Kornerstone Bistro Menu

8262 Market St, Wilmington, NC 28411
  • Appetizers

    • Creamy Tomato Basil Soup

      Our house creamy tomato basil. Gluten free.
      $7.50
    • Calamari Fritti

      Calamari, sweet peppers and onions hand breaded and lightly fried and served with marinara sauce.
      $19.50
    • Charcuterie And Cheese Plate

      Chef’s daily selection of charcuterie and cheese with toast and spreads.
      $20.00
    • Roasted Tomato Bruschetta

      Diced oven roasted tomatoes, Parmesan, basil, balsamic reduction.
      $13.00
    • Hand Cut Chips

      Diced bacon and crumbled Gorgonzola served with a bacon and Gorgonzola ranch dip.
      $11.50
    • Mussels

      Comes with choice of sauce.
      $21.00
    • Baked Meatballs

      Our pork and beef meatballs are hand rolled topped with marinara and mozzarella cheese and baked in our brick oven.
      $16.50
    • Mozzarella Fritti

      House made mozzarella slices encrusted in bread crumbs and fresh herbs fried and served with a side of marinara.
      $14.50
    • Shrimp Fritti

      Breaded shrimp fried crisp on a bed of sweet chile slaw. Served with spicy aioli.
      $18.00
    • Burrata Bruschetta

      Diced oven roasted tomatoes, extra virgin olive oil, extra creamy burrata mozzarella.
      $15.00
  • Salads

    • Cobb Salad

      Egg, Avocado and crispy Prosciutto with Tomatoes and Gorgonzola crumbles over crisp Romaine with our house made creamy Gorgonzola Blue cheese dressing.
      $15.00
    • Caesar Salad

      House made Caesar dressing with crisp Romaine and croutons topped with Parmesan shavings.
      $12.00
    • Roasted Beet Salad

      Roasted Beets with whipped Ricotta and Burrata over Arugula, topped with candied Walnuts and Beet reduction.
      $17.50
    • Greek Salad

      Crisp romaine with sliced red onions, tomatoes, pepperoncini and Kalamata olives with feta cheese and our house made Greek dressing.
      $13.50
    • K-Stone Salad

      Fresh Spinach with quartered Tomatoes, Artichokes, Pine Nuts, Kalamata olives and Gorgonzola crumbles.
      $13.89
  • Pastas

    • Lasagna

      Marinara sauce and Bolognese sauce with mozzarella and ricotta cheese add a hint of nutmeg and then bake it in our brick oven.
      $25.00
    • Chicken Penne

      Grilled chicken with sauteed mushrooms, caramelized onions and a creamy Parmesan sauce.
      $26.00
    • Spaghetti Bolognese

      Our bolognese sauce of beef, pork and pancetta with fresh herbs and a hint of nutmeg.
      $26.00
    • Sausage And Peppers Pasta

      Hearty sausage chunks, sauteed onions and peppers in house marinara tossed with penne.
      $26.00
    • Seafood Penne

      Crab, shrimp prosciutto, asparagus and peas with a seafood sherry cream sauce and penne.
      $32.00
    • Shrimp Fra Diavolo Pasta

      Sauteed shrimp and fresh herbs in a spicy tomato cream sauce tossed with penne.
      $28.00
    • Spaghetti Meatballs

      Our pork and beef meatballs in house marinara tossed with spaghetti.
      $26.00
    • Shrimp Scampi Pasta

      Shrimp, lemon, garlic and white wine sauce tossed with tomatoes and capellini.
      $27.00
    • Valdostano Angel Hair Pasta

      In garlic, tomato and basil broth topped with fontina cheese.
      $20.00
  • Pizzas

    • Bianca Pizza

      Basil olive oil, basil, fresh mozzarella.
    • Margherita Pizza

      Tomato sauce, tomato, basil, fresh mozzarella.
    • Quattro Formaggio Pizza

      Tomato sauce, Parmigiano, fontina, mozzarella, Gorgonzola.
    • Carolina Pizza

      BBQ sauce, chicken, red onion, fontina.
    • Sardinia Pizza

      Tomato sauce, tomato, caramelized onion, roasted garlic, Kalamata: olives, goat cheese, fresh oregano, mozzarella.
    • Quattro Carne Pizza

      Tomato sauce, pepperoni, Italian sausage, prosciutto, salami, mozzarella.
    • Genoa Pizza

      Basil pesto, sun dried tomato, spinach, mozzarella.
    • Toscano Pizza

      Tomato sauce, pepperoni, Italian sausage, mozzarella.
    • Supremo Pizza

      Tomato sauce, green peppers, red onions, Kalamata olives, pepperoni, sausage, salami, prosciutto, mozzarella.
  • Beverages

    • Soda

      Fountain drink. Choice of flavor.
      $4.00
    • Iced Tea

      $4.00
    • Milk

      $4.00
    • Chocolate Milk

      $4.00
    • Orange Juice

      $5.00
    • Grapefruit Juice

      $5.00
    • Pineapple Juice

      $5.00
    • Apple Juice

      $5.00
    • Aqua Panna

      $6.50
  • Kids Menu

    • Kids Spaghetti Marinara

      $7.50
    • Kids Spaghetti Marinara With Meatballs

      $9.00
    • Kids Cheese Pizza

      $9.50
    • Kids Pepperoni Pizza

      $11.50
    • Kids Penne And Cheese

      $9.00
    • Kids Penne Alfredo

      $9.00
    • Kids Chicken Tenders & Fries

      $11.50
  • Coffee

    • Royal Cup Coffee

      $5.00
    • Decaf Royal Cup Coffee

      $5.00
    • Herbal Tea

      $4.00
    • Cappuccino

      $6.00
    • Decaf Cappuccino

      $6.00
    • Lavazza Espresso

      $5.00
    • Decaf Lavazza Espresso

      $5.00
  • Vegetarian & Vegan Options Salads

    • Vegan House Salad

      Crisp romaine, spinach, tomatoes, red onions, pepperoncini with choice of dressing.
      $13.00
    • Vegan Greek Salad

      Crisp romaine, red onions tomatoes, pepperoncini Kalamata olives with Greek dressing.
      $13.00
    • Vegan K-Stone Salad

      Spinach, tomatoes, artichoke hearts pine nuts, Kalamata olives with choice of dressing.
      $13.50
  • Build Your Own Vegan Pizza

    • BYO Vegetarian Pizza

      Includes pie, sauce and cheese.
    • BYO Vegetarian Gluten Free Crust Pizza

      10" pizza. Includes pie, sauce and cheese.
      $13.50
    • BYO Vegan Pizza

      Includes pie, sauce and vegan cheese.
    • BYO Vegan Gluten Free Crust Pizza

      10" pizza. Includes pie, sauce and vegan cheese.
      $15.50
  • Pasta and Grains

    • Vegetable Penne

      Pasta in house made marinara sauce with artichokes, peppers, mushrooms, caramelized onions and fresh herbs.
      $16.50
    • Spaghetti Marinara

      Pasta in house made marinara sauce with fresh basil and oregano.
      $12.00
    • Quinoa Tabbouleh

      Quinoa, parsley, tomato and arugula tossed in lemon honey vinaigrette.
      $16.50
    • Vegetable Quinoa Pilaf

      Carrots, peppers, artichoke hearts, quinoa pilaf warmed in house made marinara sauce with fresh herbs.
      $16.50
  • Dinner Plates

    • Filet Mignon Plate

      8 oz. Grilled filet mignon with our chianti reduction sauce, roasted potatoes and seasonal vegetables.
      $50.50
    • Ribeye Plate

      12 oz. ribeye, caramelized onion and mushroom demi glacè, roasted potatoes and seasonal vegetables.
      $46.50
    • Chicken Parmesan Plate

      Breaded chicken fried crisp, covered with our house made marinara and mozzarella cheese over linguine.
      $34.50
    • Chicken Marsala Plate

      Sauteed chicken, mushrooms and Marsala sauce with fingerling potatoes and seasonal vegetables.
      $34.50
    • Lemon Chicken Paillard Plate

      Sauteed chicken with lemon caper sauce, roasted potatoes and seasonal vegetables.
      $34.50
    • Salmon Florentine Risotto Plate

      Salmon chunks, spinach and tomatoes in creamy risotto.
      $32.50
    • Flounder Mediterranean Plate

      Sauteed flounder in a lemon tomato Kalamata sauce over quinoa tabbouleh and arugula salad sprinkled with feta cheese.
      $37.50
    • Ligurian Salmon Plate

      Grilled salmon filet with a tomato caper salsa over vegetable quinoa pilaf.
      $37.50
    • Beef Bourguignon Plate

      Slow braised beef chunks in red wine beef jus seasoned with rosemary, thyme carrots, parsnips, pearl onions and peas. Served with mashed potatoes.
      $33.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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