Kotobuki Menu

$$Japanese, Restaurant, Sushi

457 Summer St, Stamford, CT 06901

Order Online

Lunch Menu From The Sushi Bar
- L2 Two Roll Selection
  Choice of any two rolls served w. miso soup
  $13.95
- L2 Two Roll Bento
  Choice of any two rolls
  $15.95
- L3 Sushi A
  Seven sushi pieces and a cucumber roll (13 pieces)
  $13.95
- L4 Sushi B
  Eight sushi pieces and a tuna roll (14 pieces)
  $16.95
- L5 Sushi C
  Sushi B plus yellowtail and salmon caviar sushi (16 pieces)
  $25.95
- L6 Imperial
  Deluxe sushi and sashimi combination (tuna roll, ten sushi, and six sashimi)
  $29.95
- L7 Three Roll Combination
  California, tuna, and cucumber rolls (18 pieces)
  $14.95
- L8 Spicy Roll Combination
  Spicy tuna, spicy salmon and spicy crabstick rolls (18 pieces)
  $18.95
- L9 Sashimi Lunch
  Three slices each of tuna, white fish, salmon, and yellowtail served w. a bowl of rice
  $18.95
- L10 Sashimi Bento
  Three slices of tuna and three slices of salmon
  $15.95
- L11 Chirashi
  A variety of sliced filets of fish and vegetables on a bed of sushi rice
  $18.95
- L12 Futomaki
  A large roll w. cucumber, avocado, squash, crab sticks, caviar, and egg. Served w. rice and miso soup
  $9.95
- L13 Salmon Don
  Slices of salmon on a bed of rice
  $20.95
- L14 Tekka Don
  Slices of tuna on a bed of rice
  $20.95
- L15 Veggie Sushi Combo
  One asparagus roll and seven vegetable pieces on top of sushi rice
  $14.95
- L16 Spicy Salmon Don
  Slices of salmon marinated in chef's special spicy sauce
  $24.95
- L17 Spicy Tekka Don
  Slices of tuna marinated in chef's special spicy sauce
  $24.95
- L18 Sushi Bento
  Tuna, white fish, salmon, and one California roll
  $13.95
- L19 Sushi Sashimi Bento
  Tuna, white fish, shrimp, and salmon plus three slices of tuna and three slices of salmon
  $20.95
Lunch Menu From The Kitchen
- L1 Tempura Lunch
  Shrimp and vegetables delicately fried, served w. tempura sauce, miso soup, and rice
  $13.95
- L2 Tenzaru
  Cold buckwheat noodle w. tempura served w. miso soup
  $13.95
- L3 Yaki Udon
  Thick wheat noodles stir fried w. chicken and vegetable served w. miso soup
  $13.95
- L4 Salad Kotobuki
  Steamed chicken, shrimp, crabstick, tofu, and seaweed over lettuce, served w. ginger dressing
  $12.95
- L5 Unaju
  Eel served over rice w. a side of pickles and miso soup
  $18.95
- L6 Tempura Udon
  Wheat noodle soup w. tempura
  $13.95
- L7 Tempura Soba
  Buckwheat noodle soup w. tempura
  $13.95
- L8 Teriyaki Bento
  Boiled w. teriyaki sauce, served w. salad, appetizer, rice and miso soup
  $15.95
- L9 Kamameshi
  Seasoned rice steamed w. chicken or scallop, served w. miso soup, salad, fried tofu and pickles
  $13.95
- L10 Nabeyaki Udon
  Thick wheat noodles w. shrimp tempura, chicken, and vegetables cooked and served in an iron pot
  $13.95
- L11 Chicken Kuwayaki Bento
  Japanese style chicken nuggets served w. daily appetizer, salad, and rice in a traditional lunchbox w. miso soup
  $14.95
- L12 Tempura Bento Box
  Shrimp and vegetables served w. daily appetizer, salad, and rice in a traditional lunchbox w. miso soup
  $13.95
- L13 Katsu Bento
  Breaked and fried Japanese style, served w. katsu sauce, miso soup, chicken string beans appetizer, and rice
  $15.95
- L14 Donburi
  Served in a large bowl over rice w. a side of pickles and miso soup
  $11.95
Soup
- Miso Soup
  Soybean soup with tofu, seaweed, and scallions.
  $3.95
- Miso Nameko Soup
  Miso soup with tiny Japanese mushrooms.
  $5.95
- Miso Asari Soup
  Miso soup with clams.
  $5.95
- Clear Soup
  Fish broth with thin somen (wheat) noodles, shiitake mushrooms, and snow peas.
  $5.95
- Dobin Mushi
  Clear soup with salmon, chicken, and shiitake mushrooms.
  $8.50
- Gyoza Soup
  Chicken-based broth with three dumplings, seaweed, and scallions.
  $6.50
Salad
- Fresh Garden Salad
  Romaine & iceberg lettuce, cabbage, tomato, and cucumber with homemade ginger dressing.
  $5.95
- Avocado Salad
  $8.50
- Asparagus Salad
  Asparagus with ginger dressing.
  $8.95
- Tofu Salad
  Cold tofu with ginger dressing and scallion.
  $8.50
- Seaweed Salad
  Assorted seaweed with soybean noodles and crabstick.
  $7.95
- Hijiki
  Cooked black seaweed with carrots and bamboo shoots.
  $7.50
- Oshitashi
  Spinach salad topped with bonito flakes and served with a soy-based special sauce.
  $7.50
- Kani Salad
  Crabstick, cucumber, tobiko, and mayo.
  $10.00
Kitchen Appetizers
- Gyoza Dumpings
  Six pan-fried dumplings filled with pork, beef, and vegetables. Served with spicy dipping sauce.
  $8.50
- Negimaki Appetizer
  Thinly sliced beef wrapped around scallions cut into six pieces in teriyaki sauce.
  $12.00
- Tatsuta Age
  Four fried chicken wings, Japanese-style.
  $8.50
- Chicken String Beans
  Chicken filet wrapped around string beans and fried tempura style with teriyaki sauce.
  $11.00
- Yakitori (2)
  Two skewers. Grilled seasoned chicken and scallion with teriyaki sauce.
  $8.50
- Steamed Shumai (7)
  Choice of shrimp or pork.
  $8.50
- Fried Shumai (7)
  Choice of shrimp or pork.
  $8.50
- Fried Oysters (4)
  $12.00
- Beef Tataki
  Thinly sliced and seared shell- steak in ponzu sauce.
  $15.95
- Soft Shell Crab
  Deep-fried and served with ponzu sauce.
  $12.95
- Yanagawa Nabe
  Barbecued eel with burdock root and egg. Cooked and served on an iron plate.
  $15.95
- Kamo
  Sliced duck and scallions in mustard sauce.
  $12.00
Vegetable/Tofu
- Edamame
  "Japanese beer nuts"- choice young soybeans sprinkled with salt.
  $5.95
- Age Nasu
  Fried Japanese eggplants in tempura sauce and topped with bonito flakes.
  $7.95
- Vegetable Gyoza
  Six pan-fried vegetable dumplings served with spicy dipping sauce.
  $8.50
- Age Tofu
  $8.50
- Yu Tofu
  Tofu and vegetables cooked in fish broth in an iron and served with bonito flakes, scallion, and ginger.
  $9.50
- Hiya Yakko
  Cold tofu served with grated ginger, bonito flakes, and scallions.
  $8.50
- Tofu Teriyaki
  Broiled tofu with teriyaki sauce topped with bonito flakes and scallions.
  $8.50
- Oshinko
  Assorted Japanese pickles.
  $8.50
- Veggie Sushi Combination
  1 asparagus roll and 7 pieces of vegetable sushi.
  $18.95
- Vegetable Saute
  Cabbage, bean sproyts, napa, onion, green peppers. carrots, and broccoli
  $14.95
Sushi Bar Appetizers
- Sashimi Appetizer
  3 slices each of tuna and salmon sashimi.
  $14.95
- Spicy Tuna Appetizer
  Spicy chunks of tuna mixed with chef's gluten-free spicy soy sauce and scallions.
  $18.95
- Spicy Salmon Appetizer
  Spicy chunks of salmon mixed with Chef's gluten-free spicy soy sauce and scallions.
  $18.95
- Tuna Tataki
  Thinly-sliced seared tuna with chef's scallion garlic ponzu sauce.
  $18.95
- Tuna Tartar
  Crunchy, spicy sriracha mayo, avocado, tobiko.
  $16.95
- Spicy Squid & Caviar
  Spicy squid with tobiko and ikura in spicy sauce with quail egg.
  $15.95
- Ika Uni Ae
  Squid and sea urchin in special sauce with quail egg.
  $17.95
- Monk Fish Liver Pate
  Steamed liver served with chili paste and ponzu sauce.
  $10.00
- Octopus Baked In A Shell
  Topped with onion, fish egg, and mayonnaise.
  $10.00
- Iidako
  Cooked tiny octopus with sesame oil, vinegar, and sesame.
  $8.50
- Marinated Jellyfish
  Jellyfish kurage and wakame seaweed in vinegar sauce.
  $12.00
- Marinated Sea Cucumber
  Marinated Namako in ponzu sauce topped with scallion and chili paste.
  $12.00
- Suno Mono
  A variety of seafood and wakame seaweed in vinegar sauce.
  $12.00
- Yamakake
  Tuna or salmon caviar in grated mountain potato topped with quail egg.
  $12.00
- Usuzukuri
  Thinly sliced fluke or snapper in ponzu sauce.
  $15.95
- Yellowtail Jalapeno
  Thinly-sliced yellowtail in ponzu sauce with jalapeño.
  $18.95
- Spanish Mackerel Tataki
  Thinly-sliced and seared Spanish mackerel with scallion and garlic with ponzu sauce.
  $15.95
Sushi & Sashimi
- Tuna
  Maguro
  $3.75
- White Tuna
  Shiro
  $3.75
- Baby Yellowtail
  Kanpachi
  $4.25
- Yellowtail
  Hamachi
  $3.75
- Yellowtail Belly
  Buri toro
  $4.75
- Fluke
  Hirame
  $3.75
- Fluke Fin
  Engawa
  $3.75
- Red Snapper
  Tai
  $3.75
- Smoked Salmon
  $3.75
- King Salmon
  $3.75
- Salmon
  Nama sake
  $3.50
- Mackerel
  Shime saba
  $3.50
- Spanish Mackerel
  Sawara
  $3.50
- Eel
  Fresh Water unagi
  $3.75
- Octopus
  Tako
  $3.50
- Squid
  Ika
  $3.50
- Squid & Salmon
  Tiger's eye
  $5.00
- Shrimp
  Ebi
  $3.25
- Crab Stick
  Kani kama
  $3.00
- Pink Clam
  Hokki
  $3.50
- Snow Crab
  Kani
  $5.00
- Sweet Shrimp
  Amaebi
  $5.00
- Japanese Scallop
  Hotate
  $5.00
- Egg
  Tamago
  $2.75
- Tofu (Fried)
  Inari
  $2.75
- Salmon Caviar
  Ikura
  $4.25
- Flying Fish Egg
  Tobiko
  $3.75
- Smelt Fish Egg
  Masago
  $3.75
- Cod Fish Caviar
  Tarako
  $3.75
- Quail Egg
  Udama
  $1.50
Rolls
- Tuna Roll
  Tekka
  $7.00
- Spicy Tuna Roll
  $8.50
- Spicy Mackerel Roll
  $7.50
- Yellowtail Roll
  $7.00
- Spicy Yellowtail Roll
  $8.50
- Fresh Salmon Roll
  $7.00
- Smoked Salmon Roll
  $7.00
- Spicy Salmon Roll
  $8.50
- Salmon Avocado Roll
  $7.95
- Salmon Skin Roll
  $6.50
- Cucumber Roll
  Kappa
  $5.00
- Avocado Roll
  $5.75
- Cooked Squash Roll
  Kampyo
  $5.00
- Yellow Pickle Roll
  Oshinko
  $5.00
- California Roll
  $6.50
- Alaska Roll
  Smoked salmon, avocado and cucumber (6 pcs)
  $8.95
- Eel Roll
  Fresh water unagi
  $6.00
- Shrimp Tempura Roll
  $8.50
- Dynamite Roll
  Japanese scallops and masago and spicy mayo (6 pcs)
  $15.95
- Gen-San Roll
  Tuna, asparagus, and mayo (6 pcs)
  $9.95
- Mikey Roll
  Salmon tempura, asparagus, and mayo (6 pcs）
  $8.95
- Snow Crab & Asparagus Roll
  Snowcrab w. mayo and asparagus (8 pcs)
  $13.95
- Philadelphia Roll
  Smoked salmon and cream cheese (6 pcs)
  $8.50
- Gold Roll
  Chopped crabstick, avocado, cucumber, and mayo topped w. masago
  $7.95
- Yellowtail Jalapeno Roll
  $8.50
Kotobuki Special Rolls
- Swampy Roll
  Spicy tuna & cucumber wrapped inside out with seaweed salad and spicy caviar (8 pcs)
  $16.50
- Zombie Roll
  Crabsticks and white fish w. spicy caviar and mayo wrapped, fried, and topped w. pickles and spicy mayo (5 pcs)
  $15.50
- No Name Roll
  Spicy tuna & tempura flakes in mayo wrapped inside out w. avocado and shrimp, topped w. miso sauce (8 pcs)
  $17.50
- Masa Roll
  Spicy tuna and cucumber wrapped inside out w. white tuna and scallion, topped w. Spicy tobiko and wasabi tobiko (8 pcs)
  $16.50
- Kevin Roll
  Spicy tuna roll wrapped in slices of tuna, fried, and wrapped w. avocado (8 pcs)
  $18.95
- Spicy Betty Roll
  Cucumber, crabstick, shrimp, and tuna chopped and combined w. spicy mayo and tobiko wrapped inside out (6 pcs)
  $13.95
- Hali Roll
  Eel, cucumber, and tempura flakes (6 pcs)
  $10.95
- Rainbow Roll
  $16.95
- Dragon Roll
  Eel and cucumber wrapped inside out w. avocado (8 pcs)
  $16.95
- Lobster Roll
  Sweet potato tempura wrapped inside out w. lobster salad and topped w. bonito flakes (8 pcs)
  $15.95
- Spider Roll
  Crispy fried softshell crab w. mayo (6 pcs)
  $13.95
- Boston Roll
  Shrimp, lettuce, tomato, cucumber, and mayo (4 pcs)
  $7.95
- Veggie Roll Du Jour
  Cucumber, avocado, sqush (kampyo), burdock root (yamagobo), asparagus, and radish sprout (kaiware), wrapped in kelp and seaweed (4 pcs)
  $9.95
Sushi Bar Entrees
- Three Roll Combination
  California, tuna, and fresh salmon rolls
  $18.95
- Spicy Roll Combination
  Spicy salmon, spicy tuna, and spicy crabstick rolls
  $20.95
- Sushi A
  8 pcs of sushi + 1 tuna roll
  $21.95
- Sushi B
  10 pcs of sushi + 1 tuna roll + 1 salmon roll
  $28.95
- Sushi C
  10 pcs of sushi + 1 tuna roll
  $28.95
- Imperial
  10 pcs sushi + 6 pcs sashimi + 1 tuna roll
  $31.95
- Sashimi Dinner (12)
  12 sliced filets of fish with a side of rice.
  $24.95
- Sashimi Deluxe (18)
  18 sliced filets of fish with a side of white rice and miso soup.
  $35.95
- Futomaki
  A large roll with cucumber, avocado, squash, crabstick, caviar, and egg.
  $9.95
Donburi
- Chirashi
  $20.95
- Unaju
  $20.95
- Salmon Don
  $24.95
- Tuna Don
  $24.95
- Spicy Tuna Don
  $25.95
- Spicy Salmon Don
  $25.95
- Oyako Don
  $14.95
- Katsu Don
  $14.95
From The Kitchen
- Steamed Salmon
  Filet of salmon steamed in a sauce of fish broth, soy sauce, and sweet sake.
  $20.95
- Rainbow Trout
  Broiled and served with a ginger, vinegar, and soy-based sauce. Topped with scallions.
  $20.95
- Seafood Yaki
  Salmon, shrimp, scallop, and mushrooms sauteed on wooden skewers.
  $20.95
- Negimaki Dinner
  Thinly-sliced beef wrapped around scallions in teriyaki sauce.
  $23.95
- Pork Ginger
  Sliced pork sauteed with ginger sauce and topped with sesame.
  $16.95
- Chicken Kuwayaki
  Japanese-style chicken nuggets cooked in teriyaki sauce and topped with sesame.
  $16.95
- Chicken Sukiyaki
  Chicken and vegetables in sukiyaki sauce. Cooked and served in an iron pot.
  $18.95
- Sukiyaki
  Thinly-sliced prime shell beef and vegetables simmered in soy sauce, sweet sake, beef and vegetable stock.
  $25.95
- Kamameshi
  Seasoned rice steamed with chicken or scallops. Served with garden salad, age tofu, seaweed salad, and pickles.
  $18.95
Teriyaki
- Steak Kotobuki
  $21.95
- Chicken Kotobuki
  $18.95
- Salmon Teriyaki
  $21.95
- Steak & Salmon Teriyaki
  $25.95
- Steak & Chicken Teriyaki
  $25.95
- Chicken & Salmon Teriyaki
  $25.95
Tempura
- Shrimp Only App (4)
  $12.95
- Shrimp & Vegetable App
  $10.95
- Assorted Vegetable App
  $9.95
- Asparagus Only App
  $9.95
- Sweet Potato App
  $9.95
- Shrimp Only Dinner
  8 pieces of shrimp tempura. Served with rice, miso soup, and tempura dipping sauce.
  $20.95
- Shrimp & Vegetable Dinner
  Served with rice, miso soup, and tempura dipping sauce.
  $18.95
- Shrimp, Fish & Vegetable Dinner
  $19.95
- Vegetable Dinner
  Broccoli, carrots, sweet potato, string beans, green pepper, and zucchini tempura. Served with rice, miso soup, and tempura dipping sauce.
  $15.95
Katsu
- Chicken Katsu
  $18.95
- Pork Katsu
  $18.95
- Shrimp Katsu
  $20.95
- Salmon Katsu
  $20.95
Noodles
- Nabeyaki Udon
  Thick wheat noodles in soup with shrimp tempura, chicken, eggs, and vegetables.
  $15.95
- Nabeyaki Soba
  Thin buckwheat noodles in soup with shrimp tempura, chicken, egg, and vegetables.
  $15.95
- Tempura Udon
  Thick wheat noodles in broth with a side of shrimp and vegetable tempura.
  $15.95
- Tempura Soba
  Thin buckwheat noodles in broth with a side of shrimp and vegetable tempura.
  $15.95
- Tenzaru Soba
  Cold buckwheat noodles with a side of shrimp and vegetable tempura. Served with dipping sauce and miso soup.
  $15.95
- Yaki Udon
  $13.95
Side
- White Rice
  $2.50
- Sushi Rice
  $3.00
- Brown Rice
  $3.00
- Fresh Wasabi
  $8.50
- Spicy Mayo (2 Oz)
  $1.00
- Spicy Soy Sauce (2 Oz)
  Chef's special habanero soy sauce.
  $1.00
- Eel Sauce (2 Oz)
  $1.00
RESTAURANT WEEK SPECIAL
- Sushi Bar Dinner Bento Box (Restaurant Week 2023)
  Restaurant week dinner bento includes: half futomaki, 9 pieces of sashimi (salmon, tuna, and yellowtail), and mini-salmon don
  $40.00
Junmai Sake
- Gekkeikan Cap Ace
  Versatile and medium-bodied with mild flavors and a clean, dry finish. SMV: +2
  $10.00
- Murai Family Tanrei
  Tanrei means “light” and “mellow”. Perfect sake for sushi and sashimi. SMV: +5
  $20.00
- Hakutsuru Organic Junmai
  Dry, light-bodied sake that's 100% USDA certified organic. Pairs well with meat and seafood. SMV: +5
  $25.00
- Gekkeikan Morimoto Easy Cuo
  Accompanies salads, noodles, sushi, and sashimi well. SMV: +2
  $10.00
- Shichi Hon Yari "The Seven Spearman"
  Traditional full-bodied, rich, and smooth. SMV: +4
  $20.00
- Gekkeikan Black & Gold
  Full-bodied and great sipping sake. SMV: +4.5
  $28.00
- Tyku Cucumber
  Delicate, light, and refreshing with a smooth finish SMV: -7.3
  $10.00
- Joto "The Green One"
  Clean and fruity. Finishes with crisp acidity. SMV: +7.5
  $21.00
- Heavensake Junmai
  25% less alcohol and calories than classic sakes. Bright fresh finish that pairs well with seafood. SMV: +2
  $38.00
- Hakutsuru Draft
  Rich and dry. Best enjoyed chilled and paired with meat or seafood. SMV: +4
  $15.00
- Akita Homare Tokubetsu Junmai
  Produced using subterranean Akita Fuji water and Miyama Nishiki rice. A mild-bodied dry sake. SMV: +1.5
  $20.00
- Taihekai Tokubetsu "Pacific Ocean"
  Smooth and round with hints of unripe pear, melon, white grape, and red apple. Pairs well with yakitori, shellfish, and sushi. SMV: +2
  $45.00
- Yaegaki Junmai Sake
  Very crisp and extra dry. Pairs well with sashimi, uni, and oysters. SMV: +12
  $15.00
- Masumi "Mirror Of Truth"
  Rich & dry. Pairs well with foods like tempura, tofu, rice and noodle dishes, marinated chicken or pork. SMV: 0
  $24.00
- Gekkeikan Draft
  Light, clean flavor that pairs well with light dishes, appetizers, seaweed salads, shellfish, and steamed dishes SMV: +2
  $15.00
- Tozai "Living Jewel" Junmai
  Light and easy drinking sake. Pairs well with seafood. SMV: +6.5
  $25.00
- Shirakabe Gura Tokubetsu Junmai
  Smooth, complex, and nuanced full-bodied sake. Pairs well with mildly flavored foods includiing steamed or grilled white fish, sushi, and clams. SMV: +2
  $45.00
- Gekkeikan Haiku
  Light with medium-dry finish. SMV: +3
  $16.00
- Suigei "Drunken Whale" Tokubetsu Junmai
  Versatile sake that is light & dry. Pairs perfectly with any dish at the dinner table. SMV: +7
  $45.00
Junmai Ginjo
- Yomi Junmai Ginjo
  Juicy and smooth with a dry finish. Pairs well with sushi and tempura.
  $10.00
- Momokawa Craft Junmai Ginjo
  Clear, crisp, and refreshing medium dry sake
  $10.00
- Katana Extra Dry
  Light and dry taste profile. Pairs well with sushi, sashimi, seafood, and meat. SMV: +7
  $12.00
- Hakutsuru Superior Junmai Ginjo
  Light and dry. Pairs well with salty dishes such as sashimi, edamame, tempura, sauteed vegetables, and steamed clams. SMV: +3
  $20.00
- Murai Sugidama Ginjo
  Crisp, smooth, fruity, and floral flavor profile with a light and dry finish. Pairs well with grilled pork, fish, and chicken dishes. SMV: +2
  $21.00
- Makiri Ginjo
  Clean and deep flavor. Sharp aftertaste with extra dryness. Pairs well with seafood, sushi, and umami-rich foods. SMV: +8
  $24.00
- Kubota Senju Toda "1,000 Long Lives"
  Elegant refreshing taste and gentle aroma. Pairs well with lighter fare as well as heavier, creamy dishes. SMV: +3
  $25.00
- Gekkeikan Suzaku
  Smooth taste and creamy body with a light fruit finish. Pairs well with grilled white fish, scallops, and rich flavored meats. SMV: +3
  $25.00
- Heavensake Sake Baby
  Silky, round, and smooth flavor with floral and fruity notes. Pairs well with sushi. SMV: -1
  $25.00
- Otokoyama "Man's Mountain In Sesshu"
  Super dry & light. Smooth and mellow, rice-forward, with a clean finish. Pairs well with shellfish and sushi. SMV: +3
  $25.00
- Bunraku Dancing Gold Flakes Junmai Ginjo
  Medium-Bodied, Mellow, Rice Forward with a Delicate Aroma. Medium dry & rich. SMV: +1
  $30.00
- Yuki No Bosha "Cabin In The Snow"
  Light and dry. Pairs well with shellfish, sushi, sashimi, and salads. SMV: +1
  $38.00
- Fukucho "Moon On The Water"
  Brewed by one of Japan’s only female brewery owners. Light and dry, best served cold. Pairs well with seafood and shellfish. SMV: +3
  $52.00
- Heavensake Junmai Ginjo
  Light and dry; serve chilled in a wine glass for the best experience. Pairs well with sushi and sashimi. SMV: +2
  $54.00
- "Tenth Degree" Ginjo
  Very crisp and extra dry. Pairs well with sashimi, uni, and oysters. SMV: +12
  $60.00
- "Master's Touch" Junmai Ginjo
  Pairs well with shellfish, sashimi, and abalone as well as seasonable vegetables and salads. SMV: -3
  $65.00
Junmai Daiginjo
- Gekkeikan Horin
  Exceptionally smooth with a long, clean finish. Pairs well with lightly seasoned appetizers, salads, and mild fish dishes. SMV: +2
  $25.00
- Mu Junmai Daiginjo
  Rich and sweet. Pairs well with seafood, oysters, shellfish, and sashimi. SMV: +1.5
  $25.00
- Dassai 45
  A delicate brew carefully crafted with fruity floral aromas on the nose and a soft, clean finish. Pairs well with sushi, sashimi, and seafood. SMV: +3
  $30.00
- Dassai 39
  A skillfully balanced sake with a smooth and mellow taste. Light & Sweet. SMV: +3
  $35.00
- "Fair Maiden" Junmai Daiginjo
  Light and delicate with sweetness. Pairs well with fresh oysters. SMV: -2
  $60.00
- "Pure Dusk" Junmai Daiginjo
  Finish is medium length; finishes dry. Pairs well with Pan-Asian foods such as sashimi, shrimp, and white fish. SMV: +3
  $60.00
- SoGood Sake Junmai Daiginjo
  Crisp, clean, and smooth profile. Made with rice grown and milled in California.
  $60.00
- "Pearls Of Simplicity Jummai Daiginjo
  Made with 100% organic rice. Pairs well with scallops, pork, and light meats. SMV: +2
  $70.00
- "Pure Realm" Junmai Daiginjo
  Pairs well with seafood of all kinds or meat dishes. Delicious cold or warmed. SMV: +4
  $77.00
- "Divine Droplets" Junmai Daiginjo
  Crisp and fruity medium-bodied sake. Pairs well with smoked salmon, grilled shrimp, and chicken. SMV: +3
  $95.00
- Murai Family Daiginjo
  Mellow taste with flavors of lychee and melon.
  $99.00
- Heavensake Junmai Daiginjo (Urakasumi Brewery)
  Light & dry with a delicate floral aroma. Serve cold and pairs well with sushi and sashimi SMV: +3
  $99.00
- Hakkaisan Yukimuro Snow Aged Junmai Ginjo Genshu
  Aged for 3 years in snow. Smooth, round, viscous, and chewy. Pairs well with full-bodied flavors and rich cuisines. SMV: -1
  $100.00
Sparkling Sake
- Gekkikan Zipang Sparkling Sake
  Lively and bright with hints of tropical fruits, medium-bodied with a refreshingly light finish. Pairs well with light appetizers and spicy foods. SMV: -14
  $12.00
- Hakutsuru Awa Yuki Sparkling Junmai
  Lightly sweet and full of bubbly vibrance with fruity and floral notes. Pairs well with desserts and spicy food. SMV: -58
  $15.00
- Hakkaisan Sparkling Nigori
  Lightly sweet, yet crisp and refreshing with bright acidity. Pairs well with rich or spicy dishes as well as fruits and dessert. SMV: -23
  $35.00
Nigori Sake
- Tozai "Snow Maiden" Junmai Nigori
  Rich and sweet with a creamy texture and full body. Pairs well with spicy foods. SMV: -9
  $10.00
- Momokawa Pearl Junmai Ginjo Nigori Genshu
  Rich and creamy with bright and bold tropical notes. Pairs well with spicy cuisine as well as dessert. SMV: -18
  $18.00
- Kurosawa Nigori
  Rich and sweet that pairs well with intensity flavored meals or desserts. SMV: -5
  $20.00
- Gekkeikan Nigori
  Characteristically sweet with creamy medium-body. Pairs well with rich-flavored meat dishes and spicy food. SMV: 23
  $15.00
- Joto "The Blue One" Junmai Nigori
  Creamy and almost chewy on the palate with earthy tones. Pairs well with spicy Asian foods. SMV: -3
  $20.00
- Sho Chiku Bai Nigori
  Fruity aromas and full, smooth palate. Pairs well with spicy and salty foods. Great on its own or as a softly sweet after-dinner drink. SMV: -20
  $25.00
- Hakutsuru Junmai Nigori Sayuri
  Floral, creamy, and light-bodied sake with smooth finish. Pairs well with spicy food and desserts such as chocolate. SMV: -11
  $16.00
- Murai Nigori Genshu
  Genshu have no added water. Creamy and fruity with a velvet, lingering finish. (-22)
  $20.00
- "Summer Snow" Nigori
  Rich, creamy, and mildly sweet unfiltered sake. Medium-dry and pairs well with spicy foods. SMV: +1
  $48.00
Honjozo
- Yuri Masamune
  Enjoyable from chilled to warm. Light & dry with nutty and earthy notes, balanced by an underlying fruitiness. Pairs well with grilled meats, stews, and fish. SMV: +2.5
  $10.00
- Ban Ryu "10,000 Ways"
  Light and sweet, finishing crisp and clean. Versatile and fairs with a range of flavors from sushi and sashimi to oily ramen. SMV: +1
  $20.00
- Hakkaisan Tobubetsu Honjozo
  Slightly sweet flavors that balance well with its light dryness. Pairs well with meat and seafood. SMV: +4
  $25.00
Yamahai, Kimoto & More
- Kenbishi "Kuromatsu" Yamahai Honjozo
  Dense and thick with savory and sweet rice flavors. Pairs well with salty, savory, and greasy foods. SMV: +0.5
  $17.00
- Kurosawa Kimoto
  Rich, dry, and clean with earthy flavors. Pairs well with hearty meals, unagi, smoked salmon, tempura, and yakitori. SMV: +2
  $21.00
- Kasumi Tsuru Kimoto Extra Dry
  Full-bodied and delicately fruity. Pairs well with fatty fish such as toro; fresh uni is a good pairing choice to match texture but contrast flavor. (+2)
  $25.00
- Sho Chiku Bai Shirakabegura Kimoto Junmai
  Full-bodied and delicately fruity. Pairs well with fatty fish such as toro; fresh uni is a good pairing choice to match texture but contrast flavor. SMV: +2
  $18.00
- Yoshi No Gawa Gensen Karakuchi
  Dry, clean, and crisp with subtle fruit flavors. Pairs well with most items from the sushi bar, tempura, and tonkatsu. Shines with salmon and other fatty fish. SMV: +7
  $72.00
- Tengumai Yamahai Junmai Sake
  Earthy tones that go hand in hand with the acidity and dryness to create a full-bodied and balanced sake. SMV: (+4)
  $50.00
Speciality
- Hanjan Lychee Apple Wine
  Korean apple fortified wine with natural strawberry flavors, alcohol volume 12% with a very berry scent and tender taste, no ethyl alcohol used, only apple wine!
  $12.00
- Hakutsuru Plum Wine
  A pleasing fruity plum aroma characterizes this semi-sweet wine with slightly tart, bright and tangy notes. A perfect aperitif or dessert wine.
  $10.00
- Hana Lychee Sake
  Captivating, lychee aromatics and a sweet, full-bodied palate of lychee, yellow peach, and lemon-lime.
  $10.00
Beer
- Kirin Ichiban
  $6.50
- Kirin Light
  $6.50
- Sapporo
  $5.75
- Asahi Dry
  $7.00
- Non Alcoholic Beer
  $5.00
- Corona
  $5.00
- Heineken
  $5.00

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Kotobuki Menu

Lunch Menu From The Sushi Bar

L2 Two Roll Selection

L2 Two Roll Bento

L3 Sushi A

L4 Sushi B

L5 Sushi C

L6 Imperial

L7 Three Roll Combination

L8 Spicy Roll Combination

L9 Sashimi Lunch

L10 Sashimi Bento

L11 Chirashi

L12 Futomaki

L13 Salmon Don

L14 Tekka Don

L15 Veggie Sushi Combo

L16 Spicy Salmon Don

L17 Spicy Tekka Don

L18 Sushi Bento

L19 Sushi Sashimi Bento

Lunch Menu From The Kitchen

L1 Tempura Lunch

L2 Tenzaru

L3 Yaki Udon

L4 Salad Kotobuki

L5 Unaju

L6 Tempura Udon

L7 Tempura Soba

L8 Teriyaki Bento

L9 Kamameshi

L10 Nabeyaki Udon

L11 Chicken Kuwayaki Bento

L12 Tempura Bento Box

L13 Katsu Bento

L14 Donburi

Soup

Miso Soup

Miso Nameko Soup

Miso Asari Soup

Clear Soup

Dobin Mushi

Gyoza Soup

Salad

Fresh Garden Salad

Avocado Salad

Asparagus Salad

Tofu Salad

Seaweed Salad

Hijiki

Oshitashi

Kani Salad

Kitchen Appetizers

Gyoza Dumpings

Negimaki Appetizer

Tatsuta Age

Chicken String Beans

Yakitori (2)

Steamed Shumai (7)

Fried Shumai (7)

Fried Oysters (4)

Beef Tataki

Soft Shell Crab

Yanagawa Nabe

Kamo

Vegetable/Tofu

Edamame

Age Nasu

Vegetable Gyoza

Age Tofu

Yu Tofu

Hiya Yakko

Tofu Teriyaki

Oshinko

Veggie Sushi Combination

Vegetable Saute

Sushi Bar Appetizers

Sashimi Appetizer

Spicy Tuna Appetizer

Spicy Salmon Appetizer

Sushi & Sashimi