Kotohira Restaurant Menu

Boneless fried chicken.

Octopus pancake ball.

Pork pot stickers.

Fried tofu.

Fried tempura battered mochi.

Fried squid legs with wasabi mayo.

Potato croquette.

Pork cutlet.

Japanese soybeans.

2 piece from fried battered shrimp and assortment of vegetables.

Mixed pork, vegetables, and imitation crab in rice with a side of miso soup.

Our traditional specialty. Udon or soba noodles topped with tempura lace, kamaboko, and vegetables in a hot light broth.

One of our specialty. Udon noodles topped with tempura lace, dried bonito shavings, green onions, and grated ginger served with a marinated soy sauce. No broth.

Pollock roe udon with a little bit of cream, grated raddish, shiso, and seaweed.

Cold buckwheat noodles served in a cold sweetened dashi soy sauce.

Udon noodles with our braised pork belly and boiled egg.

Udon noodles in a spicy broth. Choose between beef, chicken, or Pork.

Udon noodles with baked mochi, green onions, and tempura lace.

Udon noodles in a light broth with a choice of beef, chicken, or pork with green onions.

Chilled thin noodles in a ice water bath served with a cold dipping sauce.

Ground beef, tofu, and green onions in a spicy sauce over rice with a side of miso soup. Rice can be substituted to udon instead but without miso soup.

Chicken curry served over udon and green onions.

Seaweed and spam wrapped over a rice ball with a side of hot tanuki udon.

Pork cutlet, eggs, and onions with a semi sweet sauce over rice with a bowl of hot tanuki udon.

Battered fried boneless chicken with a side of tanuki udon and rice with shiso furikake.

Assortment of fried tempura with a semi sweet sauce over rice and a side of hot udon.

Grilled BBQ beef with grilled onions and a small side of salad. Comes with rice and miso soup.

Miso marinated black cod - butter fish with a side of hot udon and rice.

Sweetly marinated eel over rice with a side of hot tanuki udon.

Lightly grilled salmon with a side of hot tankuki udon, rice, salad and house dressing.

Lightly grilled mackerel with a side of hot tanuki udon, rice, salad and house dressing.

A bento with a combination of tuna sashimi, chicken karaage, grilled mackerel, tempura, and Japanese root vegetables with a small side of tanuki udon and rice.

Pork, vegetables, and imitation crab mixed in rice with a side of miso soup.

Ground beef, tofu, and green onions in a spicy sauce over rice with a side of miso soup. Rice can be substituted to udon. (Mabo Udon doesn't come with miso soup).

A sweet dashi soy sauce poured over thinly sliced beef, marinated tofu, shirataki noodles, onions, and green onions over rice with a side of miso soup.

Fried potato croquette with a side of hot tanuki udon and rice.

Beef curry rice with a side of hot tanuki udon.

Zaru soba noodles cold served with a cold semi sweet dipping sauce with an assortment of fried tempura.

Chicken, eggs, and onions with a semi sweet sauce over rice with zaru udon. (cold)

Small shrimps, onions, and carrots in a tempura batter with a side of hot tanuki udon with rice.

Okinawan style noodles with pork rib, green onions, and ginger.

Okinawan style noodles with pork belly, bean sprout, carrots, squash, green onion, and red ginger.

Udon noodles in a hot pot with chicken, onions, egg, shiitake, fish cake, and shingiku with a side of mixed omusubi (rice balls).

Stir fried vegetables containing Bitter melon, spam, tofu, carrots, bean sprouts, bell peppers. With a side of miso soup and rice.

Stir fried vegetables containing Spam, tofu, carrots, bean sprouts, bell peppers. With a side of miso soup and rice.