Krave Teriyaki-Norman Menu

Egg noodles and vegetables stir-fried in our special sauce with your choice of one protein.

Yaki udon is a Japanese stir-fry dish consisting of thick, smooth, white udon noodles mixed with a soy based special sauce, choice of protein, and vegetables. Topped with katsuobushi dried, fermented, and smoked bonito fish flakes.

Packed with mushroom, green pepper, carrot, onion, broccoli, cabbage, green onion, and choice of protein. Sautéed with teriyaki sauce and served with rice.

Most popular street food in Korea. Chewy rice cakes simmered in an addictive mix of sweet, savory, spicy sauce

One of the most loved home cooked dishes in Japan. Thick curry with a stew-like consistency with a delicious mix of sweet, savory, and umami flavors served over rice. (Plain curry paste and rice; please choose protein/toppings below).

Fried rice topped with omelet egg and Japanese curry. You can include proteins (beef, pork, chicken, shrimp) for better taste.

Please choose a size and a flavor

Served with: Choice of ONE proteins Choice of sauce Choice of salad Choice of rice

Pork and Vegetables Egg Rolls, made from scratch in house.

20 oz.

Unsweetened Regular or Jasmin Green Tea

Served with: Choice of TWO proteins Choice of sauce Choice of salad Choice of rice

Stir-fried pork with Korean marinated chili sauce (Gochujang) and assorted veggies (onion, green onion, carrot).

12oz

12oz

Filled with unagi (freshwater eel) roasted with tare (sweet soy sauce), cucumber, and avocado

Filled with smoked salmon, cream cheese, and avocado. Topped with tare (sweet soy sauce)

Filled with grilled chicken teriyaki, avocado, and cucumber topped with teriyaki sauce

Filled with avocado, crab meat, and cucumber. Topped with crispy onion chips and tare (sweet soy sauce)

Filled with avocado, crab meat, and cucumber. Topped with tare (sweet soy sauce)