MAIN DISHES
- ALOO GOBIPotatoes, cauliflower, & peas, cooked in various Indian spices and coconut milk.$12.00
- KRISHNA KITCHARIA porridge of moong beans, rice, potatoes, cauliflower, cooked & simmered in various Indian spices.$12.00
- GREEN BEAN COCONUT CURRYGreen beans, bell peppers, & potatoes, cooked in a Indian spiced tomato & coconut sauce.$12.00
- SPINACH CURRYSteamed & puréed spinach; with various Indian spices & tofu.$12.00
APPETIZERS
- SAMOSASThree pastries filled with Indian spiced potato & pea mixture. Served with two dipping sauces; our signature Krishna Kitchen Mint Cilantro Chutney (mild spicy) & Tamarind Chutney.$7.00
- PAKORAS10 savory fritters/battered cauliflower florets in a chickpea flour. Served with two dipping sauces; our signature Krishna Kitchen Mint Cilantro Chutney (mild spicy) & Tamarind Chutney.$7.00
DESSERT
- STRAWBERRY HALVAH$3.00
DRINKS
- Raspberry-Mint Tea$3.00
- Nimbu Pani (Indian Limeade)$3.00
- Mango Lassi (Mango Smoothie)$5.00
