Vegetarian. Lemongrass tofu, kale and broccoli slaw with zesty peanut dressing, edamame, carrots, cucumber, pickled red onion, red cabbage, fried shallots and garlic, cilantro, wonton chips.
$16.50
Kimchizzle Bowl
Spicy tuna and spicy salmon, kimchi, cabbage slaw, seaweed salad, crab salad, wasabi, jalapenos, cucumber, pickled daikon and carrots, pickled red onion, sriracha aioli, sesame seeds.
$16.50
Maui Waui Bowl
Salmon, tuna, mango seaweed salad, masago, crab salad, edamame, green onions, pickled daikon and carrots, cucumber, pickled red onions, ponzu sauce, tempura crunches, sesame seeds.