KRUA THAI EATERY Menu

Stired-fried wide noodles, egg, carrots, broccoli and sweet black bean sauce.

Vegetarian spring rolls, cabbage, carrot, vermicelli, green bean, onion, soy sauce and deep fried and plum sauce.

Rice noodles, cilantro, bean sprouts, carrot, basil , tofu, rice paper and peanut sauce.

Panang curry paste,bell peppers, basil leaves and coconut milk.

Stired-fried wide noodles, garlic, egg, bell peppers, broccoli, bamboo shoots, tomatoes, basil and homemade sauce.

Grilled skewers of chicken strips are curried with coconut milk. Served with sides of peanut sauce and cucumber-onion mixed salad.

Imitation crab meat, cream cheese, carrots, celery, wonton wrapper and plum sauce.

Yellow curry paste, potatoes, carrots, broccoli, cabbage, onions and coconut milk.

Jasmine rice, egg, peas, carrots, green beans and sweet corn.

Stired-fried spaghetti, green curry paste, eggplants, bell peppers and basil and coconut milk.

Stired-fried spaghetti, bell peppers, chilli and basil.

Jasmine rice, chilli paste,tom yum sauce, onions, galangal, lemongrass, kaffir lime leaves and mushrooms.

Jasmine rice, green curry paste, eggplants, bell peppers and basil and coconut milk.

Soft egg noodles , lime, red onions, green onions, in yellow curry topping with crispy egg noodles.

Stir-fried spaghetti, bell peppers, salmon fillet (6 oz.) and Secret Panang Sauce top with basil

Imitation crab meat, cream cheese, carrots, celery, wonton wrapper and plum sauce.

Fried chicken wings, soy sauce, garlic, corn starch and tamarind sauce.

Rice noodles, cilantro, bean sprouts, carrot, basil , tofu, rice paper and peanut sauce.

Deep-fried tofu served with plum sauce.

Fried chicken and veggie potsticker dumplings served with homemade sauce.

Shrimps, garlic powder, egg white, panko, flaked coconut and plum sauce.

Grilled skewers of chicken strips are curried with coconut milk. Served with sides of peanut sauce and cucumber-onion mixed salad.

3 Springrolls, 3 Coconut Prawns, 3 Pot Stickers, 3 Cheesy Crab Rangoons.

Rings of squid and tentacles, flour, salt, garlic, spices and sweet-chili sauce.

Pork sliced, soy sauce, sugar, garlic, cilantro, lemongrass and sriracha sauce.

Special marinated deep-fried boneless chicken served with truffle fried.

Deep-fried Scallops served with plum sauce

Grilled skewers of Beef strips curried with coconut milk, served with peanut sauce and cucumber-onion salad.

Coconut milk-based soup with galangal, lemongrass, red onion, cilantro,kaffir lime leaves and mushrooms.

Green papaya, carrot, tomato, green bean, garlic, roasted peanut, dried shrimp and plum sugar-tamarind.

Crispy Chicken, lime-chili, red onions, green onions, cilantro, mints and crushed toasted rice.

Stired-fried wide noodles, egg, carrots, broccoli and sweet black bean sauce.

Stired-fried thin noodles, crab meat, tamarind sauce, egg, tofu, red onions, chives, bean sprouts and ground peanuts.

Stired-fried wide noodles, garlic, egg, bell peppers, broccoli, bamboo shoots, tomatoes, basil and homemade sauce.

Stired-fried wide noodles, egg, pickled turnips, garlic, green onions, green leaves and homemade sauce.

Stir-fried glass noodles, egg, cabbage, celery and green onion, spinach, sesame and homemade spicy sukiyaki-sauce.

Soft egg noodles , lime, red onions, green onions and pickled mustard greens in yellow curry topping with crispy egg noodles.

Jasmine rice, yellow curry flavor, egg, chunks of pineapples, raisins, cashews and onions.

Fresh basil, jasmine rice, bell peppers, onions and fried egg.

Jasmine rice stir-fried with chunks of crab meat, eggs and green onions together to create a delicious dish.

Jasmine rice, egg, green onions topping with Sun Dried Pork.

Gluten free, medium. Blend of thai spices infused in green curry paste with, eggplants, bell peppers and basil, freshly prepared with coconut milk. Your choice of pork, chicken, tofu (beef & shrimps for an additional charge).

Panang curry paste,bell peppers, basil leaves and coconut milk.

Gluten free, medium. A sweet curry with a blend of thai spices infused in red curry paste with pineapple, bell peppers and basil leaves, freshly prepared. With coconut milk. Your choice of pork, chicken, tofu (beef & shrimps for an additional charge).

Yellow curry paste, potatoes, carrots, broccoli, cabbage, onions and coconut milk.

Eggplant, basil, bell peppers in a mildly spicy chili paste.

Prik-Khing chili paste,string beans, kaffir lime leaves, bell pepper and garlic.

Spinach, garlic and homemade peanut sauce.

String beans stir-fried, garlic and homemade sauce.

Ginger, green onion, bell peppers, carrots, broccoli, onions and homemade sauce.

Broccoli, carrots, bell peppers, basil, mushrooms, onion tand sweet and spicy Prik-Pao sauce.

Stir-fried glass noodles, shrimps, garlic, ginger, cilantro, white pepper served with spicy homemade sauce.

Rice vermicelli, eggs, tomatoes, cabbage, carrots, green onions and homemade sauce.

Stired-fried wide noodles, tofu, bell peppers, cabbage, broccoli, bamboo shoots, tomatoes, basil and homemade sauce.

Stir-fried wide noodles, tofu, bell peppers, cabbage, broccoli, bamboo shoots, tomatoes, basil and homemade sauce.

Jasmine rice, tofu, peas, carrots, green beans and sweet corn.

Yellow curry paste, tofu, potatoes, carrots, broccoli, cabbage, onions and coconut milk.

Massamun curry paste, potatoes, peanuts, carrots, red onions and coconut milk.

Spinach, tofu and homemade peanut sauce.

Warm coconut sticky rice served with fresh sweet mango

Banana, palm sugar and coconut milk.

Creamy cheesecake topped with fresh strawberries, a dollop of whipped cream, and garnished with a mint leaf. Served with a side of strawberry sauce.

Layered matcha green tea, creamy milk, and sweet strawberry puree.

A refreshing blend of sweet strawberries and tangy lemons, creating a balanced and revitalizing drink.

Layers of fresh strawberry puree blended with creamy milk.

Vibrant butterfly pea flower tea infused with refreshing lemonade.

A refreshing blend of tangy lemon juice and water, sweetened to taste.

A refreshing blend of black tea, sweetened condensed milk, and crushed ice.

A rich blend of black tea, sweetened condensed milk, and creamy evaporated milk, creating a smooth and sweet beverage.

Coconut juice freshly extracted, often served with pieces of tender coconut meat for a refreshing taste.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Steamed brown rice, offering a wholesome and hearty option with natural nutrients.

Soft, chewy, and naturally sweet rice that sticks together.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

A blend of peanut butter, coconut milk, and select spices, creating a rich and savory sauce often used for dipping or enhancing other dishes.

Small serving of delicately thin noodles, typically steamed and served as a light accompaniment.

A side of wide noodles, typically includes a generous portion of flat, broad rice noodles, served as an accompaniment.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

A traditional Thai condiment combining fish sauce with chili, typically served in a 2 oz portion.