• APPETIZERS

    • Crispy Vegetarian Or Chicken Egg Rolls, Deep-Fried

      House-made and hand-rolled with shredded cabbage, carrot, ginger, and mushroom, lightly fried to crispy perfection. +$2 for Chicken.
      $12.00
    • Poh Poh’s (Grandma's) Dumplings

      Fresh, house-made, hand folded, steamed and then pan-fried, filled with chicken, chives and mushrooms. A perfect family recipe.
      $14.00
    • Green Beans, Deep Fried

      Fresh green beans breaded and lightly deep fried, a healthy alternative to French Fries.
      $9.00
    • Salt & Pepper Vegetabes

      Tempura vegetable topped with roasted garlic and minced bell peppers. Options: Tofu (GF) | Eggplant | Pumpkin | Mushrooms Each additional item choice +2
      $11.00
    • Chicken Lettuce Wraps, Stir Fried

      Minced chicken, enoki mushroom, and jicama tossed in hoisin sauce. Served with fresh butter lettuce.
      $16.00
    • Tofu Lettuce Wrap, Stir-Fried

      Minced tofu, enoki mushroom, and jicama tossed in hoisin sauce. Served with fresh butter lettuce.(Vegan)
      $16.00
    • Fried Chicken Wonton

      Bite-sized dumplings filled with ground chicken meat, fried to a crisp, golden brown. Served with sweet and sour dipping sauce.
      $11.00
  • RICE & NOODLES

    • Fried Rice, Wok Fried

      A serving of rice, carefully wok fried with eggs, carrots, onions, soy sauce, and cabbage. Add Protein: Beef (+3) | Chicken (+2) | Tofu (+1) | Vegetables (+1)
      $15.00
    • Chow Mein, Wok Fried

      Lightly fried skinny egg noodles, stir-fried with bean sprouts, and green onions. Add Protein: Beef (+3) | Chicken (+2) | Tofu (+1) | Vegetables (+1)
      $15.00
    • Jasmine White Rice, Steamed

      $4.00
    • Hong Kong Style Crispy Noodle, Pan Fried

      Beef, chicken, and vegetables in a light gravy over crispy egg noodles.
      $36.00
    • Foo Kien Fried Rice

      Beef, chicken, mushroom and vegetables egg fried rice drizzled with a light brown gravy.
      $28.00
  • ENTRÉES

    • Sliced Beef Rib With Green Beans

      Crisp green beans and tender, juicy beef, cooked with enoki and button mushrooms. A signature dish that you absolutely must try.
      $25.00
    • Mongolian Beef

      Tender sliced beef in a spicy gravy with green and red peppers.
      $25.00
    • Scallion Beef Stir Fry

      Sliced tender beef, stir-fried with green onions, ginger and soy sauce. A Cantonese Classic.
      $25.00
    • Lemon Chicken, Deep Fried

      Sliced whole chicken breast, wok-fried with a light golden crust. Served with a sweet and tangy lemon reduction.
      $21.00
    • Salt & Pepper Tilapia, Deep Fried

      Fresh caught Tilapia. Filets deep fried and seasoned with salt and minced bell peppers.
      $23.00
    • Kung Pao Chicken

      Chicken, celery, carrots, all stir-fried and marinated in a tangy sauce.
      $23.00
    • Sweet & Sour Chicken, Deep Fried

      Juicy white meat chicken with peppers, onions, pineapples, and blueberries. Dressed in a house-made sweet and sour sauce.
      $23.00
    • Ma Po Tofu, Stir Fried

      Tofu mixed with ground chicken, coated with a house-made brown gravy. The ultimate comfort food when served over white rice.
      $21.00
    • Braised Tofu With Shiitake Mushrooms

      Served with Bok Choy in a vegetarian brown gravy.
      $21.00
    • Beef Sort Rib In Yellow Curry, Stewed

      Slow cooked boneless beef rib stewed in an aromatic house made yellow curry.
      $26.00
    • Fried Chicken Nuggets, Wok-Fried

      Diced chicken breast with a light golden crust. Served with a sweet and sour dipping sauce.
      $20.00
    • Eggplant With Sliced Chicken, Stir-Fried

      Wok-fried in a sweet and savory sauce.
      $22.00
  • SOUPS

    • Hot & Sour Soup

      Shredded chicken, tofu, wood ear mushroom, bamboo shoots, egg whites in chicken broth.
      $11.00
    • West Lake Minced Beef Soup

      Minced beef, egg whites, green onion in chicken broth.
      $10.00
    • Wonton Soup

      Hand-folded chicken wontons in a savory chicken broth.
      $10.00
    • Savory TOFU & Seaweed Soup

      Tofu, tea tree mushroom, green pea, carrot, seaweed, corn, green beans, egg whites in chicken broth.
      $10.00
    • Egg Drop Soup

      Whisked egg ribbons in chicken broth.
      $10.00
  • VEGETABLES

    • Baby Bok Choy, Stir-Fried

      A savory and light house favorite vegetable.
      $11.00
    • Mushroom Varietal, Stir Fried

      Baby enoki, white button mushroom, and tea tree mushroom sautéed in a vegetarian oyster sauce.
      $15.00
    • Green Beans, Stir Fried

      $11.00
    • Spinach, Stir Fried

      $11.00
  • Desserts

    • Deluxe French Macarons Set

      Trio of seasonal flavors: Pistachio, Cherry, Coffee
      $12.00
    • Chocolate Cake

      Strawberry Crumble, Hazelnut Chocolate, Gold Pearls, Fresh Strawberry
      $12.00
    • Mango Coconut Tapioca

      Mango, Passion Fruit, Coconut, Tapioca Pearls
      $9.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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