Koto Japanese Restaurant Menu

4.2
(1,300+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Hibachi Chicken

      Hibachi chicken served with choice of fried rice, noodles, steamed rice, or without rice/noodle.
      $26.40
    • Gyoza

      Six pan-fried chicken and pork dumplings
      $8.25
    • Side Salad with Ginger Dressing

      Fresh mixed greens, tomato slices, cucumber, shredded carrots, and purple cabbage, served with a ginger dressing.
      $3.30
    • Spicy Roll

      Choice of tuna, yellowtail, salmon or scallop with spicy mayo
      $9.90
    • Hibachi Filet Mignon

      Hibachi filet mignon accompanied by two selections: desired doneness from rare to well done and side of fried rice, noodle, steam rice, or without rice/noodle.
      $34.10
    • Specialty Fried Rice

      Fried rice with choice of beef, chicken, shrimp, or vegetables.
      $12.65
    • California Roll

      Crab, avocado, cucumber. Option for sushi or hand roll.
      $7.15
    • Hibachi Noodles

      Savory noodles stir-fried with a light soy-based sauce, perfect as a side or main dish.
      $8.80
    • House Salad with Ginger Dressing

      Add chicken $4, Add Salmon or Shrimp $5
      $7.15
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.85
  • Specials

    • Duck Confit & Spring Rolls

      $12.10
    • Seared Tuna Tacos

      $12.10
    • Sashimi Lover's Maki

      $20.90
    • Picasso Roll

      $18.70
    • Green Monster Roll

      $16.50
    • Tuxedo Roll

      $16.50
    • Sweet & Spicy Roll

      $14.30
    • Magic Roll

      $17.60
    • Sunset Roll

      $18.70
    • Bambo Roll

      $22.00
  • Kitchen Appetizers

    • Agedashi Tofu

      Fried tofu served with savory sauce.
      $8.25
    • Assorted Tempura

      Shrimp and vegetables
      $10.45
    • Bacon Wrapped Scallops

      Four scallops wrapped in bacon.
      $13.20
    • Beef Negimaki

      Thinly sliced beef wrapped around scallions; broiled with teriyaki sauce.
      $13.20
    • Chicken Tatsuta Age

      Six fried chicken nuggets.
      $8.80
    • Chicken Tempura

      Crispy chicken tenders dipped in savory tempura batter
      $8.80
    • Crispy Fried Calamari

      Jumbo calamari rings gently fried and served with katsu sauce
      $11.00
    • Edamame

      Steamed soy bean pods.
      $7.15
    • Fried Jalapeno and Shrimp

      Hot peppers stuffed with shrimp and seafood stuffing, gently fried and served with teriyaki sauce
      $12.10
    • Harumaki

      Two gently fried spring rolls
      $6.60
    • Gyoza

      Six pan-fried chicken and pork dumplings
      $8.25
    • Rock Shrimp Tempura

      Bite-sized shrimp tossed with sweet and spicy mayonnaise.
      $11.55
    • Shrimp Tempura

      Shrimp and vegetables.
      $10.45
    • Shumai

      Six steamed shrimp dumplings
      $8.25
    • Spicy Garlic Tuna Appetizer

      Seared and peppered tuna sliced and served on a fried wonton with sweet and spicy sauce.
      $14.30
    • Spicy Squid

      Squid broiled with mushrooms and spicy garlic sauce.
      $9.35
    • Summer Roll

      Cooked shrimp, crab stick, rolled into rice paper with fresh vegetables and cilantro served with a sweet chili sauce.
      $9.35
    • Vegetable Tempura

      Crispy assortment of veggies lightly battered and fried
      $7.70
  • Sushi Appetizers

    Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions.
    • Sushi Sampler

      Four pieces of chef’s choice nigiri sushi.
      $13.75
    • Sashimi Sampler

      Five pieces of chef’s choice sashimi.
      $14.85
    • Kani Salad

      A salad of lettuce, cucumber, kani crab sticks, tempura flakes, and tobiko tossed lightly with Japanese mayo.
      $7.70
    • Lucky Tree

      A salad of chopped spicy tuna, tempura flakes and tobiko. Drizzled with eel sauce and spicy sauce.
      $12.65
    • Rainbow Naruto

      Tuna, salmon and yellowtail, and avocado wrapped in thinly sliced cucumber, served with ponzu sauce and tobiko on top.
      $16.50
  • Soups & Salads

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.85
    • Hibachi Soup

      $3.85
    • Side Salad with Ginger Dressing

      Fresh mixed greens, tomato slices, cucumber, shredded carrots, and purple cabbage, served with a ginger dressing.
      $3.30
    • Ginger Dressing

      Ginger dressing available in three sizes: 1/2 pint, pint, or quart. Ideal for enhancing salads.
      $3.85
    • House Salad with Ginger Dressing

      Add chicken $4, Add Salmon or Shrimp $5
      $7.15
    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $8.80
  • House Specialty Rolls

    Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions
    • New York Roll

      Apple, mayo, cucumber and tobiko; Five large pieces
      $8.25
    • Boston Roll

      Shrimp, cucumber, lettuce, tobiko and a touch of mayo; Five large pieces.
      $8.80
    • Futo Maki Roll (1/2)

      Jumbo roll with crab meat, egg and vegetables; Five large pieces
      $9.90
    • Jacky Roll

      Tempura roll with salmon skin, avocado, crab and eel sauce; Five large pieces
      $11.55
    • Spider Roll

      Fried soft shell crab with cucumber, avocado and tobiko. Drizzled with a spicy eel sauce; Five large pieces.
      $15.95
    • Twister Roll

      Spicy tuna with avocado and tobiko; Five large pieces.
      $16.50
    • Shrimp Tempura Roll

      Five large pieces
      $10.45
    • Dragon Roll

      Eel and cucumber inside with avocado, tobiko, and eel sauce on top; Eight large pieces.
      $16.50
    • Koto Roll

      Spicy yellowtail and crunch inside with yellowtail and tobiko on top; Eight large pieces.
      $16.50
    • Vermont Roll

      Spicy salmon and crunch inside with salmon and salmon roe on top; Eight large pieces
      $17.05
    • Lobster Tempura Roll

      With cucumber, tobiko, wasabiko, and a touch of mayo; Eight large pieces
      $19.80
    • Rainbow Roll

      Crab and cucumber inside with tuna, salmon, avocado and striped bass on top; Eight large pieces.
      $17.05
    • Vegetarian Roll

      Eight large pieces
      $9.90
    • Firecracker Roll

      $16.50
    • Fantasy Dragon Roll

      $18.70
  • Signature Rolls

    The following rolls are eight medium pieces; Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions.
    • Fantastic Roll

      Shrimp tempura and cucumber inside, with seared tuna, spicy salmon, avocado and tobiko on top. Garnished with spicy mayo, tempura flakes and eel sauce.
      $21.45
    • Volcano Roll

      Eel, avocado and cucumber inside with spicy tuna and black tobiko on top.
      $20.35
    • Perfect Match Roll

      Lobster salad, avocado, and cucumber inside, topped with fresh mango slices, mango sauce, and black tobiko.
      $17.60
    • Godzilla Roll

      Shrimp tempura and cucumber inside with avocado, spicy mayo, tempura flakes, tobiko and crab on top.
      $20.90
    • Spicy Girl Roll

      Seared and peppered tuna and avocado inside, spicy salmon, tempura flakes and wasabiko on top.
      $18.15
    • Fire and Ice Roll

      Spicy tuna and avocado inside, topped with seared white tuna and salmon. Drizzled with a sweet and spicy sauce.
      $17.60
    • Phoenix Roll

      Shrimp tempura and cucumber inside, topped with avocado, seared tuna, tobiko and eel sauce.
      $18.15
    • Caterpillar Roll

      Spicy tuna, jalapenos, cream cheese inside, flash-fried and topped with fresh salmon, avocado, eel sauce and thin slices of jalapenos.
      $20.35
    • Hot Mama Roll

      Tempura crab stick, avocado, and fresh mango wrapped in pink soy paper, topped with spicy salmon, crunch, wasabiko, tobiko, mango sauce and spicy sauce
      $20.90
  • Sushi Or Sashimi

    Sushi—Sliced fish over rice; one piece per order; Sashimi—Thinly sliced fish, no rice; two pieces per order. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions.
    • Tuna (Maguro)

      Tuna (Maguro) sashimi; choice of sushi roll or slices.
      $6.05
    • Salmon (Sake)

      Salmon slices, available as sushi or sashimi.
      $6.05
    • Mackerel (Saba)

      Mackerel (Saba) sushi: Fresh mackerel over sushi rice or as a sashimi slice. Available in sushi or sashimi form.
      $6.05
    • Flying Fish Roe (Tobiko)

      Tobiko available as sushi or sashimi, served with traditional accompaniments.
      $6.60
    • Squid (Ika)

      Squid, choice of sushi rice or thinly sliced.
      $6.05
    • Smoked Salmon

      Sliced smoked salmon, available as sushi rolls or as sashimi pieces.
      $6.05
    • Shrimp (Ebi)

      Shrimp sashimi, elegantly sliced, highlighting its natural sweetness and texture.
      $6.60
    • Sweet Shrimp (Ama Ebi)

      Sweet shrimp, ama ebi, available as either sushi or sashimi.
      $6.60
    • Scallop (Hotate)

      Scallop sashimi, choice of sushi or sashimi serving style.
      $6.60
    • Salmon Roe (Ikura)

      $6.60
    • Octopus (Tako)

      Thinly sliced octopus, available as sushi or sashimi.
      $6.60
    • Crab Stick (Kani)

      Crab stick, thinly sliced or as sushi, served with soy sauce and wasabi.
      $5.50
    • Egg Custard (Tamago)

      Tamago custard, available as sushi or delicate sashimi slices.
      $4.95
    • Yellow Tail (Hamachi)

      Fresh yellow tail, smooth and buttery texture, available as sushi or sashimi.
      $6.60
    • Wasabiko

      Fresh, zesty sashimi with a wasabi-infused kick. Choice of sushi or sashimi style.
      $6.60
    • Eel (Unagi)

      Eel sushi with delicate rice layer or thinly sliced unagi sashimi, available in both styles.
      $7.15
    • Surf Clam (Hokigai)

      Thinly sliced surf clam, offered as either sushi atop seasoned rice or as pure sashimi.
      $6.05
    • Tofu Skin (Inari)

      Inari sashimi: tofu skin pouches, choice between sushi rice filling or plain.
      $5.50
    • Striped Bass (Suzuki)

      Striped bass, thinly sliced, available as sushi or sashimi.
      $6.05
    • White Tuna

      White tuna slices, choice of sushi rice or delicate sashimi presentation.
      $6.60
  • Sushi Rolls

    Six pieces each, also available in hand roll; Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions
    • Tuna Roll (Tekka Maki)

      Tuna roll wrapped in seaweed, available as sushi or hand roll.
      $7.70
    • Tuna Avocado Roll

      $8.25
    • Yellowtail and Scallion Roll

      Yellowtail and scallion maki, available as sushi or hand roll.
      $8.25
    • California Roll

      Crab, avocado, cucumber. Option for sushi or hand roll.
      $7.15
    • Salmon Skin Roll

      Crispy salmon skin, sushi rice, seaweed. Options: sushi or hand roll.
      $7.15
    • Salmon Roll (Fresh)

      Salmon maki with fresh salmon. Options for sushi or hand roll.
      $7.15
    • Salmon Roll (Smoked)

      Smoked salmon, sushi rice, wrapped in seaweed. Options for sushi or hand roll.
      $7.15
    • Eel Cucumber Roll

      Eel and cucumber wrapped in seaweed and rice, available as sushi or hand roll.
      $8.25
    • Eel Avocado Roll

      Eel and avocado wrapped in sushi rice, choice of sushi or hand roll.
      $8.80
    • Philadelphia Roll

      Smoked salmon and cream cheese
      $8.80
    • Crunch Roll

      Seaweed salad, crab stick, spicy mayo, and crunch
      $8.80
    • Spicy Roll

      Choice of tuna, yellowtail, salmon or scallop with spicy mayo
      $9.90
    • Alaska Roll

      Salmon, cucumber and avocado
      $8.25
    • Pickles Roll

      Pickled daikon radish
      $6.05
    • Yama Gobo Roll

      Pickled Japanese root vegetables
      $6.05
    • Spicy Sweet Potato Roll

      Spicy sweet potato maki with options for sushi or hand roll.
      $8.25
    • Avocado Roll

      Avocado wrapped in seaweed and rice. Choice of sushi or hand roll.
      $7.15
    • Cucumber Roll (Kappa Maki)

      Cucumber encased in sushi rice, seaweed; option for sushi or hand roll format.
      $6.05
  • Sushi Entrees

    Served with miso soup. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions
    • Sushi Regular

      Seven pieces of chef’s choice sushi and a California roll.
      $28.60
    • Sushi Deluxe

      Nine pieces of chef’s choice sushi and a California roll.
      $30.80
    • Sashimi Regular

      Twelve pieces of thinly sliced fish of chef’s choice and steamed rice on the side.
      $30.80
    • Sashimi Deluxe

      Fifteen pieces of thinly sliced fish of chef’s choice and steamed rice on the side.
      $33.00
    • Chirashi Sushi

      Sashimi and Japanese pickles on a bed of seasoned rice.
      $29.70
    • Maki Combination

      Four rolls of chef’s choice.
      $27.50
    • Sushi Sashimi Combination

      Five pieces sushi, eight pieces sashimi and a tuna roll.
      $38.50
    • Love Boat for Two

      Eight pieces sushi, fifteen pieces sashimi with a twister roll, California roll and eel avocado roll.
      $74.80
  • Tempura

    Fried in a light and crispy batter. Served with miso soup, ginger-soy dipping sauce and steamed rice.
    • Assorted Tempura

      Shrimp, chicken and vegetables
      $23.10
    • Vegetable Tempura

      Vegetable tempura with choice of steamed rice, fried rice, noodles, or without.
      $18.15
    • Shrimp Tempura

      Shrimp and vegetables
      $24.20
    • Seafood Tempura

      Shrimp, scallops, crab stick, calamari and vegetables
      $28.60
  • Katsu

    Breaded with panko breadcrumbs and gently fried. Served with miso soup, katsu sauce and steamed rice
    • Ton Katsu

      Boneless pork cutlets
      $23.10
    • Chicken Katsu

      Boneless chicken breast cutlets
      $23.10
  • Teriyaki

    Broiled with teriyaki sauce, served with miso soup and steamed rice
    • Chicken Teriyaki

      Chicken teriyaki served with options: steamed rice, fried rice, noodles, or without rice/noodles.
      $23.10
    • Beef Teriyaki

      Succulent beef in teriyaki sauce. Options include steamed rice, fried rice, noodles, or without.
      $26.40
    • Salmon Teriyaki

      Salmon glazed in teriyaki sauce. Options for side: steamed or fried rice, noodles, or without any.
      $25.30
    • Shrimp Teriyaki

      Shrimp glazed in teriyaki sauce. Options include steamed rice, fried rice, noodles, or without rice/noodle.
      $25.30
    • Teriyaki Combination

      Choose two: Steak, shrimp, scallops, salmon, chicken or vegetables. Upgrade steak to filet mignon for $4
      $31.90
    • Seafood Teriyaki

      Shrimp, scallops and salmon
      $30.80
    • Tofu Teriyaki

      Teriyaki glazed Tofu- a delectable blend of sweet and savory flavors
      $20.90
    • Vegetable Teriyaki

      Vegetable teriyaki with choice of steamed rice, fried rice, noodles, or without.
      $20.35
    • Lobster Teriyaki Combination

      Lobster with a choice of: Steak, shrimp, scallop, salmon, chicken or vegetables. Upgrade steak to filet mignon for $4
      $39.60
  • Udon Or Soba

    Noodles with rich broth and vegetables. All are available with udon noodles (thick white noodles) or soba noodles (buckwheat noodles).
    • Vegetable Udon

      Vegetable soba with choice of udon or soba noodles, mixed seasonal vegetables.
      $17.60
    • Tempura Udon

      Served with two pieces of shrimp and five pieces of vegetable tempura
      $19.25
    • Chicken Udon

      Chicken udon or soba noodles, customer's choice of noodle type.
      $18.70
    • Nabeyaki Udon

      Served with chicken and vegetables, two pieces of shrimp tempura on the side and a broiled egg on top
      $20.90
    • Seafood Udon

      Served with shrimp, scallops, crab and white fish
      $24.20
  • Yakiudon Or Yakisoba

    Stir fried dishes with noodles and vegetables. All are available with udon noodles (thick white noodles) or soba noodles (buckwheat noodles).
    • Chicken Yakiudon

      Stir fried chicken and vegetables.
      $18.70
    • Vegetable Yakiudon

      Stir fried vegetables.
      $17.60
    • Seafood Yakiudon

      Shrimp, scallops, crab, calamari and vegetables
      $24.20
  • Special Fried Rice-Noodle

    • Specialty Fried Rice

      Fried rice with choice of beef, chicken, shrimp, or vegetables.
      $12.65
    • Specialty Fried Noodles

      Specialty fried noodles with choice of beef, chicken, shrimp, or vegetables entwined in savory noodles.
      $12.65
  • Specialty Entrees

    Served with miso soup and steamed rice
    • Crispy Duck

      Boneless roast duck served with sweet chili sauce and vegetables
      $35.20
    • King of the Sea

      Lobster, scallops, and shrimp served with a lemon butter sauce.
      $38.50
    • Filet Mignon Yakiniku

      Served with chef’s choice of vegetables and a zesty ginger sauce
      $35.20
    • Chilean Sea Bass

      Served with lemon ginger sauce over fresh vegetables.
      $35.20
    • Eel Don

      Broiled eel with sweet sauce served over seasoned rice.
      $27.50
  • Bento Box

    Served with miso soup, salad, shrimp dumplings, and a california roll. Pick any two items.
    • Bento Box

      $31.90
  • Hibachi Dinners

    Served with hibachi soup, house salad, grilled vegetables, two shrimp, and a choice of fried rice or noodles
    • Hibachi Vegetables

      Hibachi vegetables served with choice of fried rice, noodles, steamed rice, or without rice/noodle.
      $22.55
    • Hibachi Chicken

      Hibachi chicken served with choice of fried rice, noodles, steamed rice, or without rice/noodle.
      $26.40
    • Hibachi Sirloin Steak

      Hibachi sirloin steak served with your choice of temperature and side: fried rice, noodle, steam rice, or no rice/noodle.
      $31.35
    • Hibachi Filet Mignon

      Hibachi filet mignon accompanied by two selections: desired doneness from rare to well done and side of fried rice, noodle, steam rice, or without rice/noodle.
      $34.10
    • Hibachi Combination

      Choose two: Steak, shrimp, scallop, salmon, chicken or vegetables. Upgrade steak to filet mignon for $4
      $41.80
    • Hibachi Fried Rice

      $8.80
    • Hibachi Noodles

      Savory noodles stir-fried with a light soy-based sauce, perfect as a side or main dish.
      $8.80
    • Hibachi Shrimp

      Hibachi shrimp served with choice of fried rice, noodles, steamed rice, or without rice/noodles.
      $29.70
    • Hibachi Scallops

      Hibachi scallops served with a choice of fried rice, noodles, steam rice, or without rice/noodle.
      $36.30
    • Hibachi Salmon

      Hibachi salmon paired with a choice of fried rice, noodles, steamed rice, or no rice/noodle option.
      $29.70
    • Hibachi Lobster Tails

      Twin lobster tails served with a choice of fried rice, noodles, steam rice, or without rice/noodle.
      $41.80
    • Lobster Hibachi Combination

      Lobster with a choice of: Steak, shrimp, scallops, salmon, chicken or vegetables. Upgrade steak to filet mignon for $4
      $44.00
    • Seafood Hibachi Combination

      Shrimp, scallops and lobster tail
      $44.00
  • Side Orders

    • Side Eel Sauce

      $0.55
    • Side Ginger Dressing

      $0.55
    • Side Ginger Sauce

      $0.55
    • Side Salad with Ginger Dressing

      Fresh mixed greens, sliced tomatoes, cucumbers, shredded carrots, and purple cabbage, served with ginger dressing.
      $3.30
    • Side Seafood Sauce

      $0.55
    • Side Spicy Mayo

      $0.55
    • Side Sushi Rice

      $3.30
    • Ginger Dressing

      Zesty ginger dressing, available in sizes of 1/2 pint, pint, or quart.
      $3.85
  • Desserts

    • Vanilla Ice Cream

      Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
      $5.50
    • Chocolate Ice Cream

      $5.50
    • Green Tea Ice Cream

      $6.60
    • Fried Ice Cream

      Vanilla Ice Cream wrapped with pound cake and flash fried
      $6.60
    • Chocolate Lava Cake

      Rich, moist chocolate cake with a creamy, melted chocolate center.
      $8.80
    • NY Style Cheesecake

      Classic New York cheesecake on a buttery graham cracker crust. Perfectly smooth and delicious.
      $8.25
    • Flourless Chocolate Truffle Cake

      $8.80
  • Non Alcoholic Drinks

    • Apple Juice

      Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
      $4.40
    • Cranberry Juice

      Tangy cranberry delight, a refreshing concoction that will keep you craving more.
      $4.40
    • Orange Juice

      Classic citrus refreshment.
      $4.40
    • Pineapple Juice

      Tropical refreshment with a sweet tang, freshly squeezed.
      $4.40
    • 20oz Coke

      The cold, refreshing, sparkling classic that America loves.
      $2.75
    • 20oz Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.75
    • Ramune Soda

      $4.40
    • Bottle Water

      Pure and refreshing bottled water.
      $2.20
    • San Pellegrino(500 ml)

      $4.40

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(802) 660-8976

792 Shelburne Rd, South Burlington, VT 05403


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