Koya ramen house Menu

Dive into our "Hokkaido" Ramen – a bowl of creamy tonkotsu broth with tender ramen noodles. Enjoy marinated shredded pork, sweet corn, refreshing seaweed salad, vibrant green onions, and a perfectly cooked hard-boiled egg. Each bite is a taste of Japanese perfection.

Step into a world of flavor with our Oyakodon Ramen – a bowl of comfort that combines rich, savory ramen broth with tender ramen noodles. Delight in the succulent chicken, perfectly cooked hard-boiled egg, and the vibrant crunch of edamame. Earthy mushrooms and aromatic cilantro enhance the depth of flavors, while a refreshing seaweed salad and a sprinkle of fresh green onion complete this hearty, satisfying dish.

Delve into the savory depths of Champon – a bowl of rich Shoyu broth ramen (Soy broth), brimming with tender shredded pork and succulent shrimp. Topped with a perfectly cooked hard-boiled egg, fresh corn, tangy pickled ginger, crisp green onions and tender seaweed salad, this ramen offers a harmonious blend of flavors and textures.