Kraken Sushi & Beyond Menu

Broccoli, bean sprout, bamboo shoots, bell pepper, carrot, napa, and onion.

Basil leaves, onion & Thai chili.

Green curry, coconut milk, bamboo shoot, bell pepper, and basil.

Egg, green onion, cilantro, bean sprouts.

Ground Wagyu, organic maitake, garlic, scallion, and cilantro.

Panang curry, coconut milk, kaffir lime leaf, bell pepper and basil.

Wide rice noodles, egg, broccoli, and sweet black soy sauce.

Thin Rib eye slices marinated with our chef’s signature honey teriyaki soy. All bento boxes come with 1. Vegetable Tempura 2. House Salad 3. Jasmine Rice

Grilled Asian pear-soy marinated Short ribs. All bento boxes come with 1. Vegetable Tempura 2. House Salad 3. Jasmine Rice

Choose 3 rolls from the options. No substitutes or modifications.

Ground Wagyu, Organic Maitake, Garlic, Onion, and Cilantro.

Nigiri style.

Fatty Tuna.

Flame-seared Fatty Tuna.

Sea Urchin

Flame-Seared Escolar, shallot, micro green, and Asian pear soy.

Organic Grass-feed Sirloin Steak. Served nigiri style.

***Limited time only****🍑🍑 A natural Japanese liqueur made exclusively with peaches and Nigori-sake (coarsely filtered sake)! It features a fresh sweetness that makes you feel like you're biting into freshly picked peaches. 300 ml.

Japanese soybean sprinkled w/ Himalayan Pink Salt.

House made spice, black garlic & Truffle salt.

Deep fried wontons stuffed with seasoned cream cheese, crab stick, celery, served w/ sweet tamarind sauce.

Grilled Asian pear-soy marinated Short ribs

Crunchy on the outside and soft and puffy on the inside of Japanese Kabocha. Enjoy it with Japanese BBQ sauce.

Deep fried seasoning oysters served w/ Japanese BBQ sauce.

Grilled shishito caramelized with sweet soy. Topped with bonito.

5 pieces pan fried or deep-fried Pork dumplings.

Deep fried Yellowtail’s collar with side of ponzu sauce.

Japanese style fried chicken kara-age w/ honey smokin' BBQ sauce.

Octopus balls served w/ Japanese BBQ sauce, mayo, dried bonito.

Tuna noodle served in light sesame soy & crackers

Marinated Jumbo wings for 12 Hrs in a secret season. Then deep fried until crisp, tossed with spicy sweet garlic sauce, toasted sesame seeds, and scallion.

Deep fried rice paper wrap, cabbage, carrot, mung bean noodles, served w/ sweet tamarind sauce. 5 PCs.

Homemade seasoned blend with Tongarashi, black garlic, scallions, cilantro, sesame, and yuzu truffle mayo.

Tom Yum broth, mushroom, tomatoes, onion, chili, lemongrass, kaffir lime leaf and cilantro.

Silky coconut broth, galanga, onion, lemongrass, mushroom, lime, kaffir lime leaf, chili oil.

Veggie broth, napa, carrot, bean sprout, green onion, garlic oil, and cilantro.

Mussels, Squid, and Shrimps in Tom Yum broth, mushroom, tomatoes, onion, chili, lemongrass, kaffir lime leaf, and cilantro.

Organic greens, apple, carrot, radish, cranberries, fried shallot, w/ house sesame dressing.

Shredded cabbage, carrots, tomatoes, roasted Thai chilies & ground peanuts tossed in vinaigrette.

Persian cucumbers, toasted sesame, w/ rice vinaigrette.

Salmon, seasoned brown rice, cucumber, avocado, mixed green, fried shallot with spicy garlic soy, spicy mayo.

Inari, black rice, cucumber, avocado, mixed green, fried shallot finished with sesame soy vinaigrette.

Tuna, salmon, white fish, seasoned Japanese rice, cucumber, avocado, mixed green, fried shallot and spicy garlic soy.

Tuna, seasoned black rice, sliced black truffle, cucumber, avocado, mixed green, tongarashi, fried shallot with truffle oil soy vinaigrette.

Roasted garlic miso (Veggie) broth, soft boiled egg*, egg noodles, bean sprout, marinated bamboo shoot, sesame, garlic oil, scallion.

Roasted garlic miso (Veggie) broth, soft boiled egg*, egg noodles, bean sprout, marinated bamboo shoot, sesame, garlic oil, scallion & Chili paste.

Light Shoyu broth, soft boiled egg*, egg noodles, bean sprout, marinated bamboo shoot, scallion, garlic oil. (Recommend with Roasted Duck)

Rich Tonkotsu broth, soft boiled egg*, egg noodles, bean sprout, marinate bamboo shoot, sesame, scallion, cilantro, lime and specialty extra rich Tom Yum spicy paste.

Super flavorful of stir-fry Udon noodle, packed with marinated shiitake, carrots, scallions, and sesame.

Light Shoyu broth, udon noodles, garlic oil, scallion & cilantro.

Chicken Teriyaki breast in garlic ginger soy marinade. Finished with honey teriyaki soy. All bento boxes come with 1. Vegetable Tempura 2. House Salad 3. Jasmine Rice

Thin Rib eye slices marinated with our chef’s signature honey teriyaki soy. All bento boxes come with 1. Vegetable Tempura 2. House Salad 3. Jasmine Rice

8-hr marinated braised pork belly and tender onions in sweet and savory Japanese BBQ sauce. Served over rice bowl.

Grilled Asian pear-soy marinated Short ribs. All bento boxes come with 1. Vegetable Tempura (pumpkin, sweet potato, and Asparagus). 2. House Salad 3. Jasmine Rice

Crab stick, avocado, cucumber & smelt roe.

Spicy tuna & tempura crumbs.

Shrimp tempura, mayo topped w/ cooked eel, avocado & sweet soy.

Fresh salmon, avocado, and cream cheese.

Hamachi & Avocado

Hamachi & Jalapeño.

Hamachi & Scallion

Smoked salmon, avocado & cream cheese.

Crab stick, cucumber, topped with tuna, salmon, white fish and avocado.

Salmon Roll

Salmon and avocado.

Salmon and cucumber.

Crispy Salmon skin, cucumber, avocado, sweet soy sauce

Hamachi, avocado, cucumber, mango, cilantro, jalapeño, spicy mayo & ponzu sauce

Shrimp tempura, avocado, cucumber, mayo topped w/ masago and sweet soy sauce.

Smoke Salmon

Yellowfin, spicy mayo and scallion.

Salmon, spicy mayo and scallion.

Scallop, avocado, masago, spicy mayo and scallion

Lean tuna dressed with hot sauce, mayo, fish egg, scallion with a bit of honey.

Super White Tuna, spicy mayo and scallion.

Super White Tuna, avocado, mayo, and masago.

Super White Tuna & Cucumber

Lightly battered whole soft-shell crab, cucumber, mayo, avocado, flying fish roe & sweet soy sauce.

Tuna Roll

Tuna and Avocado.

Tuna and cucumber.

Cooked eel, avocado, sweet soy sauce.

Unagi, cucumber & sweet soy sauce.

Avocado and cucumber.

Cucumber

Marinated shitake mushroom & avocado.

Marinated shitake mushroom tempura

Sweet potato tempura topped w/ sweet soy.

Black Rice, sweet potato tempura, avocado, cream cheese, topped with spicy mayo, sweet soy sauce & tempura crumbs

Black rice, avocado, cucumber, cilantro, pickle daikon, inari, tongarashi & spicy garlic soy.

Asian pear, shitake tempura, black rice, finished w/ mushroom tempura, yuzu truffle mayo & garlic soy.

Inari, avocado, cucumber, topped w/ baked spicy mashed sweet potato.

Asian Pear, Oshinko, Inari, Black rice, topped with Edamame Purée, Fried shallot & Japanese sweet soy.

Avocado and cucumber.

Cucumber

Marinated Shiitake mushroom and avocado

Marinated Shiitake mushroom tempura

Sweet potato tempura

Black Rice, sweet potato tempura, avocado, apple, topped with spicy vegan mayo, sweet soy sauce & tempura crumbs

Black rice, avocado, cucumber, cilantro, pickle daikon, inari, tongarashi & spicy garlic soy.

Asian pear, shiitake tempura, black rice, finished w/ mushroom tempura, yuzu truffle vegan mayo & garlic soy.

Inari, avocado, cucumber, topped w/ baked spicy mashed sweet potato.

Asian Pear, Oshinko, Inari, Black rice, topped with Edamame Purée, Fried shallot & Japanese sweet soy.

Fatty Tuna belly, scallion, oshinko, Asian pear, and sweet Asian pear soy.

Crispy pressed seasoned rice topped with spicy fatty tuna, tobiko, and scallion. Served 4 pcs.

Snow crab, Asian pear, avocado, topped w/ fatty tuna, fatty salmon, super white tuna, seared yuzu truffle mayo, tobiko & Asian pear soy.

Packed with Salmon, Tuna, Super white tuna, avocado, cucumber, ginger, masago, tempura crumb, spicy mayo & sweet soy.

Lobster, apple, avocado, black rice, topped w/ spicy tuna, bacon and sweet soy.

Organic Grass-feed sirloin steak, shrimp tempura, cucumber, oshinko, and cilantro.

Fried Scallops tempura, Snow crab, black rice, avocado, cucumber, tobiko & garlic soy.

Okinawa Sweet Potato (Hawaiian Sweet Potato), Softshell crab, Fuji Apple, black rice, fried shallot, and sweet soy.

Smoked & Seasoned Beef Brisket Burnt Ends, oshinko, shiitake, house Smokin BBQ sauce. (Deep fried)

Unagi, Seared Squid, Black rice, Oshinko, Mango, Cilantro, and Spicy Yuzu Kosho Sauce.

Alaskan King Crab, Snow Crab, Kani Kama, Black Rice, Scallion, Tempura Crumbs, Honey Spicy Mayo.

Salmon belly.

Yellowtail

Salmon roe.

Sweet soybean pouch

Salmon

Smoke Salmon

Escolar

Scallop

Japanese sweet egg.

Flying fish roe.

Water eel.

Smelt fish roe.

Squid

Bluefin Tuna.

8 pcs Nigiri & 1 California.

9 pcs Premium cut raw fish.

12pcs Premium cut raw fish.

9pcs Assorted fish over rice.

7 pcs premium cut Bluefin tuna served over rice.

7 pcs premium cut Bluefin Tuna Sashimi.

7 pcs served over rice

7 pcs of Salmon Sashimi

Unagi sashimi served over rice.

Crab stick, avocado, cucumber & smelt roe. (Cone-like in shape)

Spicy tuna & tempura crumbs. (Cone-like in shape)

Hamachi & Scallion. (Cone-like in shape)

Hamachi & Avocado. (Cone-like in shape)

Hamachi & Jalapeño. (Cone-like in shape)

Smoked salmon, avocado & cream cheese. (Cone-like in shape)

Salmon Roll. (Cone-like in shape)

Tuna Roll. (Cone-like in shape)

Tuna and Avocado. (Cone-like in shape)

Tuna and cucumber. (Cone-like in shape)

Salmon and avocado. (Cone-like in shape)

Salmon and cucumber. (Cone-like in shape)

Super White Tuna & Cucumber. (Cone-like in shape)

Shrimp tempura, avocado, cucumber, mayo topped w/ masago and sweet soy sauce. (Cone-like in shape)

Hamachi, avocado, cucumber, mango, cilantro, jalapeño, spicy mayo & lime. (Cone-like in shape)

Lightly battered whole soft-shell crab, cucumber, mayo, avocado, flying fish roe & sweet soy sauce. (Cone-like in shape)

Lean tuna dressed with hot sauce, mayo, fish egg, scallion with a bit of honey. (Cone-like in shape)

Salmon, spicy mayo and scallion. (Cone-like in shape)

Scallop, avocado, masago, spicy mayo and scallion. (Cone-like in shape)

Super White Tuna, spicy mayo and scallion. (Cone-like in shape)

Crispy Salmon skin, cucumber, avocado, sweet soy sauce. (Cone-like in shape)

Smoke Salmon. (Cone-like in shape)

Yellowfin, spicy mayo and scallion. (Cone-like in shape)

Super White Tuna, avocado, mayo, and masago. (Cone-like in shape)

Avocado. (Cone-like in shape)

Avocado and cucumber. (Cone-like in shape)

Sweet potato tempura topped w/ sweet soy. (Cone-like in shape)

Marinated shitake mushroom & avocado. (Cone-like in shape)

Marinated shitake mushroom tempura. (Cone-like in shape)

Cucumber. (Cone-like in shape)

Fresh water eel, avocado, and sweet soy. (Cone-like in shape)

Fresh water eel, cucumber, and sweet soy. (Cone-like in shape)

Roasted Duck, red curry, coconut milk, bell peppers, broccoli, carrot & Basil.

Panang curry, coconut milk, bell pepper, kaffir lime leaf & basil.

Broccoli, tomato, onion, egg, and black soy sauce.

Shrimp, beef, chicken, egg, green onion, cilantro, bean sprouts.

Basil leaves, onion, bell pepper, fresh mushroom, carrot, Thai chili. Choice of ground chicken, tofu, beef, shrimp or veggie.

12 Hrs. marinated Homemade BBQ, egg, broccoli, tomato & onion.

Chicken thigh tempura bread, served with ginger garlic rice & sweet chili sauce.

Filleted and grilled. Served w/ Panang curry, broccoli, carrot, and basil leaves.

Ground Chicken, basil leaves, onion & Thai chili.

Roasted cashew nuts, chili, bell peppers, mushroom, onion, tomatoes & pineapple.

Black Angus Beef & Broccoli in oyster sauce.

Broccoli, bean sprout, Chinese broccoli, bamboo shoots, bell pepper, carrots, fresh mushroom, napa & onion.

New Zealand Mussels, Shrimps, Squids, basil leaves, onion & Thai chili.

12 Hrs. Homemade BBQ, egg noodles, broccoli, bean sprout, green onion, cilantro & garlic soy.

Roasted Duck, sliced over fresh egg noodles with sides of bean sprouts and broccoli, topped with scallions & cilantro.

Wide rice noodles, egg, broccoli, garlic, dark soy sauce.

Thin rice or egg Noodles, bean sprouts, green onion, cilantro, garlic oil, peanuts, roasted chili shrimp paste, spicy-sour chicken broth.

Thin rice noodles, bean sprouts, egg, carrot, peanut, dried shrimp, cilantro, and green onion in house tangy tamarind sauce. (Contains shrimp & Gluten Free)

Steamed wide noodles served over panang curry, coconut milk, basil, bell peppers & carrots.

Stir-fried Ramen egg noodles, toasted sesame seeds, mushroom, broccoli, onion, napa, bamboo shoots, and carrots.

Contains milk and egg.

Steamed thin rice noodle.

Side Udon Noodle

Contain egg and wheat.

Broccoli, napa, bell pepper, carrot, onion, and bamboo shoot.

Japanese Premium Light Lager I 3.9% I 12 oz Has a gentle, smooth, and elegant flavor.

Japanese Rice Lager I 5.2% I 11.2 oz Has advanced brewing techniques to deliver a dry, crisp, and quick finish.

Japanese Rice Lager I 5.6% I 12 oz Fruity, floral nose that's closer to a pale ale with citrus notes.

Maplewood Brewing, IPA I 6.3% I16 oz Bursting with notes of tropical fruit & features loads Mosaic, Simcoe and Nugget hops.

American Lager Style | 5% l 12oz A premium 100% malt beer brewed with the frost press method offering smooth and rich flavor.

German Style Lager | 5% I 12 oz 100% Barley Malt and Saab Hops. Full-bodied and rich in taste, with strong hops character.

Belgian white Witbier Style I 5.5% I 12oz A refreshing mildly hopped Belgian and American-inspired beer with complex, tart flavors of coriander, orange peel and nutmeg; a combination Wit and Wild Ale.

Belgium- Witbier- 6% ABV. Pours a light hazy golden color, with a huge white head. On the nose are sweet bread, biscuit malt, coriander, yeast, and banana. With the first sip, flavors of pear, apple and mild citrus tingle the tongue.

Infused with “Yuzu juice” to bring a blast of tart that sizzles into sweetness.

Most pulp mandarin orange sake, based on Junmai Sake with unique bottle shape like real orange, very fresh taste and surprisingly pulpy. Alcohol 7.5%, 180 ml.

Lush notes of tropical banana, anise seed, and truffle. These same flavors come rushing through the full-bodied palate followed by a velvety and dangerously smooth finish. Try with braised pork ribs, fresh oysters or smoked gouda cheese. Grade: Daiginjo Rice: Yamada Nishiki 50% Polished. 300 ml.

Junmai Daiginjo (500 ml) Made from 100% “Yamadanishiki” the king of sake rice. Gorgeous incense of apple & banana-like flavor.

Unfiltered ‘cloudy’ sake made by using a rougher filter that allows lees through. Fresh & light with a delightfully sweet & sour flavour from Lychee and pineapple. (300ml) 10% ABV

One of the best sake in 2023. Sweet & savory coconut, banana, vanilla bean and walnut aromas. A round entry leads to an earthy, medium-bodied palate, with mineral flavors. 300 ml

A fruity nose and creamy “umami” flavor make it complement spicy foods or as a dessert.

Complex lively aromas w/ fine lines of fruity lightness spreading across the tongue in crisp wave. 300 ml

Kizakura "Piano". Fresh and vibrant, fruity, floral, and a touch savory. Slightly sweet with a nose of fresh pancakes, as well as orange zest, yogurt, and banana. Medium-bodied & finish-dry. 300 ml.

A dry, medium-bodied, yet smooth Junmai Sake with a crisp acidic finish.

Junmai Daiginjo I Premium & Pure, White Floral Crisp w/ Hint of Lincorice. 300 ml.

Junmai Ginjo I Honeydew & Gentle sweetness at end. 720 ml.

Yamahai Junmai Ginjo I Natural Fermented w/ slightly smokey notes. 720 ml.

Junmai Ginjo I Citrus, Grapefruit & Pineapple notes. 720 ml.

Junmai I Asian Pear Aromas Smooth Finish. 720 ml.

Plum Sake I Apricot, Marzipan, Cherry Aromas Mouthwatering Finish. 720 ml.

Very smooth texture with crisp, rich pear and grape finish.

300 ml. Yaegaki delivers one of the most recognized and best selling junmai daiginjo sake in the U.S. From the moment you pop the top, Mu entices you in with a fragrance of creamy coconut, pineapple and nougat. Your taste buds will thank you once they get a splash of Mu’s fruity flavor and satiny sweetness. An all-around pleasure to drink and share. Enhance the experience by serving chilled in wine glasses to expand both the aroma and taste.

The first thing you’ll notice when you pour out your first glass of this sake is its color, a tantalizing white gold hue. This hints at the sake’s longer than normal brewing process, which helps develop a distinct medium-dry quality. This dryness combines with sweet orange and even notes of barley that culminate in a drawn out finish. If you’re in to umami, this sake will fill your quota. 180 ml.

Bright and refreshing, this sale offers notes of green melon, pear, and banana, that combine with a subtle sweetness, subdued acidity, and lightly butter-tinged flavor. 300 ml

Japanese imported pop soda

Sparking Natural spring Water. 12 oz

In Heather Mauve color. Unisex T-Shirt Size Width Length S 18” 28” M 20” 29” L 22” 30”