Kropp's Supper Club

Kropp’s is a quaint, throw back to years gone by - traditional Supper Club. Originally it was built in 1904 as a boarding house, then in 1946 became a Supper Club. The original owners Clarence and Isabelle Kropp opened the business armed with secret recipes from their adventures in the South. Their son Merlin and his wife Marge took over the family business for many decades and created the foundation the Supper Club is known for to this day: Food, Family & Tradition. Kropp’s is a small Supper Club in which the experience is as much a value as the food and drink. Once you enter, a hostess will greet you and provide menus to look at. Your order is taken while you are relaxing at the bar and once a table is available you are told the number.