Kotobuki Menu

$Japanese, Restaurant, Sushi

457 Summer St, Stamford, CT 06901

Order Online

Lunch Menu From The Sushi Bar
- Two Roll Selection
  Choice of any two rolls served w. miso soup
  $14.95
- Two Roll Bento
  Choice of any two rolls
  $16.95
- Sushi A
  Seven sushi pieces and a cucumber roll (13 pieces)
  $15.95
- Sushi B
  Eight sushi pieces and a tuna roll (14 pieces)
  $18.95
- Sushi C
  Sushi B plus yellowtail and salmon caviar sushi (16 pieces)
  $26.95
- Imperial
  Deluxe sushi and sashimi combination (tuna roll, ten sushi, and six sashimi)
  $29.95
- Three Roll Combination
  California, tuna, and cucumber rolls (18 pieces)
  $15.95
- Spicy Roll Combination
  Spicy tuna, spicy salmon and spicy crabstick rolls (18 pieces)
  $19.95
- Sashimi Lunch
  Three slices each of tuna, white fish, salmon, and yellowtail served w. a bowl of rice
  $18.95
- Sashimi Bento
  Three slices of tuna and three slices of salmon sashimi.
  $16.95
- Chirashi
  A variety of sliced filets of fish and vegetables on a bed of sushi rice
  $18.95
- Futomaki
  A large roll w. cucumber, avocado, squash, crab sticks, caviar, and egg. Served w. miso soup
- Salmon Don
  Slices of salmon on a bed of rice
  $20.95
- Tekka Don
  Slices of tuna on a bed of rice
  $20.95
- Veggie Sushi Combo
  One asparagus roll and seven vegetable pieces on top of sushi rice
  $14.95
- Spicy Salmon Don
  Slices of salmon marinated in chef's special spicy sauce
  $24.95
- Spicy Tekka Don
  Slices of tuna marinated in chef's special spicy sauce
  $24.95
- Sushi Bento
  Tuna, white fish, salmon, and one California roll
  $14.95
- Sushi Sashimi Bento
  Tuna, white fish, shrimp, and salmon plus three slices of tuna and three slices of salmon
  $21.95
Lunch Menu From The Kitchen
- Tempura Lunch
  Shrimp and vegetables delicately fried, served w. tempura sauce, miso soup, and rice
  $15.95
- Tenzaru Soba
  Cold buckwheat noodle w. tempura served w. miso soup
  $15.95
- Yaki Udon
  Thick wheat noodles stir fried w. vegetable served w. miso soup
  $16.95
- Salad Kotobuki
  Steamed chicken, shrimp, crabstick, tofu, and seaweed over lettuce, served w. ginger dressing
  $15.95
- Unaju
  Eel served over rice w. a side of pickles and miso soup
  $20.95
- Tempura Udon
  Wheat noodle soup w. tempura
  $15.95
- Tempura Soba
  Buckwheat noodle soup w. tempura
  $15.95
- Teriyaki Bento
  Boiled w. teriyaki sauce, served w. salad, appetizer, rice and miso soup
- Kamameshi
  Seasoned rice steamed w. chicken or scallop, served w. miso soup, salad, fried tofu and pickles
  $15.95
- Nabeyaki Udon
  Thick wheat noodles w. shrimp tempura, chicken, and vegetables cooked and served in an iron pot
  $15.95
- Chicken Kuwayaki Bento
  Japanese style chicken nuggets served w. daily appetizer, salad, and rice in a traditional lunchbox w. miso soup
  $16.95
- Tempura Bento Box
  Shrimp and vegetables served w. daily appetizer, salad, and rice in a traditional lunchbox w. miso soup
  $16.95
- Katsu Bento
  Breaded and fried Japanese style, served w. katsu sauce, miso soup, chicken string beans appetizer, and rice
- Donburi
  Served in a large bowl over rice w. a side of pickles and miso soup
Soup
- Miso Soup
  Soybean soup with tofu, seaweed, and scallions.
  $3.95
- Miso Nameko Soup
  Miso soup with tiny Japanese mushrooms.
  $5.95
- Miso Asari Soup
  Miso soup with clams.
  $5.95
- Clear Soup
  Fish broth with thin somen (wheat) noodles, shiitake mushrooms, and snow peas.
  $5.95
- Dobin Mushi
  Clear soup with salmon, chicken, and shiitake mushrooms.
  $9.95
- Gyoza Soup
  Chicken-based broth with three dumplings, seaweed, and scallions.
  $6.95
Salad
- Fresh Garden Salad
  Romaine & iceberg lettuce, cabbage, tomato, and cucumber with homemade ginger dressing.
  $6.00
- Avocado Salad
  $8.50
- Asparagus Salad
  Asparagus with ginger dressing.
  $8.95
- Tofu Salad
  Cold tofu with ginger dressing and scallion.
  $8.50
- Seaweed Salad
  Assorted seaweed with soybean noodles and crabstick.
  $8.50
- Hijiki
  Cooked black seaweed with carrots and bamboo shoots.
  $8.50
- Oshitashi
  Spinach salad topped with bonito flakes and served with a soy-based special sauce.
  $7.50
- Kani Salad
  Crabstick, cucumber, tobiko, and mayo.
  $10.00
Kitchen Appetizers
- Gyoza Dumpings
  Six pan-fried dumplings filled with pork, beef, and vegetables. Served with spicy dipping sauce.
  $8.50
- Negimaki Appetizer
  Thinly sliced beef wrapped around scallions cut into six pieces in teriyaki sauce.
  $12.00
- Tatsuta Age
  Four fried chicken wings, Japanese-style.
  $8.50
- Chicken String Beans
  Chicken filet wrapped around string beans and fried tempura style with teriyaki sauce.
  $11.00
- Yakitori (2)
  Two skewers. Grilled seasoned chicken and scallion with teriyaki sauce.
  $8.50
- Steamed Shumai (7)
  Choice of shrimp or pork.
  $8.50
- Fried Shumai (7)
  Choice of shrimp or pork.
  $8.50
- Fried Oysters (4)
  $12.00
- Beef Tataki
  Thinly sliced and seared shell- steak in ponzu sauce.
  $15.95
- Soft Shell Crab
  Deep-fried and served with ponzu sauce.
  $12.95
- Yanagawa Nabe
  Barbecued eel with burdock root and egg. Cooked and served on an iron plate.
  $18.00
- Kamo
  Sliced duck and scallions in mustard sauce.
  $12.00
Vegetable/Tofu
- Edamame
  "Japanese beer nuts"- choice young soybeans sprinkled with salt.
  $5.95
- Age Nasu
  Fried Japanese eggplants in tempura sauce and topped with bonito flakes.
  $8.50
- Vegetable Gyoza
  Six pan-fried vegetable dumplings served with spicy dipping sauce.
  $8.50
- Age Tofu
  $8.50
- Yu Tofu
  Tofu and vegetables cooked in fish broth in an iron and served with bonito flakes, scallion, and ginger.
  $9.50
- Hiya Yakko
  Cold tofu served with grated ginger, bonito flakes, and scallions.
  $8.50
- Tofu Teriyaki
  Broiled tofu with teriyaki sauce topped with bonito flakes and scallions.
  $8.50
- Oshinko
  Assorted Japanese pickles.
  $8.50
- Veggie Sushi Combination
  1 asparagus roll and 7 pieces of vegetable sushi.
  $18.95
- Vegetable Saute
  Cabbage, bean sproyts, napa, onion, green peppers. carrots, and broccoli
  $15.95
Sushi Bar Appetizers
- Sashimi Appetizer
  3 slices each of tuna and salmon sashimi.
  $15.95
- Spicy Tuna Appetizer
  Spicy chunks of tuna mixed with chef's gluten-free spicy soy sauce and scallions.
  $18.95
- Spicy Salmon Appetizer
  Spicy chunks of salmon mixed with Chef's gluten-free spicy soy sauce and scallions.
  $18.95
- Tuna Tataki
  Thinly-sliced seared tuna with chef's scallion garlic ponzu sauce.
  $18.95
- Tuna Tartar
  Crunchy, spicy sriracha mayo, avocado, tobiko.
  $16.95
- Spicy Squid & Caviar
  Spicy squid with tobiko and ikura in spicy sauce with quail egg.
  $15.95
- Ika Uni Ae
  Squid and sea urchin in special sauce with quail egg.
  $18.95
- Monk Fish Liver Pate
  Steamed liver served with chili paste and ponzu sauce.
  $10.00
- Octopus Baked In A Shell
  Topped with onion, fish egg, and mayonnaise.
  $10.00
- Iidako
  Cooked tiny octopus with sesame oil, vinegar, and sesame.
  $9.50
- Marinated Jellyfish
  Jellyfish kurage and wakame seaweed in vinegar sauce.
  $12.00
- Marinated Sea Cucumber
  Marinated Namako in ponzu sauce topped with scallion and chili paste.
  $12.00
- Suno Mono
  A variety of seafood and wakame seaweed in vinegar sauce.
  $12.00
- Yamakake
  Tuna or salmon caviar in grated mountain potato topped with quail egg.
  $12.00
- Usuzukuri
  Thinly sliced fluke or snapper in ponzu sauce.
  $15.95
- Yellowtail Jalapeno
  Thinly-sliced yellowtail in ponzu sauce with jalapeño.
  $18.95
Sushi & Sashimi
- Tuna
  Maguro
  $3.75
- White Tuna
  Shiro
  $3.75
- Baby Yellowtail
  Kanpachi
  $4.25
- Yellowtail
  Hamachi
  $3.75
- Yellowtail Belly
  Buri toro
  $4.75
- Fluke
  Hirame
  $3.75
- Fluke Fin
  Engawa
  $3.75
- Red Snapper
  Tai
  $3.75
- Smoked Salmon
  $3.75
- King Salmon
  $3.75
- Salmon
  Nama sake
  $3.50
- Mackerel
  Shime saba
  $3.50
- Spanish Mackerel
  Sawara
  $3.50
- Eel
  Fresh Water unagi
  $3.75
- Octopus
  Tako
  $3.50
- Squid
  Ika
  $3.50
- Squid & Salmon
  Tiger's eye
  $5.00
- Shrimp
  Ebi
  $3.25
- Crab Stick
  Kani kama
  $3.00
- Pink Clam
  Hokki
  $3.50
- Snow Crab
  Kani
  $5.00
- Sweet Shrimp
  Amaebi
  $5.00
- Japanese Scallop
  Hotate
  $5.00
- Egg
  Tamago
  $2.75
- Tofu (Fried)
  Inari
  $2.75
- Salmon Caviar
  Ikura
  $4.25
- Flying Fish Egg
  Tobiko
  $3.75
- Smelt Fish Egg
  Masago
  $3.75
- Cod Fish Caviar
  Tarako
  $3.75
- Quail Egg
  Udama
  $1.50
Rolls
- Tuna Roll
  Tekka
  $7.00
- Spicy Tuna Roll
  $8.50
- Spicy Mackerel Roll
  $7.50
- Yellowtail Roll
  $7.00
- Spicy Yellowtail Roll
  $8.50
- Fresh Salmon Roll
  $7.00
- Smoked Salmon Roll
  $7.00
- Spicy Salmon Roll
  $8.50
- Salmon Avocado Roll
  $7.95
- Salmon Skin Roll
  $6.50
- Cucumber Roll
  Kappa
  $5.00
- Avocado Roll
  $5.75
- Cooked Squash Roll
  Kampyo
  $5.00
- Yellow Pickle Roll
  Oshinko
  $5.00
- California Roll
  $6.50
- Alaska Roll
  Smoked salmon, avocado and cucumber (6 pcs)
  $8.95
- Eel Roll
  Fresh water unagi
  $6.00
- Shrimp Tempura Roll
  $8.50
- Dynamite Roll
  Japanese scallops and masago and spicy mayo (6 pcs)
  $15.95
- Gen-San Roll
  Tuna, asparagus, and mayo (6 pcs)
  $9.95
- Mikey Roll
  Salmon tempura, asparagus, and mayo (6 pcs）
  $8.95
- Snow Crab & Asparagus Roll
  Snowcrab w. mayo and asparagus (8 pcs)
  $13.95
- Philadelphia Roll
  Smoked salmon and cream cheese (6 pcs)
  $8.50
- Gold Roll
  Chopped crabstick, avocado, cucumber, and mayo topped w. masago
  $7.95
- Yellowtail Jalapeno Roll
  $8.50
Kotobuki Special Rolls
- Swampy Roll
  Spicy tuna & cucumber wrapped inside out with seaweed salad and spicy caviar (8 pcs)
  $16.50
- Zombie Roll
  Crabsticks and white fish w. spicy caviar and mayo wrapped, fried, and topped w. pickles and spicy mayo (5 pcs)
  $15.50
- No Name Roll
  Spicy tuna & tempura flakes in mayo wrapped inside out w. avocado and shrimp, topped w. miso sauce (8 pcs)
  $17.50
- Masa Roll
  Spicy tuna and cucumber wrapped inside out w. white tuna and scallion, topped w. Spicy tobiko and wasabi tobiko (8 pcs)
  $16.50
- Kevin Roll
  Spicy tuna roll wrapped in slices of tuna, fried, and wrapped w. avocado (8 pcs)
  $18.95
- Spicy Betty Roll
  Cucumber, crabstick, shrimp, and tuna chopped and combined w. spicy mayo and tobiko wrapped inside out (6 pcs)
  $13.95
- Hali Roll
  Eel, cucumber, and tempura flakes (6 pcs)
  $10.95
- Rainbow Roll
  $16.95
- Dragon Roll
  Eel and cucumber wrapped inside out w. avocado (8 pcs)
  $16.95
- Lobster Roll
  Sweet potato tempura wrapped inside out w. lobster salad and topped w. bonito flakes (8 pcs)
  $15.95
- Spider Roll
  Crispy fried softshell crab w. mayo (6 pcs)
  $13.95
- Boston Roll
  Shrimp, lettuce, tomato, cucumber, and mayo (4 pcs)
  $7.95
- Veggie Roll Du Jour
  Cucumber, avocado, sqush (kampyo), burdock root (yamagobo), asparagus, and radish sprout (kaiware), wrapped in kelp and seaweed (4 pcs)
  $9.95
Sushi Bar Entrees
- Three Roll Combination
  California, tuna, and fresh salmon rolls
  $18.95
- Spicy Roll Combination
  Spicy salmon, spicy tuna, and spicy crabstick rolls
  $20.95
- Sushi A
  8 pcs of sushi + 1 tuna roll
  $21.95
- Sushi B
  10 pcs of sushi + 1 tuna roll + 1 salmon roll
  $29.95
- Sushi C
  10 pcs of sushi + 1 tuna roll
  $29.95
- Imperial
  10 pcs sushi + 6 pcs sashimi + 1 tuna roll
  $35.95
- Sashimi Dinner (12)
  12 sliced filets of fish with a side of rice.
  $24.95
- Sashimi Deluxe (18)
  18 sliced filets of fish with a side of white rice and miso soup.
  $35.95
- Futomaki
  A large roll with cucumber, avocado, squash, crabstick, caviar, and egg.
Donburi
- Chirashi
  $21.95
- Unaju
  $25.95
- Salmon Don
  $25.95
- Tuna Don
  $25.95
- Spicy Tuna Don
  $28.95
- Spicy Salmon Don
  $28.95
- Oyako Don
  $15.95
- Katsu Don
  $15.95
From The Kitchen
- Steamed Salmon
  Filet of salmon steamed in a sauce of fish broth, soy sauce, and sweet sake.
  $20.95
- Rainbow Trout
  Broiled and served with a ginger, vinegar, and soy-based sauce. Topped with scallions.
  $20.95
- Seafood Yaki
  Salmon, shrimp, scallop, and mushrooms sauteed on wooden skewers.
  $20.95
- Negimaki Dinner
  Thinly-sliced beef wrapped around scallions in teriyaki sauce.
  $23.95
- Pork Ginger
  Sliced pork sauteed with ginger sauce and topped with sesame.
  $16.95
- Chicken Kuwayaki
  Japanese-style chicken nuggets cooked in teriyaki sauce and topped with sesame.
  $16.95
- Chicken Sukiyaki
  Chicken and vegetables in sukiyaki sauce. Cooked and served in an iron pot.
  $18.95
- Sukiyaki
  Thinly-sliced prime shell beef and vegetables simmered in soy sauce, sweet sake, beef and vegetable stock.
  $25.95
- Kamameshi
  Seasoned rice steamed with chicken or scallops. Served with garden salad, age tofu, seaweed salad, and pickles.
  $18.95
Teriyaki
- Steak Kotobuki
  $21.95
- Chicken Kotobuki
  $18.95
- Salmon Teriyaki
  $21.95
- Steak & Salmon Teriyaki
  $25.95
- Steak & Chicken Teriyaki
  $25.95
- Chicken & Salmon Teriyaki
  $25.95
Tempura
- Shrimp Only App (4)
  $12.95
- Shrimp & Vegetable App
  $10.95
- Assorted Vegetable App
  $9.95
- Asparagus Only App
  $10.95
- Sweet Potato App
  $10.95
- Shrimp Only Dinner
  8 pieces of shrimp tempura. Served with rice, miso soup, and tempura dipping sauce.
  $20.95
- Shrimp & Vegetable Dinner
  Served with rice, miso soup, and tempura dipping sauce.
  $19.95
- Shrimp, Fish & Vegetable Dinner
  $19.95
- Vegetable Dinner
  Broccoli, carrots, sweet potato, string beans, green pepper, and zucchini tempura. Served with rice, miso soup, and tempura dipping sauce.
  $15.95
Katsu
- Chicken Katsu
  $18.95
- Pork Katsu
  $18.95
- Shrimp Katsu
  $20.95
- Salmon Katsu
  $20.95
Noodles
- Nabeyaki Udon
  Thick wheat noodles in soup with shrimp tempura, chicken, eggs, and vegetables.
  $18.95
- Nabeyaki Soba
  Thin buckwheat noodles in soup with shrimp tempura, chicken, egg, and vegetables.
  $18.95
- Tempura Udon
  Thick wheat noodles in broth with a side of shrimp and vegetable tempura.
  $18.95
- Tempura Soba
  Thin buckwheat noodles in broth with a side of shrimp and vegetable tempura.
  $18.95
- Tenzaru Soba
  Cold buckwheat noodles with a side of shrimp and vegetable tempura. Served with dipping sauce and miso soup.
  $18.95
- Yaki Udon
  $15.95
Side
- White Rice
  $2.50
- Sushi Rice
  $3.00
- Brown Rice
  $3.00
- Fresh Wasabi
  $8.50
- Spicy Mayo (2 Oz)
  $1.00
- Spicy Soy Sauce (2 Oz)
  Chef's special habanero soy sauce.
  $1.00
- Eel Sauce (2 Oz)
  $1.00
Junmai Sake
- Gekkeikan Cap Ace
  Versatile and medium-bodied with mild flavors and a clean, dry finish.\nSMV: +2
  $10.00
- Murai Family Tanrei
  Tanrei means “light” and “mellow”. Perfect sake for sushi and sashimi.\nSMV: +5
  $20.00
- Hakutsuru Organic Junmai
  Dry, light-bodied sake that's 100% USDA certified organic. Pairs well with meat and seafood.\nSMV: +5
  $25.00
- Gekkeikan Morimoto Easy Cuo
  Accompanies salads, noodles, sushi, and sashimi well.\nSMV: +2
  $10.00
- Shichi Hon Yari "The Seven Spearman"
  Traditional full-bodied, rich, and smooth.\nSMV: +4
- Gekkeikan Black & Gold
  Full-bodied and great sipping sake.\nSMV: +4.5
  $28.00
- Tyku Cucumber
  Delicate, light, and refreshing with a smooth finish\nSMV: -7.3
  $10.00
- Joto "The Green One"
  Clean and fruity. Finishes with crisp acidity.\nSMV: +7.5
- Heavensake Junmai
  25% less alcohol and calories than\nclassic sakes. Bright fresh finish that\npairs well with seafood.\nSMV: +2
  $38.00
- Hakutsuru Draft
  Rich and dry. Best enjoyed\nchilled and paired with meat or\nseafood.\nSMV: +4
  $15.00
- Akita Homare Tokubetsu Junmai
  Produced using subterranean\nAkita Fuji water and Miyama\nNishiki rice. A mild-bodied dry\nsake.\nSMV: +1.5
  $20.00
- Taihekai Tokubetsu "Pacific Ocean"
  Smooth and round with hints of\nunripe pear, melon, white grape,\nand red apple. Pairs well with\nyakitori, shellfish, and sushi.\nSMV: +2
  $45.00
- Yaegaki Junmai Sake
  Very crisp and extra dry. Pairs well\nwith sashimi, uni, and oysters.\nSMV: +12
  $15.00
- Masumi "Mirror Of Truth"
  Rich & dry. Pairs well with foods\nlike tempura, tofu, rice and\nnoodle dishes, marinated\nchicken or pork.\nSMV: 0
  $24.00
- Gekkeikan Draft
  Light, clean flavor that pairs\nwell with light dishes,\nappetizers, seaweed salads,\nshellfish, and steamed dishes\nSMV: +2
  $15.00
- Tozai "Living Jewel" Junmai
  Light and easy drinking sake.\nPairs well with seafood.\nSMV: +6.5
  $25.00
- Shirakabe Gura Tokubetsu Junmai
  Smooth, complex, and nuanced\nfull-bodied sake. Pairs well with\nmildly flavored foods includiing\nsteamed or grilled white fish,\nsushi, and clams.\nSMV: +2
  $45.00
- Gekkeikan Haiku
  Light with medium-dry finish.\nSMV: +3
  $16.00
- Suigei "Drunken Whale" Tokubetsu Junmai
  Versatile sake that is light & dry.\nPairs perfectly with any dish at the\ndinner table.\nSMV: +7
  $45.00
Junmai Ginjo
- Yomi Junmai Ginjo
  Juicy and smooth with a dry finish.\nPairs well with sushi and tempura.
  $10.00
- Momokawa Craft Junmai Ginjo
  Clear, crisp, and refreshing medium dry sake
  $10.00
- Katana Extra Dry
  Light and dry taste profile. Pairs well\nwith sushi, sashimi, seafood, and\nmeat.\nSMV: +7
- Hakutsuru Superior Junmai Ginjo
  Light and dry. Pairs well with salty\ndishes such as sashimi, edamame,\ntempura, sauteed vegetables, and\nsteamed clams.\nSMV: +3
  $20.00
- Murai Sugidama Ginjo
  Crisp, smooth, fruity, and floral\nflavor profile with a light and dry\nfinish. Pairs well with grilled pork,\nfish, and chicken dishes.\nSMV: +2
  $21.00
- Makiri Ginjo
  Clean and deep flavor. Sharp\naftertaste with extra dryness. Pairs\nwell with seafood, sushi, and\numami-rich foods.\nSMV: +8
  $24.00
- Kubota Senju Toda "1,000 Long Lives"
  Elegant refreshing taste and\ngentle aroma. Pairs well with\nlighter fare as well as heavier,\ncreamy dishes.\nSMV: +3
  $25.00
- Gekkeikan Suzaku
  Smooth taste and creamy body\nwith a light fruit finish. Pairs well\nwith grilled white fish, scallops, and\nrich flavored meats.\nSMV: +3
  $25.00
- Heavensake Sake Baby
  Silky, round, and smooth flavor\nwith floral and fruity notes. Pairs\nwell with sushi.\nSMV: -1
  $25.00
- Otokoyama "Man's Mountain In Sesshu"
  Super dry & light. Smooth and\nmellow, rice-forward, with a\nclean finish. Pairs well with\nshellfish and sushi.\nSMV: +3
  $25.00
- Bunraku Dancing Gold Flakes Junmai Ginjo
  Medium-Bodied, Mellow, Rice Forward with a Delicate Aroma.\nMedium dry & rich.\nSMV: +1
  $30.00
- Yuki No Bosha "Cabin In The Snow"
  Light and dry. Pairs well with\nshellfish, sushi, sashimi, and salads.\nSMV: +1
- Fukucho "Moon On The Water"
  Brewed by one of Japan’s only\nfemale brewery owners. Light\nand dry, best served cold. Pairs\nwell with seafood and shellfish.\nSMV: +3
  $52.00
- Heavensake Junmai Ginjo
  Light and dry; serve chilled in a\nwine glass for the best\nexperience. Pairs well with sushi\nand sashimi.\nSMV: +2
  $54.00
- "Tenth Degree" Ginjo
  Very crisp and extra dry. Pairs\nwell with sashimi, uni, and\noysters.\nSMV: +12
  $60.00
- "Master's Touch" Junmai Ginjo
  Pairs well with shellfish, sashimi,\nand abalone as well as\nseasonable vegetables and\nsalads.\nSMV: -3
  $65.00
Junmai Daiginjo
- Gekkeikan Horin
  Exceptionally smooth with a\nlong, clean finish. Pairs well\nwith lightly seasoned\nappetizers, salads, and mild fish\ndishes.\nSMV: +2
- Mu Junmai Daiginjo
  Rich and sweet. Pairs well with\nseafood, oysters, shellfish, and\nsashimi.\nSMV: +1.5
  $25.00
- Dassai 45
  A delicate brew carefully crafted\nwith fruity floral aromas on the\nnose and a soft, clean finish. Pairs\nwell with sushi, sashimi, and\nseafood.\nSMV: +3
- Dassai 39
  A skillfully balanced sake with a\nsmooth and mellow taste. Light &\nSweet.\nSMV: +3
  $35.00
- "Fair Maiden" Junmai Daiginjo
  Light and delicate with\nsweetness. Pairs well with fresh\noysters.\nSMV: -2
  $60.00
- "Pure Dusk" Junmai Daiginjo
  Finish is medium length; finishes\ndry. Pairs well with Pan-Asian\nfoods such as sashimi, shrimp,\nand white fish.\nSMV: +3
  $60.00
- SoGood Sake Junmai Daiginjo
  Crisp, clean, and smooth profile.\nMade with rice grown and milled\nin California.
  $60.00
- "Pearls Of Simplicity Jummai Daiginjo
  Made with 100% organic rice.\nPairs well with scallops, pork,\nand light meats.\nSMV: +2
  $70.00
- "Pure Realm" Junmai Daiginjo
  Pairs well with seafood of all\nkinds or meat dishes. Delicious\ncold or warmed.\nSMV: +4
  $77.00
- "Divine Droplets" Junmai Daiginjo
  Crisp and fruity medium-bodied\nsake. Pairs well with smoked\nsalmon, grilled shrimp, and\nchicken.\nSMV: +3
  $95.00
- Murai Family Daiginjo
  Mellow taste with flavors of\nlychee and melon.
  $99.00
- Heavensake Junmai Daiginjo (Urakasumi Brewery)
  Light & dry with a delicate floral\naroma. Serve cold and pairs well\nwith sushi and sashimi\nSMV: +3
- Hakkaisan Yukimuro Snow Aged Junmai Ginjo Genshu
  Aged for 3 years in snow. Smooth,\nround, viscous, and chewy. Pairs\nwell with full-bodied flavors and\nrich cuisines.\nSMV: -1
  $100.00
Sparkling Sake
- Gekkikan Zipang Sparkling Sake
  Lively and bright with hints of\ntropical fruits, medium-bodied with\na refreshingly light finish. Pairs well\nwith light appetizers and spicy\nfoods.\nSMV: -14
  $12.00
- Hakutsuru Awa Yuki Sparkling Junmai
  Lightly sweet and full of bubbly\nvibrance with fruity and floral notes.\nPairs well with desserts and spicy\nfood.\nSMV: -58
  $15.00
- Hakkaisan Sparkling Nigori
  Lightly sweet, yet crisp and\nrefreshing with bright acidity.\nPairs well with rich or spicy dishes\nas well as fruits and dessert.\nSMV: -23
  $35.00
Nigori Sake
- Tozai "Snow Maiden" Junmai Nigori
  Rich and sweet with a creamy\ntexture and full body. Pairs well\nwith spicy foods.\nSMV: -9
- Momokawa Pearl Junmai Ginjo Nigori Genshu
  Rich and creamy with bright and\nbold tropical notes. Pairs well\nwith spicy cuisine as well as\ndessert.\nSMV: -18
  $18.00
- Kurosawa Nigori
  Rich and sweet that pairs well\nwith intensity flavored meals or\ndesserts.\nSMV: -5
- Gekkeikan Nigori
  Characteristically sweet with\ncreamy medium-body. Pairs well\nwith rich-flavored meat dishes\nand spicy food.\nSMV: 23
  $15.00
- Joto "The Blue One" Junmai Nigori
  Creamy and almost chewy on\nthe palate with earthy tones.\nPairs well with spicy Asian foods.\nSMV: -3
- Sho Chiku Bai Nigori
  Fruity aromas and full, smooth\npalate. Pairs well with spicy and\nsalty foods. Great on its own or as\na softly sweet after-dinner drink.\nSMV: -20
  $25.00
- Hakutsuru Junmai Nigori Sayuri
  Floral, creamy, and light-bodied\nsake with smooth finish. Pairs well\nwith spicy food and desserts such\nas chocolate.\nSMV: -11
  $16.00
- Murai Nigori Genshu
  Genshu have no added water.\nCreamy and fruity with a velvet,\nlingering finish. (-22)
  $20.00
- "Summer Snow" Nigori
  Rich, creamy, and mildly sweet\nunfiltered sake. Medium-dry and\npairs well with spicy foods.\nSMV: +1
  $48.00
Honjozo
- Yuri Masamune
  Enjoyable from chilled to warm.\nLight & dry with nutty and earthy\nnotes, balanced by an underlying\nfruitiness. Pairs well with grilled\nmeats, stews, and fish.\nSMV: +2.5
  $10.00
- Ban Ryu "10,000 Ways"
  Light and sweet, finishing crisp and\nclean. Versatile and fairs with a\nrange of flavors from sushi and\nsashimi to oily ramen.\nSMV: +1
  $20.00
- Hakkaisan Tobubetsu Honjozo
  Slightly sweet flavors that\nbalance well with its light\ndryness. Pairs well with meat\nand seafood.\nSMV: +4
  $25.00
Yamahai, Kimoto & More
- Kenbishi "Kuromatsu" Yamahai Honjozo
  Dense and thick with savory and\nsweet rice flavors. Pairs well with\nsalty, savory, and greasy foods.\nSMV: +0.5
  $17.00
- Kurosawa Kimoto
  Rich, dry, and clean with earthy\nflavors. Pairs well with hearty\nmeals, unagi, smoked salmon,\ntempura, and yakitori.\nSMV: +2
- Kasumi Tsuru Kimoto Extra Dry
  Full-bodied and delicately\nfruity. Pairs well with fatty\nfish such as toro; fresh uni is\na good pairing choice to\nmatch texture but contrast\nflavor. (+2)
  $25.00
- Sho Chiku Bai Shirakabegura Kimoto Junmai
  Full-bodied and delicately fruity.\nPairs well with fatty fish such as\ntoro; fresh uni is a good pairing\nchoice to match texture but\ncontrast flavor.\nSMV: +2
  $18.00
- Yoshi No Gawa Gensen Karakuchi
  Dry, clean, and crisp with subtle\nfruit flavors. Pairs well with most\nitems from the sushi bar,\ntempura, and tonkatsu. Shines\nwith salmon and other fatty fish.\nSMV: +7
  $72.00
- Tengumai Yamahai Junmai Sake
  Earthy tones that go hand in hand\nwith the acidity and dryness to\ncreate a full-bodied and balanced\nsake.\nSMV: (+4)
  $50.00
Speciality
- Hanjan Lychee Apple Wine
  Korean apple fortified wine with\nnatural strawberry flavors,\nalcohol volume 12% with a very\nberry scent and tender taste, no\nethyl alcohol used, only apple\nwine!
  $12.00
- Hakutsuru Plum Wine
  A pleasing fruity plum aroma\ncharacterizes this semi-sweet\nwine with slightly tart, bright and\ntangy notes. A perfect aperitif or\ndessert wine.
- Hana Lychee Sake
  Captivating, lychee aromatics\nand a sweet, full-bodied palate\nof lychee, yellow peach, and\nlemon-lime.
Beer
- Kirin Ichiban
- Kirin Light
  $6.50
- Sapporo
- Asahi Dry
- Non Alcoholic Beer
  $5.00
- Corona
  $5.00
- Heineken
  $5.00

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Kotobuki Menu

Lunch Menu From The Sushi Bar

Two Roll Selection

Two Roll Bento

Sushi A

Sushi B

Sushi C

Imperial

Three Roll Combination

Spicy Roll Combination

Sashimi Lunch

Sashimi Bento

Chirashi

Futomaki

Salmon Don

Tekka Don

Veggie Sushi Combo

Spicy Salmon Don

Spicy Tekka Don

Sushi Bento

Sushi Sashimi Bento

Lunch Menu From The Kitchen

Tempura Lunch

Tenzaru Soba

Yaki Udon

Salad Kotobuki

Unaju

Tempura Udon

Tempura Soba

Teriyaki Bento

Kamameshi

Nabeyaki Udon

Chicken Kuwayaki Bento

Tempura Bento Box

Katsu Bento

Donburi

Soup

Miso Soup

Miso Nameko Soup

Miso Asari Soup

Clear Soup

Dobin Mushi

Gyoza Soup

Salad

Fresh Garden Salad

Avocado Salad

Asparagus Salad

Tofu Salad

Seaweed Salad

Hijiki

Oshitashi

Kani Salad

Kitchen Appetizers

Gyoza Dumpings

Negimaki Appetizer

Tatsuta Age

Chicken String Beans

Yakitori (2)

Steamed Shumai (7)

Fried Shumai (7)

Fried Oysters (4)

Beef Tataki

Soft Shell Crab

Yanagawa Nabe

Kamo

Vegetable/Tofu

Edamame

Age Nasu

Vegetable Gyoza

Age Tofu

Yu Tofu

Hiya Yakko

Tofu Teriyaki

Oshinko

Veggie Sushi Combination

Vegetable Saute

Sushi Bar Appetizers

Sashimi Appetizer

Spicy Tuna Appetizer

Spicy Salmon Appetizer