Krishna Juice & Chaat Menu

Mumbai Chowpatty famous, mashed spice vegetable; served with a side of cotton-like soft butter dinner rolls (Pav), onions, fresh coriander, and lime/lemon. Topped with Amul cheese.

Mumbai Chowpatty famous, mashed spice vegetable; served with a side of cotton-like soft butter dinner rolls (Pav), onions, fresh coriander, and lime/lemon. Added cashews for richer taste.

Mumbai Chowpatty famous, mashed spice vegetable; served with a side of cotton-like soft butter dinner rolls (Pav), onions, fresh coriander, and lime/lemon. Added Lasun (Garlic) churney for spicier taste.

The spiced sprouts curry and Pav is one of the popular dish from Mumbai. The sprouts curry topped with farsaan (crispies), onions, lemon, and coriander (Cilantro).

The spiced sprouts curry and Pav is one of the popular dish from Mumbai. The sprouts curry topped with farsaan (crispies), onions, lemon, and coriander (Cilantro). topped with Amul butter for creamy taste.

The spiced sprouts curry and Pav is one of the popular dish from Mumbai. The sprouts curry topped with farsaan (crispies), onions, lemon, and coriander (Cilantro). Added Amul cheese for richer taste.

Deep fried fritters made with bread stuffed with mash potatoes, Amul cheese stuffing, dipped in a spicy batter of gram flour, a.k.a. besan, spices, and salt. Deep fried. Served with various chutneys and ketchup.

Deep fried fritters made with corn flour, spices, herbs, and lots of onions. Served with various chutneys, ketchup. Usually enjoyed with a cup of masala chai.

Deep fried fritters made with bigger sized variety of green chilies, gram flour, herbs, and spices. Period served with various chutneys and ketchup.

Deep fried fried made with seasonal Paneer gram flour, spices, herbs. Served with various Chutney and ketchup.

Two layered grilled sandwich made with Amul cheese, corn, and capsicum mix, chaat masala and topped with cheese.

Great tasting crispy, Amul cheese and green spicy chutney sandwich.

Golden, melted cheese nestled between buttery, toasted slices of bread.

2 layered grilled sandwich loaded with masala paneer, chaat masala and topped with cheese.

Made with green chutney, butter, vegetables, chard masala, and topped with cheese.

Two layered grilled sandwich made with vegetables, Masala Paneer stuffing, chaat masala and topped with cheese.

Made with masala, paneer, green peppers, onions, and top with cheese.

Two layered grilled sandwich made with vegetables, potato stuffing, chaat masala, and topped with maul cheese.

Soft paneer cubes on a thin crust, topped with tangy tomato sauce, melted mozzarella, and a sprinkle of herbs.

Paneer and cheese Pattie Burger

Golden, crispy potato fries, lightly salted for a classic, satisfying side.

French fries topped with a generous amount of melted cheese.

Golden fries generously topped with melted cheese, peri peri seasoning, and a mix of finely chopped onions, tomatoes, and cilantro for a spicy and tangy experience.

Crispy fries typically seasoned with peri peri spices, cheese, and assorted vegetables.

Stuffed with crispy potatoes, tangy chutneys, and fresh vegetables, all wrapped in a soft flatbread.

Freshly squeezed carrot juice, available in large size.

Freshly squeezed pineapple juice, available in large size.

Freshly squeezed sugarcane, available in large.

Freshly squeezed watermelon juice, available in large size.

Green apples, Celery stalks, Cucumber, Spinach, Lemon, & Ginger

Green apples, Celery stalks, Lemon

Spinach, Cucumber, Apples, Celery stalks, Carrots

AUSTRALIAN GOLD Pineapples, Lemon, Ginger

Beetroots, Carrots, Ginger, Mint

ORANGES, PINEAPPLES, CUCUMBERS

Oranges, Celery Stalks, Carrots, Lemon.

Carrots, Apples, Ginger, Lemon

Oranges, Pineapples, Carrots, Lemon

Watermelon, Cucumber, Lemon.

Apples, Beetroots, Carrots & Lemon

Apples, Beetroots, Carrots, Ginger.

Grapes, Celery Stalks.

Crispy papdi loaded with diced potatoes, tomatoes, Ragda, onions & various types of chutneys. Garnished with pomegranates, sev & cilantro.

Round hollow puri loaded with diced potatoes, tomatoes, Ragda, onions & various types of chutneys. Garnished with pomegranates, sev & cilantro.

Round hollow puri loaded with Ragda. Served with Spicy Mint and sweet-sour tamarind pani. (10 Pieces)

Crispy papdi mixed with diced potatoes, Onions, Tomatoes, Raw Mangoes, various chutneys, sweet yogurt, and spices. Garnished with pomegranates, sev & cilantro.

Samosa is a deep-fried pastry with a spiced filling usually made with potatoes, spices & herbs. (2 Pieces)

Batata vada is a snack made of spiced potato balls. These balls are dipped in chickpea flour batter & deep-fried. (2 Pieces)

Samosa is placed inside a bread bun sliced almost in half through the middle. It is generally accompanied by one or more chutneys and Mirchi Pakoda. (1 Piece)

The dish consists of a deep-fried potato dumpling placed inside a bread bun sliced almost in half through the middle. It is generally accompanied by one or more chutneys and Mirchi Pakoda. ( 1 Piece)

The dish consists of a deep-fried potato dumpling placed inside a bread bun sliced almost in half through the middle. It is generally accompanied by one or more chutneys and Mirchi Pakoda. ( 1 Piece)

The dish consists of a deep-fried potato dumpling placed inside a bread bun sliced almost in half through the middle. It is generally accompanied by one or more chutneys. ( 1 Piece)

( 1 Piece)

Made by mixing boiled potatoes with a special dabeli masala, putting the mixture in a pav, and serving it with chutneys made from tamarind, date, garlic, red chilies, and other ingredients. ( 1 Piece)

Spicy potato dumplings in a bun, topped with Schezwan sauce, garnished with cilantro, served with tamarind and green chutneys, alongside a fried chili pepper. ( 1 Piece)

Crispy potato, green peas patties topped with Ragda, onions, tomatoes, raw mangoes, & various types of chutneys. Garnished with pomegranates, sev & cilantro.

A street-style snack made with Ragda topped with onions, tomatoes, diced potatoes, crispy papdi, various chutneys, & spices. Garnished with pomegranates, sev & cilantro.

This chat is made with Samosa, Chole, onions, various chutneys, sweet yoghurt and spices. Garnish with save and cilantro.

Round hollow puri loaded with Ragda. Served with Spicy Mint and sweet-sour tamarind pani. (15 Count)

This chaat is made with Samosa, Chile, onions, various chutneys, sweet yoghurt and spices. Topped with Amul cheese. Garnish with sev and cilantro.

Aloo Paratha are popular Indian flatbreads stuffed with a delicious spiced potato mixture.

A crispy potato patty flavoured with spices and topped with Chole, onions, sweet yoghurt, and various chutneys. Garnished with sev in cilantro period.

Chole Bhature also known as Chana Bhatura is one of the most popular Punjabi dish liked almost all over India. Chole stands for a spiced tangy chickpea curry and Bhatura is a soft and fluffy fried leavened bread. Chola Bhatura always make for a delicious and filling meal.

Banana, Mangos, Coconut

Pineapples, Coconut, Bananas

Strawberries, Blueberries, Blackberries, Raspberries

Strawberries, Bananas, Mangoes

Minced Vegetables (Cabbage, Carrots) Soya beans, Salt, Pepper dumplings (8 pieces) topped with Rich and creamy Amul cheese

Minced Vegetables (Cabbage, Carrots) Soya beans, Salt, Pepper dumplings (8 pieces) Sprinkled with Peri Peri seasoning

Minced Vegetables (Cabbage, Carrots) Soya beans, Salt, Pepper dumplings (8 pieces) cooked in Schezwan momos

Minced Vegetables (Cabbage, Carrots) Soya beans, Salt, Pepper dumplings (8 pieces)

Creamy falooda with pistachio flavor, vermicelli, basil seeds, and rose syrup, topped with crushed pistachios.

A refreshing blend of mango, basil seeds, and vermicelli, topped with a scoop of mango ice cream and garnished with assorted nuts.

A delightful blend of dense mawa rabdi, silky vermicelli, and sweet basil seeds, enriched with rose syrup and topped with a scoop of ice cream and nuts.

Creamy chocolate milkshake with vermicelli, topped with a scoop of vanilla ice cream and garnished with chopped pistachios.

Rose Lassi is a delicious take on the classic Punjabi lassi where rose syrup and gulkand (rose petal compote) are added to the classic lassi recipe; a North Indian beverage made using yogurt as its base.

Sweet Lassi, a yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine is a popular drink in North India.

Rabdi lassi is so delicious drink anytime during the day. This drink is equivalent to a meal which gives you full for a long time. It's delicious taste also attract anyone during summer. It is a awesome combination of curd, rabdi, saffron and dry fruits.

Pineapple lassi is a yogurt based drink, made from yogurt, milk and pineapple chunks.

Chikoo lassi is a yogurt based drink, made from yogurt, milk and chikoo pulp.

Smooth blend of ripe mangoes and creamy milk, sweetened to perfection.

Cashew and Fig Milkshake This kaju anjeer milkshake is a protein-packed sweet treat made with 4 ingredients only. Kaju means cashews and anjeer means figs. Hence this is called cashew fig milkshake.

Indulge in the refreshing flavor and creamy texture of Chikoo Milkshake. With a variety of options to choose from, this delectable drink is sure to satisfy your cravings. Treat yourself to a delightful and satisfying experience with Chikoo Milkshake.

Creamy milkshake blended with rose petal preserve, offering a unique floral and sweet flavor.