Our most frequently ordered and highly rated selections.
Gyoza
Pan fried pork dumplings with dumpling sauce.
$8.50
California Roll
Crab stick, cucumber, and avocado wrapped in seaweed and sushi rice.
$8.50
Japanese Style Fried Rice
Rice cooked with diced mixed vegetables, spices and soy sauce .
$9.50
Miso Soup
Soybean broth with tofu, scallions, & seaweed.
$4.50
Spicy Roll
Choose tuna, salmon, yellowtail, or crab.
$9.00
Maki Combo
Choice of any three rolls served with miso soup.
$17.00
Steak
$16.00
Chicken
$14.00
Shrimp Tempura Roll
Shrimp tempura, avocado, cucumber, and lettuce topped with masago, eel sauce, and spicy mayo.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$11.00
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
$8.50
Sushi
Two pieces.
Egg Omelet (Tamago)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$5.00
Smelt Caviar (Masago)
$6.00
Crab Stick (Kani)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$5.00
Flying Fish Caviar (Tobiko)
$6.00
Shrimp (Ebi)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$5.00
Squid (Ika)
1 piece.
$5.00
Tofu Skin (Inari)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$4.00
Eel (Unagi)
1 piece.
$7.00
Octopus (Tako)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$6.00
Red Clam (Hokkigai)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$6.00
Salmon (Sake)
1 piece.
$6.50
Smoked Salmon
1 piece.
$6.50
White Tuna
$6.50
Yellowtail (Hamachi)
$6.50
Salmon Caviar (Ikura)
$9.00
Tuna (Maguro)
1 piece.
$7.50
Scallop (Hotate)
$8.50
Sweet Shrimp (Amaebi)
$12.00
Sushi Bar Entrées
All served with miso soup.
Chirashi Don
Eleven pieces of sashimi, chef’s choice, with pickles over sushi rice.
$26.00
Tuna Lover
Six pieces of tuna sushi and one spicy tuna roll.
$25.00
Salmon Lover
Six pieces of salmon sushi and one spicy salmon roll.
$24.00
Tri Color Sushi or Sashimi
Three pieces each of salmon, tuna, and yellowtail with white rice (sashimi entrée).
$27.00
Spicy Trio
One each of spicy salmon, tuna, and yellowtail rolls.
$22.00
Sushi Dinner
Nine pieces of sushi, chef’s choice, and one tuna roll.
$26.00
Sashimi Dinner
Fifteen pieces of sashimi, chef’s choice, and a bowl of white rice.
$30.00
Sushi & Sashimi Combo
Six pieces of sushi, nine pieces of sashimi, chef’s choice, and one tuna roll.
$33.00
Love Boat (for 2)
Nine pieces of sushi, fifteen pieces of sashimi, chef’s choice, one rainbow roll, and one spicy tuna roll.
$62.00
Lunch Special - Hibachi Entrées
All hibachi entrées are served with a house salad and clear soup. All entrées come with a side of mixed vegetables.
Scallops
$18.00
Steak
$16.00
Shrimp
$15.00
Salmon
$16.00
Chicken
$14.00
Vegetable
$12.00
Lunch Special - Koto Box
Come with miso soup, house salad, vegetable tempura, California roll and white rice.
Beef Negamaki
$15.00
Chicken Teriyaki
Served with miso soup and a side of french fries.
$14.00
Chicken Katsu
$13.00
Fried Tofu Teriyaki
$12.00
Pork Katsu
$13.00
Salmon Teriyaki
$15.00
Shrimp Tempura
Shrimp and assorted vegetable lightly battered and fried with tempura sauce.
$13.00
Steak Teriyaki
Served with miso soup and a side of french fries.
$15.00
Shrimp Teriyaki
Served with miso soup and a side of french fries.
$13.00
Vegetable Teriyaki
Served with miso soup and a side of french fries.
$12.00
Lunch Special - Sushi & Sashimi
Sushi Lunch
Five pieces of sushi, chef’s choice with a California roll.
$15.00
Sashimi Lunch
Eleven pieces of sashimi, chef’s choice with a bowl of rice.
$17.00
Chirashi Don
Nine pieces of sashimi, chef’s choice with pickles on seasoned rice.
$16.00
Maki Combo
Choice of any three rolls served with miso soup.
$17.00
Lunch Special - Sushi & Sashimi Combo
Sushi & Sashimi Combo
Five pieces of sushi, eight pieces of sashimi with a California roll.
Spicy Thai soup with scallops, shrimp, & white fish.
$9.00
Tom Yam Soup
Thai spicy soup with chicken, shrimp, and vegetable.
$8.00
House Salad
Green salad with our house ginger dressing.
$5.00
Seaweed Salad
Seaweed tossed in sesame oil and sesame seeds.
$8.00
Avocado Salad
Our house salad with lots of avocado on top.
$7.50
Kani Salad
Crab meat, cucumber, masago, and spicy mayo.
$8.50
Salmon Skin Salad
House salad topped with salmon skin, masago, spicy mayo, and eel sauce.
$8.50
Small Dishes From the Kitchen
Harumaki
Fried shrimp spring rolls with plum sauce.
$6.00
Edamame
Steamed soy bean pods with sea salt.
$7.00
Shumai
Steamed shrimp dumplings with dumpling sauce.
$7.00
Gyoza
Pan fried pork dumplings with dumpling sauce.
$8.50
Calamari Tempura
Fried squid with katsu sauce.
$8.50
Hotate Gai
Bacon wrapped scallops with plum sauce.
$12.00
Beef Kushiyaki
Skewered beef sticks with teriyaki sauce.
$8.50
Chicken Tatsuta Age
Fried chicken nuggets with ketchup.
$7.00
Spicy Calamari
Sautéed squid with Vietnamese basil, onion and pepper.
$10.00
Beef Negimaki
Scallions wrapped in beef with teriyaki sauce.
$11.00
Soft Shell Crab
Fried soft shell crab with katsu sauce.
$12.00
Chicken Tempura
Chicken strips and assorted vegetable lightly battered and fried with tempura sauce.
$9.50
Shrimp Tempura
Shrimp and assorted vegetable lightly battered and fried with tempura sauce.
$10.50
Vegetable Tempura
Assorted vegetables lightly battered and fried with tempura sauce.
$8.00
Tempura Combo
Two shrimp and one chicken and assorted vegetables lightly battered and fried with tempura sauce.
$10.50
Agedashi Tofu
Gently fried bean curd with tempura sauce.
$7.00
Chicken Yakitori
Skewered chicken sticks with teriyaki sauce.
$7.50
Fried Oyster
Deep-fried oyster with chef's special sauce.
$10.00
Chicken Wing (6)
Comes in buffalo sauce, plum sauce, or plain.
$9.00
Small Dishes From the Sushi Bar
Sushi Sampler
Four pieces of assorted sushi – chef’s selection.
$9.00
Sashimi Sampler
Five pieces of assorted sashimi – chef’s selection.
$10.00
Hawaiian Salmon
Seared salmon and avocado served with sweet miso sauce on a bed of cucumber.
$10.00
Green Phoenix
Spicy tuna wrapped in avocado and topped with tobiko. Served with ponzu sauce.
$10.00
Tuna Tataki
Seven pieces of sliced seared tuna over cucumber and a small seaweed salad with ponzu sauce.
$12.50
Black Pepper Tuna Tataki
Sliced seared black peppered tuna over cucumber and a small seaweed salad with ponzu sauce.
$13.50
Bonsai Tree
Crab, avocado, and masago wrapped in cucumber served with ponzu sauce.
$9.50
Mango Tuna Wrap
Mango and cucumber wrapped in sliced peppered tuna served with chef's special sauce.
$10.50
Treasure Island
Chopped tuna, salmon, and yellowtail mixed with momiji sauce all wrapped in avocado and topped with tobiko. Served with ponzu sauce.
$11.00
Sushi Rolls
California Roll
Crab stick, cucumber, and avocado wrapped in seaweed and sushi rice.
$8.50
Tuna Roll
Tuna wrapped in sushi rice then seaweed. if adding any items, rice will be on outside.
$8.00
Tuna Avocado Roll
Slices of avocado wrapped in sushi rice then seaweed.
$8.50
Tuna Cucumber Roll
Sliced cucumber wrapped in sushi rice then seaweed.
$8.50
Yellowtail Scallion Roll
Yellowtail wrapped in seaweed then sushi rice. if adding any items, rice will be on the outside.
$8.00
Yellowtail Jalapeño Roll
Yellowtail wrapped in seaweed then sushi rice. if adding any items, rice will be on the outside.
$8.50
Salmon Roll
Salmon wrapped in sushi rice then seaweed. if adding any items, rice will be on outside.
$7.50
Salmon Avocado Roll
Slices of avocado wrapped in sushi rice then seaweed.
$8.00
Salmon Cucumber Roll
Sliced cucumber wrapped in sushi rice then seaweed.
$8.00
Spicy Scallop Roll
Diced seafood of your choice mixed with crunch flakes and spicy mayo.
$10.50
Spicy Roll
Choose tuna, salmon, yellowtail, or crab.
$9.00
Rock 'n Roll
Toasted eel, salmon skin, avocado and cucumber topped with eel sauce.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness.
$9.50
Alaska Roll
Salmon, cucumber, and avocado with masago.
$9.00
Boston Roll
Shrimp, cucumber, lettuce, avocado, and mayo topped with masago.
$7.50
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
$8.50
Unagi Roll
Choose with avocado or cucumber.
$9.00
Futo Roll (1/2)
Crab meat, egg, avocado, Japanese pickle and masago.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness.
$7.50
New York Roll
Salmon skin and cucumber with eel sauce.
$8.00
Crazy Roll
Fried fish, masago, eel sauce, spicy mayo, and scallions.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness.
$9.50
ISO Maki
Tuna and seaweed salad topped with masago and spicy sauce.
$10.00
Veggie Rolls
Asparagus Roll
Asparagus stalks wrapped in sushi rice then seaweed.
$6.00
Avocado Roll
Slices of avocado wrapped in sushi rice then seaweed.
$6.00
Cucumber Roll
Sliced cucumber wrapped in sushi rice then seaweed.
$6.00
Sweet Potato Tempura Roll
Sweet potato tempura wrapped in sushi rice then seaweed and topped with eel sauce.
$7.00
Tofu Skin Roll
Cooked tofu skin wrapped in sushi rice then seaweed.
$6.00
Vegetable Tempura Roll
Sweet potato tempura, pumpkin tempura, and zucchini tempura wrapped in sushi rice then seaweed. topped with eel sauce
$7.00
Vegetable Roll
Oshinko (pickled radish), yamagobo, (pickled burdock root), pickled kampyo (calabash), cucumber, and lettuce wrapped in sushi rice then seaweed.
$6.00
Peanut Avocado Roll
Peanuts and avocado wrapped in seaweed then sushi rice .
$7.00
Special Rolls
Chicken Tempura Roll
Chicken tempura, avocado, cucumber, and lettuce topped with masago, eel sauce, and spicy mayo.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$10.00
Shrimp Tempura Roll
Shrimp tempura, avocado, cucumber, and lettuce topped with masago, eel sauce, and spicy mayo.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$11.00
Lobster Tempura Roll
Lobster tempura, avocado, cucumber, and lettuce topped with masago, eel sauce, and spicy mayo.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$18.00
Spyder Roll
Soft shell crab, avocado, cucumber, and lettuce topped with masago, eel sauce, and spicy mayo.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$18.00
Twister Roll
Spicy tuna topped with avocado and masago.
$13.00
Rainbow Roll
Crab meat, cucumber, and avocado topped with salmon, yellowtail, fluke, tuna, shrimp, and masago.
$15.00
Dragon Roll
Eel and cucumber topped with avocado and masago.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$15.00
Russian Roulette Roll
Spicy tuna and cucumber topped with tuna, spicy mayo, and masago. One mystery piece.
$15.00
Angel Hair Roll
Shrimp tempura, cream cheese, and avocado topped with crab meat and spicy mayo.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$15.50
Wallace Roll
Chicken and shrimp tempura, avocado, cucumber, and lettuce topped with masago, eel sauce, and spicy mayo.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$11.00
Long Hill Roll
Shrimp tempura topped with spicy tuna and masago.
$14.50
Connecticut Roll
Spicy salmon topped with salmon and ikura.
$15.00
Mystic Roll
Spicy tuna topped with spicy crab salad.
$13.50
Thames Roll
Half salmon, half tuna, and avocado topped with crab meat.
$15.00
Surf n Turf Roll
Shrimp tempura, spicy tuna, asparagus topped with seared filet mignon. Finished with masago, scallions, eel sauce and spicy miso.
$20.00
Untouchable Roll
Spicy tuna inside topped with tuna, salmon, avocado and mango salsa.
$16.00
Pink Submarine Roll
Shrimp tempura and avocado topped with spicy crab and served with strawberry sauce.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$16.00
Rock 'n Roll
Toasted eel, salmon skin, avocado and cucumber topped with eel sauce.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$9.50
Dancing Eel Roll
Toasted eel, avocado, and cream cheese topped with masago.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$11.00
Sunshine Roll
Spicy tuna topped with eel and tobiko.
$15.00
Sakura Roll
Salmon, tuna, and yellowtail in spicy sauce topped with black and red tobiko.
$15.00
Viking Roll
Smoked eel and avocado topped with yellowtail, salmon, tuna, tobiko, tempura crunch, scallions, and spicy mayo.
$18.00
Naruto Roll
Eel, salmon, shrimp, crab stick, tuna, avocado, and seaweed salad all wrapped in cucumber.
$14.50
Fantasy Dragon Roll
Crispy shrimp, cucumber, and avocado topped with eel and salmon.
$20.00
Winter of Groton Roll
Shrimp tempura and lobster salad topped with spicy tuna and avocado. Served with honey wasabi and eel sauce.
$17.00
Foxy Lady Roll
Fried oyster, asparagus, and avocado topped with spicy tuna and jalapeño. Served with miso and eel sauce.
$17.00
Crazy Friday Roll
King crab and avocado all deep-fried then topped with scallions, tobiko, spicy mayo, and sriracha sauce.
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$20.00
Out of Control Roll
A trio of tuna, salmon, and yellowtail, and avocado topped with seared white tuna and mayo. Finished with eel sauce, miso sauce, scallions, masago, and crunch.
$19.00
Sashimi
Three pieces.
Egg Omelet (Tamago)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$5.00
Smelt Caviar (Masago)
$6.50
Crab Stick (Kani)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$5.50
Flying Fish Caviar (Tobiko)
$6.50
Shrimp (Ebi)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$6.50
Squid (Ika)
1 piece.
$6.00
Tofu Skin (Inari)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$5.00
Eel (Unagi)
1 piece.
$7.50
Octopus (Tako)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$6.50
Red Clam (Hokkigai)
Thoroughly cooking meat, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness (indicates non-raw item).
$7.50
Salmon (Sake)
1 piece.
$8.00
Smoked Salmon
1 piece.
$7.50
White Tuna
$7.50
Yellowtail (Hamachi)
$8.00
Salmon Caviar (Ikura)
$8.00
Tuna (Maguro)
1 piece.
$9.00
Scallop (Hotate)
$10.00
Sweet Shrimp (Amaebi)
$12.00
Tempura
Served with miso soup, white rice and assorted vegetables.
Seafood Tempura
Lobster tail, shrimp, and scallops.
$33.00
Lobster Tempura
$29.00
Shrimp Tempura
Shrimp and assorted vegetable lightly battered and fried with tempura sauce.
$23.00
Chicken Tempura
Chicken strips and assorted vegetable lightly battered and fried with tempura sauce.
$21.00
Vegetable Tempura
Assorted vegetables lightly battered and fried with tempura sauce.
$17.00
Don
Served with miso soup.
Unagi Don
Broiled eel over a bowl of white rice.
$26.00
Udon Noodles
Thick white noodle.
Nabeyaki Udon
Chicken, assorted vegetables, fish cake, crab stick, and egg in a hot broth. Served with two tempura shrimp.
$20.00
Tempura Udon
Noodles in a hot broth and served with shrimp and assorted vegetable tempura.
$20.00
Vegetable Udon
Assorted vegetables and noodles in a hot broth.
$12.50
Vegetable Yaki Udon
Stir fried noodles with mixed vegetables.
$13.00
Pad Thai Noodle
Vietnamese noodle with spicy Thai sauce. Served with chicken and shrimp and topped with chopped peanuts.
$19.00
Singapore Rice Noodle
Stir fried rice noodles with fried jumbo shrimp, chicken, peppers, onions, and mushrooms with spicy curry.
$19.00
Nabemono
Served with white rice.
Sukiyaki
Sliced beef and assorted vegetables with yam noodles in a dark, rich broth.
$23.00
Kitchen Special
Peninsula Fried Rice
Stir fried jumbo shrimp, sea scallops, lobster tail meat tossed in jasmine, Thai basil, and ginger fried rice.
$28.00
Side Order
Japanese Style Fried Rice
Rice cooked with diced mixed vegetables, spices and soy sauce .
$9.50
Japanese Stir Fried Noodle
Thin noodles cooked with mixed vegetables, spices, and soy sauce .
$11.00
Hibachi Noodle
Thick egg noodles cooked with teriyaki and soy sauce.
$10.00
White Rice
Small bowl of white rice.
$2.50
French Fries
Served with a side of ketchup .
$3.50
Spicy Mayo
$1.00
Eel Sauce
$1.00
Desserts
Dream Bomba
A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle.
$7.00
Exotic Bomba
Mango, passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with chocolate.
$7.00
Cappuccino Truffle
Cappuccino gelato with a heart of espresso, covered with coffee flavored meringue sprinkles.
$9.00
Coppa Pistachio
Custard gelato swirled together with chocolate and pistachio gelato, topped with praline pistachios.
$9.00
Tempura Cheesecake
NY style cheese cake lightly tempura battered and fried.
$5.00
Tempura Ice Cream
Vanilla, coconut, or green tea ice cream wrapped in a thin layer of pound cake then lightly tempura battered and fried.
$5.50
Mochi
$5.50
Kids Menu
Japanese Soda (Ramune)
$4.50
Vegetable Hibachi
Served with soup, salad, mixed vegetables and a choice of fried rice, white rice or noodles.
$12.00
Chicken Hibachi
Served with soup, salad, mixed vegetables and a choice of fried rice, white rice or noodles.
$14.00
Salmon Hibachi
Served with soup, salad, mixed vegetables and a choice of fried rice, white rice or noodles.
$15.00
Shrimp Hibachi
Served with soup, salad, mixed vegetables and a choice of fried rice, white rice or noodles.
$15.00
Scallop Hibachi
Served with soup, salad, mixed vegetables and a choice of fried rice, white rice or noodles.
$17.00
Steak Hibachi
Served with soup, salad, mixed vegetables and a choice of fried rice, white rice or noodles.
$15.00
Filet Mignon Hibachi
Served with soup, salad, mixed vegetables and a choice of fried rice, white rice or noodles.
$19.00
Steak Teriyaki
Served with miso soup and a side of French fries.
$15.00
Shrimp Teriyaki
Served with miso soup and a side of French fries.
$13.50
Chicken Teriyaki
Served with miso soup and a side of French fries.
$13.50
Vegetable Teriyaki
Served with miso soup and a side of French fries.
$12.50
Menu Photos
Menu Photos
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