with chopped scallions and cilantro. Add noodles on the side (optional)

Seasonal vegetables (chef’s choice) in savory chicken broth; topped with chopped scallions and cilantro. Add noodles on the side (optional)

Fish cakes, fish balls, sliced pork, chicken, beef, shrimps (2), garlic crunches in a savory chicken broth; topped with chopped scallions and cilantro. Add noodles on the side (optional)

Rice stir-fried with eggs, peas, carrots, and chicken (pork, or vegetables) in a savory brown sauce

Rice stir-fried with eggs, peas, carrot, and beef (or shrimps (8)) in a savory brown sauce

Rice stir-fried with eggs, peas, carrots, and barbecue pork in a savory brown sauce

Rice stir-fried with eggs, peas, and carrots in a savory brown sauce

Egg noodles stir-fried in a savory brown sauce

Egg noodles stir-fried with cabbages, carrots, bean sprouts, and chicken (pork, or vegetables) in a savory brown sauce

Egg noodles stir-fried with cabbages, carrots, bean sprouts, and beef (or shrimps (8)) in a savory brown sauce

Egg noodles stir-fried with cabbages, carrots, bean sprouts, and barbecue pork in a savory brown sauce

Egg noodles stir-fried with onions, cabbages, carrots, bean sprouts, shrimps (3), baby scallops, mussels, crab meat, fish balls, and fish cakes in a savory brown sauce

Thin rice noodles stir-fried with eggs, cabbages, carrots, bean sprouts, chicken, barbecue pork, and shrimps (3) in a light turmeric sauce

Wide rice noodles stir-fried in a savory brown sauce

Wide rice noodles stir-fried with cabbages, carrots, bean sprouts, and chicken (pork, or vegetables) in a savory brown sauce

Wide rice noodles stir-fried with cabbages, carrots, bean sprouts, and beef (or shrimps (8)) in a savory brown sauce

Wide rice noodles stir-fried with cabbages, carrots, bean sprouts, and barbecue pork in a savory brown sauce

Wide rice noodles stir-fried with onions, cabbages, carrots, bean sprouts, shrimps (3), baby scallops, mussels, crab meat, fish balls, and fish cakes in a savory brown sauce

Thin egg noodle pan-fried with a chicken, or pork, or vegetables, bean sprouts, and mixed vegetables in a light gravy sauce

Thin egg noodle pan fried until crispy, topped mussels, scallops, shrimp, and mixed vegetable in a light gravy sauce.

Stir-fried string beans with chili peppers, onions and carrots in a savory and spicy brown sauce Add Chicken or Pork (Optional)

Deep-fried tofu basil, garlic, dried chili peppers, bell peppers, and mushrooms in a light savory sauce Add Chicken (Optional)

Deep-fried tofu stir-fried with eggplants, carrots, baby corns, zucchini, and basil in a savory brown sauce Add Chicken or Pork (Optional)

Deep-fried tofu stir-fried with mixed vegetables, garlic, and ginger in a light savory sauce Add Chicken or Pork (Optional)

Mixed vegetables stir-fried with ginger and garlic in a light savory sauce

Breaded chicken breasts, onions, and bell peppers tossed in an orange sweet sauce; topped with pineapples

Breaded chicken (or pork), onions, bell peppers tossed in a sweet and sour sauce, topped with pineapples

Sliced chicken breasts stir-fried with onions, celery, carrots, and zucchini in a savory sauce, topped with cashew nuts

Sliced chicken breasts (or sliced pork) stir-fried with garlic, onions, celery, carrots, zucchini, mushrooms, and snow peas in a light savory sauce

Sliced chicken breasts stir-fried with bell peppers, onions, celery, carrots, and zucchini in a tangy spicy sauce, topped with peanuts

Sliced chicken breasts stir-fried with basil, garlic, dried chili peppers, bell peppers, and mushrooms in a savory and spicy brown sauce

Sliced chicken breasts and mixed vegetables stir-fried with ginger in a light savory sauce

Chicken breast stir-fried with bell peppers, carrots, onions, and zucchini in a turmeric coconut sauce

Sliced chicken stir-fried with green beans and onions in a savory brown sauce

Sliced beef stir-fried with onions and green onions in a spicy brown sauce

Sliced beef stir-fried with snow peas, carrots, garlic, and baby corns in a savory brown sauce

Sliced beef stir-fried with green beans, carrots, and garlic in a savory brown sauce

Shrimps (8) stir-fried with onions, celery, carrots, and zucchini in a savory sauce, top with cashew nuts

Shrimps (3), chicken, and beef stir-fried with bell peppers, onions, celery, carrots and zucchini in a tangy spicy sauce, topped with peanuts

Shrimp. chicken, and beef, stir-fried with bell peppers, onion, celery, carrot, zucchini, and water chestnut in a tangy spicy sauce, topped with peanuts

Breaded prawns (12) drizzled with a creamy sweet sauce, topped with candied walnuts

Shrimps stir-fried with green beans in a savory brown sauce

Shrimp and mixed vegetables stir-fried with ginger in a light savory sauce.

Shrimp sautéed with snow peas, water chestnuts, and carrots in a light garlic sauce.

Wholesome brown rice to complement your meal.

Homemade sweet and sour sauce typically includes sugar, vinegar, and fruit juices, ideal for dipping or glazing.

Homemade hot mustard sauce, typically includes a blend of mustard seeds and spices for a spicy kick.

Soy sauce-based, thick and sweetened, typically includes syrup and mirin.

Mayonnaise combined with sriracha and hot chili sauce, typically includes mirin sweet cooking seasoning and masago for added flavor.

Coke, Diet Coke, Sprite or Root Beer

Green, Black, Jasmine, Oolong, or Ginger

Refreshing citrus beverage.

Classic citrus refreshment.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Effervescent, refreshing water with a lively burst of bubbles.

contains sugar and cream

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Pick one favor: Original, Strawberry, Pineapple, or Grape

Spacial Oolong Tea imported from Taiwan